Great service / Free pop corn Foxes food menu . Nice beer…read moregarden when it's warm out.

Ambiance is completely chilled & relaxed. Way better than bougie WHISTLE. Everyone is welcomed &…read moreno one is judged

I am proud to be the first person to write a review for this place. I went here on my own little…read moreOak Lawn pub crawl over opening day of NFL football (Sun. Sep. 11) after going to TC Sports Pub and Tailgator. This place blew those two out of the water. In short, Maggie Maguires can either be called a very laid back sports bar or top-of-the-line dive bar. After driving up the alleyway that runs along the auto mechanic next door, park in the big lot behind the fenced enclosure that holds a very nice outdoor seating area. As you enter the dimly lit bar say hello to Jimmy, the bartender, and find yourself a seat at the long L-shaped bar. Enjoy a variety of drinks (including a respectable selection of beers on tap or in bottles) as you watch sports on one of the five plasma screen TVs, play $1 pool (on a well maintained pool table with decent cues), darts, or ask for the set of wooden beanbag game (bag-o, cornhole, whatever you want to call it). I had fun playing music on the computerized juke box which had a wide range of music. My choices that night included Grateful Dead & Metalica. A sign on the wall advertised a Guiness draughts special on Wednesdays. This is a major step up in class from the $1 Old Styles and Bush Light patrons at other lesser dive bars choke down. There was an assortment of patrons there that night from sports fans to much older country music fans, which I could tell based on their jukebox choices that night. A sign in the window welcomes NASCAR fans as well. I found out from Jimmy that Maggie McGuires has been around awhile and actually used to be even better then it is now, but I don't see too many ways for it to improve. A kitchen would be nice, but there is a gyro place right next door. I fully intend to come back. It is the perfect place to watch a game or just gather with friends for a drink & fun.

This place was creeppy and in pretty bad shape. the tile on floor falling apart,bad stools, etc…read more The place does not seem very welcoming to strangers and the bartender made some snide remark when I left. Maybe he wanted a better tip. This place is definately a dive and they have nothing but cheap old beer. The place was filled with local bigots thrashing a certain racial group. One of the worse bars I have seen for a while. At least they had a large pool table and this is the only reason it gets one star aside from the fact yelp doesn't have anything lower.

GREAT! stopped by for the Ricobenes truck and grabbed a drink at the bar, thanks Donna!!read more

My favorite espresso martini is made here by Lou! Food is also great this place is second to none.read more

We do love this place and are frequent guests. I highly suggest avoiding Friday nights!!!!…read moreBartenders (same two- two weeks in a row!) are unprofessional and inconsistent. I question if they're even BASSET certified?'?

Great staff....and darts! Nice place to hang out and watch sports (especially soccer)read more

Porter Cullen's Irish Pub & Restaurant was such a great find and easily a five-star experience for…read moreme. The food was amazing and everything we ordered really hit. The brunch menu is so good and definitely worth going for, but they also have great dinner options, which makes it a place you can come back to anytime. You can tell a lot of care goes into the food, and it shows in both the quality and flavor. The service was just as good. The staff is super friendly, attentive, and made us feel really welcomed the entire time. It never felt rushed, and they were always around when we needed anything. The ambiance is one of my favorite parts. It has that cozy Irish pub feel but still feels lively and fun, whether you are there for brunch or dinner. It is the kind of place you can sit, relax, and really enjoy your time. Overall, just such a great spot with amazing food, great service, and a really good atmosphere. Definitely a place I would recommend and will be going back to.

Great service and outdoor patio area! Food is always good. Love the Wedge Salad! Would highly…read morerecommend...

Vito & Nick's Pizzeria offers maybe the BEST example of Chicago's "Tavern Style" Pizza in the…read morecountry. The city of Chicago itself has FOUR main catagories of pizza styles that were invented Here:... 1): Deep-Dish - This has a thick crust & lots of toppings. 2). Stuffed - This is 'double-decker pizza where the toppings are laid atop the bottom dough along with pounds of grated cheese, and then another sheet of dough is placed on top to which is added many ladles of tangy pizza sauce. Suffed Pizza usually take about 45 minutes to bake. 3). Tavern Style - This is a Thin-Crust Pizza that became popular in Chicago's Southside neighborhoods long before Deep-Dish or Suffed Pizza ever saw a mouth. It was created for the men who work in the 'Stock Yards' butchering cows. After a long day these workers would often go to their local tavern to have a beer and maybe a snack (if the tavern actually had any snacks. Then, eventually ONE Tavern caught on, that if they offered a Snack, the men drinking would always order another beer. So they began making inexpensive, thin-crust pizza (not to sell but to give-away as a promotion. And to make it easier to both snack and drink at same time, the tavern cut the pizza in straight lines, east to west, and north to south. Then they just passed the pizza down the bar and everbody took a square, (you can tell a lot about a person from watching which slices they choose: the gooey soft inner squares full of melted cheese and sauce-oil; - the rectangular edge pieces with a center that's gooey and a crunchy crust-edge; - and finally, the "Runt" of the "Zaa", the little, dry, triangular pieces (I cannot call in "a slice", because... a slice of WHAT?!?) . The first tavern to do this was Vito & Nick's. And it still does it ( only Now Vito & Nick's charges for its Pizza

It was our first time at Vito and Nicks. 40-45 minutes each way…read more I get that it's a one-hundred plus year old place, but something smells foul in the restaurant. It's not overpowering, but the odor is in the atmosphere along with the smell of the pizza oven - a combination of a musty old carpet, damp old rags, a urinal, and bread baking. The service was attentive and the server was nice enough. Now for the iconic pizza. We had a large half sausage and half Italian beef with mild giardiniera. We enjoyed the sausage half more than the beef half. Overall the pizza was good, but it's not something I'd drive 40+ minutes each to have again. If V&N's was located in my neighborhood, they'd would probably join my pizza rotation. I enjoyed their crispy crust, but didn't love their sauce. The sausage was good. The beef was good but the giardiniera was just okay. We also had the combo appetizer which was also pretty good. V&N's is a legendary Chicago pizza spot, so we had to check it out. While certainly good, it disappointed because it was not great.

My review is based on a pick up order for a salad ... ease of ordering was a 10 (done on line). My…read moreorder was complete upon arrival. Upon entering there's no greeting, but ok. There is no clear sign on where to go to pick up an order. Both both tenders may ignore you (they ignored me) The kitchen staff was friendly though and helped me pick up my order. My salad was very mid. Large portion, but zero taste. Based on the reception I would likely not return. The pictures of their other food looks tasty, but I doubt I would return. Reception is everything.

Tried this place again and food was good. Service is slow. Also tried drinks: Season Sangria, Old…read moreFashion and Top Shelf Long Island. Buffalo Chicken Sandwich and Burger were good.

The food was not good. The ambience was not good and they had one server who spoke little English…read morewhich is fine but someone has to be able to speak English. There were two other people eating in the place and I saw two people come in for carry out and this location has been at that corner for years.... Always wanted to try .... The parking lot was empty that was the first sign... ordered nachos.....Asked my husband where was the cheese? I ordered with ground beef it's easier to eat but I also ordered a steak burrito to share with my husband and I swear it was the same meat. The salsa with the chips was warm which I like but too spicy so the cook made me pico de gallo fresh which was nice. I guess. What a great location what shit food

Terrible service because there was no service. The guy in the kitchen saw us waiting to be seated…read moreand he didn't inform anyone or he didn't come to get us seated. Oh, there were no other customers either in that place We called out for them twice and no one bothered. Worst place ever and worst service ever.

If you're looking for a reliable American Chinese carryout spot, King's Wok is an easy…read morerecommendation. It's been my go-to for years, and they've consistently delivered quality food and great service. I've never had an issue with a call-in pickup order. The staff is always professional, courteous, and happy to accommodate special requests or order customizations. Pickup is quick and efficient, with orders typically ready within the estimated time. The menu offers a solid selection of appetizers and entrées, and the portions are generous for the price. Everything I've ordered has been fresh, hot, and well-prepared. One standout is the fried rice--it has that classic Chicago-style flavor that's becoming harder to find. It's actually seasoned and complements the meal instead of feeling like an afterthought. King's Wok is carryout only, but the food is packaged well and stays hot all the way home. They accept both cash and credit cards, making pickup convenient. If you're in the area and want dependable American Chinese food with good portions, fair prices, and consistently friendly service, King's Wok is worth checking out. Good to know: They're closed on Tuesdays.

Fell off big time !! I ordered the large Mongolian beef got like 6 pieces of meat in my food the…read morerest all onions. Idk if the cook counts the meat out like a Jew bag idk. But I've lived locally for over ten years used to be my go to.

The food was good and the barmaid was very nice. Ambiance was nice, warm, and intimate. The drinks…read morewere good and I didn't have to wait long

Came here with some friends for a cocktail after our food tour. It's a solid spot for a casual…read morenight out, especially if you're looking to catch a game. Holy TVS! They were everywhere, so I would definitely come here for a game! The atmosphere is lively as well. Our service was great and cocktails tasted good! I would definitely come back if I'm in the area!