What an experience! From the food to the ambience to the service, everything was spectacular. I was served some of the freshest and definitely the largest muscles I have ever eaten. Perfect restaurant for special occasions or just a nicer night out. read more

Terrible restaurant pretending to be high end. The food is poorly prepared, by using sauces to cover their mistakes. The waiter was incompetent and rude, spilling food on us while bussing the table, and barely acknowledging it. The atmosphere would be appropriate for a wake. You get this for a price fix that can reach $500 after tip and add-ons, because they charge an extra $50 for an overcooked steak. Please avoid at all cost. read more

The Gables is one of those very romantic spots on the island that has the right mix of ambiance, flare, character and floral touches that set it apart from almost every other restaurant on the island. We regard it the spot to go to when we are at LBI for our Anniversary or special dinner and we have done so several times. We were there in August of '25 and had great seats outside by the walk, although it is a beautiful setting you are right across from a popular ice cream store that gets very busy and loud with folks and children peering in to see what you are eating. Beach Haven is tough for parking as well and I had to walk two blocks to make it back to the restaurant. All said, if you are looking for a romantic special dinner spot, the Gables should be on your list but bring your wallet it is Prix Fixe at $130+ per person, add a bottle of wine and you have a $400 meal for two. read more

The Gables Inn and Restaurant - Staying at Brant Beach, LBI and out to dinner at the Gables - Bed & Breakfast Near Me - Beach Haven, New Jersey

Go here for a special occasion! From the moment you enter it's like entering a secret garden. We sat outside the back garden and there was beautiful ambient lighting where you are surrounded by a Lucious landscape. The service here was top notch! Worth 25% +tip! After our meal, the owner greeted us and checked in to see how everything was. He and his wife have been in business for twenty years. It's a prefix menu so you pick 1 app, 1 entree and 1 dessert. Started with the fried green tomato, had the seafood risotto and the coconut vegan cake. Everything was excellent except for all the up-charges on the seafood and steaks. Hub said the beef was good quality and almost seemed dry aged. His came with broccolini which was a little too charred. It was about $200 pp without the tip. The coconut ice cream was amazing but the vegan cake seemed to be missing something. Overall a great meal, ambiance and service but at an uber high price point. read more

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Expectations fell short of reality at The Gables... Charming indeed, but not when crammed into a lackluster tight corner of a very loud conservatory/solarium section of the inn. Larger noisy party table overwhelmed the space and we paid the price, literally. Unfortunately, the difficult decibel level, several food faux pas and mediocre service were enough to not return. read more

We had high expectations for The Gables, and the setting certainly delivered at first glance. The exterior was beautifully manicured with lush gardens, and the outdoor seating felt like something out of a royal English garden party. Walking inside, the charm continued--every detail was thoughtfully designed and felt like a step back in time. It was romantic, elegant, and full of character. Unfortunately, the meal didn't live up to the ambiance. We started with a bottle of sparkling water and a pitcher of red sangria. After ordering from the prix fixe menu, we were served a wagyu pig in a blanket--unique, but just okay in flavor. For the appetizer, I had the strawberry salad. It looked lovely and the greens were fresh, but I was surprised to find a mix of fresh and frozen strawberries on the plate. That threw me off, though the taste was still decent overall. For the main course, I chose the filet mignon on the bone (which had an additional upcharge). It was served over mashed potatoes and broccolini with a heavy butter sauce. Sadly, I was underwhelmed. After just two bites, I lost interest. The potatoes were passable, but the broccolini had an extremely smoky flavor--almost like it had been cooked in an ashtray. My husband ordered the same dish and found himself adding seasoning to the steak, which we never do when a filet is properly prepared. For dessert, I ordered a cappuccino and the strawberry pistachio tart. The tart was delicious with no complaints, but the cappuccino had a burnt aftertaste that left a sour end to the meal. Our total bill for two came to just over $500. I wouldn't have minded spending that much if the food had lived up to the experience--but it fell short. I don't know if it was an off night or a new chef, but the value just wasn't there. On a positive note: if you're looking for a great cappuccino, walk around the block to Coffee Bouteaque. And for a far better dinner at a fraction of the price, Daddy O's nailed it for us earlier in the week. I truly wanted to love The Gables--the ambiance is straight out of a storybook--but based on our experience, I can't recommend it for dinner. Here's hoping they were just having an off night. read more

The Gables is a charming old Victorian house with beautiful landscaping and garden. The service staff was friendly and accommodating but that's where the magic ends. This was our first visit for the four of us and the food quality and selection was average at best. The fixed price was $148 for a 3 course meal (appetizer, main course & dessert). We were very surprised that we were served warm bread in a tacky paper bag (instead of a napkin cover basket). One appetizer was a $8 upcharge for a meagerly 1 or 2 ounces of lobster. All of our main entrees were just average fair that was dressed up with things like shoestring fries. The fish entree choices were cod and salmon (not tuna or halibut like you would expect for almost $150). The pork chop was bread & fried (and this unfortunately was not mentioned in the menu description}. The gnocchi dish was an embarrassment (who thought you could screw up a simple dish like gnocchi). We have had better food from carnival food trucks at a fraction of the price. We will not be returning. read more

My cousin and her husband live locally and eat here regularly. BYOB and ice bucket waiting- nice touch!!! We sat in the very back garden which I loved. My cousin specifically requested the garden and I was glad. Loved the ambiance. It was very relaxing. Soft fresh bread. Warm. Loved it. Delicious olives. Not many but good. I ordered the agnolotti which she said is fresh made in house everyday. I also ordered the tuna and the coconut custard. The angolotti were delicious and the portion was not small. The waitress said it was but it was not. Next time I would pace myself better or order a salad. I could barely eat my tuna but it was absolutely fresh and delicious. Even as leftovers it was very good- the whole dish. My cousin loved her arancini. I thought they were ok. Her husband said the duck was gamy and fatty. I did no try it. Cheesecake dessert had lemon not evenly dispersed. I liked my coconut custard. read more

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Everything about this restaurant is impeccable. The decor, the wait staff , and the food is tremendous! The owner, Sondra was so friendly and welcoming. Cassandra, the waitress was amazing! The chef's food and presentation was a total master class. Definitely will be back! read more

What a wonderful dining experience! The service and food were both outstanding. Loved the decor of the entire space. The piano entertainment was a classy touch and so romantic. The pre fixed menu had nice choices with an up charge for the filet and tuna. The complimentary bread was so addictive we ordered a second. lol. We started with the burrata salad and Arancini. The burrata salad was great. The cheese was creamy and tossed with greens and homemade croutons. The dressing was fabulous! The arancini were also very flavorful. The entrees that we choose were the Pork chop and Tuna. Both dishes were exquisite! The pork was so flavorful and tender. My boyfriend loved the broccoli rabe as well. It was seasoned to perfection. The tuna was outstanding. So fresh and seared sushi style. It honestly was the best tuna I've ever eaten. Seasoned well and a very high quality. Both dishes were presented beautifully! For dessert we had the crème brûlée with raspberry and the coconut custard. Both were sinfully good and worth the calories. lol. I highly recommend The Gables for a romantic night out or special occasion. For two hours you will be transported to culinary heaven. It's also a byob so bring you finest bubbly! Awesome! read more

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I was there for dinner ! After 2 years of trying to sit in the garden area ,, we finally made it happen ! It is usually 5 stars but being in the garden area for for dinner made it 10 stars !! It was like a magical oasis Kate to care of us and was so lovely ! She gave us great recommendations and you can tell She loves working there !! Look forward to returning See you soon THE GABLE !!!! read more

Another very good experience at The Gables. Mostly. Atmosphere is wonderful. Historic building, intimate rooms, candlelight (with real candles) and live piano music. Food was very good but portions have surely gotten smaller over the years. Onion tart, gnocchi, lobster app and scallop entree were all excellent. Cheesecake was good but the key lime dessert needed more substance. Service was interesting. Our server, who proudly told us that she was there 20 years, was fantastic at the start. But she eventually started to disappear and became less interested in us. The owner always works the room to say hello and ensure a good experience - I appreciate that. One thing I think they should consider is a small add on. The Gables is expensive so adding an amuse bouche or perhaps some dessert petit fours would be a nice touch. If you go, try and avoid a Saturday night. Obviously it's super busy/slightly chaotic and nearby larger tables damper the atmosphere. Bottom line: best restaurant on the island. read more

We have eaten at this restaurant many times before and have had decent experiences up until last night. We usually eat outside but the weather was iffy so we sat in the room to the left as you enter. There is no acoustic treatment in the room, and the tables were close together. I measured peaks of 90 decibels on my phone which is very loud. It was a struggle to carry on a conversation. Depressingly this is far too common. I think restaurants like it loud because it may prevent some customers from lingering. I did not realize that it was a fixed price menu, and the price was high relative to the food quality. The fried green tomatoes were lackluster as was the sea bass entree. I recently had sea bass at another restaurant that was infinitely better. The accompanying vegetables had no flavor. On the plus side the staff were friendly. read more

Usually a lovely experience, but not the place for New Year's Eve. Very expensive ($220 per person which includes the usual 3 course dinner- no extras) Service was adequate although it was a challenge to get water. Steaks were not cooked the way we ordered and we were challenged when we tried to send an overcooked steak back. They finally did redo it and it came black and blue. Cappuccino was served cold (a table nearby got a cold espresso) and incurred a $9 charge. This was corrected with switching to regular coffee ($4.50) Food was good tho overall, service ok, pace of meal fine but restaurant was extremely crowded. Won't be back. UPDATE - Owner did take time to call to discuss. He offered 2 free bottles of wine next time we come back (it's BYOB anyway). Although we appreciate the call, I doubt we will go back. So many other restaurant options. read more

We came here for the first time for a celebration. The decor is clearly Victorian and you can see it in the wide plank floors and decor. The menu is fixed price plus. Three courses. The appetizers were unanimously, delicious and well apportioned. Everybody enjoyed their entrée. The duck was a little cheap, with three little pieces, not what was expected in the least bit. The bone in fillet was delicious and a $35 up charge All the desserts were very tasty as well. The ambience is definitely well worth it. read more

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The flowers and ambiance at The Gables is magnificent. This is such a perfect date night spot. My husband and I went here for my birthday and I was delighted. The food was delicious, service great, and the company was fantastic. It truly was a perfect night. Definitely check it out. read more

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From the moment you enter the ambience is elevated and old world. Beautiful setting. The staff are friendly and amazing! The owner is there and he is gracious. The food is elevated and fresh. The menu is prix fix which is not my favorite but they do it fresh, creative wonderfully flavored and elevated. You can BYOB, or choose from their wine selections. It is perfect for a romantic evening, special occasion. read more

Gables dining is always a summer fulfillment of mine. The ambience is quite elegant with a calming atmosphere landscaped with overflowing hanging baskets that match perfectly with one another on the open-air porch. The garden is lined with a flow of pink and white flowers, tall greenery and a fountain that attracts a curious bird or two. The tables are lined with white linens, heavy silverware, what appears to be crystal glasses, and a simple candle lit vase with one dark colored rose next to it. The meals being offered were a choice from a three course meal menu at $99 a person and an up charge of $38 for a bone in filet and a lobster Caesar salad. I must say that I was slightly disappointed with the choices of apps that evening. The salad my husband had was what appeared to be shredded thin long veggies tossed in an Asian dressing. It was definitely a light fare, but not something to order again. The bone in filet was an extra $38 and the first bite tasted like heavy charcoal from the grill. I wasn't impressed until cutting a bit more into the meat where the flavors eventually appeared. The scallop risotto was delightful and was a decent portion to satisfy. Our dessert was delicious and should've been offered with coffee after finishing our meals. All in all, I think the Gables is a must try, but I think mostly the romantic dining atmosphere is what really attracts me to dining year after year at this establishment. read more

The Gables Inn and Restaurant - Garden section at the Gables - Bed & Breakfast Near Me - Beach Haven, New Jersey

Had a lovely dinner at The Gables prix fixe this week. Super romantic with a garden-like atmosphere with beautiful lamps and swings. Good is expensive but worth every dollar. Keep in mind they're BYOB. read more

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One star for ambiance and one for the strawberry salad, but besides that the food and service were not good. The arancini were extremely mushy. Couldn't even tell there was rice in it. Same problem followed with the scallops and risotto--the risotto was watery and mushy, not al dente and no chew to the rice at all. The scallops were full of sand, grit in almost every bite. Everything lacked flavor and seasoning. Way too many mushrooms. After we ordered our meal they came back to tell us the peach cobbler was sold out--the only dessert that sounded good on the menu. The owner came by and asked how our meal was--I stated we were disappointed about no peach cobbler. He looked at the ceiling, muttered something then went to the next table. This place is not worth the money at all. I don't mind spending on good food, but the salad should have cost $12, the 3 sandy scallops 30$ and 8$ for a tiny cheesecake. Where the 98$ cost comes from, I have no idea. We got eaten by mosquitos all through dinner. Spend your money elsewhere. read more

Came here with my wife for dinner when we were in LBI for the weekend. It's a great date spot, the ambiance is old school and classy without being pretentious. The service was attentive and friendly also. Most importantly, though, the food itself was delicious. It's a limited menu where you choose your 3 courses from a few options, but both my wife and I were impressed with all of the food - my pork was well prepared and perfectly seasoned. The restaurant is a little bit on the pricier side but it was worth it for anyone trying to find a nice meal considering most other restaurants on LBI are super casual. read more

Our second time at the Gables, my partner and I had our date night during our last day of vacation, kids-free. Always a romantic and relaxing setting replete with inspired dishes, consisting of perfectly cooked, fresh items that are obviously prepared with love and thought. Every bite of every course offers amazing flavor. Beautiful presentation and setting. Make a date with your partner if you are ever passing through here, and try to sit out on the porch of this gorgeous, gaslit Victorian house. Attentive and wonderful service. read more

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Old faahioned kind of frilly lace fine dining, lots of flowers and decor in a fancy setting. $120 per head prix fixe menu. My salad was super watery, like they didnt use a salad spinner after washing the lettuce. Got the swordfish entre, the fish was fine, but the sauce was very soupy and underflavored and they dont put salt and pepper on the table for you. Dessert was ok, but my coffee wasnt served hot and tasted like cheap office coffee. The service was very nice and friendly at least. All in all, not worth the money for what you recieve unfortunately. read more

Great for special occasions. I look forward to the culinary journey every year. The appetizer I chose was the muscles with shoe string potatoes in a Brava sauce (a take on the Spanish Patatas Brava), the muscles practically melted in your mouth they were so tender. For entree it was the bone-in filet, which was perfectly char broiled and medium rare, a home run! I felt the supplemental price of $45 for the steak was a little steep when you're already paying $120pp for a three course. Our server seemed not trained to wait at this restaurant; she was always in a hurry and practically threw the dishes down in front of us, cleared other table items without asking, it made us feel like we were at a highway diner. It was my birthday and not even a little candle in my dessert (like it was done with the table next to us earlier, by another server who was fabulous). We will return as this place is truly special, but will ensure we have a better server. The Inn is surrounded by beautiful hydrangeas and the porch is beaming with gorgeous hanging baskets of petunias, all this combined with beautiful chandeliers, charming decor, and in the background a piano player. read more

The Gables Inn and Restaurant - Bone-in fillet - Bed & Breakfast Near Me - Beach Haven, New Jersey

We were confirmed a date and time for our party of 20 for a very small wedding. After countless unanswered calls and emails, we were finally contacted by email that our date was in fact not available. This was after our invites went out. No one had the decency to even pick up the phone. The gables is beautiful, but they treat customers like we're doing them a favor dining there. I will never give them my business again. Be better, Gables! Ashley H, the manager is to blame here I might add. She handled this terribly. Horrible service. Thanks Ashley! read more

Romantic special place for a dinner fit for foodies! Menu is small but that's totally fine with me - so much easier to figure out what to order. Table was set so lovely - china & crystal glasses with a fresh rose & candle. I loved the atmosphere! If it's warm enough out, make a reservation for the garden - it was too cold the night we went so we enjoyed our dinner indoors. This place is much larger than you would imagine! We started out sharing the burratta which was a very popular choice as i noticed many couples ordering it. For entree's I had the black bass w/ramen - light & yummy & my husband splurged on the bone-in filet - soooo delish!!! I saw many people getting the scallops & they looked great! Portions are a good size so I am glad we shared an app. We ended dinner with cappuccino's. The bill was very reasonable! The owner - Steve stopped by each table to check on how we enjoyed our meal - we enjoyed it VERY MUCH!! read more

The Gables Inn and Restaurant - Delish buratta - Bed & Breakfast Near Me - Beach Haven, New Jersey

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The whole deal-food, ambiance, service. Our favorite special occasion restaurant on lbi

Amazing dining experience. Menu was a bit too small ... I think they need to add a few more options , especially if they want return customers, but other than that it was a beautiful night from start to finish. read more

We had the very real pleasure of staying at The Gables while visiting from out of town. The rooms were wonderfully appointed and very comfortable. The entire staff was warm, friendly, and gracious. Our breakfasts were delicious and abundant; I believe that they would satisfy even the largest of appetites! Dinner was an amazing event. The chef's creations were fabulous! My Honey-Roasted Heirloom Carrot starter was an amazing taste treat and the Bone-In Filet Mignon with Broccolini was outstanding! My wife thoroughly enjoyed the Mediterranean Tomato Salad starter The Grilled Berkshire Pork Chop. Although we ate inside, the garden in the back of the property is a wonderful place for dining. A fellow diner commented that this would be the ideal spot to produce a ring and pop the question; I couldn't have agreed more! All in all, our visit was an exceptional experience! read more

The Gables Inn and Restaurant - A relaxed entrance to a fine dining experience - Bed & Breakfast Near Me - Beach Haven, New Jersey

The food was over priced for a fixed meal dinner. Could not substitute any sides on the menu. Serves was adequate. Will not be going back.

Really wanted to love this place, it is beautiful and elegant but, no prices on menu so beware. The halibut tonight was dry and really lacked any flavor, probably should have sent it back. Salads were good and dessert was good. Service was horrendous, the server was borderline rude. Won't go back, but will walk by to see their gorgeous flowers for sure. Oh the table was uneven. read more

So pretty. They have created a beautiful ambiance in both their deck and garden outdoor settings. They had a prefix menu that offered a nice variety of options. I had the watermelon gazpacho with jumbo lump crab; it was delicious and refreshing. A very nice combination of flavors. For my main course I had the sword fish, again this was delicious. It was served with a very tasty olive tempanade. The service was great from the time we checked in until we paid for our meal. Emeralds was incredible. Everything was top notch. The decor, the service and the food. read more

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This place is a hidden gem in Beach Haven! It is so pretty inside and outside, blanketed by flowers, tress, bushes it is like a tropical paradise! When you come here please know that this is a pre-fixed menu, so you get to choose from an appetizer, entree and dessert. There are enough options for everyone to be happy in my opinion. Food was really good, and the staff here are so friendly, helpful and so accommodating. It is a bit pricey, but a perfect pick for special occasions!! They offer you the most delicious bread after you order. Get the lava cake for dessert and you won't be disappointed!! read more

Effectively an institution on LBI's south end - The Gables Inn is really the "highest end" restaurant you'll find on the island. We've been going for many years and are never disappointed. Recently, we had a family dinner (dining outside) on a Saturday night and were served by Dom (who was an absolutely outstanding server - an excellent communicator and super friendly). The food is well prepared and not overly fussy - although it's certainly true that the cuisine is elevated - especially compared to the median fare on LBI. The menu has transitioned to prix fixe only but there are plenty of selections for really any palette. Make sure you specify in your reservation where you'd like to sit (Inside or out). They have really squeezed in as many tables as possible so you'd may be a bit tight (especially in the main outdoor courtyard), but they make it work and truly - your table neighbors are likely to become friends if they aren't already. Great for any special occasion. read more

My husband and I went for a romantic Valentines Day dinner. We new it was going to be pricey but always wanted to try it. The ambiance was beautiful, rooms were quaint. Unfortunately we had to rush through dinner because it was extremely cold in the restaurant. Moved our seat by fireplace and it was still cold. Noticed other couples also moving their seats and also putting their jackets on. I did message them on Facebook if there was a heating issue, twice! No response either time. I'm going to guess that it was about 58 degrees in the restaurant. Had I known if it was a heating issue I would have dressed warmer or cancel my reservation until the problem was solved. Wouldn't go back because of getting no response from management. read more

The Gables Inn and Restaurant - Our seat by the fireplace - Bed & Breakfast Near Me - Beach Haven, New Jersey

Came on a Tuesday in July for dinner with my husband. We have been meaning to check out for some time. We made a 6:30 reservation and were warmly treated by the hostess. She said we could sit inside, on the front porch and the back garden and offered to show us all 3 before we chose. Inside was nice but the weather was perfect so we wanted outside. The front patio was very nice but we opted for the back garden. There are maybe 10 tables, a chandelier and beautiful flowers. You really don't think you are on LBI and only 2 blocks from the seashell. They are BYOB but also offer wine from a NJ winery. We opted to bring our own. My husband called about dress code and they said no beach wear or flip flops and most guys wore a button down shirt and shorts. We did see a lot of guys in just polo shirts but everyone definitely looked nice. There also weren't many kids - in fact I think I saw one and she was maybe 12 or so. It is definitely upscale. For dinner you can order a la carte or they have a grazing menu - 4 courses (2 choices for each course) for $75 and they ask the whole table does this menu. We decided to try and we each selected a different option so in the end we tried all 8 courses on the grazing menu. The grazing menu does not offer dessert as one of the courses. Highlights - the burrata with prosciutto, the raviolo (homemade with spinach - we heard them say later they sold out), the duck breast. We also had salmon, portobello fries, BLT salad, eggplant meatballs, gazpacho. They did say they are known for scallops and I saw many order them and they were huge and they looked delicious! Our sever was very attentive and we never felt rushed. A wonderful memorable dining experience and we already made our next reservation to go back in a few weeks! read more

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The food here is good but over presented, bluntly great ingredients don't need a bunch of stuff on top to make them very good. Was this way from the app to the dessert. The ambiance of the old Victorian is the show , the service was dinerish, from having to pass done plates to refilling own wine and waters, to not offering fresh pepper, or bringing proper condiments with coffee. The pork chop was over brined with to much salt and had the consistency of tofu. At 100.00 plus per person, it's byob unless your into paying for ambience, there are many better meals to be enjoyed on the island.. read more

Exceptional service, simple yet delicious food, and a sweet secluded atmosphere. Worth every penny.

We came for a fancy splurge dinner during our girls weekend. Ambiance is great, but, I don't know that it was necessarily worth the $96/pp price tag. The food was tasty and the presentation was attractive. I had the burrata appetizer, roasted halibut main, and chocolate gateau dessert. My favorite things were the burrata, the grilled bread that came with the burrata and the mushrooms that came on the halibut plate. Halibut filet was a generous size and cooked great but lacked seasoning. Our server described the chocolate gateau to be like a molten lava cake, but, it was more like a fudgey cake. No lava center. That was a bit disappointing as I didn't know what to expect. I tasted the lemon dessert, the seafood risotto, and the pork chop- all of which were very tasty. read more

Made a 545pm reservation for the gables for a party of 4. Got to the restaurant on time. The person greeting us was lovely. The two woman seating people were not. It was myself, my husband, my parents and our 6 month old. The people seating us made a very big deal out of the fact that our 6 month old was there. They told me i should have booked the reservation as a party of 5 and not 4. Even though my daughter was in her stroller and honestly - wasn't bothering anyone. They shamed me for the stroller and said they had to move a lot of tables around only to find that the place was empty and only one family was there. We ended up walking out without eating. The place is beautiful yes but the service is not it. I've taken my daughter to finer places and have never been made to feel like that. read more