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    The Waverley

    3.0 (26 reviews)
    Closed 4:00 pm - 2:00 am (Next day)

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    Tomer N.

    We had a fun night. This place gets super busy at weekends and after àa certain hour very noisy (music not conversation). However, we were there early enough to enjoy a good time. I only wish the beer selection not as limited.

    Julie L.

    Waverly's taco Tuesday is delicious and plentiful. It consist fish tacos and side of fries, and very filling. Everything is well seasoned. I would go back every Tuesday for the tacos if I live close to the area.

    Bee C.

    Ok let me start off by saying that the waverley has been a tried and trusted establishment over the years for a good time, if anyone knows Elgin street they know it's a fun place to be on a Saturday night so I would like my review to be caveated with that statement. But DO NOT EAT HERE. I have not been that disappointed by a meal in a very long time. I ordered the roasted red pepper hummus which was described to come with charred cauliflower, zucchini relish, crispy pitas, roasted chickpeas and grilled bread. As you can see from the pictures, that is not what I received. It was absolutely disgusting and weirdly wet?? I politely sent it back and the server was happy to oblige and even came back to tell me the staff tried it and agreed it was bad. What kind of a restaurant serves food that even the staff agree is terrible? I don't know what happened but the food did not used to be this bad. Considering the prices they are charging for such mediocre dishes it is a little unsettling. They were kind enough to comp my entire bill but needless to say I will never be going there again unless it's for tequila shots.

    Duck confit with polenta, apple compote, sauteed kale and pickled golden beets.
    Murray W.

    Looking for a nice dinner out near my wife's apartment, the Waverley came to mind when doing some research, having walked by it a few times on Elgin. When we strolled in on a Tuesday evening, it was pretty quiet with just a couple other tables occupied. Having our run of the place, we sat in one of their half-moon booths, which seemed quite cozy. The restaurant has a speakeasy vibe, with the cool wallpaper, funky metal frame light fixtures with Edison bulbs and the black and red palette. A couple things in the dining area seemed a little odd though, like a TV screen and what appeared to be a DJ booth, although I'm not sure where a dance floor would go in this place. Before ordering food, we got some drinks off their sizable drink menu. Seeing the whiskey sour there made it an easy choice. The drink had a nice egg white foam, but was unfortunately lacking on the sour. The menu had several interesting options, but I ended up going with the duck confit, and a house salad to start. I just can't say "no" to some mallard! Our salads came quickly, and were on the large side of the spectrum. Comprised of greens, julienned apple, radish and a tangy citrus vinaigrette, it was a nice start to the meal. Simple and tasty, these veggies did their job of making me feel less guilty about the confit duck that was to come. The duck came in a disproportionately large bowl, but what was inside was great. The Frenched duck drumstick and thigh were tender and moist, with all the rich duck flavour that you would expect. The rest of the dish balanced the duck nicely; the apple compote and its apple pie-like flavour added some seasonal sweetness, and the golden beets gave just a hint of tartness. I always enjoy some polenta, and this was no different, if not as memorable as the rest of the meal. Service was good, and you could tell our poor waitress wanted to keep us around for another drink or dessert on a slow night, but we were full and weren't feeling like staying out very late. The Waverley may not be uttered in the same breath as some of the city's more chic restaurants, but it was a solid meal in a nice atmosphere, and you can't ask for much more than that!

    Poutine!
    Mimi J.

    The Waverly A friend of mine told me about ladies night on Thursdays which consists of 1/2 price appetizers and $5 prosecco, so I decided to try it out! The interiors are really dark, even with the shades on the windows pulled up. It was quite cold inside and it was a rainy day, so bring a sweater to keep warm! What I tried: - Charcuterie board: For $21 at regular price, I was expecting more. There were 3 small wedges of cheese, and only 2 types of meat (literally 1 slice of sausage and 2 slices of a thicker prosciutto-like meat). The toasts were also REALLY hard...I mean toasts can be crunchy but BOTH of us had difficulty biting it. They should add more meat and cheese to the board. - Poutine: WAY too salty...this was the only dish that I didn't finish. Not enough curds. But the fries were thick cut which I prefer! - Mussels: the creamy sauce that went with them was amazing! I wanted to get bread and just mop it up, but it didn't come with any. The sauce is a bit thin, so I kept having to spoon it over the mussels. Probably my favourite dish out of the 4. - Calamari: although the sauce was nicely lemony and went well with the calamari, the batter got soft quickly and the calamari itself was quite chewy. Service was slow at first for the server to get to our table, but food came out in a reasonable amount of time. I would recommend the mussels and calamari, but not the poutine or charcuterie. Apparently their burgers are really good since they are made with chuck meat, so I will try that next time! Drinks are also supposed to be good based on reviews, but I only tried the prosecco. Overall, the apps are a hit or miss, so I guess stick with the burgers and drinks!

    Awful hash. Cold. Unseasoned. Oily Mess.  Absolutely Terrible.
    Jason M.

    Just had breakfast here Sunday morning. Food was cold. The hash tasteless and unseasoned. The potatoes felt like they came from a frozen bag. Way too oily. The coffee was a positive. The cheesesteak Benny was cooked well done (steak) and served cold. Just not pleasant. For 41 dollars I expect hot, tasty and memorable. Not dull, cold and drab. My wife had the salmon Croque Madame and it was cold and the bread tastes stale and overly sweet. One bit of the potatoes and she said "these are going to make me sick". Third bad experience in a row. C'est tout. Get your act together Ottawa.

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    Review Highlights - The Waverley

    The Waverley has a great vibe, excellent service, and a fantastic patio - quietly tucked away on the side street off Elgin.

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    The Rowan - Apple Donuts

    The Rowan

    4.2(31 reviews)
    1.7 km
    $$

    This is going to sound ridiculous but I'm going to recommend that you go to this place and order…read morecarrots. The guys in the open kitchen are, at the moment, performing some legitimate sorcery with a plate of grilled salt-roasted carrots laid on a bed of harissa yogurt, zucchini pesto and pistachio. I cannot even describe the flavour of this dish except in superlatives. It was one of the best things I have tasted in years; a stop-me-in-my-tracks, silence -inducing burst of sweet-laced, wood-smoke tinged umami. This is the kind of dish I know I will forever try to recreate but will never come close to. Other stuff on the menu is great too. But while they have them, get the f-ing carrots.

    My partner wanted to try this place out for a while. I would recommend a reservation because we…read morewould always come and it was full. We got lucky today they had a table for 2 left in the corner. I took steak and eggs. It comes with a crispy egg but over easy...(very delicious) but I don't know how we call it. On top of the eggs you will find; onions, tomatoes, feta cheese and fried onion. Under all the goodness was sliced steak. ($28) the portion are good. Salade was made out of pomegranate, cucumber and radish. Not the highlight of my plate but good combination. My partner got the BLT he loved it. Because of the wait for our plated they gave us a complimentary dessert. Partner said it was delicious.

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    The Rowan
    The Rowan - Beef tartare

    Beef tartare

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    Spritz

    La Taverna - Pulled pork croquettes

    La Taverna

    5.0(2 reviews)
    2.2 km

    This place is such a gem! We came to have a drink and some eats before walking to Bluesfest. I…read morethink it's meant to be more of a tapas/small plates/shareable food menu. There's a larger patio in the back/side (separated by a wooden fence) with games, but we sat on the front patio and it was a lot more chill. We were a party of four and sat next to the fence. The table and chairs were a bit rickety and it was a pretty tight, so were thankful our server cleared our table often. My husband ordered a tall can of local City Goose California IPA and I ordered the grapefruit Old Fashioned. I thought the Old Fashioned was a nice refreshing change from a regular Old Fashioned, and not too strong. It had Bulleit Bourbon, Dolin vermouth, orange bitters, grapefruit juice, and smoked orange rind. Just what I was looking for on a hot summer day on the patio for someone like me, who isn't into super sugary drinks. Our friends had been a few times before and ordered the house fries. They're not just regular fries - they have honey chili, scallions, and sesame seeds. They were delicious and definitely meant for sharing. Our friends said the last order of fries they had were crispier, but my husband and I thought they were still quite crispy and more sticky than saucy, if that makes sense. They also ordered an off-menu garlic aioli with it, which I would absolutely recommend. What are fries without dip? On our friends' recommendation, my husband ordered the pulled pork croquettes. Even the server said it was one of their most popular menu items and that he wished they made a ton of them to eat like Timbits haha. They had beer-braised pulled pork, chimichurri, topped with house beer BBQ demi glace and scallions. I had a taste (of course), and they really were tasty. Nice and crispy on the outside and much meatier than I expected, with minimal breading, and not too salty. I ordered the salmon ceviche. I was worried that it would be cooked salmon (I've mistakenly made the assumption in the past that it was raw), but our server confirmed that it was true ceviche, with raw salmon that was "cooked" in the acidity of the citrus. It was 7oz of salmon, charred cobbed corn, plantain chips, and charred jalapeno. It also came with thinly sliced red onions and cilantro on top of the salmon, and, to my surprise, a side of mixed salad greens, as well as a citrusy green dressing. The jalapenos weren't spicy at all (no seeds other than one stray), and the corn was tasty, but I cut off the kernels so that it was easier to eat all together. It was the perfect light and refreshing meal for that day, yet still filling and extremely satisfying. Our server was very friendly, helpful, and attentive as well. The door to the indoor part of the restaurant was open, not sure if there's no air conditioning or they just chose not to turn it on. The washroom was clean but a very tight space, even for little ol' me. I would absolutely come back here!

    What a hidden gem in Little Italy. The food is fantastic and reasonably priced. Had the beef…read moretartare, meatballs, and brussel sprouts salad. Didn't know brussel sprouts could taste this good. The chef came out to check on our experience and passionately explained all the flavors. Our server, who happened to be the owner, was super great. Had a few drinks :-). All in all, a must try on Preston...

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    La Taverna - Food menu

    Food menu

    La Taverna - Drink menu

    Drink menu

    La Taverna - Salmon ceviche

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    Salmon ceviche

    Greenfields Gastro Public House - Brie

    Greenfields Gastro Public House

    3.7(44 reviews)
    15.5 km
    $$

    This place was recommended to us by the person we were house-sitting for. I can see why. This place…read morehas a great indoor space and outdoor space, and on a hot day it was nice to be inside for a bit. Looks like they probably do some concerts since they have a nice stage set up in the back. Servers were really friendly getting us situated with our daughter and the wagon we use to transport her around. Very family friendly as we saw several other parents with strollers as well. Nice menu and a lot of good beer options. Opted to try their radler and it was delicious, before I remembered I'm not supposed to have grapefruit. The waitress was quick to get me a replacement Guinness. The food came out pretty quick. My wife got the Tuna Poke Wonton, which came out deconstructed I guess... actually ended up working out pretty well. It was quite good, but the poke wasn't nearly as fresh as what we are used to in California. My chicken burger was delicious, the cranberry and brie on it made me feel like thanksgiving. It was really hearty and heavy for a chicken burger, but worth it! The highlight might be the kids menu though. The kids can pick from 4 items Poutine, Fish & Chips, Burger & Fries, or Mac n Cheese. But, it comes with a drink and dessert. Clearly our daughter was on cloud 9 getting chocolate milk and ice cream included in her meal. Her poutine was quite good too, not too salty, nice gravy flavor and melty curds. If you're in the area this is a great stop for food or drinks or both.

    A Barrhaven staple for over 35 years. To be around that long they are definitely checking off the…read moreright boxes. Tge varied menu has something for everyone. The service is great and the atmosphere is comfortable to say the least.

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    Greenfields Gastro Public House
    Greenfields Gastro Public House - Saturday pulled pork tacos $5 ea.

    Saturday pulled pork tacos $5 ea.

    Greenfields Gastro Public House

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    L'Aubergiste - Tartare de thon
 
 Tuna tartare

    L'Aubergiste

    4.6(7 reviews)
    12.7 km
    $$

    There is no question that their food is excellent but I found the menu small and limited…read more If you go, let's hope you're a duck fan because it's listed on the menu five times. For such a meager menu, I think that's duck overkill. Beef tartare comes in second being listed twice. Not being crazy over duck, I opted for the fish and chips and I have to give it to them, their's has got to be the best in the area. Their fish always just tastes so fresh and the batter is perfect. My husband had the duck salad and thoroughly enjoyed it. Despite the place not being busy, service was slow. It's a great place, I just wish the menu was more varied and I wish to God that not every table in that place was a high top. A few regular tables scattered about would not go amiss.

    Very charming but tiny restaurant, very nice decor, sort of urban country and warm lighting, warm…read morewelcomes with great, but non invasive service! The waiters visit you frequently and refill your water many times throughout the meal. This place has a diverse menu with lots of interesting menu options, all equally as delicious as the next. Before this place wasn't so busy, but now it is hard to get a walk-in table. Be sure to call for reservations beforehand. I had and will always order their freaking amazing fish and chips that are cooked to a perfect golden brown crisp. Portion is quite large but I believe the price is very fair and can be split between 2 people with a smaller appetite. I will be posting a picture of the dish because the presentation is beautiful! Details about my dish: The fries are shoe string cut seasoned fries that are damn good. You get 3 filets of haddock that are never soggy with a perfect amount of crisp. The tartar sauce is paired with an alternative guacamole type spread that is equally as quite tasty. Ask for garlic mayo and it is great on the fish and chips or with the fries. There is a salad in the centre with mixed lettuce and a vinaigrette sauce that is also great... But not as great as the fish!

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    L'Aubergiste - Plat végétarien sept 2022

    Plat végétarien sept 2022

    L'Aubergiste
    L'Aubergiste - Vegan tofu dish

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    Vegan tofu dish

    The Waverley - gastropubs - Updated May 2026

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