My favorite place to go to on the island. Food is always…read moreamazing. The service is top tier. Have had everything on the menu multiple times and have never been disappointed. Go to the bar meet Alex and sit waterside and watch the sun set No need to go anywhere else on this island. Other than for site seeing. Excellent everything! Favorite spot. It's my must have every visit

The Mohegan was one of our best experience as far as restaurant service hospitality since we've…read morebeen here. The hostess was very welcoming. Our waitress was Skylar is what I consider excellence in customer service and hospitality. You know when someone loves what they do for a living. If your ever in the area stop by the Moheiand ask for Skylar, trust me she's great.

Stopped in with family for a few drinks. They were not busy when we walked in. We were a party of…read more6. It's off season and there were only 4 people at the bar. All tables were empty. We went to the bar to order. It's cash only. The waitress was not very friendly. It seemed like she was annoyed we walked in. I walked back to my seat. I mentioned to my family she's not nice and they all agreed. It's sad because we just left another restaurant and they were amazing. Truth we only left because they close at 3pm. I come to block island a lot. First time I stopped in and my first impression was not good.

Comfortable atmosphere. Always feels like a locals restaurant. The Mac and cheese was creamy and…read moretasted great! Loved the build your own pizza option and I applaud you for having a nondairy cheese option. Our only recommendation is watch the flatbread pizza cook time. The bottoms of ours were burnt in many areas. The Stuffie had great flavor, it shined! Loved the sweet, tangy and slightly tart sangria.

The place is quite big yet quite small. The chefs are amazing. As packed as the place was, they…read morekept up with it. They work in front of basically half the tables and always keep their cool. With as busy as they are, they don't have an enormous menu and I feel that it's better that way. I'm not sure how often they change the menu as the online page showed slightly different meals. The wait staff are plentiful and it's rather amazing how well they keep up. The way my family and I were treated upon arrival was extremely disappointing. The male host was unnecessarily disrespectful and unwelcoming from the moment we walked in, despite us being polite and having every intention of dining there. After getting a reservation online and returning, the female host/manager was also a little rude and dismissive toward us at first. That only added to the uncomfortable atmosphere we felt. Even the bartenders didn't acknowledge us. Staff would catch eye contact with us and just keep going. Thankfully, the experience improved once we were seated. Our waiter (Cam) was genuinely kind, professional, and attentive throughout the meal, and the food itself was excellent. The chefs clearly know what they're doing, because every dish was prepared beautifully and tasted amazing. It's unfortunate that such strong food and service from the waitstaff are overshadowed by the poor attitude at the front of the restaurant. A little basic respect and hospitality toward guests would make a huge difference. Growing up in the hospitality service (restaurant) then working in retail to aviation. We're all taught from the beginning. A person walks in, greet them with a smile and let them know you'll be with them shortly. Not ignore them then to be slightly rude. We all understand being busy. But don't take it out on the customers. Especially when they didn't cause your stress. I'm giving them a high score because Cam and the chefs were amazing. Even the chefs said goodnight to us and thanked us.

One of the best food places on island. Be aware that it's a small and you likely will have to wait,…read morebut it's worth it. Great service, yummy food, good drink menu, photos of cute dogs on the wall... what more could you want after a long day at the beach? The tuna nachos were to die for. They definitely had some kick! The bread basket with the garlic butter was a nice touch. I loved my salmon and the bite I took of my partner's burger was juicy and delicious. The thick seasoned fries with the burger were also great. Unfortunately we filled up on everything and didn't save room for dessert, but we will definitely have dessert next time.

Came for the views and it did not disappoint! We arrived around 2 and were able to get a seat on…read morethe deck overlooking the water easily. The warm lobster roll had a good amount of lobster and tasted fresh. Fries were hot and crispy. Calamari was also a good portion - the batter was nice and light and perfectly flash fried. We liked the wasabi aioli drizzled lightly on top for a nice twist. Service was quick, relaxed and friendly. Server forgot one of our beers but brought it out shortly after we reminded him. Would definitely return next time we're on the island!

Breathtaking ocean views sitting on the deck watching the harbor. Food was amazing, I highly…read morerecommend the Cajun swordfish bites! so juicy and tender! The lobster roll had some of the biggest portions of claw and tail meat I've ever seen! Server was friendly, however service was a little slow. That being said, there were 3 servers to wait on the whole establishment, outside being the most packed

Soooo... I was curious about the "Block Island clam cakes," and I usually love any kind of seafood…read morecakes... fish cakes, crab cakes, shrimp toast... but I made a mistake ordering these sight unseen. They are not cakes at all but balls- one wonders why they are not called "clam balls" but I digress- of dense, almost soft pretzel-like fried dough containing a couple of chunks of clam that look like something you would buy at a bait shop. I was fully expecting them to be fried, but they are so dry, like Sahara dry, and were not served with any kind of sauce. These things- they could also more accurately be called "fritters" but again I digress"- are literally crying out for a dipping sauce of some kind and might be more passable with a tartar or a chipotle mayo or something. However, it's nice to be able to walk up to a window and get something easy, quick, and cheap. The people were nice and I'm sure other things on the menu are better.

We ordered a seafood platter with scallops, shrimp and a piece of cod, served on a bowl of fries as…read morewell as a house salad. Salad was simple and fresh and a great deal. The scallops were perfectly fried as were the shrimp and cod. Fairly quick window service and they call your number. Seemed to be open later than the posted time but I would double check to be sure. Outdoor seating was fun for people watching as they were busy with people coming and going. We enjoyed our lunch, and taking a moment to let our legs rest in the shade. If now seating is available then go is an option and there are lots of places close by to sit and each on a bench or the grass.

Super fun spot with delicious tacos and drinks! Beach bar vibe with pool, darts, and sometimes live…read moremusic. We enjoyed our stop!

We biked to Los Gatitos while visiting Block Island. We started with the chips, salsa and queso. It…read morewas absolutely so good. The salsa had a very distinct flavor not like anything I had ever had. The waitress recommended the cheeseburger for my side and it didn't disappoint. It had two thin patties with cheese accompanied by tortilla chips. I had a chop salad and it was so fresh and delicious. The dressing was so good. We actually dipped chips in it great spot!

Located on Block Island, water front lies this hotel and grill. The interior of the hotel is…read morestunning. Its beauty even extends to the exterior of the building. A beautiful porch that surrounds the hotel. Seated immediately was a gift from the big man upstairs. They were definitely busy. But, we managed to get a seat for our 5 people. We were seated outside in the back of the porch. There was a lot of room to move around. Once seated we viewed the menu. We all opted for a few things. The street corn Quesadilla, lobster bisque, ancient grains bowl, Chicken Caesar Wrap. We opted for no desert and went elsewhere to spread the wealth. The food was good. They do what they can we the resources they have. It can't be easy with the way they have to get supplies in and out, and keeping things fresh. Overall everything was good. No complaints if you keep that in mind. The wait staff was ok. I think they maybe have been overwhelmed, which in turn our waiter went "missing" to the point where we had to ask someone for something and it turned out to be the manager. Otherwise everything was ok.

This is one of my go-to spots whenever I'm on the Block. I make sure to have dinner here at least…read moreonce each trip. I especially love sitting outside, where you can watch the ferries come in, people strolling by, and catch a gorgeous sunset over the water. This time I brought friends along, a group of 11 including three kids. Since it was the end of the season, the place wasn't crowded and we were one of the few tables outside. Our waiter, a kind young man with the cutest British accent, took excellent care of us. He managed our large group with ease and made sure the kids' meals came out quickly. Every dish at the table was a hit, but the standout was one of the daily specials--the fresh-caught tuna. My husband ordered it, and OMG... it was phenomenal. This place is officially locked into my Block Island rotation.

Tigerfish is delicious and unique. The service is always stellar. Stop in for a snack and tiki…read morecocktail, you won't be disappointed.

Tigerfish, Tigerfish!!! This spot is so goooood if you're on the block definitely make sure you…read morestop in here, the sushi is fresh and so good, udon noodles don't skip it! Coconut rice need I say more! They have a ton of gluten free options and can really make a lot of things gluten free if needed, the service was great at the bar they were short staffed, but handled it well. It has a tropical vibe and a fun atmosphere.

This used to be the best lobster roll on the island! Unfortunately, today for my $80 I received two…read moresoggy hotdog rolls with canned claw. They should be ashamed of themselves. Was barely edible.

The lobster roll was good, but those aren't usually too hard to find. This place worked because we…read morewere walking and just wanted a quick lunch, but wow the service was bad. Its takeout, so there really isn't much service expected. The BLT Wrap came out with about 2 cups of shredded lettuce and 2 tiny, crunchy strips of bacon. When we asked they were annoyed, but obviously we weren't the first to ask about such a disappointing meal. Lobster roll, BLT (minus the B) and some crunchy French fry bits (plus mandatory gratuity) we were about $75. Hard pass on the wraps, but for a quick bite this place might satisfy.

Visiting Block Island for Valentine's Day weekend. had dinner and lunch. The food was absolutely…read moreamazing. The Reuben egg rolls are a must. I also recommend the seafood ravioli. I updated for extra lobster. Sooo good. Now the service. Personable and attentive. Our waitress was genuinely pleasant. I'm sorry I forget her name. She's tall with dark hair and you will know it's her from welcoming smile. I'm not a drinker and she had the bartender make me the best margarita mocktail, after I told her to surprised me. The reason for the 5 stars is we came back the next day for lunch and they were busier and the service and the food was the same. True consistency. We usually come in the summer. I have my fav restaurants on the island. They are is now in my rotation. See you there.

We went here while on Block Island since it's one of the only places open in the off season. We…read morewent in and not many people were there, but it did end up getting pretty crowded. We had the clam chowder, crab cake sandwiches, and fish sandwich. The clam chowder was good and definitely homemade, this was the only good dish of our meal. The crab cake sandwiches didn't taste like crab at all and were extremely mushy. It seemed like it was all just breading or filler, but we didn't get any crab meat in the sandwiches. The fish sandwich also lacked flavor and was mushy as well. This was an extremely disappointing meal. We will find another restaurant to go to while we are here.