Great place for a relaxing evening with great service and food. Helpful staff who cared to every…read moreneed. The drinks were tasty. Tacos were delicious with salsa and lime. For dessert, I highly recommend the milk cake, it was exceptionally moist and sweet with a very light frosting and fresh strawberries on top. And a very reasonable price with the promotion! Highly recommend next time you're in Port Credit.

Had a wonderful dinner here Saturday night. Molkagtez has vibrant ambience (medium to loud misic)…read more Crew were professional and friendly. We found paid parking spot across the street. Ordered, guava margarita, red sangria, chips and salsa platter, tacos. Everything was fresh and . We had a great time!

Ordered the chicken and waffles and the sauces that came with it were so delicious! The food was…read morenot 5/5 because some areas of the chicken were overly crispy and ended up being difficult to cut into. The service was quite slow, however, service was friendly.

The bar that tries to be cute but isn't. Located on door 55, they fall short of what they could be…read more We went on a Thursday night expecting it to be busier. It was so slow we thought they were closed. The service was ridiculous. Server was very rude and slow. Usually I'm mindful but we were the only party there besides the few single dudes at the bar. We arrived during late night menu which was also a disappointment. Bar tender also over served many members of our party who should not have been served. Clean bathrooms. Cauliflower was fantastic.

A very attractive restaurant and a very tempting menu. Our server was attentive and knowledgeable…read moreand the service was superb. We shared a couple of starters including chicken wings, dhal bombs and heritage kabobs. We then had butter chicken bites and Sultan's mutton curry accompanied by a naan. The food was superb and we had a wonderful meal. We will be back!

This is a relatively new upscale Indian restaurant in the port credit area. We found it off the web…read moreand gave it a try. Was a good choice in the end. The food was great and the service excellent. The decor and ambiance was good as well. We had the dal makhani, Shani paneer and Dabha chicken along with bread. The dal was slightly underwhelming. The chicken and paneer were just great. The cocktails were ok but somehow not the best. The Martini somehow did not have the right ratios. Overall though, the food and service made up for all it. Overall highly recommended

this place is great! We arrived around 3:15 PM and we already had reservation already booked!…read moreseating was great and accessible. we were there for a family members birthday, my first impression was " ohh this place is so nice I can't wait!" I think the best part was the service, this kind lady was very nice and friendly. The food did not take as long as you would think! We waited about 15 - 10 minutes for food ! They also have an outside seating area. If your sitting outside just be sure that it's not to loud as there are cars and moter bikes. Inside and outside was sparkling clean! the mood outside and inside is warm and welcoming. my plan is to return for more great food and etc, I say people who like outside dining.. this is for you !

Bartender can certainly remain questionable about the age based on appearance but when asked for if…read morethey serve shots, response was a bit vague. Anyway overall ambience was great.

It's surprisingly quiet for 7pm on a Saturday. In no time our crimson palomas ($18) arrived…read morecontaining a healthy slug of tequila and Cointreau that gives the fruity looking cocktail that kick I needed. And we're off to the (not overly hectic) races! Our waiter raves about the coconut ebi mayo ($23), a dish that's been a staple on their menu and he claims is a favourite amongst patrons. For me, it's too soft, the batter lacking crunch and coconut textures. If anything, it's simply fried shrimp with a couple of sweet sauces for flavour. Not much coconut and no definitely mayonnaise. Perhaps the dish just needs to be renamed to "tropical fried ebi" for clarity. We did enjoy the chicken cobb salad ($22), a hearty dish that's more of a "bowl" than "salad". With only a scant amount of salad mix, the dish combined fresh avocado, torched corn, tomato, and of course a generous fillet of crispy fried chicken. I loved it for a lightish but hearty dinner and would push for this to be a staple if it isn't already.

Made a reservation on OpenTable and got promptly seated!…read more We tried: Yuzu French Toast- 2/5 Kind of just normal French toast with berry compote. Not much yuzu flavor or creme brulee crackle Avocado Eggs Benny- 4/5 Nice change to have it on pound cake than typical English muffin. The hollandaise sauce didnt have much miso flavour though Nice crisp on the potatoes but not really hot Matcha latte- nice strong matcha and not very sweet Service was great! Our server kept checking on us and made us our waters were always filled. They did remind us that there is a 2hr seating time as well. Parking is on the street but there are a few lots nearby. Pretty easy to find spots even on weekend! Overall worth a try!

Posta Italbar is a decent option in Port Credit. The restaurant has a beautiful harbourfront…read morelocation, with spacious indoor dining option and a. Ice patio facing the lake. The menu offers a mix of fresh pasta, pizza, and classic Italian dishes. We really enjoyed the fresh pasta, flavourful appetizers and the friendly service. One small thing we noticed was that the smell from the open kitchen can get a bit strong when dining inside. At times, the aroma of the cooking oil and spices builds up enough that it makes it harder to fully relax and enjoy the meal. It wasn't a deal-breaker for us, but better ventilation would definitely make the indoor dining experience even more enjoyable. There's also 2 hour complementary parking available in the building.

Vibes are great here. They have a huge party room if u ever need a party space…read more Ive always wanted to try the dine in the dome thing. But have yet had a chance. Food was delicious too. Loved the table-side pasta and tiramisu. And the BRUSSEL SPROUTS!!! My favourite

We're really happy with the amazing service, food and ambience…read more My guests from the US and us were highly impressed. Our server was amazing. Thank you

Went here for lunch and to catch up with my bestie after a while. We had been planning to get a…read moremeal at Snug Harbour for almost 8 years now, yes 8 years! But somehow didn't work out and ended up at other spots in the GTA. We finally made it here and it was not a bad overall experience. We saw a lot of tourists here, which was surprising. We were also expecting a more relaxed, fine dining sort of a vibe since the online menu looked like it. But when we made it to the restaurant, it was a very casual diner sort of atmosphere. We went on a busy Sunday so it did take us a while to find parking. The restaurant entrance faces the public parking lot so you can park and walk across the street. We got to the restaurant and were late by 30 minutes, but lunch time had already passed so there were plenty of tables available and we asked to sit in their covered patio area, which was right by the water. After being seated we ordered drinks, I got the white sangria while my friend got the red. Both were really delicious well-made drinks. For appetizers we got coconut shrimp which unfortunately was just 4 pieces, we wish there were more! We also got the arugula salad which was great! For mains, my friend got the fish tacos which tasted and smelled very fishy. She had to send them back and get fish n chips instead (no pictures). The fish and chips were a lot better she said. I ordered the blackened catfish which tasted good but not great. There were some wet uncooked spots in the fish. The rice and side veggies were also so-so without any flavors to them. Overall the food was a hit or a miss, some items were good, others not so much. But the service was pretty good, friendly and attentive. I would definitely come back here next for drinks and nibbles, not for the entrees.

This spot was so cute. The interior is honestly really nice, cozy and small, but with such a fun,…read morecolourful vibe. The bar area is super pretty and the decor is just well done overall. It feels like a nice little hidden gem. There's a small seating area, but it's definitely more of a spot to hang out for a bit than a full-on restaurant. The staff were really friendly and super accommodating the whole time. They were quick and efficient, and you could tell they were genuinely nice people. That always makes a big difference. As for the food, it was pretty decent. We got the chicken tacos and they were flavourful, but not amazing. The toppings were good and everything fit together well, but the ingredients itself didn't feel like the highest quality. The chicken quesadilla was honestly pretty good, basic, but it did the job and tasted solid. We also got the nachos to start, which were okay. They were a bit plain and didn't have too many toppings (like, there were only a few olives on the whole thing lol). But the churros totally stole the show. They were absolutely delicious crispy, warm, and came with chocolate sauce that was so yummy. Those were definitely the highlight of the meal. Overall, it's a cute spot with a great atmosphere and friendly staff. The food was decent, but I'd go back mainly for the vibes and the churros. If you're looking for a chill place to hang out with friends and grab a sweet treat, this is definitely worth checking out.

A wonderful experience with great ambience Ordered nachos…read morewith drinks the smoked mazcal with cancun afternoon The drinks were really good absolutely awesome and potent Loved the Cancun afternoon more The nachos was fine not too good but overall a good experience There is waiting here however the service and experience more than makes up for it Would look forward to my next visit here

The service here is super friendly and the food was really good. The mash potatoes were so good…read more The steak and mushroom pie was also really good although it tasted more like a European stew than Irish. Would definitely eat here again. Just enjoyed the whole feel of the place.

Had a very pleasant dinner with friends here. I ordered the bangers and mash which was excellent,…read moreboth in quantity and quality. My wife had the fish tacos which she was a little disappointed with, but this may be just personal taste. Our friends had the Irish Nachos and the blackened salmon bowl which were well received. Service was brilliant as usual and it was good seeing the pub lively and more like the pre COVID days. Protocols and vaccination requirements are enforced politely.

My party of four visited during Taste of Oakville, and in hindsight, the evening foreshadowed…read moreitself early -- the restaurant's website was down with a 404 error, and we kept finding two different addresses (one apparently their old location). We eventually found it. Upon arrival, the door swung open and struck a seated guest -- a sign of just how small the space is. The restaurant was full except for one four-top (clearly ours), and we stood awkwardly in the entrance -- which is essentially inside the dining room -- waiting to be acknowledged. When greeted, we were asked if we had a reservation. We said yes. "Table for eight?" we were asked, which felt impossible given the size of the room. We clarified four, and were pointed to the only open table. No name was requested; we realistically could have just walked in and taken it. The space is starkly lit with aggressive bright white lighting that feels more clinical than cozy. The artwork is interesting and gives a gallery-like feel -- it seems the restaurant is aiming for a downtown Toronto wine bar aesthetic, but it doesn't quite land. Our table was missing water glasses, and the stemware was mismatched -- not in an intentional, charming way, but more in a "we ran out" way. Once seated, we weren't acknowledged or offered water for nearly 20 minutes. Not rushing guests is one thing; leaving them feeling forgotten is another. When our server finally arrived, the service set the tone for the evening. One glass of water was poured before he realized another was missing. He disappeared, returned with a glass, inspected it mid-pour, then walked away again (dirty glass). After several more trips and long gaps, everyone eventually received water -- about 15 minutes later. He was polite and friendly, just clearly untrained. He shared that the owner is also the sommelier, cook, and server, and that he liked working there because he wasn't expected to know much about wine -- an interesting admission for a wine bar. The owner greeted us warmly but asked only one guest about wine preferences -- ironically the only non-wine drinker at the table. The concept appeared to be sommelier-led, though this was never explained. If that is the intention, engaging the entire table is essential. That said, the wines themselves were enjoyable; the service surrounding them was not. The Taste of Oakville menu promised three curated 3-oz pours paired with a charcuterie board for two. The pours arrived unevenly and slowly, with little explanation of the pairings. The charcuterie boards were plain and inconsistent between tables despite containing similar items -- basic fruit, crostini, simple cured meats, small portions of brie, and two slices of truffle cheese. No crackers, spreads, or thoughtful touches elevated the experience, and presentation varied noticeably. Our second wine pour didn't arrive until our mains, and service moved so slowly we requested a wine list to order a bottle. We were told there is no wine list -- "we're not that kind of restaurant." Instead, all reds are $80 and all whites $70, and the owner selects the bottle for you after asking only red or white. The concept might work if explained upfront; without context, it was confusing. At one point, noticing my empty glass, our server poured me a random red -- which turned out to be the same wine as our first pour -- and then left without serving anyone else. We had to remind staff we were still waiting for our second curated pour. Nothing about the experience felt curated. The most surprising moment of the night came when our mains arrived. As we lifted our appetizer plates -- still holding olive pits, fruit rinds, and crumbs -- the servers told us not to worry about clearing them and proceeded to place our main dishes directly on top of the used plates. I'm still shocked. I wouldn't do that at home, let alone expect it at a Lakeshore, or quite frankly, any restaurant. Two of us ordered the tagliatelle, which was tasty but contained only two small pieces of short rib -- and was difficult to enjoy while staring at discarded rinds beneath the plate. The other two ordered brisket sliders: two sliders, no sides. They tasted good but left diners hungry. One guest joked they kept thinking the fruit rinds were fries -- unfortunately accurate. We tried to make the best of the evening, but it never delivered the cozy wine-and-charcuterie experience we had anticipated -- dim lighting, thoughtful pairings, something special. After finishing our meal, we requested our bills and reminded staff we were still waiting for the third curated pour. We were told "five minutes." Those five minutes never came. Eventually, wanting simply to leave, we paid a single combined bill and sorted it out ourselves. Dinner for four totaled $460. This was not the boutique Lakeshore dining experience we expected, and ultimately, it was deeply disappointing.

As an Oenophile, I was excited to check out The Wine Bar in my neighbourhood. The door was open, In…read morewalked in at 4:55 to be "Greeted" by the Owner, "We don't open till 5 o'clock".......Attitude from the get go. I looked at the menu, interesting but very pricey for the offering. I looked at a row of wine bottle partially open and simply corked, no nitrogen or air extraction.....no telling how long the wine had been "Breathing"....Days? I am puzzled by the discrepancy 5 Star vs 1 Star reviews. I have no confidence in the 5 star reviews....Friends?...Self reviewed? No serious wine enthusiast would visit this establishment...bad attitude, poor value, insufficient wine care and presentation.