We dined as walk in's for an impromptu date night and were pleasantly surprised! Valet parking is…read morevalidated. This is an open air restaurant and at first I was hesitant because of maybe having to deal with flies but we didn't run into any issues. There was live music playing. We ordered the farmer's plate of veggies to accompany the muhammara dip (which came with 4 pieces of wood fired bread). It was flavorful, fresh, and light. My husband ordered the skirt steak and I ordered the ahi steak. We also ordered the frozen fruit punch twice. This was plenty of food for us so we skipped on dessert. Everything turned out delicious to us and we quite enjoyed our evening.

Amazing location and great views. Restaurant itself is very beautiful. The whole setting is…read moreamazing. We went there for breakfast, its in a resort property so parking was valet but it was validated at restaurant so it free. We got seats immediately, we were amazed by the setting and views. We ordered ube pancakes as we read great things about it. And reviews were right. Uber pancakes were delicious. We were very happy with the overall experience. Definitely recommending.

This is the restaurant that I have been waiting for in downtown Hilo. Sure, you have to wait a bit,…read morebut that is a part of the relaxing character and authenticity. The food is incredible, and it is one of the best restaurants this side of Tripoli. Beware the portions are HUGE! Come hungry.

Delicious food to go that you can eat at outdoor covered area with lots of tables, chairs and a…read morerelaxing fountain. Very friendly service but expect to wait a little while. Worth it cause it'll come out hot and fresh!

Let's just start by taking them first recognizing us by name when we arrived for our reservation…read more The staff, from the valet parking young men to our hostess and beyond, were as polite as we wish to be hosted. Our server, Indana is a lovely young lady. Kind, polite, helpful, and knowledgeable of her treats and establishment food menu as well as beverage. She suggested wine from Croatia that was delicious. The food was delicious, we ordered grilled octopus for appetizer , a local beet and tomatoes salad and a paella with shrimp and clams. Everything was delicious, but.... The smoked paprika added and the caramelized rice gave to the paella a whole new take on the traditional one. Thank you Chef Soto for your creation and for taking the time to talk with us. Wonderful experience!

Rome Meets the Pacific: A Revelation at Meridia…read more There is a specific kind of bravery required to order Carbonara on a tropical island, especially when you are dining with your mother-in-law and your palate is still vibrating from a trip to Italy just a month ago. We had recently dined at a prestigious "Tre Gamberi" trattoria in Rome, so our skepticism was high. We expected a heavy, cream-laden resort interpretation. We were wrong. Under the guidance of Chef Soto, the Carbonara here is not just an imitation; it is an act of alchemy. It is a Roman-meets-Norcia masterpiece--a glossy, golden emulsion of egg, cheese, and guanciale/pancetta, elevated by the earthy whisper of truffle. We were seated at a gorgeous table near the cove often frequented by sea turtles (tartarughe), making this a perfect moment of enjoying a tartufata near the tartarughe. It was, without hyperbole, as good as what we had in Italy. The rest of the meal followed suit in a dizzying display of technique. The Japanese scallops were silken and precise, tasting of the clean, cold ocean. And do not let the whimsical name of the "Poi-cotta" deter you. What sounds like a kitschy pun is actually a dessert of haunting texture and depth--far more compelling and sophisticated than its charming title suggests. Chef Soto visited our table after the meal, his passion for these ingredients palpable. Meridia has always had the view; now, finally, it has the soul to match.

Extraordinary vegan food. The pita was freshly baked when I placed my order. Best falafel that I…read morehave ever had!

Egyptian falafel sandwich. Pita cooked on site. Fava bean falafel cook fresh to order. Clean vegan…read morefood. Carl, the owner was very helpful. Saturday market was peaceful.

Beach Tree getting refreshed, so very limited seating currently. So Surf Shack does a Sunset Lounge…read more4pm-8pm (no reservations needed). They have the partial menu from Beach Tree. It was great eating right on beach! Food/service was so good, we went twice. Mascarpone and Mushroom pizzas are delicious. Their crust is great! Burger is big (double patty), cooked perfectly. Fries and onion ring are cooked perfectly. Sooo good! Lemon meringue ice cream pie is sooo good. Great combination of flavors. Awesome service. Multiple staff came around to check on us. Special Mahalo to Precious (awesome, friendly service)!

Beach Tree is hands down my favorite restaurant in all of Hawaii. It's located at the Four Seasons…read moreResort Hualalai, and I make it a point to come here every single trip, even the ones where I'm not staying at the property. I'm in Hawaii about twice a year, and this spot is always locked in. The sunsets here are unreal. Depending on the time of year and when your reservation is, you can catch some of the best sunsets in all of Hawaii right from your table. It's one of those places where the view alone makes the night. Food is consistently great. The pizzas are always a safe bet, the chicken parmigiana is a must, and honestly any of the pastas don't miss. Everything is just solid across the board. Drinks are on point, cocktails are strong in a good way, well made, and they've got a great wine list plus plenty of beer options. Service is exactly what you'd expect from Four Seasons, top tier, attentive, and smooth without being over the top. Also a great spot if you're vegetarian or dining with someone who is. They actually have real options, not just afterthoughts. They'll occasionally have a show with fire dancers which adds to the experience. Great food, great service, great drinks, and one of the best views you'll get anywhere. Easily my favorite restaurant in Hawaii and it's not even close. Parking: Visitor Parking is free!

Came here around 9am on Saturday. Wasn't too busy, we were able to order right away and find…read moreseating. The place is super comfy with really cute decor. And their staff is super nice! First off, their macadamia ice cream is really really good! Creamy, thick, sooo tasty! We also ordered: Epic Feisty Tacos - 5/5 - comes with three tacos and spicy sauce. The tacos are super tasty and perfectly balanced spicy, savory, tangy flavors. The lemon herb chik'n is also so good, you can't even tell it's vegan. The tortillas are a bit on the crumbly side, but still equally tasty as a taco bowl. Definitely would recommend this dish if you love spicy tacos! Epic journey nachos - 4/5 - the toppings on the nachos taste similar to the feisty tacos. The chips are more like baked tortillas with a crispy exterior and softer center. Journey Classic Crepe and Blueberry macnut crepe - 3/5 - The crepe itself was a bit thick, I'd describe it as more of a pancake than a crepe as crepes should be super thin. Still pretty good though all together, fruity and sweet. Latte with oat milk - 4/5 - a bit on the bitter side but not a bad latte! Asian salad - 4/5 - good salad, vegan meat is well seasoned and everything pairs well together. It wasn't very Asian tasting though, more like a Mexican-Asian fusion salad.

I was originally a bit skeptical about vegan chicken tacos, but these were surprisingly delicious…read more That's saying a lot, coming from a mostly paleo eater! I particularly enjoyed their strawberry shake, which was so refreshing. I noticed that they also have a coffee one, which means I'll need to stop in again next time I'm in Kona. in spite of walking in during a busier time of day, service was quick both while putting in the order and waiting for our food to come out of the kitchen. The decor is a visually fun and engaging mix of greenery and art designed to keep diners feeling cooler in Kona's heat. Both indoor and outdoor seating are available. Even if you're not committed to vegetarian or vegan food, there's a lot to like, especially if you're looking for something light, clean, and sweet.

One of the best bakeries in Hawaii. Plain and simple. Unfortunately they get sold out almost…read moreimmediately and if you don't arrive early enough you lose out. Also check their schedule because they are not open during the early part of the week.

Amazing small local bakery well worth the stop for great coffee and a great variety of baked goods…read more Also the greeter Casper is pretty awesome to meet.

Food is amazing and large portions! We had the gyro and the fries. All of the ingredients were…read morefresh and full of flavor. The staff were outstanding and very helpful with recommendations. I would highly recommend if you are in the area.

Wow, had the Royal platter and it was probably the best food I had on Maui so far, hummus, lamb…read moregyro, chicken shawarma really hit the spot. We took it to go so I don't recall if they had any pickled turnips, but that would have pushed it to 11.

Service at our table was slow. Felt like we waited a good while for some tapa items and especially…read morefor our check. DO NOT do a large part here because they can only split the bill exactly down the middle and it's a hassle to figure out the balance and you have to pay two people. A large party also has tip included. The drinks were too strong. When I order a cocktail I'm expecting a concoction of flavors and alcohol not straight alcohol and lack of flavor. Unfortunately, the only food I appreciated here was the shrimp and mango brie. There is a small outdoor patio and depending on the season you could see sunset here but not in the winter. Try this place, but I have to say this place isn't for us.

Went here on a Friday night. Sitting on the patio is really nice as you get a view of the water…read more The three of us got 7 diff tapas - wings (eh), grilled fish (very good), garlic shrimp (great with a kick), Brie (I didn't partake but my friends liked it), grilled cauliflower (okay), kofta (billed as beef but in fact a combination of beef and lamb), and can't remember the last one. Generally, it was quite good and would be up for going back. Server and owner (I think) were great and kept checking on us. Would recommend!

That garlic rice! Get the garlic rice. Ahi don with the garlic rice is my go-to. Even the bentos…read morethey make are great if you're in a bit of a hurry.

I ordered the Katsu and it was fantastic, with tender meat and a crunchy crust. The garlic rice is…read moretasty with a hint of curry flavor. The salad was fresh and the sesame vinaigrette was well balanced. Highly recommend!