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    Melrose On Adelaide

    4.1 (89 reviews)
    Closed 4:00 pm - 2:00 am (Next day)

    Melrose On Adelaide Photos

    Business Info

    MELROSE ON ADELAIDE ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed
    Good for groups

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    Recommended Reviews - Melrose On Adelaide

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    Girl Talk
    Bailey G.

    Came here for a drink on my birthday - our wonderful server brought our table a free shot to celebrate. We each got a drink as well and sat and enjoyed the bar and our company. The ambiance is very dim and intimate. It was a great place to end off a day of birthday celebrations!!

    Valerie P.

    Made my second trip to Melrose on Adelaide and decided to try some new dishes. I opted for the house charcuterie, which was honestly really good, and I enjoyed all the accompanying items they provided. However, the bread was a bit stale, and I was disappointed there were only two cheeses. I also tried the hummus, which isn't on the menu but turned out to be even better than the charcuterie board. The bread served with it was light, well-cooked, and the hummus itself had a nice kick. The service was decent, though not quite as impressive as my first visit, but still satisfactory. Overall, this visit wasn't as stellar as the first, but it was still worth coming to try new things.

    Into the rose garden absolutely delicious
    Nadia A.

    Absolutely delicious drinks I honestly forgot what the drink was that I tried but it was so good and mixed while the flavors complimented each other I also got some champagne and that was also very smooth but slight bubbles to it The service was great my server was really nice and always coming back to make sure that we were comfortable and our table was in because it is a smaller table for more intimate vibes I tried various small bites and they have some unique dishes flavors definitely try the chickpea hummus has a slight spice to it but I like that paired with pickles onions! They also have charcuterie boards which is great if you are going for a full meal but you still want something to pick up while you have your drinks

    House cheese board
    Arya K.

    I've been here a couple times over the years and they're consistently good. They have one of the best espresso martinis in the city imo. The only thing is that it gets really warm indoors in the summer, it's like the fans are for show and not for cool air or even a breeze.

    $20 Charcuterie board during happy hour
    Chloe O.

    Visited during their happy hour. Outside patio had a couple of picnic table that gave us more space to sit. $20 Charcuterie board came with 6-7 slices of cold meats, a couple of peaces of bread, crostini, pickled veg, whole grain mustard, two different kinds of cheese & generous amount of honey to drizzle. It was enough for two people to snack. $5 Merlose lager was Steam Whistle Brewery Pilsner. Ordered fried cookie dough($14) made with molten chocolate cookie dough & dolce de leche cause it sounded interesting, it literally tasted like cookie dough that was fried.

    Krista F.

    I'd definitely only come back here for drinks only in the future. Their food menu is small and lack lustre. The potatoes were overcooked and just full of oil. The chicken kebab was okay. It just tasted like a regular kebab from a chain store. For dessert, we had the cookie ball smores and it was not good... it was grainy, seemed undercooked and the chocolate wasn't melted. One spot was also cold. The margarita I had was pretty good and I'd definitely repurchase

    Elaine W.

    Only popped in for a quick drink so didn't get to try the food. Sat by the bar and asked the bar tender what she recommended for a light weight like me. She made their classic cocktail which is pictured but I didn't get the name. It wasn't over powering but just enough flavour but that doesn't mean they diluted the alcohol because I was feeling it soon after. If my liver didn't know it my skin sure showed it hahaha. This place is a favorite of my partner and music, vibes are all really great. There was a leak under the bar somewhere and my partner started to help them with it and used his bright flash light on his phone - typical embarrassing moments with him and that is what happens when you are running around town with a man's man lol but staff really appreciated it and were very friendly. Would definitely return for drinks!

    Beef Tartar
    Maggie G.

    I had a great time back, the food here never disappoints. I had the pleasure in trying the Warm Board and the Sea Board, Espresso Martini and an Old Fashion, they were all amazing. The Sea board had smoked salmon, mussels, shrimp and oysters, most of these items can be ordered separately on their menu. The mussels and shrimp were so GOOD I couldn't stop dipping my bread in the butter the seafood was cooked in. (It was that flavourful) The Warm board consists of fried chicken, their in house stuffed sausages with cheese, brisket, peppers and pickles. My boyfriend really enjoyed this one the sausages were absolute amazing. The staff was super nice and attentive, thank you Brian for inviting us back and Ashley for the wonderful service. Definitely a cool spot to come with friends.

    Into the rose garden, paper plane
    Clire C.

    This spot is perfect for a date night or a girls night out! They have an amazing section of cocktails, would highly recommend their "Into the Rose Garden" for something fruity, fragrant and a bit sour or "Paper Garden" if you're a fan of strong alcohol. Saw reviews that the food was just okay but surprisingly the spicy octopus was very good! Wish it was larger though, considering it was $27. They gave us a lot of mussels ($17) too! Sourdough was a bit stale. As the night went on, it got pretty loud, even on a Monday so just a FYI that this place does get busy!

    Vegan Charcuterie
    Ritu D.

    I was so excited to try this place as my friends came a few days ago and raved about the vegan charcuterie board and they were thrilled that they got it at a reduced price for happy hour. Since I'm vegan and gluten free, my friend brought me here to have the same board during happy hour before our tiff movie. They gave a bunch of mostly broken Mary's brand gluten free crackers instead of the bread/pita and charged $3 extra. They charged full price ($32)for the board and when I asked for happy hour pricing the server said it didn't apply to the vegan board. My friend said they were given happy hour pricing ($20) just 5 days prior but she did not care and said no. Then we asked for containers to pack it up and she said she only had boxes. We asked for small containers for the jam/hummus with lids but they did not have any so we had to leave some items behind. The vegan cheese with jam were tasty but the hummus was bland. The vegan sausage was not bad.

    Dozen of oysters
    Helen T.

    They have candles at every day, so it can get a hot! The server was nice enough to turn up the a/c upon the complaint. The highlight of the night was definitely their oysters, which are buck a shuck on Sundays! The rest of the food was mediocre but the service was amazing! The servers kept stopping by to pour our champagne for us!

    Oysters
    Mellanie P.

    First time here this past week. Went with a couple of friends. Would definitely say we enjoyed the vibe here. It's actually a very good date spot with actual candle lit tables and good rnb music playing. Happy hour is a bonus here. Would definitely recommend getting the board during happy hour for $20. The drinks were good too. Obviously with downtown bar drink prices, happy hour was great! Would definitely come back here in the future.

    Julia C.

    Beautiful bar, Tasty Cocktails and Delicious Apps . . Mussels with white wine shallot sauce 4.5/5 Great portion and very flavourful When the Smoke Clears Cocktail - 5/5 Flight Risk Cocktail - 4/5 . . Overall, we really enjoyed this bar. The setting is very romantic, with candles and dimmed lights everywhere. The cocktails and mussels were super delicious as well. The only thing I have to criticize is that the music was really loud. You need to almost scream at one another for you to hear rach other. Other than that, great bar! Oh and make sure you make a reservation!

    Seacuterie

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    2 months ago

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    2 months ago

    Fantastic! amazing bites. and legit cocktails. Shout out to Sean for the epic service. Live music nights here are also rad.

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    2 years ago

    Food: 4/5. Service: 5/5. Cocktails: 5/5. Happy hour cheese board. Grilled octopus, mussels, kebab. Feels like your best friend's house.

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    4 years ago

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    3 years ago

    Nathalie was an incredible server, what a great experience! She knew what needed without even being asked :)

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    2 years ago

    Food was great. You can't be in a hurry if you go. It took quite some to get served but once you were, it was fine

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    Page 1 of 3

    Melrose On Adelaide Reviews in Other Languages

    Review Highlights - Melrose On Adelaide

    Cocktails: Rose garden 10/10 floral but refreshing Espresso Martini 9/10 amazing and simple Spicy Margarita 7.

    Mentioned in 3 reviews

    Read more highlights

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    LIBRARY BAR - Close, But No Cigar

    LIBRARY BAR

    4.1(160 reviews)
    0.7 kmFinancial District, Downtown Core
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    I would go back again in a heartbeat. This was one of the best meals and experiences of the year…read more The shaved prime rib steak with the dipping au jus plus French onion soup as an appetizer... this was phenomenal. Every aspect from the sauce to the baguette to the meat was so tasty. I also recommend getting the garlic aoli for the fries. The drinks were very well done and unique in flavor as well, in particular I tried to the midnight show which was like a raspberry espresso martini. It was fantastic. The ambiance of the place is spectacular as well with a cool, library naturally, vibe. The servers were also great and helped accommodate my date who is gluten free, and her baguette replacement was the best that she'd ever had of a gluten free option. All in all top tier experience start to finish.

    This cocktail bar inside Fairmont Royal York Hotel has a nice classy ambiance. It feels like…read morestepping into a movie set, with the iconic clock tower. They decorate the lobby, bar area, and the whole main floor with Christmas decorations during the holiday season, including the giant Christmas tree in the lobby (complete with its own lighting ceremony and live music performance). Good selection of drinks and great customer service. Fun facts: The Royal York Hotel opened in 1929. It hosted royalty, heads of state, and golden-age Hollywood legends like Cary Grant and Alfred Hitchcock when they were in town filming or staying upstairs in the hotel. Stepping inside is like time-traveling back decades, with velvet seating, brass accents, and dark, moody lighting. As soon as you walk into the Library Bar, the real centerpiece that grabs your attention is the massive oil portrait above the fireplace. That dignified gentleman watching you sip your drink is George Locke, the very first chief librarian of the Toronto Public Library. I love that a librarian is the patron saint of this bar! The drinks here aren't just cocktails; they're chapters in a story. The current menu, titled "Ink & Alchemy," is actually inspired by Michael Ondaatje's famous novel In the Skin of a Lion. Created by their award-winning mixologist James Grant, the menu is a tribute to the people who built this city: the immigrants, bridge-builders, thieves, and dreamers. You aren't just sipping a martini; you're drinking a liquid homage to Toronto's history.

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    Daphne - Black Truffle

    Daphne

    3.9(56 reviews)
    0.7 kmFinancial District, Downtown Core

    I came here for weekend brunch this afternoon and ordered the steak and eggs. The steak was just…read moreokay -- it was fairly tender but lacked flavour and didn't have a nice crust, which was a bit disappointing. On the positive side, the hash browns were excellent: perfectly crispy on the outside and soft on the inside. I also tried the lychee and cactus pear juice, but unfortunately it tasted quite artificial and wasn't to my liking. The restaurant itself is modern, clean, and nicely designed with comfortable seating. Service was a highlight -- our server was very attentive and friendly throughout the meal. Overall, the experience was good thanks to the atmosphere and service, but the food didn't really stand out for me, so I don't think I'd return specifically for the brunch.

    I really wanted to try out this restaurant because of how hyped it is on online and the food looked…read moregood but i knew it wasn't going to be amazing. I got to the special steak cut of the day which was a bone in rib eye. It was 32oz and good to share with 1-2 people. I also got the truffle butter with it and would skip on that as well. I would just skip the steak as there was nothing special, i mean it's not a steakhouse but i'm a little sad. The sides were good. and the pizza was good too. Service was just meh, my server wasn't that very attentive but maybe he was having a hard day. This restaurant is only worth it if you're going for the ambiance, appetizers and drinks.

    Photos
    Daphne - January 13, 2024 -  I wonder if the wine bottles have wine in them

    January 13, 2024 - I wonder if the wine bottles have wine in them

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    Daphne

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    Cactus Club Cafe - Crispy yam fries, chicken sliders and another peach Bellini

    Cactus Club Cafe

    3.8(697 reviews)
    0.6 kmFinancial District, Downtown Core
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    We go here whenever we don't want to cook. The food, service, and ambiance is super consistent. The…read morefood is tasty and good happy hour out of most happy hours in the area! Great for lunches, especially during patio season when the third floor roof is open. At night, it's moody and dark, lit by candles on the table and the tvs at every corner with sports playing or generic videos. Dishes that I always get are the creole blackened chicken, avocado kale salad and truffle fries. The sunset soda is also a great, cheap and low calorie drink. Honorable food mentions are their featured (at the time) crab dip and the salmon aburi sushi.

    This was not our first time at a Cactus Club but this was the first time at this one. As expected…read moreit did not disappoint. It was a Sunday night , the day after Valentine's Day and it was packed. Good thing we had reservations. Despite how busy it was we were seated right away and our server Sarah was an absolute gem. Our drinks came out quickly and well made. They have a great wine list and we took advantage of it. So, ambience - check. Service - check. But it was the food that blew us away I started with the Wagyu carpaccio that emma's to die for. Just perfect with the crostinis. The my wife had the avocado bowl with salmon and I had the mushroom striploin. Both meals just freaking delicious- these folks have it down to a science and the food was off the charts. Some people may disagree because it's a chain restaurant but when they hit on all cylinders, which they have every time we've been there, it's awesome. Cactus Club - highly highly recommended. Ask for Sarah - she is amazing.

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    Cactus Club Cafe
    Cactus Club Cafe
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    Black+Blue Toronto - Lobster Vongole

    Black+Blue Toronto

    4.1(111 reviews)
    0.6 kmFinancial District, Downtown Core

    I had the pleasure of being treated to a birthday dinner at Black + Blue, in the heart of the…read morefinancial district and the entire experience was nothing short of exceptional. Ambiance: Stunning from the moment you walk in. Despite the soaring ceilings and two-level layout, the space still feels intimate thanks to the dim, romantic lighting. We loved being seated beside each other rather than across from one another, an option I appreciated compared to the large half-moon booths in the centre of the room. Tables line the perimeter and upper level, while small trees with twinkling lights frame the booths, adding a whimsical, almost magical touch. A window displaying the cuts of steak was a fun and enticing detail. Appetizers & Mains: Every bite impressed. The seafood atop each piece of nigiri was incredibly fresh and buttery, literally melting in your mouth. The lobster mashed potatoes were an indulgent and unforgettable accompaniment to the perfectly tender steaks, which were thoughtfully presented tableside before cooking. Dessert: We saved room (and I'm so glad we did!) My cheesecake arrived beautifully plated with a candle and birthday message, while my boyfriend enjoyed the butter cake. Both were absolutely delicious and the perfect ending to the meal. Service: Every team member we encountered went above and beyond to make the evening feel special, but a heartfelt shout-out goes to our charming server, Vig. He was attentive, warm, and genuinely invested in ensuring each moment felt intentional and unique. He also shared enticing reasons to return for lunch, happy hour, and weekend brunch (options we had no idea the restaurant offered). Thoughtful Touches: From coat check, a welcome birthday cocktail, a personalized birthday card from the staff, to complimentary bubbly with dessert, every detail was thoughtfully considered. Both of us work in the area and will absolutely be spreading the word with our teams. I left feeling like a very lucky lady after such a memorable birthday celebration. We can't wait to return!

    Amazing food, vibe and service…read more Definitely recommend trying it out especially during the holidays.

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    Inside

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    Avocado & Bluefin Tuna Maki

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    Entrance

    After Seven - The green house

    After Seven

    4.6(65 reviews)
    0.4 kmDowntown Core

    There is a particular pleasure in discovering a bar that requires you to earn your entrance. After…read moreSeven conceals itself behind an ice cream counter, its existence betrayed only by those who know to ask -- a conceit that could easily feel gimmicky but instead lands with genuine charm, setting the tone for what follows with quiet confidence. The room is small, intentional, and lovely: intimate seating, a sculptural emerald bar, and an atmosphere drawn from the Japanese cocktail tradition. The aesthetic is precise without being cold, and the candle-warm lighting encourages exactly the kind of unhurried conversation that a well-made cocktail deserves. But the bartenders are the true heart of the place. On the evening of my visit, the two behind the bar moved with a remarkable synchrony -- finishing each other's thoughts, trading warmth and wit in equal measure, drawing guests effortlessly into the orbit of their easy rapport. It is the kind of hospitality that cannot be trained into existence; it is either present or it isn't, and here it is very much present. The cocktail menu is East Asian in its inspiration and genuinely inventive in its execution.

    A little "hidden" gem of a speakeasy. I remember when it was first announced and the concept of…read morehaving something like this was glorified beyond belief. The cocktails and innovation behind them have not waiver Ed, but due to popular demand, the prices have since skyrocketed - I don't blame them as inflation has a key in it, but it's definitely not somewhere I would frequent as a result of the price hikes. The overall ambiance is chill. The service is usually great, but it did take a while to flag my server every now and then. All-in-all solid and unique cocktail experience

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    After Seven - Bar seating view

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    LOUIX LOUIS - NY trips frites

    LOUIX LOUIS

    3.6(173 reviews)
    0.8 kmDowntown Core
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    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

    My boyfriend took me here for our anniversary and it was memorable to say the least. This…read morerestaurant is located in upstairs on the 31st floor of the St. Regis hotel. Coming in, it felt very luxurious. To be honest I was a little nervous because I came in feeling out of place as it is not somewhere I would eat casually, but the waitress that assisted us was so kind! We came strictly for cake as we had eaten right before, but we took a peek at the winterlicious menu, and the prices looked super affordable! We ordered the cake and yes, it maybe just be a tall slice of cake, but it was moist and decadent and probably my favourite cake. Overall, if you are a chocolate cake fanatic, this is the place to go!

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    Madame Tallien Cocktail $28

    Melrose On Adelaide - cocktailbars - Updated June 2026

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