Emile and Gus have created the best Italian food not made by a nonna!…read more Apps. Fantastic. Love the cherry peppers stuffed feta cheese, a side dish but get it as an appetizer. Fresh salad! Always a crowd pleaser. Chicken Parm! Drop the mic delicious! Thank you lads and the great staff at Lina's!

I ordered the salmon pasta and got food poisoning :( I woke up in the middle of the night and it…read morewas like the fish was haunting my dreams... bubbling stomach followed by multiple times of vomit. Very cute place but I should have known better than to order something less popular and risk the quality. Otherwise the service was good.

This higher-end Italian restaurant is in a strip mall so there is plenty of parking. There are 3…read moreseating areas, sports bar area, main dining room, extra dining room (good for private parties, etc). We were there for Sun dinner as a big group of 16 as a gathering of high school classmates. We were seated at one long table. Our waitress handled orders well except for my unlimited refill pop, I asked her 3 times for a refill and she kept forgetting. I never got the refill. The food tasted good and were plated well. There was a large variety of food options. The only bad dish was the Vegan Pizza which looked horrible! They were kind enough to listen to the customer and remake it to her specifications. Entree prices ranged $14 to $23 to $29. The restaurant is well-decorated . They seem to like European family motorcycles. The manager was very friendly, helpful, and cooperative.

I really had no expectations walking into a random place I found on Yelp, in an unfamiliar area, in…read morea commercial plaza, but I was in for a real treat. The food was good, and appropriately priced, the service was very friendly and accommodating (at some space in time a manager, or potentially the owner stopped by), the interior design is very interesting, and as much as this place is out of the way / off the beaten path, I know I will probably make an effort to return.

My partner and I ate here recently and were delighted with both our food and the atmosphere…read more The beer selection was good and all local breweries. The wine selection was limited but sufficient. We are very much looking forward to returning to try more varieties of pizza that are on offer. Well done!

I can't tell you how excited I was to walk down my street to try out a new local establishment!…read more And this place didn't disappoint! Chalk board menu, beer and wine list were fantastic. Prices were right on, and the service was on point. The food was tapas style, small plates for sharing. We tried the pork tacos, lamb three cheese flatbread, and duck wings. Everything was so tasty, and packed with flavours. I was really impressed. Can't wait to go back.

Best food I've had in months. 2 servers supporting my table of two all night on the Saturday before…read moreChristmas. Great food, great service, great concept. Mic drop.

Barra Fion is a hidden gem in the Burlington area. I used to live in the neighborhood and…read morecompletely missed this establishment and only recently gone with a group of friends. The interior has high ceilings and lots of chalk art on the walls. Lots of tables for 4s, 8s, and large parties. Looks like a great place to have family gatherings and group feasts. The service was a good pace, there was a good amount of food on the table at any given time and it took about 25-30 min from order to food at the table, we were one of the first groups in and the kitchen was probably still cold. By the time the next group (large party of 12+) arrived, things were much faster. The selection of tapas and main courses covers a large variety of proteins and tastes. Definitely try more dishes than you think you need. Our group of 4 grabbed 2 paellas (the traditionally and exotic forest mushrooms, go for the larger option), a "from the grill" option, and had the house made authentic churros for dessert. Don't skip the churros! They were huge and crispy and fluffy. Looking forward to hanging out with the same group here again. Maybe even stopping by just for the churros.

We went there with friends of ours before a show at the Pelham Townhall. Read the reviews before…read moredeciding and while the apps were described as lacking, we decided to give it a try. I would have to say I absolutely 100% agree with the previous reviews about appetizers. My husband ordered a French onion soup and for the table we ordered the margarita flatbread and the Arancini. My husband said the soup was not very tasty, with a weak broth. The margarita of flatbread had a very nice topping however, however, the flatbread itself was very dry and tasteless. Not a hint of flavor or density to the dough. Flatbread can be very tasty if made with some herbs, salt and garlic. As for the Arancini, they were so dry and again had absolutely minimal flavor. Would've been helpful if there was a little more sauce so you could've dragged a piece of the Arancini through it to offer some flavor and moisture. I truly enjoy Arancini and I will say, although these weren't the worst they were definitely not anywhere memorable or enjoyable . As for the charcuterie board, it's nice the way you get to pick what you want and it was well done. The bread that accompanied it was very nice. Wine selection by the glass is sort of lacking in variety. Three Negroni's were ordered for the table and all agreed that there was a shortage of gun in the drinks. The place is very comfortable, with a friendly staff. And while the charcuterie board was very good, please be aware that this place is a little pricey for what you get. As for the apps, they have a limited ability with the size of the kitchen I saw. The person developing the menu should think about what can be prepared in house that will have flavor and be appealing. May I suggest buying a quality flatbread at a local bakery and then just add the toppings. As for French onion soup,it's very easy to not make a good one. French onion soup takes a rich broth with plenty of herbs and flavor, as well as a good amount of onions and the Arancini's at the very least they needed to have some sauce because they were terribly dry.

This place was absolutely amazing!!! We were greeted by the waitress who was super sweet and very…read moreknowledgeable and explained the menu. We ordered the prosciutto and dill pickle won tons and they were fantastic! We also ordered the charcuterie board. We paid for 7 items and thought it wouldn't be filling but we were wrong! We could barely finish! They provide pickles, crostini and a fresh hot baguette to share. Everything was fantastic, I had a pear mock tail and my husband had a old fashioned. We were so happy with our experience and can't wait to go again!!!!!

A cozy and very romantic lifestyle Tapas and wine little restaurant. It's operated by a lovely…read morecouple and the business first opened in the beginning of pandemic. Most of the very pretty and cozy decorations are made by the owner. He is also the chef. The wifey Robyn is the nicest host giving us a friendly, comfortable and welcoming service. We ordered various favours of gin and tonic. They are good with very nice presentation. We ordered the Prosciutto Wrapped Asparagus, Mushroom Medley on Toasts and Lamb Sliders. They are all cooked with passion. I highly recommend this place when you are in Fergus!!

This is probably one of the worst meals I've had this year…read more First off, my friends had been here the year before and loved it. So I joined them for dinner this year. A few good things - the restaurant is very lovely- large space, beautifully designed, open kitchen to see the cooks, and the staff were lovely! But the food, oh man. First, if you want to order paella, do so right away as they tell you it takes 40minutes. That way once you're done with apps and chatting with your friends, it will be done Ok - food wise, we ordered a bunch of apps and the mushroom paella (there was a vegetarian in the group). - the beet & ricotta app/bread. This was tiny - like half a beet chopped up, with a fig, and a few dollops of ricotta that had limited taste - the salmon tartare (probably the best app) had salmon, a few capers, and razor thin chips - patatas bravas - a potato dish. Meh. At least the potatoes were crispy. - the mushroom paella- no taste lol. I had one scoop and honestly that was enough for me. There was plenty leftover. Even tried adding hot sauce but it couldn't save the dish Save your appetite and money.

Modern tapas spot with a curated rustic feel. Calamari and octopus were cooked perfectly, super…read moretender and not at all chewy. Crudo was good. Food was on the pricier side but not as expensive as I thought per other reviews. Great service. I'd come back to try the paella and other drinks.

We had a car on our trip to Niagara, so we were happy to drive just a couple miles to some local…read moreplaces. Turns out Johnny Rocco's has a happy hour menu for several hours each day. We were seated near the back of the restaurant, which was fine since it was beyond the slightly noisier bar area. Looked like someone was setting up to play some live music. We may have also been seated there because it looked like a couple tables were out of commission with what looked to be a water/condensation leak from the AC. I got the Sicilian pizza, and it was pretty good. It was also generous enough for leftovers to enjoy another day for lunch. We also tried the fried rice balls, which I had never had before. So a meal of two pizzas and the rice balls was super affordable on the happy hour deal. If you're watching your budget, this is a great place for good, affordable food.

I frequent Johnny Rocco's often and I can honestly say I have never had a bad experience or meal…read morehere. The atmosphere is so welcoming. The staff are always so friendly but, Logan is amazing. The guy is awesome and can't do enough for you. You'll never regret him as your waiter I promise. Spencer the manager, always visits and helps to serve the tables with the biggest smile. He NEVER stops and I wonder if he sleeps at the restaurant sometimes haha I've tried every dish and you can't go wrong with anything you choose but our go to's are the Chicken Parm and Salmon, the carrots are so damn good! Chicken is always cooked to perfection and that salad dressing is seriously the BEST EVER! No matter what you have you will never be disappointed AND it is so fairly priced.

We had a great time at Merchant Ale House! The beer here is excellent--my wife and I each got a…read moreflight, and while we enjoyed everything we tried, the Blueberry Wheat and Sunset Glow were absolute standouts. Super flavourful, refreshing, and unique. The food was just as impressive. I had the Brisket Burger, which was delicious--tangy, spicy, and packed with flavour. My wife ordered the Buffalo Cauliflower Sandwich and loved it. The cauliflower was crispy, perfectly cooked, and had just the right amount of kick. Staff is lovely too, accommodating and nice to talk to. Great beer, great food, and a chill vibe--definitely worth checking out if you're in the area!

Great food and wonderful crafted beer. The atmosphere is…read morereally nice too. Can't go wrong.

The food was good. The wolverine wings were a bit salt for my liking but still very good. I would…read moredefinitely come back to try a different dish. The cider was really tasteful, fruity and light. I tried the pear and apple flavors but they also have rhubarb as well along with a dry peach cider. Customer service was great and it seems like a local place for golfers and regulars that enjoy the bar. They have a few tvs to watch different sports. There's a parking lot out front that's free to use.

Awesome Poutine, met a lovely couple in a shared booth, and they loved my service dog! A little…read moreloud but to be expected.