Cancel

    Open app

    Search

    The Crossing

    4.0 (2 reviews)

    The Crossing Photos

    You might also consider

    Recommended Reviews - The Crossing

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Adam C.
    25
    38
    4

    14 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    You might also consider

    Verify this business for free

    Get access to customer & competitor insights.

    Verify this business

    Baracoa Cuban Restaurant

    Baracoa Cuban Restaurant

    4.4
    (1.4k reviews)
    2.0 mi
    $$
    Family-owned & operated
    Outdoor seating

    Baracoa Cuban Restaurant was an amazing discovery when we stopped for a lunch pitstop on our drive…read moreup towards Tehachapi. I can easily see them being a favorite in the Palmdale area. There was plenty of parking in this lot. The entrance is located through their patio, which can be a bit counter intuitive. We came at opening and the restaurant got really busy during our time there. Initially we were looking at the sandwiches because it was lunch time, but then we were going to a wedding that night so we decided to eat something more filling since the ceremony and speeches always delay the eating. All entrees here are served with black beans and rice or congri, and 3 fried plantains. My boyfriend had the Ropa Vieja ($28) with the congri and I had the Lechon Asado ($25) with the rice and beans. Our food came out pretty fast after we ordered. My boyfriend's Ropa Vieja is a Cuban braised beef. The congri is basically a mix of the rice and beans. This dish was super tasty and the shredded beef was so tender with the bell peppers and onions. I can really taste the red wine and tomato sauce in the base. I took a few bites but in general I preferred my dish more, and vis versa he enjoyed his dish more. My lechon asado is a roasted pork that is super super tenderrrrrr. It was so sweet with the grilled onions and it had the perfect amount of fattiness without being over bearing. SO GOOD! Love the plaintains too. I'm glad I got the rice and beans option because I would have gotten too full too quick with the congri. I barely touched my beans and only got through half of my rice. Both dishes came with this super tasty garlic butter sauce that I poured on my rice and made it even tastier. It was so good. One thing I didn't enjoy about the experience was the flies attacking us and our food. Since the door is open and connected to their outdoor space, it leaves the opportunities for flies to come in. We had to play defense with the flies the whole time. The service here is a little slow. Especially when I was trying to get back on the road I wasn't feeling too patient. I waived down multiple staff members too. Also I got hit with an undisclosed 3% surcharge for using my credit card. I only found out after I got the receipt. I would have paid in cash if I knew. *dislike* LOVE LOVE LOVE the food. Might be the best Cuban food I've ever had... and I've been to Florida where there was a lot of Cuban spots. Room for improvement with service, flies prevention, and the disclosure of the credit card fee.

    Absolutely the best guest hospitality and food quality my family and I have ever experienced eating…read moreout. The atmosphere and ambiance of the restaurant is always lovely, fun, and lively. The food quality is spectacular! I always get the Baracoa Cubano sandwich and it never disappoints. The ingredients are fresh and organic with each dish I've ordered. Since I have allergies to ingredients used to preserve frozen food, it's always been so hard finding a restaurant with a menu that doesn't cause me issues--and Baracoa has never compromised with their ingredients! The organic quality of their food is something you'll taste on your first bite. And finally--the service is impeccable and I have yet to see such excellent hospitality at any restaurant I've visited, even in Los Angeles! The waiters are always kind, attentive, and energetic with their behavior and service. It's very easy to tell they love the work they do and it shows in their work ethic. In addition to that, the managers are always making sure we're having an excellent night and have transformed it to a level of service we've never seen! My parents and I went a week ago and talked to Daniel the Manager about how much we missed a Piña Colada from a closed restaurant which would make it in the pineapple itself--and he said if we promised to be there in a week he's make it himself. We came on Friday, and the joy that my family felt was palpable when Daniel came out with the drinks we've wished for years now since that restaurant closed! Honestly, I've never heard of someone caring for their guests so much to do that--truly everyone should visit this establishment and experience true fine dining. I don't think I'll ever eat anywhere else for a special occasion ever again.

    Photos
    An array of our entrees, sides and sandwiches
    An array of our entrees, sides and sandwiches
    Menu Group Shot
    Menu Group Shot
    Our famous Flan

    See all

    Our famous Flan
    Yard House

    Yard House

    3.7
    (1.1k reviews)
    2.3 mi
    $$

    Jaida is awesome!! Cute personality and genuine demeanor…read more Spicy garlic edamame, spicy tuna stack and shiitake garlic noodles were on point. When I come back to this location, I hope Jaida is here.

    Yard house has sure had its ebb and flow of varied quality and experiences for the diner. We've…read morebeen coming here for several years, and as the prices increased and the size of the dishes has decreased, we find we're not visiting as often. Here's the latest trip-up: The Ahi Crunchy salad was always my go-to lunch order. Well, they brought out my LARGE AC Crunch and my daughters small AC Crunch to us on our last visit, and my dish was a slightly larger diameter serving vessel, and - MAYBE - had a scant quarter cup more lettuce, but both had the same quantity of ahi. And mine was four dollars more expensive! What's THAT about..?!? The service has always been nice, but if you're going to raise prices you would do well to keep the serving slice consistent. Do they really think people don't notice this stuff..? If not, say hello to reduced visits by people who have enough options to go elsewhere.

    Photos
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Lobster Garlic Noodles - Maine lobster, shrimp, shiitake mushrooms, spinach and parmesan.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Enjoy a variety of appetizers, like our Chicken Nachos, while watching your favorite sports games.
    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    See all

    Mac + Cheese]² - With white truffle, bacon, chicken, crimini, shiitake & oyster mushrooms, parmesan and panko cheddar crust.

    The Crossing - musicvenues - Updated July 2026

    Loading...
    Loading...
    Loading...