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    Malaysian Garam Masala

    4.4 (20 reviews)
    InexpensiveIndian, Malaysian
    Open 4:00 pm - 1:00 am (Next day)

    Order Malaysian Garam Masala Takeout or Delivery

    Malaysian Garam Masala Photos

    MALAYSIAN GARAM MASALA ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    Recommended Reviews - Malaysian Garam Masala

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    chilli chicken...different than anything I tried
    Shaheed S.

    Hole in the wall that has been a staple in the east end of Toronto for some time. Place looks like your back in the 90's. However their staple item the masala chicken was wonderful. Had a ton of flavor and very spicy. I get why people with a spicy pallete flock to this place.

    Mutton kothu roti Boneless $8
    Sam L.

    Summary: good portion size, good price, and solid homemade quality make this family run restaurant a constant for locals despite the long wait times, drabby looking decor/location What I've Got: Garam Chicken Masala, roti, shrimp noodles, mutton roll, roti, kothu roti (mutton, vegetarian) What I Liked: KOTHU ROTI. Mutton roll was alright What I Didn't: garam chicken masala What I'll Get Next: kothu roti This restaurant is located a stone's throw from Woodside square, in the bleaker looking plaza. Looks can be deceiving, though: while this doesn't scream out "family friendly", it's got a great following and with good reason. The food is good, and the value is really solid. Service? Well, they're understaffed. Wait times? Not great - they're understaffed. Decor? Bare bones BUT THE KOTHU ROTI? On point. DON'T COME HUNGRY. Expect to wait 20-30 minutes after ordering for the food. We came on a Sunday evening around 8:30 pm and got two kothu roti dishes. It took over half an hour, although there were about 8 tables/12 people and only two staff (including one chef) But once the food got there, I was one happy camper. Kothu roti for both the vegetarian and mutton options were REALLY good. Tasty mix of bread with sufficient meat. Mild is actually mild, and probably my favourite amount of spice, properly done, in a kothu dish that I've had (other places make mild taste like nothing, or make it taste like Armageddon). The mutton rolls and roti at $1 a piece are fun to try, but aren't particularly special. Shrimp noodles were okay. They take credit AND they stay open late. All in all, a really solid kothu roti place - and more to try on the menu.

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    9 months ago

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    1 year ago

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    11 months ago

    This place is great for late night eats. Consistency could be a lot better but it is good.

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    8 years ago

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    8 years ago

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    7 years ago

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    8 years ago

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    6 years ago

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    8 years ago

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    9 years ago

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    8 years ago

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    8 years ago

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    11 years ago

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    8 years ago

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    13 years ago

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    8 years ago

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    7 years ago

    Small family owned place. Place might seem a little sketchy to some, but the food is really good and super cheap

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    7 years ago

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    11 years ago

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    8 years ago

    Best food for the price, for under $10 you will receive the best meal. The owners are extremely nice aswell.

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    Gourmet Malaysia

    Gourmet Malaysia

    3.5
    (320 reviews)
    2.3 km
    $$

    My Malaysian buddy invited me out for a Malaysian meal, who am I to refuse…read more A large restaurant with a very mom & pop chill vibe. Looks like a table by the front entrance is reserved for owner admin purposes. Front area filled with good luck paraphilia to ward off evil spirits. My friend knew all the staff and proceeded right away to speak Malay. Let my friend do the ordering, I recognized a few of the dishes such as beef curry, chicken curry (both with roti), boneless chicken rice plate, chicken skewers, grilled sambal stingray, penang hokkien mee and a few other dishes (look at photos) I didn't recognise. There was one interesting dish Rojak, a mixed salad of chopped fruit & vegetables smothered in a pungent fermented shrimp sauce, sweet, tangy, spicy, a whole smorgasbord of flavors dancing on my tongue. Three words I've never used to describe Roti, theirs was crunchy, fluffy and moist, wonderfully dipped either in the beef or chicken curry. Chicken skewers were grilled well, meat remained moist with a nice grilled aftertaste, not necessary to dip into the accompanied curry sauce as the overall flavor stood on its own. The Sambal sting ray was a little disappointing, didn't match the memory of the one I had at the Singaporean hawker food court I had a few years ago. Overall flavor was lacking. Penang Hokkien Mee is the real deal, large plump shrimp w/ firm egg noodles in a somewhat spicy flavorful broth. We came on a Friday night, the restaurant was about 50% full, what a great cultural food experience which needs further support.

    This is a no frills, easy going, family-style restaurant. The food is good. The staff are friendly…read moreand happy to provide recommendations when asked. Decor isn't really anything to write home about, it's not why we came here. The roti canai was super delicious. Roti was flaky and buttery, the curry nicely spiced and waiting to be sopped up by the roti. The Indonesian fried rice was recommended by the staff and it didn't disappoint. Char Kwei Teow was nice, the wok hei was very apparent here as well as the Kang Kung Belacan (water spinach). The hainanese chicken while tasty was very bony (menu said it had bones). Desserts were a perfect way to end the meal

    Photos
    Inside
    Inside
    Chicken skewer
    Chicken skewer
    Indonesian Fried Rice

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    Indonesian Fried Rice
    One2 Snacks

    One2 Snacks

    4.5
    (270 reviews)
    2.7 km
    $

    Reliable and consistent Malay food for a FRACTION of what you'll pay in a Malaysian restaurant…read more Is it as strong tasting as in Kuala Lumpur or Ipoh? No. Is it on par with Malay restaurant food here in Toronto. Yes. We had: Nasi lemak with ikan bilis. VERY GOOD! Curry puffs - sinfully delicious. Curry laksa with yellow noodles, chicken, tofu pok and tofu sheet hit the spot. Pulut pangang (banana leaf wrapped rice) VERY well made. Kuih dadar (pandan crépe with coconut) - always good. In the MALAY FOOD DESERT that is Toronto, this little shop churns out respectable KL-style Malaysian food with a few mamak dishes. E-MAIL YOUR ORDER, PICK UP TIME AND PHONE NUMBER in advance! They're only open 4 days a week - Thursday through Sunday.

    3 words chicken curry laksa…read more Small place, counter seating, enough for a small family, the rest sits outside on the curb (just joking). Choice of little spice, medium spice and burn your tongue spicy. Luckily I chose medium spicy which was just about right. Ordered take out, got home, the hot noodles were starting to stick together, quickly separated using my chopsticks. The curry soup stock was placed in a separate round container, still very hot. The fish balls, tofu, chicken, bean sprouts were swimming in delicious hot spicy curry broth. When combined with the noodles I could have sworn I heard angels singing. Super delicious at a surprisingly reasonable price. Life is good.

    Photos
    It's a hole in the wall type of place... Take out only, but don't judge the book by its cover.
    It's a hole in the wall type of place... Take out only, but don't judge the book by its cover.
    Lasak and kuai Diao. I think that's how you spell it
    Lasak and kuai Diao. I think that's how you spell it
    Char Kway Teow

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    Char Kway Teow
    Breakfast ING

    Breakfast ING

    3.8
    (122 reviews)
    42.0 km
    $

    I've been meaning to go to this place but couldn't figure out how to find it in the plaza. It turns…read moreout it's located inside Bubble Republic! They offer Malaysian/singaporean dishes which is sometimes hard to find. The place was nice and clean and the staff was friendly. I ordered the Malaysian curry laksa with a half udon half vermicelli noodles. The broth was so coconuty and shrimpy which is how I likey laksa. Good amount of garnish of shrimp, tofu, and fish balls. The only thing was the noodles was more vermicelli than the udon. I think next time I'll order it I'll get it for udon only. Definitely coming back here for the bakkutteh dish my other favourite!

    I hadn't heard of Breakfast ING before we showed up but the place had plenty of good reviews, so I…read morewas definitely down for a drive into Mississauga. The place was far from crowded when we showed up, and we were told to check out the menus and place our order at the front. We decided to share the House Special Sandwich ("Pork loin marinated with house special recipe, tomato, fried egg, cabbage and peanut butter") and the Malaysian Street Style sandwich ("4oz ground beef with a taste of M'sian spice, tomato, fried egg, lettuce and sweet & spicy sauce"). (I also got a milk tea to drink, and it was really good. Very rich but not too sweet.) The sandwiches were both excellent. They were packed with flavor and the various components all worked really well together. The Malaysian Street Style did flirt with being just a little too sweet, but it was balanced out with the other components. Everything was decently priced, too. The bill, with tip, came out to around 25 bucks, which is great considering the quantity and caliber of food we were given.

    Photos
    Inside restaurant
    Inside restaurant
    Breakfast ING
    Breakfast ING

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    Malaysian Garam Masala - indpak - Updated August 2026

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