Great Breakfast Spot!…read more I'll start by admitting--I'm not usually a breakfast person. I like it fine, but I'd often rather wait until lunch to start eating for the day. We stopped here on our way back to Tulsa from Branson, and I'm so glad we did! My son had the pancake platter, which he absolutely loved. But the real star? The breakfast sliders. Oh my goodness--these are the BEST breakfast sandwiches I've ever had. The bread is perfect--fluffy on the inside, slightly crispy on the outside. I chose the sausage (bacon and ham are also options), and it was delicious. The eggs were perfectly cooked, and the cheese paired beautifully. You get two sliders per plate and can choose your side bread item--I went with the house potatoes, which were seasoned perfectly and had the same delightful fluffy-yet-crispy texture as the bread. I could only eat one slider myself and brought the other home for my husband--he texted me the next morning saying it was just as amazing. Our waitress (I'm sorry I forgot her name!) was so kind and welcoming. The place is small and charmingly decorated, adding to the cozy vibe. All in all, we had the best breakfast. This is definitely a must-stop and a place I'll recommend to anyone traveling this way. Highly recommend!

The food was horrific. The sausage was in rabbit pellet form, and the pancakes were rubber and…read moretasteless as well. Service was good.

Bad customer service! The girl who works on taking orders gave me attitude,no manners and overall…read moredisrespectful towards me, she must be new because i've never had any of this interaction before at this place. Please hire nicer people!!

From the owner: Mexican and American food read more

Good food and service. I enjoyed my burger and my son's wings were tasty and huge! My wife…read moreenjoyed her burger and the grandkids gobbled up their chicken fingers. The fries were a little disappointing but the onion rings were delicious.

Went here last Friday evening around 7pm. Our server (Jill) was great. Drinks from the bar were…read moreso-so(pretty weak). The service from the kitchen was unbelievably SLOW! It took at least 30 minutes to get our appetizers. The place was not busy at all...3 other tables in addition to ours, and two people sitting at the bar. Appetizers were okay but not great (chips/queso, & fried zucchini). Our meals took even longer to get than the appetizers and no more people had come in so they still were not busy. The ribeye had a lot of fat and was overcooked. The sirloin was okay but undercooked. The salmon was good (on the salmon salad) but the salad was very poor..only lettuce and a few tomato pieces. This place was great when it first opened but went downhill fast and unfortunately hasn't bounced back.

The staff are warm, welcoming, efficient and professional. The food is good quality, delicious and…read moreserved in a timely manner. The atmosphere is casual and very comfortable. We enjoyed our lunch very much and look forward to returning.

I was really excited to try this restaurant so am now very sad to say that I can only give them…read morethree stars and I feel like that's being generous. Let's dig in... First I'll say that I had studied the menu posted on here and when we got there it has changed so I will post the updated menu. We started with the calamari. On the old menu it came with marinara, spinach and peppadew peppers. Sounded fantastic! New menu came with marinara and cherry peppers. Eh, not as exciting but we went ahead with it. What came out was so disappointing! There is a photo here on yelp of a ribeye steak with a basket of calamari in the background that looks really good. What we got was completely different. Pre-breaded frozen rings in a heavy, flavorless batter. They were greasy and there were no cherry peppers or garnish of any kind. The marinara was bleh and sweet. No amount of salt helped either the marinara or the calamari. The dish was in serious need of some acid to cut through all the grease, batter and sweet marinara so I asked for some lemon wedges. They were out of lemons. Next should have been the salad but it came out with the meal instead. That always irks me. Anyway I had gone with the wedge because photos of the house and caesar salads looked pretty boring. The wedge was delicious. A little bit more dressing would have been great but the blue cheese crumbles, jam and tomatoes were on point and the lettuce was crisp and refreshing. Then the entree. Old menu had a 16 oz ribeye for $40, now they offer a 14 oz for $50. Again, I went ahead with it. The farm-to-table beef was what brought us in. I ordered medium rare and felt like it was just barely there, maybe that was just tonight or maybe that's how they always do it, IDK. It was tender, juicy and had great beef flavor, the rancher that raised it did a great job. The cook? Not so much. It needed salt, in fact I don't think there was any seasoning on it at all from the kitchen. I'm a steak purist but a little salt and pepper go a long way and a pat of butter on top really sets it off. Some of the photos here on yelp show beautiful steaks with butter and chives on top. This was just steak. Excellent quality, poor execution. Now let's talk about the side dish. The menu said "roasted corn with bacon, onions, cream and parmesan". Sounds fantastic, right? I can see an image of it in my head and almost taste it! What I got though was absolutely gross and they should have been embarrassed to serve. I guess it was canned corn because frozen should have tasted fresher. It was NOT roasted. The kernels were tough and starchy like field corn, not sweet corn. There were no onions and no parmesan but it was floating in some milk or half and half, I couldn't tell which. Not cream. And it had some bacon in there which was what I picked out and ate because it was the only edible part of the dish. Last was dessert. I was dying to try the ooey gooey butter cake but alas, that was on the old menu, not this one. So we settled for carrot cake. It was a big serving and it tasted fine but it was just a standard bakery cake. It was garnished with whipped cream and caramel which I felt was out of place but hubby liked. The cream cheese frosting was good and there was lots of carrot and raisins in it. Overall the entire meal was just a big "miss" for both of us. Our server was nice and the rest of the staff as well. The place was nicely decorated and had a great deck out back. But when we heard farm-to-table beef I guess we envisioned more than grocery store frozen calamari, nasty corn and basic bakery cake. Even the steak although of excellent quality was lacking, due to under seasoning and under cooking it. The entire experience was just a big disappointment unfortunately. I hope it was an off night for them but we won't be back to find out.

This one had the possibility of bein' five star, but he service dropped it down. The food was…read moredelicious and my cocktail was quite tasty. But when we got there, we were going back and forth about getting one large table for everyone, or a smaller table, and let the rest of the folks fend for their own table when they got there. The guy at the front knew our dilemma and said that our server could take our orders right away, and get the ordering process going, so we picked the bigger table. Well, that worked out horribly. We don't know if he didn't pass it on to our server or if she just didn't care, but everything took forever. ALL of our food came out at the same time, and then we were asking for our checks because we had somewhere we needed to be, it was like she downshifted into non-movement. Ruined a good meal.

We arrived at Noon and the Onion was packed! We were quickly placed on the wait list but we only…read morewaited 5 minutes. Our waitress took our wine orders quickly and delivered them in minutes. We ordered the lunch pork chop and the BLTA. Food came fast and was delicious! The pork chop special actually consists of 2 chops! They were cooked perfectly, not tough, tender and juicy. The smashed potatoes contained cheese and green onion bits. The sauce was delicious. It also came with a side salad, see the picture I posted today. The BLTA was served with copious bacon, tomato and avocado with just the right amount of lettuce. If we return to Joplin we will definitely eat here again. It was our waitress's birthday and she was quite pleasant while giving great service.

Very cute establishment, great tasting breakfast, and friendly staff. Off the beaten path but well…read moreworth the drive. You will not be disappointed.

Amazing food and atmosphere! Best food we've had at the lake! Chuck and family are so nice and…read morethe food was wonderful! If you want to top off a great day at the lake this is the place!!!

Had breakfast it was called the country Benedict hashbrowns 2 eggs basket and gravy as well as 2…read morecups of good coffee all for 8.95 people where so friendly fast service its not fancy and doesn't have to be the food is what's important and it was a perfect mom and pop breakfast spot would eat there again anytime

We found this cafe when we moved to the area and we love it would go to dinner there 2-3 times a…read moreweek but they close at 2 pm now !! Wish they would stay open late ! We love the food and the service clean nice cafe !

Honestly love this bar it's a lot of fun, but don't say that you close at 130 and then be screaming…read moreat 110 to get out. I get it. Drunk people are no fun to deal with, but it's still not a way to treat paying customers. We couldn't even finish our pool game that we were about done with. I understand that y'all want out at a decent time as someone in food service myself I would still never be yelling at customers to get out like the way they.

No food here. Just drinks and poorly executed at that. Some of the worst drinks we have ever had…read more That said, karaoke night is a blast anyway. The place is packed wall to wall with people enjoying their horrible drinks lol.

This is a nice little secret in Parsons! I travel to Parsons frequently and this is one of my…read morefavorite lunch stops! They may not have a large menu but everything is good and they will make it exactly the way you want it! The owners are so kind which makes tHis a must lunch stop in Parsons

Hidden gem This place is outstanding $10 for a wrap this is…read morethe chicken and jalapeño wrap but you can also get it in a bowl without the tortilla highly recommended you order at the window and they bring it out to your car

Stopped by for dinner on our way through Joplin. Glad we did!…read more I ordered the new Chicken Potpie. I was warned that it would be bubbling hot because they cook it in the pizza oven, it wasn't a lie! I love my food hot! I even had to blow on it to cool it down. It wasn't perfection...only thing that would have been better is to have some potatoes in it, but it still was delicious. There was a good amount of chicken too, I'm stuffed and couldn't eat it all...I tried! Hubby had the Soy Glazed Salmon. It came with rice and broccoli. He really enjoyed it. It came highly recommended by Boston, our server. Great recommendation! Boston kept our drinks full and was very attentive. We will ask for his section when we are back in town. Bathrooms were clean and the restaurant was pretty full on a Sunday night. Definitely will go back when we are in the area! I saw a cheeseburger that look good too...next time!

We liked the food here. They did bring me the wrong salad but I ate it anyway as I was starving and…read moreI don't mind a Caesar salad once in a while. I also ordered cheese curds and the were nice and hot. Everyone enjoyed their food. There were 5 of us. The waitress did notice they brought me the wrong salad and she offered to fix it but I said I was fine. I also had the Sunset Beach cocktail and you could definitely taste the blackberry. It was pretty good. We agreed we would eat here again.