We had Honey chilly potato, manchow soup, dal makhani, kadhai paneer and garlic naan. it was…read moredelicious! Naan was so soft and fluffy. Service was great too! Timely and attentive. Ambiance was also good. Will definitely return.

Food was great!, heard about this place through a Facebook group, and they said good things, so I'm…read morelike, it's so close, let's go, so we did, and it was fine, small place, 20-seats, in a small space, but only one other table was there, had specials on the board, two of them, one for $25 chinese style, $24 indian style, both had a main dish was was like $16 alone, so you also get an appetizer and a pop so the value was there, so we had both, had to tell them three times, both specials please, which one?, both, went back, came back, butter chicken or chili chicken, yeah, both, means both, got chili chicken, really good, tasty, unique flavors too, with spring rolls, classic, veg fried rice, really good flavor, then butter chicken, just fine, nice and saucy, samosas, two, pretty good, big, then naan, nice fresh bread, classic, to soak up all the butter chicken and chili chicken sauce, plus two pop!, $53 with tax, then tip, we didn't tip, brown people dont tip brown people, i don't think, service was lacking, never checked up on us, not once, then left us sitting around for the bill, no clue what was going on, you know how it is, but all we had to do is ask, and it came, could be more attentive, but we liked the food, and thats was matters most, so we'll be back, for sure, me too, since i work close and they have lunch specials for $10, wanna try their chicken tikka tacos, and rice bowl for sure, prices are reasonable, and food is good so i am sure the service will pick up, as they wake up, since they've only been open for a month,

When in Toronto the first place I go is here ! Everything is made fresh in a small open kitchen at…read morethe front of the house ! Everything is custom made for you. Roman handles the table service and the ambience is classic Toronto small and casual. The best in the city !

Curry twist is the best Indian restaurant in Toronto. Hands down!…read more We've been going to Curry Twist for years and because of covid we haven't been there in a while. We had dinner there tonight after a long time and it was another fabulous meal. Vegetable Samosas are so crispy and the tamarind and mint sauces were so good. We also had Goan fish curry and lamb madras with garlic naan. All made with fresh ingredients and delicious. For dessert we had gulab jamun. Service was excellent as always. We are happy to be able to have dinner at this wonderful restaurant again.

Took a coworker to Tadka he never had Indian Food before. The place was cozy but the service was a…read morebit slow. Food came out prior to our drink order. We started with samosas but they were different than I was use to, not bad just different. For dinner I ordered a couple of dishes to share. Lamb Vindaloo, Chicken Tika Masala, Dahl Makhani & Paneer. All was good and tasted excellent. They seemed to do a lot of takeout business which could explain the slow wait staff as she pulled double duty. I will go back next time in Toronto.

The way the subzi was made didn't feel authentic North Indian dish. It was more of a indo chinese…read morestyle and didn't go well for my liking. Garlic naan were a bit too greasy... Hence the slightly low rating Food - 6/10 Service - 8/10 Ambiance - 8/10

Ordered Veg Hakka Noodles, Gobi Manchurian, and Veg Momos, and everything was absolutely delicious!…read moreThe veg hakka noodles were perfectly cooked--great flavor, not oily, and well-balanced with vegetables and seasoning. The gobi manchurian was a standout: crispy on the outside, soft inside, and tossed in a flavorful sauce with the right amount of spice. The momos were fresh and tasty, with a good filling and soft wrappers, paired nicely with the chutney. Portion sizes were generous, food arrived hot and fresh, and the overall quality felt very authentic Indo-Chinese. Great taste, good value for money, and definitely a place I'd order from again. Highly recommended for Hakka food lovers!

Have been ordering from this place for Last couple of years…read morebut today when we ordered tandoori chicken momos they gave us mix of veg momos and chicken. When I graciously gave feedback the individual on phone kept on saying you come over and I will explain the difference. In restaurant industry your food taste is one thing but how you handle issues like this is another. All we expected was graciously excepting probability of error in packaging.

March 29, 2026 - first time trying Sri Lankan cuisine and my friend order recommended dishes…read more The first was Chicken 65. Ckcien that came with topped with onions, garnish, and coated in spices. The breading was a bit crunchy and the interior was soft and tender. A good blend of opposites when you bite into it. The next dish was dolphin kuthu. It was an interesting blend of several different things. Chopped roti, egg, mixed vege and chicken. Similar to the chicken, it was a mix of soft roti as a result of the sauce and the firmer vegetables and chicken. My friend ordered a bit spicy for me, but overall, the dish was really well made. The final dish was a mutton lamprais. It was a rice dish wrapped in a banana leaf. Each section was packed with something different- eggplant, shrimp, garlic etc. If you're looking to try a huge variety of different Sri Lankan food, this is what you would get. Overall I really enjoyed the variety as you can get something different in every bite. Ended with the Watalappam dessert, which is a coconut custard pudding. It was soft, smooth, creamy and not too sweet. You can really taste the coconut in the pudding.

The stand-outs at this restaurant were the customer service (all the servers were very nice,…read morefriendly, and food came out fast) and presentation of the dishes. Even though the food tasted delicious, most things were too spicy for me - but that's how you know it's authentic. Portion sizes were big - we took home a lot of it as take-out as we had a lot left over (you really get value for your bucks). 1) Seafood Kottu Roti, topped with Jaffna-style omelette - There was a good amount of seafood in the dish, although I found it way too spicy (compared to a much milder kottu roti that I had previously). I liked that it was topped with an omelette. 2) Crab Pittu Combo (pittu served with crab curry, fried fish, Jaffna-style omelette (with onions, garlic, curry leaves, turmeric, green chillies), pol (coconut) sambol, coconut milk sodhi) - There were a lot of ingredients and dishes in this combo! The pittu itself was very mild and dense - a good carb accompaniment to everything else. The crab was hard to eat as they didn't pre-crack any of the shells, and they didn't give a cracker to crack them open. I liked the Jaffna-style omelette and fish that came with this combo, in addition to the grated coconut crumbles that were part of the pittu. In addition to Sri Lankan dishes, there were South Indian and Hakka dishes as well on the menu. They offer take-out and delivery (saw lots of delivery drivers waiting for orders). We might go back to try some of the other dishes that we didn't get to try this time around (thanks to the extensive menu and large portion sizes).

Radha Krushna is our go to spot for Dosas and vada pao. The restaurant is clean and the ambiance is…read morevery homey. Staff is friendly and attentive. Food is simply amazing.

I visited this place last weekend and tried the weekend buffet which had a variety of South Indian…read more vegetarian options from snacks, chutney, curries and tea/coffee. They also were serving fresh Dosa and Poori to the table and all of this was for $25 per person. Which is a pretty great deal. I was really happy with the quality, taste and service here. Highly recommended for a chap eat around this area.

I had a good experience at this restaurant overall. The interior was nicely decorated with Nepal…read moreinspired visuals, and our server was attentive and brought out our food in a timely manner. The food itself was good, the momos were big, juicy, and packed with flavour. I found the chilli chicken and pakoras to be just ok. Would be happy to come by and grab some momos next time I'm in the area.

We came here with a group of friends and had a very pleasant evening. This is a family restaurant…read moreand they provide great customer service and high quality food. Their menu includes Nepali, Indian, and Hakka cuisine, including vegetarian and non-vegetarian options. We ordered "Tandoori Momo", "Mountain Hariyali Momo", "Chow Mein Hakka", "Goat Korma", "Chicken Tikka Masala", "Garlic Naan" and "Butter Roti". They also serve Papadum as a complimentary appetizer. Our food was very fresh and delicious. Momo's are handmade and fresh and we enjoyed them. Korma and Chicken Masala tasted great. We enjoyed the food and the vibe.

We came here from friends recommendation. Not knowing this is a small shop really designed for…read moretake out, and thought there are seating. Their bar seats are just enough to fit the 4 of us. The staffs must have found us weird... LoL. 3.5 star for ambiance... Shop is kept pretty clean. We ordered kothu roti with lamb and one with chicken, butter chicken, and a Somoza. Ok I'm no expert in Sri Lankan food, but it tastes authentic as in similar to my friends home cook meals. But maybe I'm not used to it, I find it a bit saltier than my liking. Based on my limited experience with Sri Lankan food, I'll give it a 4 Star for food. Value is 4.5 star. The food is not inexpensive, nothing downtown is cheap anymore, but they offsets the price with big portions. We had enough left over for a filling lunch the next morning!

Did you know that January is Tamil Heritage month? Toronto has one of the biggest populations of…read moreTamil Sri Lankans outside of Sri Lanka. One of the most popular foods from this culture is Kothu Roti (chopped roti that is stir fried with spices, onions, scrambled egg along with meat/ vegetable curry). It often is quite spicy and there aren't many options for it in the downtown core but one place I go to get my fix is Saffron Spice Kitchen. They are a Sri Lankan vendor that offers this speciality dish along with other signature dishes, many of which are vegetarian. What I like about the Kothu Roti from here is the focus is more on the flavour than on spice level. It also has a very good Spice, curry and roti ratio compared to other vendors. There is also an authentic taste remaining at the same time despite the moderate level of spice. I got to try the butter chicken Kothu Roti which was nice and mild. It is priced at $11.95 which is pretty standard and the portion size is generous. I love the rise in fusion food trends lately and this fusion with Butter Chicken definitely works with the Kothu Roti. They offer takeout mainly with minimal seating available. It remains important to continue to support take out vendors just as it is to support those with dine in and patio options. Being one of the few Sri Lankan restaurants in the area, make sure to check it out if you are ever on Queen Street or you can also visit them in Mississauga at their newly opened second location.