Ambiance was phenomenal and views of the lit up town are breathtaking. Highly recommend a visit on…read morea Wednesday night if your in Sevierville

Beautiful view, friendly staff and great cocktails! I believe the manager's name was Victor, very…read moreattentive and great host.

Enjoyed a most enjoyable evening at our favorite wine bar. Excellent food and service. Thoroughly…read moreenjoyed a very pleasant evening, with live jazz music. We appreciate the effort it takes to keep a beautiful refuge like this going! Thank you!

This is a perfectly fine wine bar with creatively designed dishes and a really nice wine list. We…read more(party of four) stopped in for lunch on a Friday and had the mushrooms stuffed with artichoke and spinach, meatballs (with spicy ginger sauce), pulled pork nachos, polenta cake, and a short rib sugo with bucatini. Cocktails were well done and the wine pairings recommended astute. Nothing to complain about except some of the items were cold - there was one person serving the entire bar and restaurant and obviously had some timing issues. Also some attitude: after delivering cocktails to my wife and me he forgot her mom's - after I reminded him he said "oh I know" and then proceeded to serve four other patrons' order at the bar and then another two top's before even starting hers. It finally arrived after the cold mushrooms were delivered. I'm chalking this up to a short staffed situation and a specific individual, so if you live nearby or are traveling through looking for a nice spot for dinner or lunch I would definitely recommend. The environment is also very pleasant with a nice bar and dining room of high top tables.

My mom and I stumbled across the Heirloom Room in the 2026 Moon Guidebook. The raving reviews did…read morenot disappoint. Everyone we interacted with in the restaurant were genuinely kind and personable, particularly our server, Ali. We sat on the river patio and enjoyed a nice breeze and stayed dry as it sprinkled outside. The food was amazing. The frog legs, wild mushroom bisque, creamed spinach, and chocolate torte were out-of-the -ordinary delicious and memorable!

Wonderful experience last night…read more Jack was our server and he made our evening special. We got: -blackberry bourbon smash (we were difficult and asked for it with blueberries instead and they were able to do it!! The boy loved it) -Mattie's fresh white linen (like a green juice at the spa) -focaccia bread (just a tad undercooked but still delicious) -wild boar croquettes (surprised me, these were great) -8 oz filet (cooked perfectly medium rare with rosemary garlic butter -roasted carrots -baby broccoli (fantastic, wish I had more room in my stomach to finish) -pecan pie (not pictured) with the ice cream If you're a party for two, request a seat near the window! It's magical.

Not every restaurant earns repeat business because of the food alone. The places that truly stand…read moreout are the ones that understand hospitality at a higher level (true attention to detail), professionalism, and how they handle the moments that don't go perfectly. I have frequented this restaurant regularly with friends and clients and have always had great experiences, which honestly made last night stand out even more. Without getting into specifics, an issue came up during dinner. What impressed me was that before we even had the opportunity to mention it, Madison (our rock star waitress) had already noticed it from across the room. She approached the table discreetly, acknowledged what she observed in a professional way, immediately involved management, and the situation was addressed promptly and respectfully. That is the difference between a place that is simply "nice" and a true 5-star experience. Anyone can deliver good food on a good night. Real customer service is measured by awareness, urgency, discretion, and how a team responds when something is off. Madison's attention to detail and the way the staff handled the situation reinforced exactly why I will continue coming back with friends and clients. Mistakes happen everywhere. Professionalism like that doesn't.

A Memorable Evening at Raven Steakhouse: A Refined Gem in Downtown Maryville…read moreAs a person with a particular appreciation for establishments that elevate special occasions, I recently had the pleasure of dining at Raven Steakhouse (211 W Broadway Ave, Maryville, TN 37801), and I can confidently say it sets a new standard for fine dining in the region. From the moment of arrival, the experience was seamless. Our reservation was honored promptly, and we were escorted through an elegantly appointed dining room that strikes the perfect balance: sophisticated and refined, with beautiful linens, soft lighting, and an atmosphere of quiet luxury that feels welcoming rather than intimidating. The space exudes timeless sophistication without a hint of pretension--a rare and refreshing quality. Our server, Alene--who doubles as a skilled sommelier--approached with genuine warmth and effortless grace. Her deep knowledge of both the menu and wine pairings proved invaluable, guiding us thoughtfully through an impressive selection of dishes. Attentive without ever being intrusive, she anticipated needs with remarkable precision, creating that ideal sense of being cared for rather than merely served. Alene's charm and professionalism elevated the entire evening. We began with two Raven Salads, which immediately demonstrated the kitchen's commitment to quality and restraint. The artisan mixed greens were impeccably fresh and crisp, serving as an ideal foundation for the other components. The bright acidity from pickled onions and the house vinaigrette was masterfully balanced against the rich, unctuous egg and perfectly portioned Benton's bacon--a locally revered ingredient that is too often overused. Here, it was handled with exemplary subtlety, allowing each element to shine. For entrées, my companion selected the Chilean Sea Bass, paired flawlessly by Alene with an unoaked Chardonnay, while I enjoyed the Prime Rib Eye. Both preparations were executed with precision: the sea bass moist and delicate, the rib eye richly marbled and cooked to absolute perfection. That first bite prompted the kind of involuntary satisfaction that only truly exceptional cuisine inspires--eyes closed, a contented lean back. The wine pairings did more than complement; they elevated and transformed the dishes, creating a harmonious whole that felt greater than the sum of its parts. An unexpected highlight came with dessert. We had initially ordered the signature 10-layer chocolate cake, only to learn the chef deemed that day's batch imperfect. Rather than disappointment, we were met with gracious transparency and a complimentary replacement. We chose the Bananas Foster, a dish new to me, and it proved transcendent: warm, caramelized bananas nestled alongside creamy house-made ice cream delivered pure indulgence. I now find myself wary of ordering it elsewhere, lest it fall short of this benchmark. To accompany the meal, we enjoyed an expertly crafted Old Fashioned and a pair of Espresso Martinis, each presented in ideal glassware and demonstrating true mixology artistry. In a year just beginning, Raven Steakhouse transformed our first "date night" of 2026 into an unforgettable celebration of culinary excellence and impeccable service. The drive home was filled with conversation about when we might return--proof of an experience that lingers long after the last bite. For anyone seeking a luxurious dinner where outstanding food, thoughtful wine and cocktail pairings, and genuinely gracious service converge, Raven Steakhouse is wholeheartedly recommended. This downtown Maryville treasure not only lives up to its elevated reputation but surpasses it. I eagerly anticipate my next visit.

This is a wonderful place to hang out and have a glass of wine and an appetizer. They have music…read morealso. Very, very nice and the service was great.

We really enjoyed the wine and the food we ordered! We will come back to try more! Lovely…read moreatmosphere and great service!

We are visiting the area and asked a local for restaurant recommendations. Jokingly, he told us we…read morewould be sending him Christmas cards in the future if we ate there. I have to say, he was right. From the moment we walked in, the service was impeccable, thank you Tina. The manager checked in on us as well. The atmosphere is warm and inviting. My husband had the filet and I had New Zealand almond encrusted rack of lamb. Both entrees were grilled to perfection. The rosemary red wine demi glaze on the filet and the mint Kentucky Bourbon sauce with raspberries was the perfect complement to each entree. This was one of the best meals we have had while traveling in a very long time. We highly recommend it and will definitely return the next time we are in the area.

Very modern vibes, great cocktails. We were looking for an upscale restaurant in Sevierville and…read morethis was just that.

A quirky, fun place to go for drinks and light bar fare, especially with a group. You don't have to…read morebe a fan of sci fi/space things, but it helps. It's in a weird, kind of out-of-the- way shopping center, next to a movie theater that's been turned into one of those odd evangelical worship centers (I wouldn't say "church"). That adds to the appeal I think. The staff are friendly and fun, which is what you'd expect in this kind of place. Some of the customers were cosplaying the night we were there, which again added to the fun atmosphere. Even the backlit menus are fun! We had 2 of their most popular cocktails: the Pan Galactic Gargle Blaster (named for Hitchhiker's Guide to the Galaxy) and the Turing Test. The former comes with a buzz button, which is a seed that makes your mouth tingle. They tell you to take a drink, then chew the buzz button, then take another drink. I found the initial taste of the drink sort of one note. But after the buzz button, when I took another drink, I could taste the many layers of ingredients they use in this drink. It was definitely better. The Turing Test was supposed to have a walnut-ish taste. It was good, but the walnut ingredients were pretty low key. We had a huge lunch the day we went here, so we ordered some of their light bar fare as dinner. The Orbital Cheese was surprisingly good: crunchy parmesan pesto crostini bread that was wonderful on its own, but also really good with the melted feta cheese and tomato dipping sauce. The Rack of Rhynark included bacon, sausage, a few roasted potatoes and a (bland) slaw sort of thing made with radishes or cabbage or something along those lines. This dish was okay -- the bacon being the best thing about it. You don't really come here for the food though anyway, it's the weird drinks and the atmosphere. It's worth a visit!

Best themed bar I've been to! Perfect sci-fi theming with aliens from Mars Attacks!, Darth Vader,…read moreAlien's Facehuggers, and more famous creatures. Neon lighting is everywhere, and the EXCELLENT service are all trained to verbally communicate as if you're in a space lounge. You're greeted at the front door with a funny line like, "Hello Captain, are you ready to greet your crew?" Then smoke surrounds you as the room "air locks", then a host brings you into the bar. The immersion is so fun! Most surprising were the menus, which you open and they glow in illuminated light... very futuristic. The drinks we ordered were absinthe specials, which were served in creative and smoky ways. Note: these were strong drinks :P I saw food at other tables and the pizza looked great. All in all, this bar is so immersive and I can't wait to return!

No real food this is a speakeasy, charcuterie board available, very nice. Service is very good,…read morewith great bartenders serving, the best is ambiance, very cool inside with velvety couches, decor is also very cool with an intimate atmosphere. Live music on a regular basis.

If you are looking for a great bar with a speak easy, then look no further. This is the place!…read moreGreat service and amazing bartenders.

Came around 3 on a Thursday nobody here. Says karaoke starts at 8 sat on balcony michelob ultra in…read morealuminum bottles. Budlight draft. We've came before at night and it be packed. We went to the rooftop and you can smoke outside there

There's plenty of places to eat and drink in Gatlinburg and in my experience in the world, an Irish…read moreplace has never let me down so I decided to pop into here. Well I should've known by the way the elevator smelled so violently of vomit that this wasn't the place but I decided to give it a go anyway. I popped in for a quick drink and snack only to find out their kitchen was closed. Mind you it was about 3 in the afternoon so this didn't make any sense. I asked for a well drink and it was made stiff but I didn't specify I wanted sliver tequila and it came out with gold. That was on me but it was rather rough. The staff was pretty short and rude which considering how dead it was unwarranted. This place is a miss in my book, at least for a casual drink and to watch a game.

I could have given this 5 stars but having us wait about 10 minutes to be seated was more funny…read more The hostess started to seat us and then said it will be 5 min because she didn't want to "overwhelm" the waitress. 5 min? In a bar that is using moving quick and it was 5pm? As I said, not a problem just funny. Kyla was our waitress and was great. Friendly and very helpful in giving us information on two restaurants we were considering. Prices weren't bad considering it's a roof top bar with a great view.

Ohhhh I LOVED THIS PLACE!!! The best place to see the city on a rooftop. Our server was phenomenal…read more It was cooler with a breeze so the fire pit was on. We sat around and chatted with other people. It was a super cool vibe and I can't wait to go back.