Cancel

    Open app

    Search

    Turtle Club Restaurant

    4.1 (897 reviews)
    Closed 11:00 am - 2:30 pm, 5:00 PM - 9:00 PM
    Updated 2 months ago

    Turtle Club Restaurant Photos

    Business Info

    TURTLE CLUB RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Happy hour specials

    You might also consider

    Recommended Reviews - Turtle Club Restaurant

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Miso Marinated Butterfish
    Christian K.

    The Turtle Club Restaurant delivered a fantastic dinner on Christmas Day. Our party of 7 was very happy with our food, drinks, and service. The butterfish was the best dish on the table. I ordered the triggerfish, which was good and a little different. A couple of us ordered the seafood medley, and while the lobster was overcooked on both plates, they still enjoyed the dish overall. The salads were great, and so was the turtle bread. I wouldn't recommend the calamari -- too much fried breading. The espresso martinis were excellent. Our waitress was attentive and a real sweetheart, helping to create a memorable holiday dinner. Overall, we thought that the Turtle Club Restaurant mostly delivered on the high price tag. It wasn't perfect but the experience was overwhelmingly positive. Give em a try!

    Beachfront seating
    Al W.

    A restaurant like the Turtle Club could sell out every table with the beautiful setting and not even bother with quality service and food. Luckily, they choose to provide not only a spectacular setting for your meal, but Service and food are both top-notch. A big thank you to our server Tanya who helped make our dinner a special evening. In regards to the meals, we started with an excellent ceviche, followed by the trigger fish, butter fish and carb cakes with frites. We had never had trigger fish or butter, fish, and found both delicious. The preparation and side dishes made for an excellent meal. A crabcake was a lighter choice but excellent prepared with crispy french fries, a nice side salad and very well well-made crabcakes. Having traveled to over 40 countries and had the opportunity to eat in many fine restaurants, the turtle club is definitely a stand out for both myself and my wife

    Guess?
    Dennis D.

    Location, location, location! You can reserve a table inside or outside. We were outside, 5pm (sunset at 5:30) and were having our cocktails and wine while watching the sun set. Lots of choices for fine dining but fine dining on the beach touching the sun set...Just a few choices, really, and Turtle Club is a must experience when in Naples. Since I live here full time, I visit at least once a year but have not been since Hurricane Ian and found the venue, the remodeling, and surroundings perfect. I did not mind walking in sand to the table and was part of the experience of sitting outside. We sat as close to the beach as you could get. It's the ambiance, the service, and the experience that make Turtle Club unique and definitely Naples. Make reservations as far in advance as possible. I hope you enjoy as much as my friends and I did this past November 2025.

    Creamy Lobster Bisque
    Avree R.

    Just absolutely fantastic! We came here for date night on Saturday night. We had reservations at 5:45 for outside. They sat us right in the front, the closet table to the water! It was just lovely. Having the sand on your toes while you sit and eat wonderful food! We started off with the fresh oysters. Which were delicious. Then we ordered the wonton tuna tacos since I'm a fan of tuna and they were so crisp & flavorful. So many elements tied in together that just was like a flavor bomb in your mouth. We also got the ceviche which was so fresh and light. Also all out our apps came SO fast legit less than 3 minutes and the first oysters were out! Love that service! For mains I ordered the bisque since I was already quite full from all the apps we ordered! It was everything I wanted. So creamy and delicious. My husband got the triggerfish which we've never heard of but the waitress said it's a mild white local fish so we were intrigued. It's crispy on the outside and was so yummy, stuffed with goodness and the sauce omg was it good! This place is so fun! I'd highly recommend! They also have valet service which is so awesome, makes it super easy to come and dine-in!

    Epic dining experience
    Andrew P.

    The Turtle Club is iconic! You just need to go! What could be better than eating on the sand and watching the sun go down? This place has been here since I was a little girl. The food is absolutely fabulous. The service is on spot. And the view well, you have to experience it at least once when coming down here. Anything on the menu is delicious... our favorite is the filet with grilled oysters.

    Shelbi G.

    My favorite restaurant in the Naples area. It's BEAUTIFUL. I recommend going for sunset and sitting outside - the view is incredible. The food was very fresh and delicious and the service was top tier. I don't think there was one thing on the menu I wouldn't want to order. Looking forward to my next visit.

    Jumbo Lump Crab Cocktail
    Alyssa M.

    Blown away at how beautiful the ambiance is at The Turtle Club. We had the perfect timed seating for sunset and it was breathtaking. I was able to take my shoes off and have my feet in the sand. Jumbo lump crab cocktail came with a nice mustard sauce and cocktail sauce that complimented it perfectly. My husband and I both got the bistro frites, him with steak, me with lobster. We both thought it was really good and a nice unique dish on the menu. The crispiness/savoriness of the fries and the freshness/citrus of the arugula salad were so complimentary. The dessert was tasty and service was excellent. Staff were friendly and attentive. Bathroom was super clean and nice as well. Will definitely be back next visit

    Looking toward the two story retro resort.

    We drive to Naples twice a year for Dr visits and try to grab a waterfront lunch every time. Yesterday it was the turtle club at the Vanderbilt beach club. So glad we found this Oceanside gem!! Don't let the mid century motel vibe fool you (which we also loved!) this is a must go to! The vibe is casual / most of the outdoor tables are IN the sand but the menu is extensive with a gourmet twist and our food was fabulous! Wait staff also super friendly and kitchen turned our order quickly. We thoroughly enjoyed our meal at a casual pace and a beautiful location on gorgeous naple beach. My only caveat is, it's pricey for a lunch stop ($28 for terrain chick salad $33 for shrimp over risotto) but for this location, the small up charge vs other restaurants on the harbor or marina vs gulf is worth every penny! Be prepared for a short wait (25/20 minutes) which tells you how special this place is.

    Rita E.

    Such a beautiful and wonderful dinner experience with my fiancé while watching a great sunset at the beach at the Turtle club! Yes, reservations it's a must! We decided to wait until till the snow birds were gone to enjoy this place since we are locals and figured it might be less busy. We decided on making a reservation for outside on a Saturday at 8pm knowing that we wanted to make sure we got the sunset view and we weren't going to be going there during dinner rush hour/ traffic. Regardless this place is always busy. They have a decent amount of tables inside and outside. The parking situation-valet, some in the street but also there's a parking garage which is free if you have a beach pass which is what we did, t's a short walk, less than 5 minutes. We arrived early, knowing we would be willing to wait and walk around the beach however they were able to seat us early. Awesome! Our server Melinda was so friendly, helpful, she was very efficient, we were very impressed with the service she provided. For our drinks we went with the Lychee, Piña Colata martini, and Spicy Pineapple margarita all 3 were very delicious, they did not feel too sweet and had sufficient alcohol to not make you feel like it's a waste, we hate getting watered down drinks that are full of sugar and no alcohol. For our appetizer we decided to share their Turtle bread and Cream Lobster bisque, WOW. We normally don't care for bread but their pretzel bread and butter was unique and delicious. Their bisque was enough for both, very tasty, we would get both again! For my entree I went with the Sea Harvest, I don't even know where to start.. shrimp, mahi mahi was the fish, lobster, scallop with their jasmine rice and oyster turtlefeller and asparagus was to die for.. I couldn't finish it all and took some home for lunch the next day, it still was just as good. I would 100% get this again! My fiancé got the Miso Marinated butterfish and I got to try some, it truly melts in your mouth.. we couldn't have been happier with our choices. This time we decided on no dessert, but will consider it for the future for sure. It's pricey for sure but well worth it, not only do you get delicious food but also a beautiful view of what FL has to offer. We will definitely come back!

    Quoc L.

    The View from Nowhere The sun sets beautifully here. I'll give them that. That golden moment when the horizon kisses the Gulf, when the sky pulls its curtain of fire and indigo over the sea. It's the kind of view that draws people in, hoping to match the beauty of the outside with something resembling warmth on the inside. But beauty, like hospitality, should go deeper than surface level. From the moment my foot crossed the threshold of the Turtle Club, I felt it. That subtle static in the air. Not just indifference, but something colder. More practiced. The kind of quiet, polite rejection that doesn't need to speak its name because it's been doing the rounds here for years. The hostess, impossibly young, blinked at me like I was a language she hadn't studied. Asked the same question twice, as if I didn't understand her. Or worse, as if she didn't understand me. She sat us near the entrance, just shy of the restroom. The kind of table you give people you're hoping won't stay long. We noticed a window seat open. My companion asked politely if we could move. "It's reserved," she said, with the kind of certainty that doesn't leave room for doubt. But not long after, a different party walked in. Notably different. Not in attitude, but in complexion. And suddenly, that very table became available. It's subtle. That kind of thing. You have to be paying attention. But I always do. The food? Passable. The kind of mid-tier coastal fare dressed up with butter and false promises. There was a butterfish worth a mention. Delicate, well-cooked. But I've never had a dish whose flavor curdled so quickly under the weight of the room around it. We asked, maybe naively, if we could move outside. There were open tables, after all. The manager said he'd check. I didn't believe him. I had already seen him smiling, hand on the shoulder, leaning in close at all the right tables. Tables that didn't look like ours. He never stopped at ours. Never looked in our direction. It wasn't overt. It rarely is. This wasn't burning crosses or slurs. It was something quieter. More insidious. The practiced exclusion of people who don't fit the postcard. Not racism, not exactly. But prejudice? Judgment? The sharp-edged ignorance that cuts in silence? Without a doubt. And that's the thing about restaurants. They aren't just about food. They're about feeling. About being seen, welcomed, included. About being told, without saying it, that you belong here. At Turtle Club, we weren't. And no sunset view can make up for that.

    There is not a bad table in the entire restaurant.
    Robert L.

    My wife and I don't usually go out of our way for seafood--but after our evening here, we might be rethinking everything. This restaurant is more than a place to eat; it's a full-on experience. We dined outside and were treated to a truly breathtaking view--perfectly serene and romantic, especially as the sun began to set. The atmosphere alone was worth the visit, but the food? Next-level. I ordered the triggerfish, and I genuinely can't stop thinking about it. It was perfectly cooked, buttery soft, and melted in my mouth like nothing I've ever had before. Every bite was a revelation. We also started with the carpaccio, which was equally stunning--fresh, delicate, and full of flavor. A must-try. Now, my wife isn't a seafood person at all, so she went with the filet mignon, and let me tell you--she didn't need a steak knife. It was so tender you could cut it with a fork, and it was cooked to perfection. She kept saying it might be the best steak she's ever had. Our servers name was Hector, he was warm and attentive without being overbearing, and the pacing of the meal gave us time to enjoy the setting and each other. Truly 10 out of 10 experience. If you're skeptical about seafood--or even if you're not--this place might just change your mind. It certainly changed ours. 5 stars. Can't wait to come back.

    Jeff M.

    We enjoyed a beautiful evening at The Turtle Club. It really doesn't get better than sitting on the sand, watching the sunset on the Gulf of America. Our server was excellent. She was very knowledgable about their menu and was also happy to share some of the history of the restaurant. The food was good and the drinks were delish. Make your reservations WAY in advance, but you can always try a last minute call also.

    Miami Vice is delicious!
    Lindsay F.

    Wanted a beachfront dining experience to celebrate my birthday while in town and was excited to finally get in at Turtle Club! Been looking for online reservations for outdoor seating for months...it's VERY difficult to get in here! Disappointed that I didn't get the sunset time slot at 5:45 but was glad to get in at all. You have to check in advance for dinner reservations and hope to find something. Husband called morning of to tell the reservation employee Joyce that we were celebrating my birthday to which she said noted and the server would be made aware. More on this in a bit. The beginning of dinner felt very rushed, like they wanted you in and out quick. The drinks and appetizers arrived almost at the same time, so no time to sip and enjoy. The meal took a bit longer, thankfully, so we had time to enjoy. We were seated at a table with a few chairs, so it was a bit awkward with the two of us and all the empty seats. It's too bad they don't have seating outdoors for two. Drinks were great! Miami vice was good flavor. Husband had the s'mores old fashioned for dessert and said it was excellent. Drinks are on the expensive side here averaging about $20 per cocktail (typical for Naples area though). Food was excellent! Pretzel bread is like croissants but with pretzel taste. The butter they are served with is excellent, addicting to say the least. You'll want to eat every last drop! Bistro frites (filet with shoestring fries) were amazing! Only complaint was the steak was cold when it arrived even though it was cooked to my preference of well done. The fries are so delicious, soaked in butter and garlic. You will eat the entire plate even if you're full because they are THAT good! Husband said the sea harvest was excellent! Finally came time for dessert and my husband asked if they did anything special for birthdays. Waiter said yes then walked away... he returned with a complimentary key lime pie slice with a candle. He sang happy birthday to me which was nice! My only complaint here would be that my husband called earlier in the day to note this and felt like we shouldn't have had to bring this up to the waiter. Took away from the dinner being special. We also heard other waiters asking their guests if they were celebrating anything special upon being seated. For being a fancy restaurant, we expected better for a birthday celebration. There is valet parking (complimentary). Dress code is noted as beach casual, but everyone was dressed very nice in cocktail dresses and button down shirts and pants. You will feel out of place if you aren't semi dressed up. Note with outdoor reservations you may end up being seated in the sand, so be mindful about your shoes.

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anne w.
    0
    54
    40

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rita E.
    661
    438
    8852

    11 months ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 2
    Thanks 1
    Love this 4
    Oh no 0
    Photo of Quoc L.
    1
    41
    38

    10 months ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff M.
    530
    288
    2098

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 13
    Thanks 4
    Love this 11
    Oh no 1

    1 month ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Made a reservation for outdoor dining only to find out, after I confirmed, they DO NOT allow dogs as stated by YELP!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Doug E.
    2
    33
    41

    10 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Andrea W.
    25
    82
    133

    10 months ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Elle H.
    0
    16
    14

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 months ago

    Great view, great food and great service. Overall this place is pretty great. Get your reservations to the next opening for dinner now.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Mick M.

    Mick M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 23

    Turtle Club Restaurant Reviews in Other Languages

    Ask the Community - Turtle Club Restaurant

    What months do reservations open up?

    Right now, our reservations are open until November 1st. We will be opening reservations after November 1st in a month or so. Please keep your eye on our social media page and our website (turtleclubnaples.com) for more information.

    Will you be open on Xmas EVE, 12/24?

    Our restaurant sustained major damage from Hurricane Ian. We will be closed as we repair the restaurant, and we hope to reopen in late summer or early fall of 2023.

    Can we bring our own wine and pay a corkage fee?

    Thank you for your interest! You may bring your own wine. The corkage fee is $25 per bottle.

    Hello- we are interested in making a reservation for dinner in March. Just wondering what Covid precautions are in place..... are masks required by your servers, cooks, etc? Thank you

    Masks are required until you get to your table or the bar, but I'm unsure what the rules will be in March

    Do you need reservations for lunch and are you open now for lunch?

    Thank you for your interest in The Turtle Club! We are open for lunch every day, but we do not take reservations for lunch service. Seating for lunch is on a first-come, first-served basis. We do, however, take -- and highly recommend --… Read more

    What is the typical attire?

    Thank you for your question. During lunch, attire is more relaxed, beach casual. During dinner, attire is more casually elegant. Coat and tie is definitely not required but you will not see many people in t-shirts and flip flops at dinner. We hope… Read more

    Is there no one there to answer the phone? Update at 6:35pm - Well, I am not sure what I am doing wrong because I just called again for the 4th time in an hour and still no…

    Yes, there is! They are closed from 2:30-5:00 each day, so you need to call during business hours. I've never had an issue.

    Does this restaurant have a kids menu? Or offer kid friendly selections?

    Yes, we have a menu especially for our young diners. Please ask the hostess or your server when you are seated. Thank you!

    Make a reservation?

    Lunch is first come, first served, and we do not take reservations. However, we strongly suggest that you make a reservation for dinner. We look forward to serving you!

    Don’t See Your Question? Ask Away!

    You might also consider

    Rebecca’s Wine Bar - Aperol spritz

    Rebecca’s Wine Bar

    3.8(94 reviews)
    9.5 mi

    If you just want to have a relaxing drink at the bar or have a casual dinner with good wines,…read moreRebecca's has wonderful options for you and your friends. For Wine and Food lovers, Rebecca's is a market, neighborhood bar, and a restaurant that offers an enjoyable experience for reasonable prices. We never realized the extent of what Rebecca's had to offer until we joined their wine club. We had always enjoyed 360 market when it was on the riverside, but Rebecca's offer so much more. We have been to a couple of their Experiences where you enjoy a theme wine tasting accompanied by a small food pairing. It was actually after one of the "Experiences" that we decided to join their wine club. Membership is worth the $ with the bimonthly free tastings, as well as any of the 2 per week Experiences you can luckily get into. Downside of membership is space is limited for the Experiences so we have been waitlisted many times. WINEs - Let's face it; you go to Rebecca's because of their nicely curated wines section for $3.60 above wholesale prices. With the wine club, you get to be able to sample many different wines from different countries/regions and varietals you wouldn't have otherwise tried. The pours for the bi-monthly wine tastings are also very generous, so well worth the money. FOOD/RESTAURANT - If not being a wine member, we would not have appreciated how good the food really is. We had occasionally visited Rebecca's for happy hour previously without being members. Since joining, we have tried many of their food items and found them delicious. The pizzas are surprisingly very very good. We love the pepperoni pizza (The Red). The cheese board is varied and you can tailor to your taste. Their happy house special is limited offering of steak and unlimited frites is very tasty. The appetizers are all great. Too many food options to mention them all. Ambiance/Service - the vibe here is comfortable with a hint of upscale elegance, without being haughty. Inside there is the long bar, high top tables, as well as regular tables. Many areas for outdoor seating. The owner can be seen walking around the restaurant saying hello to the customers. The restaurant manager often comes to tables to make sure everything is OK. All the servers have been attentive and know the menu. During season, It can get pretty busy, and parking can get be an issue.

    We walked in Rebecca's tonight, on a Sunday night at 6:25pm…read more Season in Florida is done. The hostess looked me up and down as I walked up to her. I asked for a table for 3. She says it would be a 1 hour wait. Looking around we see 9 tables open. I said really? She said all tables would be full within 30 minutes. Hm. We left, pulled up Rebecca's reservations and found we could get a reservation at 6:30pm for a table for 3. We looked again at 6:45pm and were able to reserve a table for 3 at 7:00pm. WOW! I feel like Julia Roberts in the movie Pretty Woman. Super disappointed. I was looking forward to the roasted beets. We ended up going to J Alexander's and enjoying a $250 steak dinner.

    Photos
    Rebecca’s Wine Bar - Cauliflower! Solid!

    Cauliflower! Solid!

    Rebecca’s Wine Bar - This is from 360 Market sorry I had to throw in a plug for the most interesting dog in the world: Mr Spike Peeps Pasquale

    This is from 360 Market sorry I had to throw in a plug for the most interesting dog in the world: Mr Spike Peeps Pasquale

    Rebecca’s Wine Bar - Cappuccino perfection

    See all

    Cappuccino perfection

    Turtle Club Restaurant - seafood - Updated June 2026

    Loading...
    Loading...
    Loading...