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    The Mystic Kitchen & Tasting Room

    4.7 (119 reviews)
    Closed • 10:00 am - 1:00 pm, 3:00 PM - 10:00 PM

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    THE MYSTIC KITCHEN & TASTING ROOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating

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    Recommended Reviews - The Mystic Kitchen & Tasting Room

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    Mystic Salad with Chicken
    David R.

    Great atmosphere, and great food at Mystic Kitchen tonight. A couple things that you really need to try for yourself. The spiced apple Margarita was delish, tasted just like apple pie. The Salty Caesar Flatbread was exceptional, romaine, herb chicken, bacon, tomatoes, mozzarella, and parmesan all piled on a flatbread, you just have to try it. The Shaved steak sliders were topped with a horseradish aioli and really didn't need the au jus but it was a nice addition. And leave room for dessert because the Blueberry Cobbler was also something that you have to try. Served perfectly warm with just a small scoop of ice cream. Kitchen was a little slow with some of the dishes but it was a great meal and a great experience.

    Desert and wonderful wine! Terries Blueberry Bramble
    Tim J.

    Really unique restaurant/bar that has absolutely delicious food! I had the mystic salad (amazing) and the fantastic bourbon glazed steak bites. Tuesday night is half off bottles of wine and they have a good selection. After dinner I enjoyed their blueberry dessert and OMG it was wonderful. The staff was wonderful and very attentive. I will frequent Mystic again and again!

    Mystic House Salad
    Ed D.

    The appealing menu and high Yelp rating enticed us to have dinner here. We loved their appetizer menu, and the Mystic salad sounded wonderful, so we ordered 2 Mystic side salads, 2 Tenderloin in Bourbon Glazed Steak Bites appetizer, and B*Tch Loves Dip (fill in your vowel of choice). We started with our salads, and OMG, I told my wife and server it was one of the best salads I'd ever eaten! The spring mix, fresh pears, candied almonds, red onions, carrots, goat cheese, spicy candied jalapeno bacon was topped with champagne vinaigrette and a balsamic reduction. Everything was in perfect balance, and so flavorful! The warm jalapeno-artichoke dip was mild and delicious, and served with chilled cheddar crab & chilled southwest corn dips, served with tortilla chips (meh) & fresh cucumber chips. We asked for extra cucumber chips, and to our surprise charged $3 extra! The crab dip was plainly seasoned and the corn dip was bland and uninteresting. The best dish we ate was the Steak Bites - 4 large squares of tenderloin that were tender and delicious, cooked to medium and topped with a rich bourbon glaze and served with tiny whole Sweety Drop peppers that were bright red, mild, and pickled. Loved them! No live music on our Friday night visit. This was a refreshing change of taste from the ordinary fare served at restaurants that I highly recommend!

    All the drinks were beautiful and delicious.
    Rey S.

    The best meal I've ever had in Bloomington! My wife and I came here for a date night on the recommendation of a friend, and we were blown away. The food and drinks are the quality you would expect from an upscale establishment in a bigger city, but served in a low key environment. Service was great. The only small issue we had was that the music was so loud we had to sit on the same side of the booth to hear each other, but it was date night, so a little close cuddling wasn't too much to ask. The menu changes seasonally, so don't expect them to have the same things all the time, but we ordered a range of things, starting with a salad to share. It had pears and candied nuts and bacon, very good and not too heavy. For dinner we chose the duck flatbread and I was unprepared for how good it was. The figs, the duck, the cheese, everything worked perfectly without so much as a discordant note. This was so good we were making yummy noises. For our other entree we had the pulled pork sliders, and pulled pork is just pulled pork, classic, steady, safe, right? Wrong! This was so good. It was so tender and flavorful we kept asking each other, "Why is this so good?" For dessert we had tiramisu, which didn't really look like the traditional version and was a lot firmer than we're used to, but the taste was excellent. Lastly, I am not much of a drinker so I didn't have any cocktails, but my wife's Steel Magnolia drink was very pretty with a flower in it. We also tried a sweet wine flight, which our server catered to ours tastes, and again, I didn't drink much, but I thought she did a nice job of customizing for us. The individual touch took a great meal and turned it into an experience to remember. We don't get back to Bloomington often, but I can promise you that when we do, we will be coming back to Mystic Kitchen.

    Sarah E.

    We were looking for wine and charcuterie while visiting family and weren't disappointed! They offered a sweet or dry tasting flight (we tried both). Decent sized pours and we liked a few from each. The charcuterie board was nice - they swapped out the meat for us (vegetarians) and the goat cheese and jam was a table favorite! We also tried the pretzel bites, they were so-so. We went early on a Saturday night (5-ish) and quickly got seated in the bar both but it was filling up as we watched. We'll definitely stop in on another visit to the area.

    Crab cake sliders!!
    Pete R.

    Another excellent experience at The Mystic last night. The beer, wine and drink selection was its usual high quality, the service at the bar nearly impeccable, and the loaded potato wedges and barmundi/sea bass were new ventures for us and did not disappoint. The crispy sear on the fish was great, the various sauces were VERY tasty and the prices reasonable. Although the fish took a bit too long considering the light crowd, the lively bar conversation, along with the tasty apps and drinks made it largely a moot point. I wish I understood why there weren't more people out on a Thursday night, but suspect the light snow forecast was the culprit. If you haven't yet had the pleasure, make this place a post-pandemic priority!

    Salmon Cashew Crusted Salmon

    The food was awesome. We celebrated my sisters birthday. The service was great and took measures to make it a special time. My sister had salmon, I ordered chicken thigh on top of mashed potatoes and my other sister had pumpkin ravioli. Everything was prepared well.

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    Love the owners always makes me feel home. I love coming to a place good vibes and convo.

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    9 months ago

    Liked it - excellent environment- good service- owner managed - needs a like more in terms of good. Overall good !

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    2 years ago

    This is my favorite Bloomington restaurant. Great cocktails, fresh entree selections and great service.

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    4 years ago

    Eclectic, fun, dining with a quaint bar! Friendly owner and great staff. Limited menu but very good! Quality meal.

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    2 years ago

    Took my wife and kids for a birthday dinner. Did not disappoint! Superb steak and fish. Wonderful atmosphere. Will definitely go back.

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    Page 1 of 3

    Ask the Community - The Mystic Kitchen & Tasting Room

    Review Highlights - The Mystic Kitchen & Tasting Room

    “Great wine menu, and really enjoyed the crab cake tower, seafood ceviche, and duck flat bread.”

    Mentioned in 5 reviews

    Read more highlights

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    Revery - Dinning room

    Revery

    4.5(62 reviews)
    1.4 mi

    We came here while in town for graduation at Illinois State University. While on the outside it is…read moreunassuming, the inside reveals a clean, large dining room that feels upscale. We had a reservation so we were seated promptly at a large table in its own little alcove in the back. While the place was busy, we could chat comfortably with one another and felt adequately separate from other tables. The menu has a bit of everything, so everyone should be able to find something they like on it. We started with cocktails, mozzarella sticks, and pretzel bites. The cocktails were good but I could've used less sweetness in mine. The mozzarella sticks and pretzels bites were standard, which means they were great as usual. For a group of 5 of us, an order of each was enough to hold us over until the main meal. I personally got the fish sandwich for my dinner with fries. The fish was great and large enough that it hung over the sides of the bun. My only complaint about the sandwich was the lack of tartar sauce on it. The cook must have just added the smallest dash, as the only sign it was there was a little spot of discoloration on the bun. The fish was good but the sandwich would have been better with more moisture from that tartar. The fries it came with were standard shoe string fries. Nothing special but hit the spot all the same. Everyone else at the table enjoyed their meals as well and we left comfortably full with no leftovers. Overall the meal came at a good pace, the atmosphere was nice, and the prices were reasonably. If in town again we would come back here.

    Food was okay. The Fish & chips, the fish was soggy(ish). The REV burger wasn't anything special…read more The bacon jam was delicious. Baked Brie was delicious. The bread was soft. Our waiter was attentive and polite. The gentleman was prompt with filling waters. The restaurant itself is well lit. The tables have enough space to not feel claustrophobic. They are spread out pretty decent. There's some dead space though which feels a little odd. I did feel that the noise level was a little loud.

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    Epiphany Farms Restaurant - Corn flake chicken

    Epiphany Farms Restaurant

    4.5(516 reviews)
    0.2 mi
    •$$$

    Good selection of food on the menu for something different to suit your taste. Check out the menu…read morein advance. The service is adequate to excellent depending on your waiter or waitress. The atmosphere is pleasant. Well lighted. You must climb steps to get to the second floor which makes it hard for the disabled. Other than that fine.

    Our late night visit to Epiphany Farms/Anju was exceptional! A huge drink menu welcome us and we…read morehad the Beyond jalapeño cornbread for a starter, which proved to be quite yummy and not hot at all. We decided to go with the rustic pizzas that were delicious and unusual: harmony, Korean, chicken and loaded supreme. The crust tasted like it was from a woodfired oven and the Korean chicken pizza was so unusual and tasty with kimchi and pickled shiitake. The fresh from the forest mushroom side dish they gave us a special treat to us was quite a delicacy. Even the farm to table items they have for sale when you walk in to take home are a treat, Especially the homemade marshmallows! Ended with dessert of a fresh orange olive oil cake with just tremendous flavor and blood orange on the side and orange marmalade on the cake. It served exquisitely with a side of homemade ice cream that was to die for. We can't wait to come back! Our waitress, Lupe, treated us like family and was incredibly personal and warm. Put this on your must visit List.

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    The Mystic Kitchen & Tasting Room - cocktailbars - Updated September 2026

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