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The Spicy Sax

5.0 (4 reviews)
Closed 9:00 am - 6:00 pm

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8 years ago

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8 years ago

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8 years ago

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8 years ago

I just sampled different dishes from "Spicy Sax" and it was delicious. Just the right amount of heat! The great part, they deliver!

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Bloom Broth & Kitchen

Bloom Broth & Kitchen

4.2
(19 reviews)
5.1 km
Locally owned & operated
Vegetarian friendly

Pretty yummy!…read more Ordered the pork belly bowl from DoorDash and it was pretty delicious! The pork was reaaaallly good. My main complaint was that there wasn't a lot of it. I loved the soy and honey glaze dressing. Everything tasted good dipped in there! All the veggies were delicious as well. I love mushrooms, but wasn't a big fan of these mushrooms. Not sure if they were canned? Or maybe a different type of mushroom, but perhaps this was my own personal preference Overall, fresh and yummy food! Just wanted more protein.

My first time coming to Bloom Croft and Kitchen in Costa Mesa and it was a good experience. This…read moreis a nicely decorated and charming café with a cozy, welcoming atmosphere. I came here for lunch by myself and took my food to go. The staff was friendly and offered a few top menu items. I ended up getting their Jidori Chicken Salad Bowl which had chicken breast marinated in lemon, garlic, rosemary flavors over romaine mixed greens. It was around $19 and it was OK but the chicken was super salty! I also got a side of duck bone borth 16 ounces that was around $10 and it was bland and also too salty. I was contemplating adding hot water to dilute the salt but then it would be more bland. I have to say it was a bit disappointing experience for me as I read all the reviews before coming here. I think next time I will dine in and see if they can customize their salt level. I know it is hard with broth but we will see.

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Thai Lemongrass Salad Bowl
Thai Lemongrass Salad Bowl
Steak and Potatoes Bowl
Steak and Potatoes Bowl
Bloom Broth & Kitchen

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Costa Mesa Kitchens

Costa Mesa Kitchens

3.8
(39 reviews)
5.1 km

Big Daddy's Hawaiian BBQ: It's expensive, but I got it during a time when they offered a very good…read moredeal. If we remove the pricetag from the equation, I'll say that this is the best Hawaiian food chain that I've had. The company follows the Chipotle "slop bowl" model, but the bowl honestly looks quite elegant. Big Hawaiian Bowl Grilled Chicken: It's the best Hawaiian grilled chicken I've ever had. Soft, juicy, and it's not an overly aggressive flavor profile. It doesn't follow the cookie cutter flavors found in other Hawaiian chains. Chicken Katsu: It's battered chicken. What's not to like? The ranch sauce also complemented it well. White rice: Rice is rice. Assorted vegetables: Normally, this is relegated to inherit the drippings of the meat. Not this time, even the vegetables are amazing. Macaroni: It's the best Hawaiian macaroni that I've had. Coleslaw: It's okay. I may have picked the wrong sauce for it since it was kinda sour. Picking a different sauce if there is a next time. Service: I just picked it up in the ghost kitchen. It was ready by the time I got there. Ambiance: It's a ghost kitchen. The ambiance is people coming in and out. Nobody eats there.

Interesting business model. You enter and wait in a seemingly abandoned industrial kitchen hallway…read more Food is made nowhere visible and put into lockers or on a countertop. Wait times can get a little busy and service is lackluster. Many food options, all of which are healthy and pretty solid tasting. This place gets pretty messy when it's just and the front face isn't well staffed. If you're unfamiliar with the layout/need help with ordering or pick up, it's not an ideal experience.

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Entrance
Entrance
Inside
Inside
Costa Mesa Kitchens

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Chef Stephanie Chinchilla

Chef Stephanie Chinchilla

5.0
(47 reviews)
3.2 km

We had the most memorable evening at Chef Stephanie Chinchilla's chef's table. The experience was…read moreintimate, warm, and beautifully executed from start to finish...every dish told a story and every detail felt intentional. We began with the Aji tuna on crispy rice, topped with a delicate sliver of jalapeño and crispy shallots, a perfect balance of freshness, spice, and crunch. The second course was Stefanie's famous focaccia...one sweet and one savory. The savory version featured parmesan, her homemade bread and butter, pickles from her garden, and a touch of mustard seed. The bread, made simply with flour, water, and salt, takes two to three days to create. The sweet focaccia was equally impressive, topped with brie, honey, and a guava jam made from her own garden-grown guavas... truly special. Next came the sweet potato course, made from her garden's harvest and paired with roasted pine nuts and coconut-shaved gnocchi in brown butter. The flavors were rich yet comforting, and the presentation was artistic and thoughtful. The main course... short ribs with a stunning potato gratin, was a showstopper. The short ribs were tender and deeply flavorful, garnished with delicate edible flowers from her garden, while the gratin was layered beautifully and topped with a fragrant chimichurri. Dessert was one of the best I've ever had: a sticky toffee date cake with a caramel apple sauce made from apples in her garden, served with raw cream vanilla bean ice cream. The balance of warmth, sweetness, and texture was perfection. The wine pairings, thoughtfully curated by Oscar from Sequoia Grove Winery, elevated the entire experience, from the velvety Merlot to the bold Cabernet, every sip complemented the food flawlessly. What makes Chef Stefanie so special is her warmth and authenticity. She shares her passion for food and where it comes from in a way that's engaging and educational, never pretentious. She spends time presenting each dish beautifully, with an artist's eye and a chef's heart. Her artistry, attention to detail, and genuine love for her craft come through in every course. I'll absolutely be attending her future chef's table events, a beautiful evening of intentional cooking, soulful flavors, and gracious hospitality.

I can't speak highly enough of the incredible experiences we've had with Stephanie Chinchilla. She…read morecatered our daughter's graduation party, she catered an intimate COVID birthday dinner, and we've taken several cooking classes from her over the years. For Christmas one year, my husband gave me the gift of her recipes. Every experience is top-drawer, from the incredible food, the personal touches, the elegant yet casual atmosphere she creates around every event. Her entire staff has been wonderful. After every event, people flock to us and ask for her number. She's Orange County's number one best kept culinary secret.

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Chef Stephanie Chinchilla
Chef Stephanie Chinchilla
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Taylor Made Cuisine

Taylor Made Cuisine

4.9
(558 reviews)
4.3 km
Catering service
Private events

I cannot recommend Taylor Made Cuisine enough! They catered my 50th birthday party, and from start…read moreto finish, they exceeded every expectation. From my very first inquiry, their team was incredibly responsive. They answered all of my questions quickly, made the planning process so easy, and were wonderful to work with every step of the way. The menu options are amazing! They offer such a great variety of delicious food, making it easy to create a menu that was perfect for our guests. Every single item was fresh, beautifully prepared, and absolutely delicious. We received so many compliments throughout the evening, and people are still talking about the food! The presentation was beyond stunning. The entire setup was elegant, thoughtfully designed, and truly elevated the look and feel of the party. It became a focal point that guests couldn't stop admiring. On top of that, everyone on the TMC team was so kind, professional, and genuinely cared about making the event special. At the end of the night, they quietly and efficiently cleaned everything up, allowing me to simply enjoy the celebration without worrying about a thing. If you're looking for a caterer that delivers exceptional food, beautiful presentation, outstanding service, and a stress-free experience, TMC is the one. I would hire them again in a heartbeat!

We had Taylor Made Catering provide the food for a wedding shower. The service was top notch. They…read morewere so organized and delivered the serving pieces the day before, provided a complete set up diagram so when the food was delivered the next day we knew exactly where to place everything so it looked beautiful. They helped up curate the perfect menu. Everyone was so impressed and the food was outstanding. We can't recommend them enough! Seamless and perfect experience!

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Grazing Table by TMC Catering
Grazing Table by TMC Catering
Grazing Table by TMC Catering
Grazing Table by TMC Catering
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Grazing Table by TMC Catering
MealPrep Revolution

MealPrep Revolution

4.6
(75 reviews)
4.2 km
Grab-and-go
Vegetarian friendly

I have many food allergies, so fast food is not an option for me, but MealPrep Revolution saved the…read moreday. Out of state visiting family and a quick visit here provided me with Lunch/Dinner. I was very satisfied after cooking my meal which was fast and simple. Super clean store. Helpful Staff. Great Options for all dietary needs; Proteins, Carbs, Vegetables, Seasonings, Snacks, etc. They have protein shakes available too. I chose Shrimp with Smokey Chipotle Seasoning along with Zucchini & Cauliflower. It was all delicious. I don't have a pic of food but it was $16.49. I figured it would cost at least that eating out. Definitely recommend.

The fact that we have to eat three times a day, every day, is absolutely absurd to me. The need to…read moreconstantly come up with new things to eat is exhausting (especially while balancing work and life) so I've started to explore the realm of meal prep. Enter MealPrep Revolution. This Huntington Beach concept serves up pre-cooked and seasoned meats, veggies, and starches by the ounce. I visited for the first time this past weekend and stocked up on three meals as a tester. My picks were the chicken meatballs with teriyaki sauce, sweet mashed potatoes and zucchini, the ground turkey with super greens and brown rice, and the honey ginger chicken with super greens and diced potatoes. While I wouldn't expect your grandma's cooking, the meals have been great so far. Quick and easy, healthy options, while also keeping me well fed during a busy week. I'd love to see this concept bring in a juice brand in the future! Having pre-made green juice would be another helpful item to knock off my list before the week.

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MealPrep Revolution
Breakfast of champions
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The Spicy Sax - fooddeliveryservices - Updated July 2026

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