Cancel

    Open app

    Search

    Melrose On Adelaide

    4.1 (90 reviews)
    Open 4:00 pm - 2:00 am (Next day)

    Melrose On Adelaide Photos

    Business Info

    MELROSE ON ADELAIDE ATMOSPHERE

    What's the vibe?
    Classy
    Happy hour specials
    Dogs allowed
    Good for groups

    You might also consider

    Recommended Reviews - Melrose On Adelaide

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Valerie P.

    Made my second trip to Melrose on Adelaide and decided to try some new dishes. I opted for the house charcuterie, which was honestly really good, and I enjoyed all the accompanying items they provided. However, the bread was a bit stale, and I was disappointed there were only two cheeses. I also tried the hummus, which isn't on the menu but turned out to be even better than the charcuterie board. The bread served with it was light, well-cooked, and the hummus itself had a nice kick. The service was decent, though not quite as impressive as my first visit, but still satisfactory. Overall, this visit wasn't as stellar as the first, but it was still worth coming to try new things.

    Into the rose garden absolutely delicious
    Nadia A.

    Absolutely delicious drinks I honestly forgot what the drink was that I tried but it was so good and mixed while the flavors complimented each other I also got some champagne and that was also very smooth but slight bubbles to it The service was great my server was really nice and always coming back to make sure that we were comfortable and our table was in because it is a smaller table for more intimate vibes I tried various small bites and they have some unique dishes flavors definitely try the chickpea hummus has a slight spice to it but I like that paired with pickles onions! They also have charcuterie boards which is great if you are going for a full meal but you still want something to pick up while you have your drinks

    House cheese board
    Arya K.

    I've been here a couple times over the years and they're consistently good. They have one of the best espresso martinis in the city imo. The only thing is that it gets really warm indoors in the summer, it's like the fans are for show and not for cool air or even a breeze.

    $20 Charcuterie board during happy hour
    Chloe O.

    Visited during their happy hour. Outside patio had a couple of picnic table that gave us more space to sit. $20 Charcuterie board came with 6-7 slices of cold meats, a couple of peaces of bread, crostini, pickled veg, whole grain mustard, two different kinds of cheese & generous amount of honey to drizzle. It was enough for two people to snack. $5 Merlose lager was Steam Whistle Brewery Pilsner. Ordered fried cookie dough($14) made with molten chocolate cookie dough & dolce de leche cause it sounded interesting, it literally tasted like cookie dough that was fried.

    Krista F.

    I'd definitely only come back here for drinks only in the future. Their food menu is small and lack lustre. The potatoes were overcooked and just full of oil. The chicken kebab was okay. It just tasted like a regular kebab from a chain store. For dessert, we had the cookie ball smores and it was not good... it was grainy, seemed undercooked and the chocolate wasn't melted. One spot was also cold. The margarita I had was pretty good and I'd definitely repurchase

    Elaine W.

    Only popped in for a quick drink so didn't get to try the food. Sat by the bar and asked the bar tender what she recommended for a light weight like me. She made their classic cocktail which is pictured but I didn't get the name. It wasn't over powering but just enough flavour but that doesn't mean they diluted the alcohol because I was feeling it soon after. If my liver didn't know it my skin sure showed it hahaha. This place is a favorite of my partner and music, vibes are all really great. There was a leak under the bar somewhere and my partner started to help them with it and used his bright flash light on his phone - typical embarrassing moments with him and that is what happens when you are running around town with a man's man lol but staff really appreciated it and were very friendly. Would definitely return for drinks!

    Beef Tartar
    Maggie G.

    I had a great time back, the food here never disappoints. I had the pleasure in trying the Warm Board and the Sea Board, Espresso Martini and an Old Fashion, they were all amazing. The Sea board had smoked salmon, mussels, shrimp and oysters, most of these items can be ordered separately on their menu. The mussels and shrimp were so GOOD I couldn't stop dipping my bread in the butter the seafood was cooked in. (It was that flavourful) The Warm board consists of fried chicken, their in house stuffed sausages with cheese, brisket, peppers and pickles. My boyfriend really enjoyed this one the sausages were absolute amazing. The staff was super nice and attentive, thank you Brian for inviting us back and Ashley for the wonderful service. Definitely a cool spot to come with friends.

    Into the rose garden, paper plane
    Clire C.

    This spot is perfect for a date night or a girls night out! They have an amazing section of cocktails, would highly recommend their "Into the Rose Garden" for something fruity, fragrant and a bit sour or "Paper Garden" if you're a fan of strong alcohol. Saw reviews that the food was just okay but surprisingly the spicy octopus was very good! Wish it was larger though, considering it was $27. They gave us a lot of mussels ($17) too! Sourdough was a bit stale. As the night went on, it got pretty loud, even on a Monday so just a FYI that this place does get busy!

    Vegan Charcuterie
    Ritu D.

    I was so excited to try this place as my friends came a few days ago and raved about the vegan charcuterie board and they were thrilled that they got it at a reduced price for happy hour. Since I'm vegan and gluten free, my friend brought me here to have the same board during happy hour before our tiff movie. They gave a bunch of mostly broken Mary's brand gluten free crackers instead of the bread/pita and charged $3 extra. They charged full price ($32)for the board and when I asked for happy hour pricing the server said it didn't apply to the vegan board. My friend said they were given happy hour pricing ($20) just 5 days prior but she did not care and said no. Then we asked for containers to pack it up and she said she only had boxes. We asked for small containers for the jam/hummus with lids but they did not have any so we had to leave some items behind. The vegan cheese with jam were tasty but the hummus was bland. The vegan sausage was not bad.

    Dozen of oysters
    Helen T.

    They have candles at every day, so it can get a hot! The server was nice enough to turn up the a/c upon the complaint. The highlight of the night was definitely their oysters, which are buck a shuck on Sundays! The rest of the food was mediocre but the service was amazing! The servers kept stopping by to pour our champagne for us!

    Oysters
    Mellanie P.

    First time here this past week. Went with a couple of friends. Would definitely say we enjoyed the vibe here. It's actually a very good date spot with actual candle lit tables and good rnb music playing. Happy hour is a bonus here. Would definitely recommend getting the board during happy hour for $20. The drinks were good too. Obviously with downtown bar drink prices, happy hour was great! Would definitely come back here in the future.

    Julia C.

    Beautiful bar, Tasty Cocktails and Delicious Apps . . Mussels with white wine shallot sauce 4.5/5 Great portion and very flavourful When the Smoke Clears Cocktail - 5/5 Flight Risk Cocktail - 4/5 . . Overall, we really enjoyed this bar. The setting is very romantic, with candles and dimmed lights everywhere. The cocktails and mussels were super delicious as well. The only thing I have to criticize is that the music was really loud. You need to almost scream at one another for you to hear rach other. Other than that, great bar! Oh and make sure you make a reservation!

    Seacuterie
    Michelle C.

    My friends and I were trying to find a cool bar and tapas place in the city to drink and talk and we fell into Melrose on Adelaide. Melrose is in the heart of entertainment area. Inside the restaurant, there is this gloomy and romantic ambience, and there are candles lit on every table. This environment was super cozy and had a good vibe to it. The food and drinks at this place were honestly the HIGHLIGHT to Melrose. I have never heard of a Seacuterie board before but honestly, Melrose has done it justice. It had oysters, shrimps, mussels, salmon and bread. Everything on this board was super flavourful and it paired so well with our drinks. We also got a side of beef tartare and I love the egg and cheese they added to the fresh beef. The food was an absolute 10/10. I got a red wine, but my girl friends all got a different type of cocktails. They were all mixed so deliciously, with a good balance of sweet, alcohol and acidity. I would highly recommend coming to Melrose if you are looking for a chill night out with friends and want to munch on some delicious tapas as you drink!

    Parisian Burrata

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eric M.
    122
    17
    2

    4 months ago

    Fantastic! amazing bites. and legit cocktails. Shout out to Sean for the epic service. Live music nights here are also rad.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Arya K.
    1
    104
    103

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Nima N.
    164
    40
    38

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Joe G.
    39
    176
    0

    3 years ago

    Food: 4/5. Service: 5/5. Cocktails: 5/5. Happy hour cheese board. Grilled octopus, mussels, kebab. Feels like your best friend's house.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Nathalie was an incredible server, what a great experience! She knew what needed without even being asked :)

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Melrose On Adelaide Reviews in Other Languages

    Review Highlights - Melrose On Adelaide

    Cocktails: Rose garden 10/10 floral but refreshing Espresso Martini 9/10 amazing and simple Spicy Margarita 7.

    Mentioned in 3 reviews

    Read more highlights

    You might also consider

    Cactus Club Cafe

    Cactus Club Cafe

    3.8
    (701 reviews)
    0.6 km
    $$

    Stopped by the Cactus Club Cafe in Toronto after the Blue Jays game. This is a great spot for late…read morenight drinks/food. When you arrive you have the option to sit on the first floor or upstairs on the rooftop bar. I believe this is the only multi-level Cactus Club Cafe I've ever been to. We opted for the rooftop bar which had a high energy, upscale, and stylish vibe to it. We ended up sitting at the bar as it was very crowded. I ordered a frozen Aperol Spritz which was excellent and I could drink a few of these. For food we ordered a burger and fries which was good but nothing to write home about. If you are looking for a late night spot for drinks and food the Cactus Club Cafe is a solid choice.

    July 8/2026: Dinner after the theatre with my Al!…read more There was a bit of a wait before we landed a table at the upstairs bar. The place SEEMED quiet but shortly thereafter the place got JAMMED! Initially it was slow service but it picked up shortly. We had several different servers so no single server is tagged here. I will say that it's a hip, nicely equipped restaurant. We decided to do an appie meal. We ordered Sichuan Chicken lettuce wraps ($25.50)..this was the best of the appies. The next was the Crab Dip ($20.75), it was hot but not overly tasty. 3rd was the Hot Chicken Bites with pickles ($16.00). They were ok but not hot in temp enough. The final was the Chili Citrus Calamari ($21.25). This was the worse of the dishes. Simply put, it was cold. The server removed this from our bill. In summary...I wouldn't go out of my way again to go here but given all things being equal, the servers were very good. As a final note...the bathroom was very clean & well maintained.

    Photos
    Interior
    Interior
    Baja Fish Tacos
    Baja Fish Tacos
    Frozen Cosmo

    See all

    Frozen Cosmo
    Black+Blue Toronto

    Black+Blue Toronto

    4.1
    (114 reviews)
    0.6 km

    Very nice in this building. It was my wife's birthday dinner. Food was really good. The waygu fried…read morerice you have to get. The service was nice and fast. Yes I would definitely

    An incredible final meal on our first trip to Toronto! Fancy enough to be here on a special…read moreoccasion but casual enough to come in for a 5 star steak dinner in jeans and a tee if you've been touring the city. From the vibes to the food, everything was top notch. Tyler took care of our group and made sure that we got an experience rather than just a meal. Upon being seated we got napkins to match our outfits so the white lint didn't get on our black pants , an incredible guava passion fruit cocktail to try and a meat presentation to make sure we all order like pros from here on out. The food was incredible- one our tastebuds won't forget! Our group of 5 started with fresh sushi and sashimi, table side Caesar salad and the softest brioche served with sun-dried tomato butter that was perfect in every way. Main course: Australian wagyu ribeye that we didn't even have to chew plus a strip loin and beef Wellington (which was maybe the only thing I don't need to order again, but still delicious). All the sides were amazing and finally sticky toffee pudding and butter cake to put us in a complete food coma. Wouldn't change a thing about this meal. We cannot thank you enough Tyler (and Toronto!!)!

    Photos
    Meat wall
    Meat wall
    Avocado & Bluefin Tuna Maki
    Avocado & Bluefin Tuna Maki
    Entrance

    See all

    Entrance
    After Seven

    After Seven

    4.7
    (67 reviews)
    0.4 km

    Found this cocktail bar through a friend and immediately made a reservation after seeing the menu…read more The ingredients are complex but intentional, with East Asian influences. I found myself wanting to try most of the cocktails, which is a rarity. We got the Strawberry Tetsu to start (inspired by Uncle Tetsu's Japanese cheesecake), along with the Cloudy Oolong (tea-based cocktail with a salted caramel cheese foam). The Strawberry Tetsu tasted like a dessert and was delicious, with a graham cracker crumble rim. The Cloudy Oolong had a strong tea taste which I loved, as sometimes the tea can get lost in a cocktail. The foam on top was addicting and paired nicely with it, similar to a bubble tea. Next, I had the Burnt Yuzu which was light and refreshing from the citrus. The bar is hidden behind Misfit Ice Cream, with a speakeasy vibe to the interior. Large windows line one wall with a view to the exterior, but are tinted enough that people walking by cannot see in. Service was great, although they do have a strict 1 hr 45 min time limit for seating, regardless of whether the bar is packed or not.

    After Seven is one of the more creative cocktail bars in Toronto, hidden behind what appears to be…read morea small dessert shop. We walked up to an unassuming entrance that is part of the experience, and once inside, the atmosphere shifts completely. The space is intimate and cozy with dim lighting, comfortable seating, and a relaxed speakeasy vibe that makes it easy to settle in for a couple of drinks. The transition from the street to the interior feels deliberate, and the low-key energy of the room encourages lingering. The cocktail menu leans heavily into Asian-inspired flavors, and that is what makes it stand out. Every drink feels thoughtfully developed rather than relying on presentation alone. We tried the Cloudy Oolong, which was especially memorable with its rich tea flavor and creamy cheese foam that added a savory depth to the cocktail. The Strawberry Tetsu offered a dessert-like profile without becoming overly sweet, balancing fruit and tea notes in a way that felt refined and well composed. Each cocktail arrived beautifully presented and balanced, making it easy to appreciate the amount of care that goes into every glass. The menu is creative without being gimmicky, and the flavors are well integrated, with each drink offering something distinct. The staff were welcoming and happy to explain the menu or offer recommendations if you are unsure what to order. They guided us through the flavor profiles and offered thoughtful suggestions based on our preferences. Service felt attentive without being overbearing, and the overall pace made it a great place to relax rather than rush through a drink. The team checked in at the right moments and kept the experience feeling personal and unhurried. If you are looking for a cocktail bar that offers something different from the usual classics, After Seven delivers a memorable experience. Between the hidden entrance, intimate setting, and creative drinks, it is the kind of place that is easy to recommend whether you are celebrating a special occasion or simply looking for one of Toronto's more unique bars. The balance of atmosphere, craftsmanship, and service makes it a standout in the city's cocktail scene.

    Photos
    Bar seating view
    Bar seating view
    After Seven
    After Seven

    See all

    Clockwork Champagne & Cocktails

    Clockwork Champagne & Cocktails

    4.3
    (34 reviews)
    0.7 km

    I pretty much dined exclusively here during my three day stay! Having stayed at other five star…read moreestablishments I will say that Fairmont is winning in regards to the quality of the food and beverage offerings. I love the service that I've received staying at the Ritz Carlton but time and time again I will say that the food at the Ritz has been lackluster. Fairmont is definitely in another league. Highly recommend the Saigon margarita and the sea plane. I really also liked my black truffle omelette that I had for breakfast. I can't wait to come back to try the Earl grey pancakes and the Brûléed French toast. I hope they also will have pear nectar next time so I could finally get that pear mimosa that I was craving! Cheers

    What a stunning place. I love the setting and how the place is styled. The menu has a lot of…read morewonderful sounding cocktails. I tried the Tick Tock with passion fruit, vodka, spiced jasmine, lemon, vanilla. It was very pleasant but wasn't too passion fruity. I guess my love of passion fruit is just too strong. It felt like drinking sparkling wine with lemon juice. We came around 430 on a Thursday so maybe it was busy but we put our drink order in and 20 minutes later still had nothing. We had to ask if he thought it might be soon. He then confirmed the order and we had them 5 minutes later. So glad it all came together but it wasn't the smoothest experience.

    Photos
    Clockwork Champagne & Cocktails
    Breakfast
    Breakfast
    Afternoon Tea

    See all

    Afternoon Tea
    LOUIX LOUIS

    LOUIX LOUIS

    3.6
    (174 reviews)
    0.8 km
    $$$

    I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

    Perched high above the bustle of downtown Toronto, LOUIX LOUIS makes a compelling first impression…read more The dining room is genuinely handsome -- a study in polished Art Deco glamour softened by sweeping city views that lend every table a sense of occasion. On a Valentine's Day brunch visit, the atmosphere alone was enough to justify the reservation. The kitchen demonstrates genuine competence: dishes arrive with care, the pacing is unhurried, and the mise en scène -- from tableside presentation to that now-famous thirteen-layer chocolate cake -- reveals an establishment that understands the theatre of fine dining. That towering slice of chocolate cake, in particular, is a masterstroke of marketing and pastry craft in equal measure; it draws the eye, earns its reputation, and very nearly steals the show. Where LOUIX LOUIS gives one pause is in the cuisine's ability to fully match its surroundings. The cooking is accomplished and reliably pleasant, yet seldom rises to the level of genuine distinction one might hope for at this price point. Dishes satisfy without surprising; technique is evident but inspiration, at moments, feels held in reserve. For the corporate traveller or the visitor seeking a polished, geographically convenient showcase of the city's skyline, this represents an entirely sound choice. For those seeking an experience whose flavours linger as long as the view, the kitchen has room yet to grow into its magnificent stage. Service is attentive and well-intentioned, though it can occasionally want for the depth of knowledge that elevates a good meal into a memorable one. LOUIX LOUIS is, in sum, a very good restaurant striving -- not quite yet arriving -- at greatness. The bones are exceptional; one hopes the culinary vision will, in time, catch up with them.

    Photos
    LOUIX LOUIS
    LOUIX LOUIS
    Madame Tallien Cocktail $28

    See all

    Madame Tallien Cocktail $28

    Melrose On Adelaide - cocktailbars - Updated July 2026

    Loading...
    Loading...
    Loading...