Seasons 52 does not disappoint and because of this, we frequent on the regular. Today, we had the extreme pleasure of being taken care of by our server extraordinaire, Junior! We were greeted with a big smile coupled with excellent service. I enjoyed the plank salmon and my husband had the trout. And we finished it all with their sweet treats! A lovely afternoon all the way around - thank you, Junior!! read more

The lobster bisque was flavorful with just amount of lobster. The filet mignon and lobster tail were delicious and is done just right, and always consistent. The atmosphere is always pleasant, and beautiful. However today, our service was inconsistent with what we are used to from this restaurant. It's actually one of our favorite restaurants. I never got my starter, crab cakes, while my husband got his soup. Having worked hiring corporate dining chefs and waiters at American Express and Merrill Lynch etc. in NYC. I usually never ever complain, but Mark seemed distracted and oblivious to us. We will surely come back, but not to this particular waiter. read more

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Very disappointing and unacceptable experience. We arrived at Season 52 and gave our name to the host. She told us the wait time would be about 45 minutes, but unlike every other party, she did not give us a waiting device like she did with everyone else. We waited patiently in the lobby while all the parties who arrived before us were seated within about 20 minutes. Even more upsetting, people who arrived after us,and who did not have reservations,were also seated before us. We were the only Hispanic people waiting in the lobby. Eventually, the lobby was completely cleared out, everyone else was seated, and we were never acknowledged again,no update, no explanation, no apology. Before we finally walked out, I noticed there were several empty tables in the restaurant. The message was loud and clear. We felt disrespected and discriminated against. We walked out feeling ignored, uncomfortable, and unwelcome. This was especially upsetting because this has always been one of my favorite places to eat, and I had never been treated this way before. I also took the time to read other reviews afterward, and it appears this is not the first time this has happened to Hispanic customers, which makes this experience even more concerning. Whether this was due to poor management or something more serious, no customer should ever be treated this way. Sadly, I would not recommend this restaurant based on how we were treated. read more

season 52 is an upscale steakhouse with a nice ambience inside and attentive staff to ensure a great dining experience. They offer seasonal menus which we ordered Alaskan halibut, Chilean sea bass and filet mignon and Maine lobster tail. All the dishes proved to be exceptional, and continued the evening with a few desserts. Definitely recommend this for a nice dinner or date. read more

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Season's 52 is one of our favorite restaurants in Naples. We love the seasonal dinners and their combination of select items, especially in the fall. The wait staff is always on top of their game. Thank you! read more

Went here for dinner with my family. It was quite good! I got the Chicken soup- the dill was such a good touch. I got the Salmon as well and was cooked perfectly. The server was fantastic and the atmosphere was great. Great place to go with family or on a date or out with friends. read more

There with friends,C&G&L for lunch at 11:30 when opened. First, let me say that our server, JILL was the best. Very professional, very personable and we got to laugh with her. Thanks again JILL. We'll be back. (Don't forget Sexy Fish restaurant in Miami) Will post the pic. We all four enjoyed our lunch. Looking forward to returning soon with more friends for lunch or dinner. the other two entrees with no pictures were: MEDITERRANEAN WOOD-GRILLED CHICKEN SALAD And ROASTED TOMATO FLATBREAD read more

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Excellent. Had the lamb shank. Kicked all kind of booty! Delicious. Also, the paloma cocktail was delish.

We had a group of 6 friends getting together for the first time in a year. It was very busy and noisy at first to carry on a conversation. Waitress was prompt with water and drink orders. All the drinks came but one. When asked about why the one drink didn't come, he was told the bar was behind. He waited another 10 minutes and cancelled his order. The bar manager came by later and apologized that the old fashion mix was stale. She offered to comp him another drink, he declined since our food was being delivered. We had a combination of meals ... salmon, pork chops and shrimp and grits. The main items were delicious and well prepared. Somehow my French green beans turned into stringy broccoli, with almost no taste at all ... the rest of the salmon orders got their green beans. The salmon and potatoes were excellent. The dessert menu came out in a shot glass display. Two in the group ordered a dessert. My wife was a little shocked when her actual dessert was in the same type of shot glass. Hardly filled the sweet tooth with very tiny bites. Summary ... good tasty food, pricing about normal for Naples dining, noisy until the crowd thinned, drinks so/so, dessert tasty but extremely small and service not what was expected. read more

I have been to this restaurant and other Seasons 52 locations many times and always enjoy the food and the experience. My recent visit in Naples was disappointing primarily because of the service. We arrived around 5 p.m. and were hoping for happy hour options, but the bar area was already full. We sat in the dining room, which was fairly empty at that time. Our server (Hayley) seemed impatient for us to order drinks, even though I said we needed a few minutes to decide. She actually stood there waiting for us to make our decisions. One of our party asked if the gnocchi entree could be prepared with just butter and cheese due to dietary restrictions; that seemed off-putting to her; she said she would talk with the chef, who discouraged it. (Who can't do pasta with butter?!) This same member of our party ordered potatoes as a side dish and was served brussels sprouts. When she questioned it, she was told, "That's what you ordered." When it came time to pay the bill, we determined that we would pay on three cards (1/2, 1/4, 1/4). Hayley visibly rolled her eyes and made it seem like this was the most outlandish request she had ever heard. If I had not been with someone I don't know well, I would have offered to do the math for her. The poor service makes me hesitant to return to this location, and I certainly would not accept the same server. She is just not well-suited to her role in a place where many people need special accommodations and where the hospitality business drives the economy. I hope the manager will address her approach and attitude. I rarely complain about service, as I know it's a tough job, but this was so far out of the norm that I felt I needed to say something. Yes, I could have spoken with the manager on the spot at the restaurant, but I did not want to make a scene in front of our whole party. read more

We celebrated our 59th anniversary this afternoon at Seasons 52. One of our favorite restaurants. Husband had fillet and lobster tail. I chose the wood grilled tenderloin salad. Both meals were perfect. They provided a complimentary dessert for the occasion which was just delicious. Compliments to Jorge our waiter. Friendly and attentive. Lord willing, we'll return for our 60th if not before. We have to travel a distance to go there. read more

Seasons 52 - Wonderful dessert after a perfect meal. - New American Near Me - Naples, Florida

We went to Seasons 52 for a pre-theater lunch on a Saturday. The restaurant was incredibly impressive, with plenty of seating inside and out, some private rooms for parties, and a large separate bar area. Our server, Vanessa, got us started with some cocktails. I especially loved the Hawaiian Pineapple Cosmo. And we looked through the large seasonal menu. At lunchtime there is also a lower cost lunch-specific menu with some interesting options including a half flatbread/half soup or salad option for around $15 that some of my friends chose. I went with the 6 oz. filet mignon which was served over mashed potatoes and topped with mushrooms (the "winter" in-season veggie) and served with some broccolini. It was all so delicious, I fully cleaned my plate. We had one small snaffu with an order that was quickly corrected, but otherwise service was outstanding and the food was very impressive. I'd absolutely go back! read more

Service, food and atmosphere was excellent. You can hear conversations even when it was crowded. Highly recommend Seasons 52

We stopped at this restaurant at happy hour. It was not busy at 4pm and we were able to be seated on the bar area. We ordered flat breads and drinks. What turned me off was the lampshade on the table lamp. Really, Seasons 52. You can do better then this! Both sides were very dirty. read more

Seasons 52 - Dirty lampshade. - New American Near Me - Naples, Florida

Great Resturant with a very great menu that changes with the season. Desserts are incredible as well as outstanding service. Whenever I travel I always check if there is a Seasons 52 Resturant in the area - even if I have to drive for 1 hour to get there. read more

Nice staff. The Cesar salad was pretty dry, and the croutons were very stale. Lobster bisque was delicious. Fillet was very good as were the asparagus, but they went very light on the mashed potatoes. Overall it was good, but for the price, I'd say they need to step up their game a bit. read more

The food and service are great. The prices are the best in Naples for the quality of the food. You can get steak and lobster with two sides for $45 in Naples Florida . The drinks are good and the appetizers the crab cakes are excellent and the mushrooms with crab and shrimp amazing. Give this place a try if you are in the area. read more

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A very well run restaurant with attentive and engaging employees and very well prepared food that was priced right. Overall could not have been any better. I don't usually give 5 stars so you know was special. Thanks for everything you do Seasons 52 in Naples, FL. read more

I love this place. Please work on your hostess station. Today they acted like they were doing u a favor by seating you. Take it easy, in the Summer, people that live here will help take care of your rent. The food was very good, and the waitress was also wonderful. You are not doing us a favor by seating us, we are the customers. I know you are 20 and young, and think you are incredibly beautiful, but check that attitude. read more

Me & my date each got the steak & lobster and we both loved it!! This meal was much better than a meal we paid twice as much for the night before! Dessert tower takes the cake! So wonderful!! Our waiter was very young but did an outstanding job. He was very attentive! read more

Seasons 52 - Dessert! - New American Near Me - Naples, Florida

Food is great. They simply don't honor reservation times. They are off by a lot. Server excellent

i'm beyond just quiet nice area comfortable the waitress and Whyit is a very polite. I'm pretty sure the food is good. Just hesitation was number one. read more

Seasons 52 - Pineapple tequila I'm at the bar. I will later on. I have my food to eat. In the meantime I am enjoying the atmosphere. - New American Near Me - Naples, Florida

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Food was ok and service was good.. I have not. Been to seasons 52 i five years, since there is none close to where we live now. It is not as good as I had remembered and the desert cakes are not close to quality with strange combination of deserts. Average and a bit disappointing. This chain has gone on the reduce cost by reducing quality. read more

At the recommendations of friends, our gang of 4 dined at Seasons 52 Grill in North Naples for dinner. We had a reservation and was promptly honored. Reservation is essential, even off-season. Seasons 52 is part of the successful Darden restaurant group (Ruth's Chris, The Capital Grille, Yard House, LongHorn Steakhouse, Cheddar's, Olive Garden). Warm, welcoming, and attentive service. We chose Meatball appetizer; Caesar and Field Green salads; and entrees of Grilled Sea Scallops over Risotto with Broccolini, perfectly cooked grilled Lamb Loin, and mushroom flatbread with goat cheese. Mostly highly recommend the lamb and the sea scallops. Flatbread was a miss. Menu is seasonal. All washed down with nicely chilled martinis. Where to sit: Suggest the smaller rear room for more quiet conversation. My only gripe is the main dining area is a dull roar. Main dining area has a dark ambiance. While kid-friendly, mostly senior adults in groups of 2, 4, 6 and more. With one round of drinks, $75/pp Open daily, lunch and dinner. We all agree, and will return. Tips: * Be patient...it's a busy restaurant * Wine Bar Happy Hour, Mon - Thurs, 3-6 pm * Valet or self-parking available * Can accommodate large parties * Arrive later for no wait read more

Seasons 52 - Meatball Appetizer - New American Near Me - Naples, Florida

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Always a great place for dinner. Service, food and drinks are constantly presented so perfectly

Servers always in a rush. Crazy busy. Food is good. Last 2 times ate just rushed

My husband and I had the most pleasant food experience at Seasons 52 chef Kyle Bellissimo old-school dining the way service used to be food presentation and the quality control of food My husband had the Chilean Seabass that was beyond excellent and cooked to perfection as well as my beautiful butterfish in a soy broth, so flavorful and delicious I can't stress enough how difficult it is to be able to present to perfectly cook dishes when the restaurant was so busy and people waiting to get in and I can see why Thank you, Chef Kyle 4 the amazing dinner that reminded me of why I like to go out when I do. It was cherished memory experience read more

Seasons 52 - New American Near Me - Naples, Florida

Seated 45 minutes after reservation time. No water served for another 15 minutes. Ordered artichoke app. Awful! Inedible! Trout was cooked dead! Crab cake was terrible. Done with this resturant! Nothing but a tourist trap! read more

Wow! Ordered food to pick up Spinach salad with strawberries. What a disappointment! Nothing like the photo. Barely any blue cheese or strawberries. Very small portion. Barely enough for one person never mind sharing. Artichoke flatbread was small and skimpy. A bit charred and dressing did not taste like Tzatziki. Again, not as advertised. Was planning to return for dinner but will not waste my time or money. Sad that a chain cannot do better. read more

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I've been here a few times and always have the tuna appetizer, which I should have had again. However, this time I decided to order the gnocchi.It was nothing like the description. It tasted like a pizza, no truffle oil and the gnocchi was hard. read more

I hate to leave this review but I'm doing so only in the hope that management sees this. I dined at Seasons 52 last night in Naples and while the food was lovely I couldn't believe what I saw in the restroom. I was only in the restroom for one minute, and I could tell someone was in the stall when I walked in. As I was washing my hands the door to the stall opened and the pass chef (white guy, shaved head, beard, white chef jacket, and tattoos on his forearms) walked out and just left the bathroom without washing his hands. I thought he might go wash them in the kitchen but as I walked out I see him wipe his forehead with his bare hand and then start touching plates to review them before they were given to the waiters. He touched every plate, with the same hands that he didn't wash after sitting on the toilet. So gross. I almost told the manager but I didn't want to get into with them because it was so uncomfortable to see. read more

Always take my out of town guests here. Lovely atmosphere, great food. Beet salad is perfect and adding on a scallop skewer makes the perfect size meal for me. My spouses lamb was cooked beautifully and had a wonderful flavor. Deserts always just the right size so that I don't have to waddle out of the restaurant. One minor disappointment: my guest and I ordered Irish coffee. Unfortunately it was cold- yek! A good Irish coffee should be hot with good whiskey and cold whipped cream (especially during an unusual cold snap in naples). My fault for not telling waitress- but she was tough to track down once the restaurant started filling up. read more

I was with a party of 6 for lunch. I had the trout which was excellent. Our waitress Paris made our day even more enjoyable. She obviously enjoys her job. The desert flight is excellent One of my companions was disappointed that they didn't have the tiramisu But I thought the key lime pie awesome. Will definitely go back. read more

Great service but I won't return. Ordered the Entree Salad Maui Tuna. It came with five pieces of paper thin seared tuna making about one bite of a tuna fillet. The greens were fresh I found the sesame dressing way too sweet. Ordered a cold water lobster tail to go with and it was about three bites more like a jumbo shrimp. I was still hungry. The others in my party had the lobster bisque and it lacked flavor and tasted like you could buy it at restaurant depot premade. Had the turtle cheesecake desert it was fabulous. The other two people in my party had the fillet with broccolini. The steaks came out nice but the broccolini overcooked. As I stated we won't be returning. read more

I haven't been to Seasons 52 since I moved away from Delray Beach almost 10 years ago. We decided to give it a try on Tuesday night around 4:40, after an appointment in Naples. The place was bustling and filling up fast. We didn't have a reservation-Big Mistake! But we went in anyways hoping that we would at least get an outside seat. We were told we could sit at the bar or at a high top not far from the hostess station. Pretty funny watching me attempt to get into this high top seat lol! I finally did and was fairly comfortable. Lauren was our server extraordinaire as she bought us our drinks and explained the menu to us. This was Dave's first time and he couldn't believe how the calorie counts were so small! She explained it's the ingredients that are used to cook and the quality of the food! She wasn't kidding. We both chose the half rotisserie chicken with wild rice, green beans with tomatoes. The chicken had a glaze on it and was most and delicious. I asked Lauren to show Dave the dessert tray with all its mini Cakes and Dave chose the cheesecake with delicious chocolate toppings. By the time we were ready to leave, our table looked like it was in the middle of Grand Central Station! There were so many people waiting to be seated. Next time we will try and sit outside! It was an awesome dining experience with impeccable service! read more

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Always great food! Excellent pricing. Wonderful service! One of my favorite spots. The wine flights are a great way to experience several wines from same winery. read more

The ambiance was nice and quiet. The food was very good and our server, Kevin was attentive. We'll go back.

Good menu that varies with the season. Great staff. A bit pricey but worth the price. Unique dishes. Nice bar and overall ambiance.

Fortunately our Thanksgiving reservation was for 5:15 because we weren't seated for almost an hour later. That said, the meal was delicious and plentiful. Our server was friendly and efficient. We hadn't been to Seasons 52 for some time but we'll be going back. read more

This is such a popular restaurant, and the food is why. I had the "butter fish" that was perfectly prepared. Very tasting and a huge portion. Everyone at our table enjoyed their entrees, and the service was spot on. My only complaint is the bar was "off" for me. The bartender was easily sidetracked, and it took way way too long to get a simple glass of wine. Plus, there seem to be favorites who get all the attention. I probably won't return to the bar, but the restaurant itself is a new favorite. read more