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    Fried Tater Cafe

    4.6 (65 reviews)
    Closed 11:00 am - 7:00 pm

    Fried Tater Cafe Photos

    Business Info

    FRIED TATER CAFE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Fried Tater Cafe

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    Joe L.

    A beautiful day for a drive so I picked The Fried Tater Café for a visit. Housed in the old Versailles/Rockvale Store (built in 1884) and had been empty for the past 40 years, they did a great job renovating. Sat down and Megan brought me a menu while sharing some of the "must haves" here. I ordered the Philly Sirloin steak sandwich (this is not a Philly cheesesteak for all you purists out there) and the Tater Tornado as an appetizer. The Tater Tornado gives you the best of both worlds...potato chips and french fries and they are really good. I sprinkled a little salt on em, dipped in ranch dressing, they are addicting!!! This steak sandwich is solid! The steak had some nice grill char, great flavor, and is very tender. The veggies caramelized while the smoked gouda cheese is a really nice touch. Even the "side" of cole slaw was very good, fresh, and crunchy. While I was eating Megan brought some fried pies to a table and they smelled incredible. So I ordered a blueberry one to go and suffered in my SUV the whole way home smelling it. These pies alone are worth the drive out here...absolutely delicious! Without a doubt the best homemade blueberry fried pie I've ever enjoyed. Really great food, nice serene country setting, and friendly service. Well worth the drive out to Rockvale!!!

    Kendall D.

    I have been here twice now -- I had to try both their breakfast and lunch/dinner menu to weigh in properly . They are truly a cozy hole-in-the-wall that serves up tasty country cooking! Their fries (big surprise) and fried chicken are probably my favorite bites that I've tried so far, and portion sizes were generous! For a little place, they've got a menu with a good range of options, and their staff have been very warm, friendly and helpful! If you're in the area and have a hankering for some country cooking or a juicy burger, head on down!

    Spiral potato with bbq and pork.
    Victor S.

    This is a little gem in the middle of no where, and packed on the day I visited. Great wings and the spiral tater was very tasty too. Pretty fast service with a country ambiance. No seating inside, fear not, there are picnic tables outside. Give them a try if you are in Rockvale.

    Breakfast platter
    Darrell S.

    Historic building that I originally found on Yelp. Home cooked selections for lunch and dinner and breakfast on the weekend. They keep their Facebook updated so you know what the daily specials are before coming. Pretty much everything I have tried was good. Did breakfast for the first time today and sausage gravy was excellent and I am a gravy snob it passes the test. Usually not too busy and can walk in and get a table. I recommend trying nice country drive.

    Cathy S.

    Very small venue, great service and delicious food. Bring a big appetite. We did the pick 3 appetizer and had the cowboy burger. There was no way to finish it all, cobbler and fried pie for dessert to go!

    It taste burnt (or like old oil) and had a spoiled meat odor.  They are fried in Beef Tallow = beef drippings.  No refund and rude!

    Food Truck Review: Tastes like cooked in old oil and spoiled but they are fried in Beef tallow= beef drippings. Poor customer service!

    Greg K.

    Don't run here, SPRINT! A true gem tucked away. If you see this and you think ahh this place is too far, shut up and go. The food is delicious and is truly a place you'd find on Diners, Drive Ins and Dives. The Fired Okra is easily the best I've ever had, don't tell my mother-in-law. Patty Melt is out of this world flavorful and the Philly might be my new go to. Service.. it's the bomb. Everyone is friendly and goes the extra mile. You get the feel as if you're at home.

    Fried Tater

    Ok, so this place is located in a small country store. It is the proverbial hole in the wall. The atmosphere is quaint and fun. The service was great and the food was very good. I had the special which was the smoked bologna burger. My wife had a hamburger. The burgers were smash burgers and had crispy edges. Delicious! The fries were crunch and delicious. I highly recommend Fried Tater!

    My man studying the menu. Best idea!

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    27 days ago

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    2 months ago

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    14 days ago

    Nice homey old school feel. Giant burgers. Excellent fries. Great staff. Great isolated area.

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    1 year ago

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    2 months ago

    Nice spot out in the country for a real country breakfast. Service was great. Food was excellent. A great place for brunch/breakfast.

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    3 years ago

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    2 years ago

    Awesome little hole in the wall. Great southern food options. Not a lot of seating inside but the food and service is great!

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    1 year ago

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    1 year ago

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    1 year ago

    This is the cutest place with the best burgers in town! And the waitress Megan is AMAZING!

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    1 year ago

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    3 years ago

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    2 years ago

    Nice little food spot. Has good menu items and a lunch counter for more options. Always a friendly face at the counter

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    3 years ago

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    3 years ago

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    3 years ago

    Very good sandwich at the food truck. Friendly service and a good variety. Will try the cafe next.

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    3 years ago

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    3 years ago

    Great food And great service with a country atmosphere! Would eat here again for sure.

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    5 years ago

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    3 years ago

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    4 years ago

    Great local place. The food selection and hours have gotten much better since ownership changed hands.

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    Page 1 of 2

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    11088 Varsaillies Rd., Rockvale, TN. Peace.

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    Wabash Southern Kitchen

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    Love Wabash! Weekend brunches are especially good. Hot and delicious food and good prices. Great…read moreplace to take the kids/grandkids. Fried chicken livers are the best ! Fried chicken is delicious. Fried okra is outstanding! Smash burgers are yummy! Sausage biscuits are fantastic! Try the beinets or cinnamon rolls for a sweet treat. Can't go wrong with anything on the menu, any time of day or night. Staff is always very friendly and pleasant. Always happy to see us! Has a wonderful home town feeling and run/owned by locals.

    Photos
    Wabash Southern Kitchen - Drink station- Refills included

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    Wabash Southern Kitchen - Sourdough Roll

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    Be prepared to read a magazine article length review of this establishment. Usually I do not review…read morechain or franchise restaurants, but this was so good, I made an exception. I was intrigued by a mail brochure, then their video. I like the place VERY much. The only reason I did not give 5 stars is because I reserve those for Italian restaurants with table cloths, vino, attentive waiters and opera playing in the back ground. It is based on FOUR visits because I liked it so much and did not want to give an incomplete review. First will be a detailed list of the dishes we tried and then I will get o ambiance and service at the very end. Here goes the food review first. Chicago Hot Dog. I'm not from Chicago and only know the signature food by reputation but my wife and I were impressed. The bun was very good with the poppy seed on the outside. Holding its own was a nice hot dog through the additional dressings. I ordered mine with the hot gardenia. It was delicious but instead of a vinegar base, it was a nice olive oil. French Fries Our family recognizes my wife as our resident expert on quality fries. She rated these as among the best she has ever eaten. I agreed with her that that they were crispy outside and fluffy inside. She added comments that they held up on the plate as she ate. Being crinkle cut, those fries tend to get soggy, but these retained their crispness through out. Chicago Beef Visiting their website you will see how they prepare their beef for meal. My wife indicated that it was fairly standard, but I drew me in. Admittedly, I have only tried a few of this type of sandwich. The things I liked about it was that it was juicy without soaking the roll and plate. It also had a nice flavor. Pasta On the wall in the store is a sign advertising that the pasta is fresh, never dried and that peaked my interest. Signature Rigatoni Marinara was the menu Item I chose and felt like it was one of the best pasta dishes I have ever enjoyed. Thin, long pastas are classified by a number indicating their thickness. I could not find such a classification for rigatoni. While I may be a bit of an engineer, I studied the wall thickness of this pasta. Compared to what I buy in the grocery store, this had a thicker wall. It is important because the pasta was cooked al dente. The mouth feel of the thicker pasta and feel to the tooth was great. Do not feel I am discounting the sauce, but it was one of the best I think southern Italy would offer. Brownie On a whim, I grabbed a brownie because my wife did not want to stop at a candy store for me to get chocolate to go with my bourbon at home. It was light in texture, but incredibly full of quality chocolate flavor. It was great taste for taste, sip for sip. Beef and Gardenia Pizza Our fourth visit to justify my rating was with my wife, adult son and I. Surprisingly, she ordered the pizza choice because it was unique, Neither of us had gardenia on a pizza. Their Tavern Pizza is 10" and cut checkerboard style, not wedges, which was fine by us. The one pizza was enough for my wife and I. We both agreed that the Marinara sauce was the same as on the pasta. The pie was loaded with toppings. In fact, it was hard to get a true taste of the crust. It was also so loaded that she commented that it was a good thing we ate in the dining room instead of taking it home. If we took it home, she suggested, the copious toppings would totally soak the crust. Gardenia served here is in olive oil, not vinegar. As such, it gave a nice flavor to the pie. I thought my wife ordered extra cheese, but, no. That thick blanket is standard. The blend of toppings was just wonderful and the gardenia was just spicy enough. Margherita Pizza All pizza restaurants are judged by their Margherita pizza as far as my son goes. This pie was not traditional, so he simply gave it a "good" evaluation. He would rather get this pizza at other restaurants, but if he came back here, he would order it. Among his comments were that normally tomato slices were on the pizza, but this one had the diced tomatoes in this. Also, all the basil, while tasty was just piled up in the center instead of strewn all over the top. Now for service and ambiance. Of my trips, I was there a few times shortly after they opened for the day and once during a very busy time. Both times, the meal came out in a timely basis and the meals very fresh. On one trip, I ordered beer. The counter person was underage, and left to find a manager to complete the order. She was not clear in diction and we did not know why she left, but it was O Being new, it was very clean. Ambiance is very bright and well lit. Large windows give a good view of the area. Promotional signs and posters are informative and appropriate.

    Photos
    Buona
    Buona - Chicago Dog with with Everything it comes with. Mustard,  Relish, Onions, Sport Peppers, Tomato, Celery Salt and a Kosher Pickle

    Chicago Dog with with Everything it comes with. Mustard, Relish, Onions, Sport Peppers, Tomato, Celery Salt and a Kosher Pickle

    Buona - Buona - Murfreesboro

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    Champy’s

    Champy’s

    4.1(75 reviews)
    17.4 mi

    Came here for lunch on a Wednesday. But very busy so we got seated immediately. Cool place, nice…read moreatmosphere. Everyone that worked there was very pleasant. The food was very tasty. We had the fried pickles which are amazing! They do spears instead of chips which is different and good. Got the chicken finger platter for lunch. These things are gigantic! They give you 3 and that's probably too much lol. Very good experience. Will definitely come back when In the area.

    First time into Champy's was decent. I will say, we went on possibly the coldest day (2 degrees…read moreoutside), but insulation in the building is awful. We originally were sat at a smaller four-person table right by the roll up windows towards the front of the restaurant, and the draft was so intense, we were freezing even with jackets on. We asked to be seated somewhere else, which they did (although that spot wasn't much better), and placed another couple at the original table. Within minutes they had the same issue... bundling up, switching seats around, etc. our waitress seemed on the younger side, and maybe even new. But she appeared visibly confused with just about every request we had. Her response was usually "uhhhh..... okay" followed by us getting wrong drinks/food. The food overall was decent. The chicken tenders were juicy and crispy and the ranch was great. Their fries were delicious. It likely wouldn't be my first choice in picking a place to eat, but I do believe it deserves a second chance. I'll be going back when it's warmer to hopefully have a different experience.

    Photos
    Champy’s - Women's bathroom

    Women's bathroom

    Champy’s
    Champy’s - Front entrance

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    Front entrance

    Fried Tater Cafe - southern - Updated September 2026

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