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    Seasons 52

    4.1 (492 reviews)
    Closed 11:30 am - 10:00 pm

    Seasons 52 Photos

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    SEASONS 52 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Good for groups
    Good for kids

    Recommended Reviews - Seasons 52

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    Reviews With Photos

    Escargot
    Luke F.

    season 52 is an upscale steakhouse with a nice ambience inside and attentive staff to ensure a great dining experience. They offer seasonal menus which we ordered Alaskan halibut, Chilean sea bass and filet mignon and Maine lobster tail. All the dishes proved to be exceptional, and continued the evening with a few desserts. Definitely recommend this for a nice dinner or date.

    BRICK OVEN GNOCCHI/ very good!
    Foodie K.

    There with friends,C&G&L for lunch at 11:30 when opened. First, let me say that our server, JILL was the best. Very professional, very personable and we got to laugh with her. Thanks again JILL. We'll be back. (Don't forget Sexy Fish restaurant in Miami) Will post the pic. We all four enjoyed our lunch. Looking forward to returning soon with more friends for lunch or dinner. the other two entrees with no pictures were: MEDITERRANEAN WOOD-GRILLED CHICKEN SALAD And ROASTED TOMATO FLATBREAD

    Steak and Filet Mignon And Maine Lobster Tail
    Shane B.

    The food and service are great. The prices are the best in Naples for the quality of the food. You can get steak and lobster with two sides for $45 in Naples Florida . The drinks are good and the appetizers the crab cakes are excellent and the mushrooms with crab and shrimp amazing. Give this place a try if you are in the area.

    Wonderful dessert after a perfect meal.

    We celebrated our 59th anniversary this afternoon at Seasons 52. One of our favorite restaurants. Husband had fillet and lobster tail. I chose the wood grilled tenderloin salad. Both meals were perfect. They provided a complimentary dessert for the occasion which was just delicious. Compliments to Jorge our waiter. Friendly and attentive. Lord willing, we'll return for our 60th if not before. We have to travel a distance to go there.

    Dessert!
    Mark G.

    Me & my date each got the steak & lobster and we both loved it!! This meal was much better than a meal we paid twice as much for the night before! Dessert tower takes the cake! So wonderful!! Our waiter was very young but did an outstanding job. He was very attentive!

    Dirty lampshade.

    We stopped at this restaurant at happy hour. It was not busy at 4pm and we were able to be seated on the bar area. We ordered flat breads and drinks. What turned me off was the lampshade on the table lamp. Really, Seasons 52. You can do better then this! Both sides were very dirty.

    Pineapple tequila I'm at the bar. I will later on. I have my food to eat. In the meantime I am enjoying the atmosphere.

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    5 months ago

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    4 months ago

    Excellent. Had the lamb shank. Kicked all kind of booty! Delicious. Also, the paloma cocktail was delish.

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    7 months ago

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    6 months ago

    Service, food and atmosphere was excellent. You can hear conversations even when it was crowded. Highly recommend Seasons 52

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    2 years ago

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    4 months ago

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    5 months ago

    Food is great. They simply don't honor reservation times. They are off by a lot. Server excellent

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    11 months ago

    Always a great place for dinner. Service, food and drinks are constantly presented so perfectly

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    2 years ago

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    9 months ago

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    6 months ago

    Servers always in a rush. Crazy busy. Food is good. Last 2 times ate just rushed

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    2 years ago

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    1 year ago

    The ambiance was nice and quiet. The food was very good and our server, Kevin was attentive. We'll go back.

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    Page 1 of 13

    Ask the Community - Seasons 52

    Nat Nat - Local ingredients made with love

    Nat Nat

    4.9(14 reviews)
    4.7 mi

    New in town. Walked by this place that was low lit, dim, saw people inside. Was not sure what its…read moredeal was. So came back the following evening, so I decided to check it out. Finally found the back door lol, so decided to grab a beer and sat outside with a cigar. Was greeted by a lovely woman named Madeline. Super cordial, very beautiful, lovely personality, great smile. She came out of her way to bring me water, which I appreciated very much, she did not have to, but she did. So decided to go inside to cool off a little bit. Small establishment yet huge atmosphere, small staff yet very friendly and welcoming. Even though I ate already, I decided to check their menu after a glass of wine and ordered the Fish Crudo and Kamichi braised short rib and it was amazing. Brian, the chef is an artisan and Madeline was the essence of this wine bar. Infectious smile, and personality. All I have to say is, if you didn't know this place existed, you should. Strictly a wine bar and beer, but the atmosphere and the service is beyond amazing. Small menu, but that's not what you're there for even though it's fantastic, you're there for the ambience. Music was spot on and clientele were classy and friendly. It's one of those places that when you wake up in the morning, you will be like wow, I cannot wait to go back. It is truly a hidden gem.

    The ambiance and vibes are chill!…read more The people are attentive and gracious The salad is exceptional as well!

    Photos
    Nat Nat - Entrance to Nat Nat

    Entrance to Nat Nat

    Nat Nat - Smile :)

    Smile :)

    Nat Nat - Local pasture raised pork chop with local radish puree (left) , tomato local red snapper soup and focaccia (right)

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    Local pasture raised pork chop with local radish puree (left) , tomato local red snapper soup and focaccia (right)

    Seasons 52 - newamerican - Updated August 2026

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