Brittany was an amazing waitress, our family had such a fun time! She had a great sense of humor. The chef/owner made personal stop at each table which doesn't happen much anymore. We stated with the fried green tomatoes and Brussels sprouts, had a couple of Caesar salads, then for dinner we had spaghetti & meatballs, a strip steak & shrimp special, prime rib lasagna & voodoo seafood pasta. Everyone enjoyed their meals!!! We ended with tiramisu and affogato. A perfect dinner, first time there and 10/10 will be back. The place was super clean, cool decor, we wish we could have hung out in the cigar lounge after dinner but it was rented out! read more

Tavern Trattoria is everything you want in an Italian bistro--warm, inviting, and absolutely unforgettable food. The homemade pastas are the clear stars: perfectly cooked, rich, and full of depth, the kind that makes you slow down and savor every bite. The smoked old fashioneds were exceptional--beautifully balanced with just the right amount of smoke, easily some of the best we've had. Owner and chef John Buchanan truly worked miracles, especially with the appetizers and pastas. Every dish felt thoughtful and elevated while still being comforting and authentic. We were so satisfied we couldn't even fit in dessert, which honestly says it all. Can't wait to come back--this place is a gem. read more

I went outside my norm and tried the voodoo pasta, holy cow!!!! Amazing!!!!!! Packed full of seafood and the sauce was bold flavors. Add the homemade pasta and perfecto. The waitress had had was super friendly and knew a lot about the menu and restaurant for being new to the staff. The place is really nice and I knew it was a good sign when I pulled into a packed parking lot. I had to wait 20 min for a table, but wellll worth the wait. I will be back on another trip up here. read more

The Tavern Trattoria - The voodoo pasta and roll. - Italian Near Me - Laurie, Missouri

Lovely atmosphere, delicious menu, and friendly professional service! Perfect for a romantic date

Enjoyable meal and super service. Everyone enjoyed their meals. Chef had his amazing mushroom soup on the menu, and it is a must order! The bread appetizer is also a must do. Big fluffy herbed focaccia served with olive oil and marinara. I'm a bread person and can vouch that it's delicious! We will be back! read more

Such a delightful experience for a first time guest at this restaurant. The minute you walk in, the ambiance takes over, especially to the right into the bar and bar seating area. The dining room to the left is fairly open and very comfortable. The night we visited was not busy but I noticed a lot of wall and ceiling decorations that would help mute a noisy room. That being said, we were greeted pleasantly immediately and brought to our table. This is were the decadence starts... a great Merlot house wine to start (they need to add an Italian beer like Peroni to their selection) and appetizers of Breaking Bread and Arancini were beyond tasty. The table bread was from another planet. Seriously. My Radiatore Alla Salsi ccia was spicyand flavorful. The sausage sliced thin the way I like it. All in all a '6' out of 5 stars. I eat at the St. Louis Hill places occasionally and this spot fits right in. Top notch. Laurie and surrounding residents are lucky to finally have some class Italian fare.... Thanks to ExecuChef John B read more

Always delicious CHEF creations - and extra friendly that the owner/chef stops by the tables on Friday nights here! Lovely, friendly atmosphere! read more

If I could give 6 stars I would! Everything was delicious!! The wine, appetizers, and entrees were outstanding!! Laurie is lucky to have this restaurant!! read more

I've been going to the lake for many years and I can honestly say this is one of the best meals I've had there. I got the butternut squash ravioli and my boyfriend got the veal carbonara. We both rated the dishes 10/10, and an added plus was our super sweet server. Also, the owner and executive chef made a point to come up to every table, introduce himself and ask if we had any questions. We are already planning our next trip back and would 100% recommend The Tavern Trattoria to anyone looking for a nice dinner while at the lake! read more

The Tavern Trattoria - Butternut Squash Ravioli - Italian Near Me - Laurie, Missouri

Everything about this place is amazing! From the unique takes on Italian food, the ambience, the service, to the ownership. Makes for a very special night out!!! read more

See all

The ambiance was great I didnt expect this when I walked in because this side of the lacks so much! We got there 5 minutes to close because we were trying to find a good place this side of the lake and most were already Closed on a Sunday. The whole staff we encountered welcomed us very warmly. Now for the food. WOW, top notch dishes. All of our food was fantastic. Wish we found Trattoria sooner in our stay. For cigar smokers they even have a nice dedicated separate space to enjoy a drink and cigar. read more

We forgot that we were at the lake! The ambiance, service, and food were superb. We will be back for sure! read more

See all

The Tavern Trattoria serves authentic Italian at the lake. It is located in Laurie and can be real easy to miss. The staff and owners are super friendly and have created a relaxed and homey vibe to the establishment. We were able to get a reservation but you could probably get away with no reservation. We went on a Saturday night and there were still tables available. The food was really delicious. We got their tagliatelle con fungi served with a white cream sauce, mushrooms, and spinach. Really delicious and all the ingredients worked well together. They also have specials and the night we went scallops were available on the menu. We got an order and even though there were three they were soft and delicious and melted right in your mouth. I could tell by the interactions with the staff and the owner they were really passionate about the restaurant and their work there. This is a local place to the lake and everybody should go and give them a visit when they are in town next time. read more

See all

It was just ok. Disappointed since I expected the level of service and food that I receive from their other restaurants. Our server didn't put in our order correct and questioned me when I mentioned it. Our food was ok but it was obvious when it came out that it been sitting for a moment or was prepared ahead of time. Pasta isn't very forgiving. I had mentioned in our reservation that it was a birthday but it wasn't acknowledged. It was sad to see tape holding up the ceiling light shades and others that hadn't attempted to be repaired. In all our dinner for two only lasted 25 minutes which doesn't reflect what we paid. read more

I HIGHLY recommend this restaurant for both its food and service. From the moment we walked in, we were treated as welcomed guests. It has a nice atmosphere and great bar area. Jessica, our server, was attentive, informative and friendly. We were a party of 4 and 3 of us had the Tavern Old Fashioned which was perfectly balanced and smooth. You can get them smoked which is a nice touch. We ordered the Saganaki appetizer (flambéed cheese and crostinis). It was something we had never tried before and it was so delicious that I woke up thinking about it the next day. Our main dishes (Voodoo Pasta, Tuscan Salmon, Bistecca Tagliata, and Buccatini alla Vodka) were all very flavorful. Everyone LOVED their meal! We learned that almost everything is made in house (even the pasta) and you can taste the care that goes into each dish. I normally don't eat salad croutons but these were so yummy and worth eating every last one! The dressing on my Caesar salad was the best I've ever tasted. I wish we could have had dessert, but we were too full. We ate at JB Hooks the night before and it was terrible. Tavern Trattoria plwas a little farther from where we were staying yet SO worth the extra 15 minute drive. We are from St. Louis and wish the owners, John and Sherri, had a restaurant like this closer to us. We ate at The Tavern at Trails End the last time we were at the Lake and loved the food and ambiance there, also. read more

Ambiance: good for family dinners as well as romantic dinners out. Very nice place with prices to match. This place IS absolutely appropriate for a romantic date. Service: Good service, friendly and quick, and the chef comes out to ensure you enjoy your meal. Food: delicious. The pepper jack dish that I enjoyed wasn't traditional, but it was delicious. It had shrimp that was a little tough, chicken that was just right, and a touch of bacon. The hand made pasta was perfection. If you are looking for low calorie meals, go elsewhere. This place is excellent Italian style fare and light isn't what Italy and Sicily do well. Don't look for a basket of bread with dipping oil and vinegar or spices. The bread is homemade and one roll on each plate. It was good. There is a wine menu and specialty drink menu as well as the dinner and dessert menu. The dessert menu varies from single serving size to the three cannolis family size serving. I had the crème brûlée. It was over the top with just a touch of Gran Marnier. I could just barely taste it and kept eating trying to place the flavor. I highly recommend it. I will update this with more items next time I dine here. read more

See all

This place might work for some, but not for us. The menu was too eclectic and the service was substandard for any restaurant and certainly what one would expect from a restaurant holding itself out as a high-end restaurant and charging the prices of one. My pasta dish was good, but I literally paid more for it than what I recently paid for pasta in Little Italy in NYC. My wife's sandwich was not what she expected, but she tried to make the best of it. While we were pleased to see someone trying to bring a higher level of dining to the West side of the lake (and wish them the best), we won't be back. read more

My wife and I just finished a Wonderful dinner for my wife's Birthday celebration. As always the meal was Wonderful! Everything from our drinks to the appetizer to the salad to the main course was top notch!!! Chef Buchanan always finds time to visit his patrons for their comments. ALWAYS a pleasant and excellent dining experience!!!! read more

Dined there New Year's Eve. Very overpriced but my wife's steak was fine.I had the Lamb and it was horrible. When they served our food it was cold so they took it back and reheated. I complained about the lamb but was ignored. Will never go there again. read more

Their menu doesn't have many choices. The bread was probably a couple days old if not, three. The sauce on the spaghetti and meatballs was very bland. Use some spices The dessert was very good. read more

Emily & Julia are fantastic... The food is AMAZING MUST come visit!! Highly recommend this restaurant. read more

Reservation at 6:30 and seated within 5 minutes. Disappointed the daily specials were sold out by that time. My entree was a simple pasta dish with olive oil and garlic. My plate was the last to arrive to the table and I was shocked at how small the serving was compared to my dinner companions dishes, but more importantly was the amount of grease the pasta was floating in. I would say there was about one cup of cooked pasta that seemed "dried out" but saturated in a butter/oil broth. I tasted the other dishes of my friends and they were definitely better, but at $38 for pasta I'd expect a dish with Italian sausage to have more than 4 very thinly sliced pieces of meat (maybe 1-2 ounces at best). The salad, an add on, was fresh and the dressing tasty as were the rolls. The service was complicated by multiple issues with other customers that slowed things down. It was a welcoming environment and having the chef stop at each table was a nice touch. There were available options for special dietary restrictions which was also nice. Overall I'd give the food a much lower rating than the average 4.7 that I've seen. read more

The Tavern Trattoria - Italian Near Me - Laurie, Missouri

Huge portions. Chicken parm was very good. Burrata was good. Tomato bisque was a bit salty. Bread didn't arrive until we were essentially done. Gin/tonic- the tonic was flat. Twice. Prices a bit on the high side, but it is the lake. Service was decent. read more

We have a very expensive diner on New Years eve. First we waited an hour and got cold food. we sent it back. I had lamb and it was so tough after chewing on it for 20 minutes I had to spit it out. I told the owner who is the chef and he didn't offer to make it right. Will never go there again. read more

Great atmosphere, service and food. Our favorite restaurant. Been back many times. Highly recommend. read more

Our visit to the Tavern Trattoria was a wonderful experience!! I had the fresh pasta with olive oil, garlic and lemon zest and added the prawns. . .I was transported back to Italy!!! Fresh pasta is to die for!!!! My hubby had the cioppino and it was loaded with amazing fresh seafood and fresh pasta on the side!! He also got a side salad and it was delicious as well!!! Wherever you are in Central Missouri it is worth the trip!! read more

Food was amazing but the service was the best I have ever had. If you get a chance please go to the bar and talk to Kelly. She has the most amazing soul and makes you feel so at home. I cannot express enough how amazing that woman is. read more

The Tavern at Trails End is our favorite restaurant at the Lake of the Ozarks and we love how Chef John goes to his tables to meet his guests and make sure they had a wonderful meal...which we have every time. And because it's a little hidden on the west side of the lake, I'm not surprised so many people haven't been there yet. But that's why we also recommend it to everyone. And because of our love for The Tavern, we were very excited for our first visit to The Tavern Trattoria to celebrate our son's 30th. Our bill was right at $300 with tip and no alcohol...which is on the high end at the lake. But we are happy to pay that for great food, service, and memories. But with that price tag comes expectations, and for our group of six, it was just ok. And in the restaurant business, owners should never be happy with an "ok." It's one level below good and one level above bad. I'm not going to lay out the issues that left us disappointed in this post because we really want this restaurant to flourish and friends that have been, love it. This location has been many different restaurants in the past and us Westsiders love new restaurants and really want them to have success. Maybe it was just an off night. But most importantly, I did personally share the details of my disappointment with the owner doing table visits. I didn't ask for anything, she didn't offer anything, and we left. We personally won't be back, but we do wish them success. read more

We've had some wonderful meals with great friends over the years in that building. We were looking forward to the new look. However, sadly, it's priced out of our range for anything but special occasions. read more

Very enjoyable, our 3rd time and all 3 times we left happy. I will have to note some level of inconsistencies with the food ingredients, but still thumbs up by all in our group. Definitely will be back, but consistency is important. read more

Food was fantastic. Server was friendly but not at all informed about the menu or specials. She truly was not qualified to be a server at a supposed top notch restaurant. Made the experience not one we ever want to repeat. read more

I have lived in the Ozarks for a year now and this restaurant has become one of my favorites and it has only been open about 6 months. the atmosphere is a cross between quirky and elegant. Music from the 40s-60s is played which I love! the service is always fantastic. Katie and Julia are two of the best. they r knowledgeable, down to earth, and just plain enjoyable. The food is always great! the menu is always evolving and I have tried many different and delicious things....stuffed squash blossoms were new recently and they were fabulous. i have never had anything here I didn't like. it's a little on the pricier side but I am happy to pay a little more for great food in a nice atmosphere. Its a breath of fresh air after all the "bar food" around the lake! read more

The food was delicious and the portions were more than ample. The handmade pasta was perfect. Our se ver, Julie, was professional and well informed. read more

This is one of the best restaurants we have been to this summer!! Finally a new nice restaurant in Laurie with amazing food and service. The filet was amazing and the seafood pasta was great too. We have loved the Duck, Reserve 1932- this is equal if not better. Chef John knows that he is doing and Kelly the bartender was soo thoughtful and kind. Thank you for a memorable night with the my husband!! read more

The Tavern Trattoria...another great success of John & Sherri! The food was awesome!! Highly recommend! The forest mushroom and spinach with truffle cream was great!! The sea bass was delicious! Service was great! read more