Eminem's ex-wife got tired of being pistol-whipped and listening to hubby rap about killing her and…read moreher daughter, so she finally did what she should have done, and got the hell out of there. She relocated to Syracuse, NY and opened a Fried Dough stand at the market. She looks a little different though. She has a new husband and her daughter helps her out and they're really, super friendly. Anyone would think she had nothing to do with Eminem and that the daughter wasn't actually Hailie. But we know better. It's her. What to get: Fried Dough for $2 What else: I think my Dad's gone crazy I had the lemonade too, which was $1.50 and just okay. But let's focus on the star attraction. This is some of the best Fried Dough I've ever had. If you're up in Da Cuse and you want some Dough, this is the place to go. It's absolutely delicious and it's enormous! Basically for $2 they give you a huge long stick of dough (way bigger than even the biggest thingy, since you asked), and it's piping hot, greasy, juicy, fresh, delicious, and absolutely covered in cane sugar. I adore it. I'm not the biggest fan of some fried doughs, but this one is right up there with the best of them. It's made in a lot of places in WNY and CNY but I don't think anyone in this region makes it as well as Kim does. I'm so glad she left Eminem and opened up this place. And it's great that, at $2, you don't need a lot of Dough to get the Dough. So in the words of Homer Simpson: Dough!

Walking through Burnet Park on a hot summer evening and was delighted to see a lemonade stand! Not…read moreyour average lemonade, made with fresh fruit- the lemons are cut in front of you! Can't wait to come back and try more flavors!

Delicious food, friendly staff, and quick service, despite the food truck being packed that day…read more I'll have to go back to try their huge selection of wraps!!

Food and service are both excellent! Highly recommend. I've also bought egg rolls and reheated them…read moreat home and they are just as good.

It's a great establishment. Been going there all my life. When I moved to South Carolina and we…read morewould come home for a visit with our children, the first places we would hit was Heid's and Wegmans. It's funny how you miss a crock and paint stirrer full of mustard in the old days. White birch beer and Byrne Dairy Chocolate Milk all had been missed. I would hate to see this place ever fold. I don't think it will.

Oh my goodness--the nostalgia! I haven't been to Heid's in probably 15-20 years. Growing up, Heid's…read morewas such a summer staple, so now that I've moved back home, it only felt right to make my way here. Heid's has that old-school, cafeteria-style setup where you go down the line to get your food. It's simple, classic, and honestly gives me Happy Days vibes. The menu is straight comfort food--hot dogs, chicken tenders, Philly cheesesteaks, sausages with peppers and onions, and more. They also have deserts like brownies, cookies & chocolate cake. They do server beer and have lots of fountain drink options as well. I got a Gianelli sausage with cheese fries and chili. Ummm --it was so good. The fries could've used just a little more salt and pepper, but that sausage hit the spot. My mom got a sausage with cheese fries and macaroni salad and loved it. No complaints here! Next door is Sweet Treats, their ice cream stand, and it's the perfect way to end your meal. They've got soft serve, hard ice cream, milkshakes, smoothies, flurries--you name it. My mom got a raspberry-lime sherbet twist, and I went all in with cookie dough chocolate chip ice cream mixed with vanilla, topped with whipped cream and caramel syrup. So refreshing and delicious. If you are ever in the Syracuse/Liverpool area, I definitely recommend trying Heid's at least 3 times in your life. It's affordable, family-friendly, and full of nostalgia. They also have live bands on Wednesdays, car shows, outdoor seating, and community events for kids throughout the year. Definitely tastes exactly the way I remember. If you do decide to try out Heid's, leave me a comment and let me know how you liked it!

Ummm lemme tell you about Soulutions: COME EAT HERE! Located in what can only be described as a…read morehipsters dream cafeteria, this restaurant boasts some of the best tasting food. From ribs, to fried chicken Mac, greens with Parmesan, award winning wings, and perfectly seasoned fried catfish (only served on Fridays), there is something for everyone. The prices are great and enough to where you can feed a family of 3 for under $40. Which is a steal! I loved how nice the staff was, and I even got a banana pudding to go (it barely made it to my room). I'll be back here next week lol

Consistently good food, great service, and good atmosphere at the salt city market…read more Their fire Mac & Cheese is really good, I've had it a bunch of times at this point. The chicken and waffles are amazing. And I'm just having this haddock sandwich for the first time and they really came through portions-wise. I really mess with SOULutions. If you're in cuse or at salt city market specifically you should really try it.

What a delightful experience from start to finish! You can tell Joanne, the owner, pours her heart…read moreand soul into the food and drinks she prepares, and her passion for sharing her culture and story through her food is so evident! Her kolaches are amazing! The jalepeno and cheddar kolache was served warm, and it was deliciously savory with a hint of sweetness. The fruit kolache was pillowy soft and made for an excellent dessert after a full day at the Farmer's market. I've been hearing awesome things about her breakfast tacos, and obviously her aguas Frescas, as well (and will definitely come back to try those!)!

I found this vendor at the CNY Regional Market after trying them out at Taste of Syracuse. The agua…read morefrescas are so delicious and very light not too sweet, but full of flavor. The woman that makes them is so friendly and kind the service is stellar. She also started selling desserts like tres leches and some authentic mexican cookies. Definitely check out this business and their social media to stay updated where you can find them next.

My niece and I got a drink at the Cake Bar. This café is located in the Salt City Market located in…read moredowntown Syracuse. The workers is very friendly. She served us fast and accurate. My niece ordered the peach cheeky. The drink was very delicious, the was not too sweet but just right in flavor. I had the pandan toasted coconut latte. The drink was delicious and kept me wired for my trip going back home to NYC.

I was a little disappointed in my cannoli roll. It would have been better described as a whipped…read morecream cake roll. The half cannoli on top was also filled with whipped cream. It was also expensive for what it was. I also ordered a prepackaged slutty brownie, it was good, not great, but definitely better than the cake roll. There was only one person working which slowed service since they offer many items that need to be prepared. I may try again at a their cafe location the next time I am in town.

Absolutely a great time good food nice music places for the kids to go prices were reasonable…read morebecause you got to sample everything for 20 bucks you could eat like a king. The only thing is you do pay entrance so be aware but there are so many options that you couldn't even if you stayed all day eat them all and if you did Power to you, the battle of trucks was pretty tough to choose from but it was a delicious day had

What a fun way to sample the wares of the many food trucks in CNY, 34 of them! So many great…read morechoices it was not easy to decide. Turnout was phenomenal so lines were fairly long but went rather quickly. Our first choice was SILO Food Truck's Telekinetic Fried Chicken, perfectly crunchy chicken leg juicy tender center topped with a slightly spicy sauce and served with pickled carrots and white onions, tantalized the taste buds with the complimentary spice, sweet, and light pickle flavors. This truck will see me again! Followed that up with a grilled apple cider donut topped with apple pie topping and homemade cinnamon whipped cream from Glazed and Confused, (Bees wanted to share but I scarfed and swatted and ate the whole thing- smack smack slurp)the people's voted number one for sweet, and lastly real Italian ice from Muzzi's Italian Ice, perfect lemon and as authentic as it gets! And to think it all started with a dream a real dream that this is what they should do. Glad that dream happened! And these great people were the judges choice for sweet!! A few things we would have tried were out. They likely were very good also and I will seek them out to find out. Great event and thanks to the President of the Food Truck Association, Nick Sanford(Toss 'n Fire Owner), for organizing it all!