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    Tin Mill Steakhouse

    3.0 (148 reviews)
    Closed 4:00 pm - 8:00 PM

    Tin Mill Steakhouse Photos

    TIN MILL STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Tin Mill Steakhouse

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    Bread starter and whiskey flight
    David C.

    Sunday brought us back to Hermann for an anniversary lunch, and Tin Mill was one of our top choices to check out. Located in a repurposed grain elevator at the entrance to historic downtown, right across from the Amtrak station and near the banks of the Missouri River, this restaurant makes great use of its picturesque space. Needless to say, we had high hopes. Everything at Tin Mill is crafted towards a wonderful experience: prompt, friendly service, low lighting and low ceilings to create an intimate dining setting, a wide range of local (as in, right-across-the-street local) whiskey, wine, and beer selections, and delicious food choices. My only complaint is really self-directed: I wish I had paid more attention to the separate lunch and dinner menus. In practice, I guess that means we'll need to drive back to try the prime rib next time. My wife and I started with drinks and appetizers while narrowing down the best main plate for a chilly fall afternoon. I opted for the whiskey flight, which include four local bourbon and rye samples. I tend to prefer rye, but my personal favorite was probably the Black Shire Bourbon (disclaimer: they were all great and you really can't go wrong as a casual whiskey fan, in my opinion). The bread starter was an excellent appetizer served with an ample helping of creamy butter. We try to make a rule not to fill up on bread at the start of a meal, and we luckily managed to exercise self-control once again. Torn between something we thought might be a bit lighter and healthier and something we knew we would be immediately satisfying, we finally went for the latter. I ordered the Deep Fried Chicken Sandwich and my wife tried the Brisket Grilled Cheese. The menu names and descriptions already let you know what to expect, but I did enjoy the chicken's crispy texture along with the flavor combo of curried aioli and apple slaw topping. Hermann has so many cool boutique stores, coffeehouses, and restaurants to try and we're excited to make our trip out an anniversary tradition. Tin Mill is worth checking out if you find yourself celebrating a special occasion or looking for a nice lunch on your way through town.

    Michelle N.

    The vibes were off all around. We had issues with seating when we arrived. We had a group of 9 and there were plenty of open tables on the patio. However, we weren't allowed to sit at the only table big enough for our party because they are "only serving tables with umbrellas". We also weren't allowed to push two four-tops together, leaving one of our party sitting awkwardly in between without table space. Once we were seated, our server didn't seem interested in serving us. It took forever just to get drinks and apps, so we went elsewhere for dinner. Blueberry thyme mocktail- B+, mostly just tasted like tea with fresh thyme. Pretty though. Crab cakes appetizer- A, pretty good.

    Outdoor patio
    Nicole I.

    Had lunch on their outdoor patio on a Saturday. It was lovely without being too crowded. Server/bartender was super welcoming and gave great recommendations. Portions were large and prices were reasonable. Loved the crab cakes! Such great outdoor atmosphere! The inside looks really cute. Bathrooms were super clean. Highly recommend stopping here for a fantastic meal in Hermann

    View of our walk up to the front
    Melanie K.

    We had a fabulous time at Tin Mill. Joel was the best! He thought of everything and even helped with a golden hour picture out front. The food was incredible - not a single complaint from any of our 7 ladies. Would recommend to anyone visiting Hermann! Also the AC was heavenly in the summer heat. 10 out of 10!

    Veal schnitzel-couldn't even cut it-it was very tough. The German potato salad and cabbage were flavorless.
    Laurie F.

    Very high prices. Schnitzel was so tough I couldn't cut it. German potato salad and cabbage were flavorless. I sent it back. My sister had the smashed burger and for hours after she kept saying she tasted a weird beef taste in her mouth. The fries,however, were the best Ive ever had!

    BBQ chicken
    Joy S.

    We came here to Tin Mill after taking a two hour electric bike ride on the Katie trail. We got there around 4 and we had the entire place to ourselves for a little while. Thor; our server was kind and courteous. The establishment looks like a rustic German cavern but classier. We ordered the pretzel, The salmon with broccolini and lemon mashed potatoes and the Whiskey BBQ chicken with sweet mashed potatoes and crispy Brussels sprouts. The pretzel was crispy and had an amazing crunch on the outside and soft like a pillow in the inside. Not too much salt and the temp of it was perfect. The salmon was good although I have had better, it was paired nicely with creamy lemon mashed potatoes that were on point and the broccoli was a little ?greasy? but was perfect on texture. The BBQ chicken has a kick and is cooked perfectly. The sweet mash was bland but was perfect for the chicken and Brussels were way too greasy to eat, bummer because they tasted amazing with the cranberry served with it.

    Outdoor seating
    Randy P.

    Excellent Dining Option in Hermann MO, we ordered German Sausage, Calamari, Strip Steak, and couple of Cheeseburgers. The Cheeseburgers were fantastic as they were well seasoned and topped with a delicious Bacon Onion Jam. We also recommend the Strip Steak as it was very flavorful and included mashed sweet potatoes and seasoned Vegetables. They were accommodating for food allergies and special requests. Plenty of options for vegetarian and vegan dishes. Very nice atmosphere for a night out. Facilities were very clean and service was good. Highly recommend. Thank you

    Open bucket of pickles that stayed open the whole time we were there.
    Jennifer B.

    Worst food & service ever! We wanted the sausage appetizer & we were told they were out of sausage (which we didn't understand why they didn't go across the street & get sausages from Hermann Wurst Haus) so we ordered the meatball appetizer...the meatballs were so over done that we could barely cut through them with a fork. We were sitting at the bar & there was only one bartender for the whole restaurant & she was struggling to keep up...there were dirty glasses everywhere & an open bucket of pickles right near us which didn't seem very sanitary. Then someone returned their food & the staff was all looking at it & commenting oh wow we need to make another one. It was definitely a cluster of chaos!

    Bread pudding with caramel sauce
    andy w.

    Welcoming staff and very well done dishes. We stopped in for some after food and drink. Our favorite dish was the crab cakes. The real gems were the desserts made in house. Both bread pudding and creme brule' were top notch.

    people sitting at tables
    Joe K.

    Stopped by TM while in town for Oktoberfest... First time eating there, and it was really good. Cool inside, kinda of any old country rustic vibe. The service was excellent and the food came out really quick. We got the prime rib and schnitzel, which were both solid. A bit pricey, but it's one of the few bigger restaurants in Hermann.

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    6 days ago

    This place was so good! Great atmosphere, food and cocktails. Definitely recommend it!

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    7 days ago

    We loved the Tin Mill. Prime Rib was perfect! My husband had the Shrimp and Grits and lived it. Service was outstanding.

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    1 year ago

    Great prime rib and sprouts. Great service and very good wine. We enjoyed it! Get the pretzel for an appetizer.

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    2 years ago

    Good Food Good Service Good ambiance Good seating inside and out Wide selection of drinks and food.

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    Cajun Crab House - Missing some shrimp and crab we'd already eaten before I snapped the pic

    Cajun Crab House

    4.3(108 reviews)
    52.2 mi
    $$

    The food was good.. It was nice see a familiar face that I knew Walter Anderson I love your smile…read more I'll be back.

    We normally go to Krustaceans on 9th St.....but decided to try this place. Though I'll speak well…read moreof this place, the cost/value of this place - will (still) have me endorsing Krustaceans in Columbia. The seafood at this place, was cooked very very good. The quality of the seafood was a very clean tasting seafood. Even the shrimp had a nice clean flavor. And we're you looking for butter? Oh, they do (not) spare the sticks of butter at this place! The potato. Oh yes, I said "potato". I have never had a seafood bowl - have (just) a single potato. The potato tasted absolutely great. But 1 potato? That was a joke - especially after you see what these items cost! The garlic butter: There was plenty of butter. Tye flavoring of the butter, certainly was unique of sorts. Seemed to have (possibly) a chili powder base. And though I thought it was good...I also got tired of the taste, after a bit. The Big Downer at this place: Cost. You see my (2) platters. Add (3) cans of Coke - the cost was $150.00. Yes, that's correct: $150.00. Sure, there's a whole lobster on one of the platters. BUT, it wasn't that big by any means. And let's remember: 1 potato was included in the platter. 1 small red potato, came with it; at that price! Lol. Conclusion: Krustaceans is where you should go - for the seafood boiler platters. A much better combination of quality, value and price.

    Photos
    Cajun Crab House - Exterior Signage

    Exterior Signage

    Cajun Crab House - King Crab Feast

    King Crab Feast

    Cajun Crab House - Platter said of whole lobster, snow crabs and craw Dad's.

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    Platter said of whole lobster, snow crabs and craw Dad's.

    Upstream Fish Company - Stuffed lobster tails, fresh muscles, mahi on request

    Upstream Fish Company

    4.9(22 reviews)
    86.2 mi

    They have the best crab cakes Serve them many times to my…read moreguests. At the lake we always order the Shrimp and Crab Boil Great dinner choice!

    Doesn't look like much from the street, but Grubmate insisted, and (YOWSER!) an I glad I listened…read moreto her and turned into the large, level parking area at Upstream. Upstream is set up for the takeaway trade; yeah there's a couple of cocktail tables, but the drink coolers and tiny tables drop a string hint to 'grab & go'. We elected for the fried shrimp/tot platters, one each. After a day hiking along the shores of Lake Ozark we were ravenous! We picked up our platters and a couple of ice cold drinks and headed to a nearby park. After grabbing a park table and sharing our napkins, eating tools, and 'moist towelettes', we surveyed our meals. The shrimp were perfectly deep fried; perfectly seasoned with just a bit of spicy 'kick'. And there were PLENTY of shrimp in each container. The tots were simply perfect. Hot, crispy yet steamy soft inside. The tots seemed to have been dusted with ground Parmesan, garlic, and paprika; lending a entree flavor level to an item that many menus consider a mere side dish. The food prep area at Upstream is dominated by their cooler (pictured). The interior is spotless, the employees are friendly, and there's NO fishy smell! Do yourself a favor while visiting Lake Ozark: Grab a meal at Upstream!

    Photos
    Upstream Fish Company
    Upstream Fish Company - Lobster, Ahi grade tuna super fresh.

    Lobster, Ahi grade tuna super fresh.

    Upstream Fish Company

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    Tin Mill Brewing Company - Veal Schnitzel

    Tin Mill Brewing Company

    3.5(157 reviews)
    0.1 mi
    $$

    Tin Mill is worth the visit. From the amazing wait staff to the atmosphere. Enjoy a meal in a…read moreconverted mill whose rustic interior adds to the experience. I enjoyed a mulled wine, salmon and potato cakes. The food was prepared well and was delicious. The caveat (there's always a caveat) is, be prepared to spend a lot of money on a meal that I've personally cooked for about a 5th of the price. However, as I was eating out because I didn't feel like cooking tonight, it was very close to being worth the expense. I also want to thank my waitress as she was very good.

    What a great little place…read more We stopped in here to grab a bite to eat after the long drive to town. Dropped off our stuff at our Airbnb and headed straight here. The only negative I have is that I didn't have time to eat more of the food. And order more drinks. So, this one will be on the list for a return visit. But, I can hear you saying... "Rob, you only scored it 4 out of 5!" Well, that is because I can't do a half-star. So let me explain! The Food - Amazing Schnitzel with all the right sides. Katie got the salmon, again seasoned and cooked to perfection. They get all stars for the food! The Ambiance - This place, at one time, was a working mill and has all of that rustic charm. There are private rooms that are decked out in the downstairs of the place, and plenty of amazing thick-beamed rooms by the bar and main seating area. Lots of fun things outside when it isn't too cold. Again, all the stars! The Service - The person who seated us gave us a quick rundown on the local liquors and their general food. Then, just for grins, let us go take pictures downstairs and at parts of the bar. See attached. She also offered to go further, but we declined and headed to our table. Our waitress... well... she was efficient and friendly. She took our order correctly and delivered the food and check appropriately. And here is where the half-star gets lost. I asked, "Which do you think is better tonight? The Lobster Spätzle or the Schnitzel?" Katie said I looked at her like she had just melted onto the floor when she replied with. "I prefer the Schnitzel! But, I haven't ever had any spätzle." Wait?!?!?! You are working in a Germanesq restaurant, in a Historic German town, and are over the age of 45. Obviously have worked here for a while. And you don't know what one of the 6 dinner dishes, not a salad or a burger, tastes like?!?!?! I mean... I can understand if it was vegan or something like that... but she just told me that she likes the PORK Schnitzel! Owner/Manager... please make sure your peeps can answer the simple flavor questions. Another place was even able to tell me which wine they thought would go with my food... off the top of her head, and they had more on the menu. That said! All of you who get the chance to eat here should take it! I know when I make it back to Hermann, I will, and I'm sure they will get that last star!

    Photos
    Tin Mill Brewing Company
    Tin Mill Brewing Company - Seafood sampler. Pass on the crab cakes. It says Tiger Shrimp. These were for sure not.

    Seafood sampler. Pass on the crab cakes. It says Tiger Shrimp. These were for sure not.

    Tin Mill Brewing Company

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    Tin Mill Steakhouse - seafood - Updated May 2026

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