I had a great breakfast at the Luxury Diner this morning. The food was quick and delicious, the…read moreprices were quite reasonable, the cooks were accommodating about subbing in a salad instead of potatoes, all the veggies were very fresh, and everyone was friendly and helpful. My servers Alyssa and Denielle were particularly instrumental in making my visit so pleasant! They were kind and competent and pleasant and attentive. A great little spot to stop in Cheyenne if you're driving through!

Not sure how to start with this little diner because I'm torn in two different directions…read more They have a lot of good qualities going on for them, but there is definitely room for improvement. Let's start with Service: so we checked in at the front counter and was told it would be probably 20 to 30 minute wait time We actually got seated in about 10 minutes so there's a good quality number one Service was incredible. They are fast. They are courteous. They are friendly. There's another good quality. Food for the most part was actually really good. Good quality number three. So what are the downsides? There definitely is going to be a wait time depending on when you show up So I recommend you calling ahead and get your name on the list The food is actually really good, but the gravy could definitely use some more seasoning. The biscuits were good. The skillet was good, but the sausage was like little tiny crumbles instead of chunks of sausage, which is kind of disappointing But the green chili gravy that they put on top of the skillet was amazing next time I probably would try with like ham or bacon The hot chocolate is a definite No! It is instant hot chocolate deathly needs improvement Would I recommend this place, yes! And I would definitely come back to try some other options. And again the servers were incredible. Those girls rock displace.

I've always had a great experience at R&B. The huevos rancheros are excellent and so is the green…read morechili.

We stopped in when visiting family in Cheyenne. She had been in before but this was our first…read moretime. She always gets the breakfast burrito, and I see why, it was huge! Hubby tried the chicken fries steak. He really liked it. I took a little sample and it was really good. The gravy was thick and creamy and the hashbrowns were seasoned well. I had the BLT which was good. They don't skimp on food, so it came with lots of bacon and the fries were crispy. I also had to try a pancake...always hunting for a good pancake. It was pretty good too. I was pleasantly surprised by their green chili. It's more like a sauce, but it had nice heat to it and full of flavor. I used it to dip my fries in. The staff is really down to earth and friendly. Over all, we had a great visit and wonderful meal. We will definitely be back!

When you first enter, you'll say "whoa that's a lot of stuff!" Every surface is filled with photos,…read moreantiques, metal signs and auto parts. The menu is extensive and has many pages. We decided on the sirloin, open faced sandwich for me and sirloin bites for my husband. The meat was superb! Moist and garlicky. The onion rings are probably the best ones I've ever had! Thin and crispy! I highly recommend this place!

This restaurant is so fun! It is like a game of iSpy with how many things cover every inch of this…read morespace. It has so much character. The menu is huge and a bit overwhelming. I settled on the Cajun chicken sand. My kids got the mac and cheese, and my husband got a steak. Everyone liked their food. All sandwiches and burgers come with unlimited fries. They already gave me enough fries on my plate though, so I did not need to ask for a refill of them. I really liked my sandwich! The chicken was perfectly cooked and nice and juicy, and it was very flavorful even with being chicken breast and not fried. I also got a vodka cranberry it was I believe $5 for the rail option which wasn't bad. This was not a happy hour price either. Overall, I am glad we stopped in! For dinner time there was a bit of a wait, but if you come during lunch time you should have no problem getting a table.

Visiting from Miami and this was honestly one of the best subs I've ever had! The place itself is…read moresuper nice, clean, and beautifully designed with a modern western, welcoming vibe. They also have an open bar area that looks great, and the staff were all very friendly and attentive. I ordered the Power Plant sub with an add-on of turkey, and it was absolutely delicious -- packed with fresh veggies and full of flavor. I love that it's on the healthier side but still tastes amazing. I got it on wheat bread and chose the 8-inch size, which was perfect. Overall, I loved everything about this spot and can't wait to come back and try more from their menu!

There needs to be a certain amount of grace and forgiveness when going to any restaurant on their…read moreofficial first day of being open. Keeping to a Vegan diet in meat centric Cheyenne with a new crew doesn't make things easier. I'm sure somethings will improve as they get their footing. It was interesting to be there during an "off-peak" time mid-afternoon and the place was very busy with dine in and to-go orders. Despite the "stress test" their crew gets high marks for being cheerful, cooperative, and cordial. All of that counts for much. I write to inform people who keep to a vegan aka plant based diet where they can find places to eat in Cheyenne. It is in that context my review is best understood. Others who keep to an omnivior diet likely have a different experience than me when it comes to the food served. I ordered a Vegan "Magic Mushroom" "pinner" (8") on whole wheat minus pepper Jack, and minus shake (parmesan), with a $1.50 upcharge to add guacamole. Total cost including tax and tip was just under $16.00 They told me it would take about 20 minutes and I was fine with that. Unfortunately, what they brought out had the seasoned Parmesan sprinkled all over it. I pointed that out and the server apologized for the error and said one would be correctly made. About 10 minutes later that is what was served to me. It's an okay, not great sandwich. Look at my picture and you will see there's one piece of portobello slice and one slice of tomato on each half of the sandwich. When the sandwich is called "Magic Mushroom" I honestly expect it's going to have a generous amount of mushrooms on it and was unpleasantly surprised when it didn't. The toasted whole wheat is the only vegan bread option and is fine, especially since it makes up most of the sandwich. It would be nice if they would substitute the guacamole for cheese without the upcharge, but that is probably a "corporate decision". As a plus they are open late. A downside is that it is just not a very satisfying sandwich. Being more generous with the mushrooms would go a long way to remedy that. I hope it's something they will consider as well as adding more vegan friendly, healthy eating options. There are other sandwiches, including one which includes hummus, which might be more substantial. I'll try it some other time. Service (Awesome start) Food (It was tasty) Value (overpriced for what I got) Ambience- confusing, the vibe is stoners wanting to satisfy munchies which is natural in Marijuana legal Colorado but seems strange in "Refer Madness" anti-cannabis Wyoming. Not a big deal, but amusing incongruous. They have a bar which fits Wyoming more closely.

Great food great service. More people need to know about this place. Really worth the stop.read more

Reasonably priced and burger was really good. Grilled cheese was loaded with cheese. Soup was ok…read morebut a little pricey.

We were lucky enough to be invited to The Met for dinner and what an amazing experience! The…read moreservice and food were completely on point, and Chef David stopped at our table and said hello. The drinks were yummy, and our spinach dip appetizer was amazing. I cannot recommend The Met enough for a great night out or special occasion.

The Metropolitan Downtown has a number of good things going for it...but service isn't one of them…read more It's a restaurant with ambiance located in downtown Cheyenne which serves, at least in our case, good food. However, the service and the attention to the customer are severely wanting. My wife and I waited forty plus minutes for a simple grilled cheese sandwich and soup. It would've taken longer had I not gone into the kitchen to tell our waitress we were hungry. The waitresses, for some reason we had two, had to be prodded to refill our water and diet soda. Unfortunately, bread is not served before (or during) the meal. Sorry, but we cannot recommend this place as long as the staff continues trying our patience.

Food was moderately good. The plate was super hot!!! Don't burn yourself. It made me think they…read morereheated the food rather than cooking fresh. The service was good, my server was attentive and sweet. The decor was mediocre at best. The best part of the restaurant was the bar. Overall drab. Very small town feel, but no charm. Grey walls, grey curtains, dark floors. I would eat here again, but I won't go home and rave about it.

Dinner date with my love, Denise. Opted for Italian and Napoli's was a fantastic choice. Phillip…read morewas our waiter and provided excellent recommendations, perfect level of attention and truly brightened our evening. The facility is bright and open. Staff are dressed formally and behave professionally while assuring a friendly experience. Spaghetti marinara for me and I honestly cannot recall my spouses but guessing it was Frutti de Mare. When in town pop over!

Ranch Eats was in Laramie and we decided to give them a try. Anything in Laramie is always welcomed…read moreas there's not a great food scene. We waited in line for about 10 minutes, ordered and waited another 20 minutes. This is a food trailer/truck and there wasn't that many people, steady but not crazy. We got our food which we ordered their "French Dip" sandwich. I'll just say it was nothing like a French dip I've ever had. This was a small hoagie bun with shredded beef seasoned with what tasted like taco seasoning then topped with cheese, onions, and cilantro. This was served with kettle chips. Nothing fancy at all which was fine. The presentation was fine in a nice paper lined paper basket. The price was $19.00!! We were very disappointed in the price, portion size, and flavor (way over seasoned). Other menu items looked decent but o would not recommend the "French Dip." I hope based on the other reviews it was just an off day for them. Cut those prices if you're serving small portions, go easy on the old El Paso seasoning, and you gotta speed up, 30 minutes for a kids meal is no good.

Excellent burger, the kind with the edges slightly crispy. Chicken pesto sandwich was spectacular…read more Easy parking, slightly hard to find as it is inside an office complex. But well worth the find