Went for lunch. The food was good. Buffet style. Atmosphere was inviting and neat! Staff was…read morefriendly. Would recommend.

We were excited to give this place a shot after seeing the impressive building. Very nice ambience…read moreand beautiful scenery. We were greeted in a friendly manner and our server was very attentive. However, the dining experience itself left a sour... no, cardboard taste in our mouths. Many of the serving stations were empty when we first came in and, unfortunately, several of the items I chose on my first trip to the buffet were stale-ish. It's a holiday weekend so maybe the timing was just off for the visit. A few fresh items were brought out but the green beans tasted canned and nothing really stood out to us. When both of us struggle to find a silver lining in something, things are amiss. Fortunately, dessert was good but shortly afterward, we got the check and felt nauseated at the price of what seemed to us like reheated pre-heated food. Hopefully this visit wasn't representative of what the restaurant has to offer; otherwise, somebody needs to put the Farmhouse out to pasture.

The buffet: 3ish stars. The lemon meringue pie: 5,000 stars…read more The restaurant seems clean, the service is fine, the buffet is nothing to write home about...like it's not bad, but nothing stands out....until you get into the pie case. All the pies we tried were delicious. The stand out: Best Lemon Meringue pie I have EVER had, and I LOVE lemon meringue pie. I made my husband go almost an hour each way (so 2 hours) so I could have this pie as my Easter dessert. He didn't mind, we ate breakfast while we were there, lol. Note: breakfast doesn't include pies, but for less than $5 you get a slice of pie to go that is really 2 slices worth. The only reason I wouldn't get a whole pie, is because I would eat the WHOLE pie. I would love to post a picture of said pie, but I ate it. (I'll try to update with some pics the next time we go!)

I was passing through the Lancaster area and I knew exactly what I wanted for dinner. But, I…read morecouldn't find it on any regular restaurants' menus. I looked at Dienner's and found it, so I decided to go there. Turns out, they call chicken & noodles "chicken pot pie"! The buffet was better than I had expected. A good salad bar, lots of desserts and, of course, the chicken & noodles I was looking for.

The buffet is really good. All the food I had was great. The deserts are really good too with a lot…read moreof varieties. The hot fudge is amazing.

My last review was over 5 years ago. I was hoping to have a better experience, but unfortunately I…read morecan't say it was. I was with a friend and we both felt the same. The food was rather bland and lack of choices was not that good. I see no reason to recommend or return, that said II would probably just go to their grocery store and get something there instead. I will say the wait staff was friendly and helpful.

Food is alright and service is alright as well and front desk lady rude asfzz that's my first and…read morelast time so I definitely not come back because it waste my money smh

I have a large family and we frequently go to charm city buffet to get the best bang for our buck!…read moreWe always leave this buffet feeling very full, satisfied, and happy because of the food and kind service. There are so many things to try here such as their hot hibachi, sushi, seafood, meats, desserts, and more! I will say that most of the time, the food is hot and there are frequent refills but other times, the food can be a bit cold and taste a bit old. Overall, we've been coming here for years and will still come back!

Hey friends! My boyfriend wanted to spend his birthday at America's largest buffet. And let's just…read moresay we are already planning our return trip! With over 200 feet of food, Shady Maple is an unforgettable experience. From the sweet treats to made-to-order meat stations, this is now my favorite buffet. The made-to-order meat stations feature cheesesteaks, burgers, sausages and steaks! All cooked to your liking, right in front of you, how cool! The buffet bars are stacked with salad bars, seafood, soups, sides, fried food, baked food, you name it! I truly enjoyed the range of options here. There's plentyyyyy to drink. Slushie machines, coffee, soda stations, tea/lemonade, fresh milk from their farms and milkshakes machines! The sweet treats are endless; pies, cakes, build-your-ice cream bowls and more! Customer service: Okay, not super friendly Prices: $33/person on a weekday. Plus free birthday meals! Plenty free parking Atmosphere: family-oriented Make sure you also check their gift shop on the lower level. I hope you enjoy!

People hate on smorgasbords for all sorts of reasons. Yes its not 5 star Michelin food (its not…read moresupposed to be). BUT it has a VARIETY of food and gives you a taste of Lancaster County. If its your birthday you get a free meal when you go with someone purchasing. To be honest, compared to other Lancaster County Buffets, their price is the most reasonable! I actually prefer their breakfast Buffet, but we recently went for dinner. Tons of seating, we went on a Friday Dinner Rush and it only took us about 10 minutes to get seated. Just some of my top picks and highlights: Steaks made to order Milkshake station The dessert bar Icee machine Potato pie Brown Butter noodles Fried chicken Corn casserole And don't forget the PIE! If you are visiting, just do it and get a taste of Lancaster County! Two huge aisles of food with different items going each direction, check both! Every night has a special, seafood night, steak night, etc...pick your favorite!

Another great visit. There are so many choices and everything is delicious. Really enjoyed my steak…read moreand chicken stir fry that was made to order. The sushi was fresh and the selections were fantastic. The price is very reasonable for the amount of food you receive and the quality.

Not a fan of buffet style anymore. I always eat too many different types of food or too much and…read moreget sick. But it is only $15. So I had to do it. And I needed quick service cuz I'm on the road for work. It's not Shady Maple Huge but it's pretty big. I mean there were not surprises here. Good service and good buffet food.

Extremely friendly staff. Delicious foods. Homey. If you're…read morein the Lancaster area, this place is a must-try. The food is always delicious, and there's a lot to choose from. You can enjoy anything from breakfast to dinner. It's conveniently located inside a grocery store, so you can dine and shop at the same time! Tip: This place can get busy sometimes, so I recommend calling ahead before visiting to check the wait time.

First things first; Bird-in-Hand; I still love ya and please take this review, as words for…read moreimprovement. Note to those navigating the Bird-in-Hand restaurant website, there is a section for coupons and "specials," that is a must to check out. I need to take a moment to emphasize the customer service, which far exceeds nearly anything I've encountered elsewhere. My hands shake and this was seen while at the hot food area (eggs/ham). The gentleman behind the bar, offered to hold my dish, scoop my food and bring the food tray to my table. Our waitress, spoke to us as if we were friends and her smile, seemed genuine. The breakfast offerings, unfortunately, were a let down. Eggs were lukewarm, scrambled hard, boiled ham, flavorless, pancakes, spongy discs, homefries, potatoes from a can (noticeable corners were cut in many food items), continuing... mini sticky buns, crisp, hard, fruit - lacked variety, baked oatmeal, toothsome, dry, unremarkable. I plan on coming back for lunch - Wednesday, for your chicken potpie; it's so good and to be treated like family.

We were on the way home from a softball tournament in PA and wanted to experience a Smorgasbord…read more We got lucky and Miller's Smorgasbord was on the way home! Ambience - I see that others described the decor as "vintage" and that would be an accurate description. The dining room and buffet stations are a little dimly lit. Food - this is the main reason people come here and it did not disappoint. There was a lot of variety and the food quality is generally 3.5 stars. Nothing really jumped out as outstanding, but everything was generally slightly above average in quality by buffet standards. The desserts are baked in house and was definitely the highlight of the meal. Note: be sure to take a souvenir tourist pic in the old car in the lobby.

Well, I was hoping for a better experience. I was contemplating giving a one but opted for a 2 as…read moreI'm sure it can be a lot better unfortunately, I experienced the not so good. The price honestly is way too high for what you get. It was $41 with a drink for lunch, not typically what I'll spend and in this case way overpriced. I did like the carving station with the ham. The peel and eat shrimp was good and the fried chicken was good, but not warm and very limited on selection of the pieces. The sides were OK maybe they just weren't my thing. The entryway is really cool. The server only brought drinks so not a lot of interaction there. I think it has potential, but for some reason, I did not get the full five star lunch. Not impressed.

As a family of four, we eat here about once a month and it's our favorite resturaunt in Lancaster…read more Very kid friendly, always exceptional service, clean (my wife would know, not me), and everything on the menu is flavorful and always made with love.

There are moments in life when you set out in search of dinner and instead discover a small,…read morebenevolent corner of the universe. My wife, acting as both navigator and oracle, found Norbu after I asked for something within walking distance of our hotel. Four Himalayan restaurants, all within a short stroll, which felt statistically suspicious in the heart of Amish country. We chose Norbu because it had the best reviews and, more importantly, because it offered Nepalese and Bhutanese dishes, which none of us had ever tried. We are a family that tries to make it a point to say yes to the unknown. Finding it is part of the adventure. Norbu is tucked along North Christian Street, though calling it a street feels optimistic at best. It is more of a very committed alley. The restaurant sits inside an office building with a few brave parking spaces placed carefully on postage stamp sized lot out front. Had we been driving, I am certain we would have missed it and continued on, poorer for the experience. Fortunately, we were on foot and arrived intact. Inside, the place was alive at 7 PM. There were low tables with stools that suggested a more traditional way of dining, and a couple of unoccupied standard tables for those of us still learning. We took one of the latter and were seated quickly. We began with momo, a dish that seems like could quietly solve many of the world's problems if placed on the right tables. Soft, hand folded dumplings, steamed and served with a savory chutney. We ordered the "Mix It All" option, which gave us vegetable, beef, and chicken. Each had its own personality, its own quiet argument for why it should be your favorite. My older son ordered the Sweet N Sticky Tofu, which was the most familiar thing we ate all night. It tasted like a thoughtful conversation between General Tso and sesame tofu. Very good, very well executed, just less novel. I had the Pak Sha Datsi, the national dish of Bhutan, which I did not know until I read it on the menu and our server filled in the missing information with patience and enthusiasm. Norbu itself, we learned, is rooted in Himalayan traditions and a desire to share the food and culture of Nepal and Bhutan with a wider audience, which feels like a noble use of time. The dish arrived as a gently spiced stew with pork and a blend of aged and smoked cheeses. It was creamy, delicate, and somehow grew more interesting with every bite. It did not resemble anything I had eaten before, which is a rare and welcome thing as I grow ever older. My wife and younger son both ordered the Nepali Thali, a kind of edible symphony made up of curry, lentils, vegetables, chutneys, pickles, and a dessert pudding. My wife chose the fish curry, which was tender and lightly flavored. My son chose the chicken curry, which quietly became the star of the table. It had a familiar warmth, something like Indian curry, but with its own distinct voice. The accompanying mustard greens, curried potatoes, and a simple mix of green beans, corn, and carrots, were so flavorful that we found ourselves marveling at them like tourists at a natural wonder. Service was excellent. Our waitress guided us through the menu, made thoughtful suggestions, and shared a bit of the restaurant's story. By the end of the meal, we felt not just fed, but informed. Our only failure was not saving room for dessert. There was a chai flavored cashew cheesecake that sounded like it might change a person's outlook on life. We will have to return to test this theory. Norbu is the kind of place you hope to find and rarely do. It is hidden, a little hard to reach, and entirely worth the effort. Five stars, because sometimes you find something amazing and new, and that reminds you that the world is still full of good surprises.

A wide array of expertly cooked home style foods, with many Amish items. Everything was delicious,…read moreand everyone is friendly. Not to be missed if you are in the area.

I'm a little bit nervous about posting this. This place is really great and I enjoy it every time I…read morevisit. I assume this is what Shady Maple was like near early years. The food is excellent and very reasonably priced. The people who work there are very nice. Look at the buffet before you decide to stay. Make sure that they have something that you'll enjoy that day. It's a lovely place with a warm family feel.