What a gem! Fun, cozy cafe with big windows, love the…read moreambience. Staff was very friendly and attentive. Had the Chicken Artichoke on Ciabatta, which was a nice for something different. Roll was very fresh, flavor was really good. Was tempted by all the goodies in the bakery case and went home with 3 different cupcakes, a slice of strawberry cake and a slice of chocolate cake and a mini berry pie. Liked the cake slices best, very moist and tasty. Frosting was light and fresh and not overly sweet like super-market bakeries. The carrot cake frosting didn't have enough cream cheese flavor, at least for my taste, but the cake was spiced just right. Haven't tried the pie yet. Would ABSOLUTELY make a point of returning here!!!

Unfortunately the Flan tastes like bad chemicals we both had a bite and threw it in the trash right…read moreaway I guess they dont taste what they make incredibly disappointed second worst flan i have ever had in my life

Kara not only created gorgeous cookies for two separate events; she made delicious cookies. I was…read morelucky to have any to take home. Remember to quickly set aside and hide your cookies you want to take home. The cookies are so good and beautiful that they will disappear. The first event was my son's graduation from SFSU. The graduation hats and gowns were a nice black color with gold tassels standing out, and the gator cookie was smooth with bright colors of bright gold and purple. We had two different graduating years as one graduation was in 2023 and the other was this year. Kara created a cookie for each year with a bit of sparkle in the frosting behind the year. We did vanilla and they were a hit. The second event was a large bridal shower. Between the three hostesses with very specific requests, we found four different designs and used some of Kara's. Let's start with ORDER THE LEMON COOKIES. Oh my goodness!!!! Delicious!!! Not that awful pledge flavor, but a light fresh meyer lemon taste. Because there is fresh meyer lemon in the dough and frosting. If you are a vanilla fan, then you will love the vanilla. It was also tasty. Lemon was the bride's choice, and a good choice it was! I cannot even describe how beautiful these cookies came out. We gave Kara photos and a color palate. As hostesses, we wanted these cookies perfect. They were. My only complaint is that when I got home, there weren't any left. We way over ordered, but the guests were so taken with the taste and how pretty the cookies were, they took three or four home for later with their coffee. Honestly, we over ordered because we wanted guests to take treats home to their families. I was so excited when I found a few in a bag for my son. My apologies for my crudy photography skills. The cookies were a take away gift, so they are in their little keep them fresh bags. Obviously the theme was Bride to Bee. The golds were pure and the intricacy of her decorating was meticulous. We couldn't have asked for more amazing cookies. Guests are still talking about them. Thank you, Kara, for putting so much heart and artistry into making our two major celebrations even more special.

Kara is not only an AMAZING BAKER, but a creative artist. Every cake and cookie is perfectly made,…read moreunique, and she makes sure to add a personal touch! (Did I mention, FREAKING DELICIOUS). She made our cake for our wedding on Sept 15th and it was absolutely everything I could have dreamed for. I recommend 831BakeShop for any and every baking need, personalized cookies, and phenomenal desserts. Kara is professional and prompt. You won't regret it!

All of their baked goods are so delicious, and you can tell they're made with love! Their pecan…read moretoffee crackers and muddy buddies are the bomb! Can't believe it's #HellaSugarFree! Must try.

Low carb desserts...assorted cupcakes, muddy buddies and the pecan toffee crackers are the best!…read moreOrder yours ASAP!

Helen did such a great job with our cake! It was perfect and exactly what we envisioned. We have no…read moreleft overs at all. It was delicious.

I cannot say enough about her work, it speaks for itself She's also very wonderful to work with!read more

It was the day before my best friend's wedding. I was the maid of honor and as we arrived at the…read morevenue, the bride opened her cake box and all I heard were gasps. The cake has somehow disassembled itself on the couple's ride up to Hollister. I frantically started calling local bakeries until luckily, I stumbled upon Silvia. She kindly and patiently stayed on the phone with me while I described exactly how the cake was supposed to look like and taste. She was eager to get this done for the lovely couple, even if it meant staying up late or getting up early. She communicated with us the entire time, updating us as the cake (very quickly) came together. Within just a few hours the cake was ready and it looked EXACTLY as I had described- not a detail was off. The next morning the cake was in our fridge and a couple of hours later it was displayed and cut by the bride and groom on their big day. Silvia absolutely saved my best friend's wedding. We can't thank her enough. And as for the taste of the cake, I've attached a video of the bride's reaction that says it all. Thank you!

Unfortunately it was not what I expected. Visually it looked like the picture. However, the flavor…read moreof the butter cream frosting gave off waxy feel, the cupcakes are small, and nothing special as far as quality and texture is concerned. For $50 I expected way more for what I received. Considering back in the day if you want to an old school cupcake store the premium cupcakes had high price points. In San Diego a dozen cupcakes with premium ingredients and chocolate chips in side, go for around 36$. Not worth the product.

I saw her booth today at the San Juan Arts and Craft Fest. The cupcakes seemed overprice at $6 for…read moreone because they are very small compared to regular cupcake places and no special decorations. I don't know what "percentage" goes to scholarships because there is no webpage with a business plan, mission etc. So I spent $18 on 3 cupcakes: dark chocolate, chocolate mint and red velvet. The cupcakes were very dry, they all ended up into the trash. The dark chocolate frosting was ok, it was like whipped chocolate fudge. The mint had way too much peppermint extract with a very dry cupcake. The red velvet didn't taste anything like a red velvet cupcake. It was not a good flavor; can't even describe it The frosting tasted like I put a spoonful of powdered sugar in my mouth mixed with some shortening maybe. A tip for the owner, a simple box of powdered pudding can help with moisture.

I was able to get some of her cupcakes at the hot chocolate expo at sports basement earlier this…read moremonth. They were not just beautiful, but delicious! I want to recommend them for our office events.

If there was an option for 10 stars, I would give them without a second thought!…read moreI have had the pleasure of tasting this talented baker's treats for several years (I have included photos of which I've gotten to partake in), and each one has been as much visual of a feast as an edible feast! She shared with me how she began baking after discovering of her son's food allergies; you can feel the love being put into every baked good with the same care and concern she had making her son's first allergen-free cake. Because of this, she caters to many tastes and preferences; I've included a photo of all the flavorings just to demonstrate this point! When you place your order, you won't just be pleased with the finished product, you will be WOWED!

I contacted Bake &Bake to inquire about possibly doing a cake and some other goodies for my son's…read more4th birthday party (Spidey and his Amazing Friends theme). Eve was super quick to respond to me and extremely helpful with any questions I had. I wasn't sure what flavors to choose and she guided me to a possible flavor selection from her most popular flavors and by asking what my son's favorite flavors were. Based off of strawberries (His favorite flavor) she came up with an amazing flavor profile for the cake, mini cupcakes and cake pops. The cake ended up being a classic vanilla cake layered with fresh strawberry cream, fresh strawberries, and a touch of strawberry coulis. The cake pops were triple chocolate flavor made with Belgian truffle chocolate--and strawberries, and last but not least the mini cupcakes were strawberry with lemon buttercream. The final products came out beyond my expectations from the visual presentation she nailed and even better than the inspiration photo I sent her and the taste was so delicious and tasty. Everything was a big hit with my party guests and I received so many compliments. Birthday boy was in heaven with his cake! Thank you Eve for sharing your baking gifts and knowledge with us! No doubt I will be a returning customer!

We had Selena for our high school prom, and I was completely blown away by Selena's work, and it…read morewas absolutely wonderful to see the final product. Her desserts, decorations, and displays were amazing! Our kids all agree it was a highlight of prom, and the desserts looked and tasted great! Highly recommend, we will go back to her for future proms!

Dessert are always a hit! This is the second time I've used Inobia. You can not go wrong…read more Definitely will make your dessert special!!!!

Fantastic Dentist,Office staff. Dr. Andres truly cares about…read morehis patients his service regarding his patients is impeccable

From the owner: Custom cakes and desserts for all occasions. read more