The barbecue was well cooked and brought out in a timely manner. Currently under renovation to eat…read moreinside but outside dining is decent. The owner and waiter are extremely courteous. I will definitely eat here again!

Great local spot with super nice staff. This was my first visit and everyone made me welcomed…read more I ended up with fantastic brisket, tasty burned ends and few flavorful bones. I decided to try cesar slaw and it didn't disappoint. This is a stop that hit my taste buds in all the right places

Driving to eat at Texas Monthly Top 50 BBQ. Drove out to Port Neches on an early Friday to stand in…read moreline waiting for Redbird BBQ to open. Chatted with a gentleman that thought Redbird was the best and he made a few suggestions. So the process is you stand in line the proteins are offered first which looked wonderful early in the morning. We got brisket, ribs, boudin and potato salad and a roll. The following are mine and my husband's opinion: The brisket is nice tender and smoky, the ribs are the star of the show as they are tender on the bone and eat with ease. The boudin is just ok. The $2.00 roll lacks in flavor and was not moist, too expensive for just an ordinary roll. The Friday we went they were out of beer. Parking is street or lot parking. The dining area is large. The friendliest person working is the pit master. Redbird BBQ is a nice BBQ place to try if in the area.

Food here is so delicious. Tender, juicy brisket, the best turkey anywhere. Don't skip the corn…read morecasserole... you'll love it. Service is always quick and friendly (cafeteria style). Plus, absolutely delicious tender & juicy ribeye steaks.

Good service, relaxing atmosphere, good bbq, nothing great, but good, as far as what I had today…read more The dirty rice is alright, nothing special, kind of bland. The chopped brisket and sauce was good, but get the sauce on the side as the bun gets soggy fast. I'll be back to try some of the other meats and sides.

Stepping into this barbecue joint, a recipient of the prestigious Texas Monthly Top 50 BBQ award,…read moreyou immediately get a sense that you're in for a treat. The atmosphere is inviting, with a clean and well-decorated interior, plenty of seating, and a friendly staff. But the real test is the food, and this place truly delivers on its reputation for solid Texas barbecue. The brisket was everything you want it to be: juicy and flavorful with a well-developed bark. It had a classic, hearty taste that made for a great main course. The pork spare ribs also had a great, flavorful bark, but they were a little on the tough side. They weren't the fall-off-the-bone tender ribs you might crave. The absolute star of the show, however, was the jalapeño and cheddar sausage. This homemade, double-grind sausage was perfectly seasoned and had a great blend of cheese and jalapeño mixed in. The casing had the perfect snap and was top-notch. The sides were equally impressive. The Maque-Choux (like a Cajun street corn) had a delightful char on the corn kernels and a perfect level of spice with a hint of red pepper. The pit beans were a classic, complementary side that made you feel like you were eating around a campfire, especially with the addition of some tender brisket mixed in. Not shown in the picture, the boudin cornbread was a delicious and unique surprise, filled with brisket, rice, and jalapeños. Overall, this is a spot I would highly recommend for anyone looking for an authentic and high-quality Texas barbecue experience.

12:40pm. First time i walked it was nice and clean. Pretty busy. I wanted pulled pork. They were…read moreout but I ordered chopped Brisket sandwich, with side. Potato salad for $18. But was charged an extra $5 my side My husband order the Trinity special for $25 With beans but they were out. He got the Mac and cheese charged another $5. But what was frustrating to me the cashier wasn't much attention to us. We had to repeat everything constantly

I loved my food it was so delicious . We will definitely be back. Mr. Gerard was very nice the…read morefood was a 10 .

Quick and easy. Cashier very helpful. Link was flavorful and enjoyed. Not to many people in the…read morebuilding.

Tony's BBQ used to be a go to for us, pretty decent and better than other establishments in the…read morearea like dickeys. However after having Redbird, it's just not comparable.

Dry, way overcooked, and for BBQ, relatively flavorless. Franklin's has even published his book…read moreexplaining everything about how they continue to experience long lines of customers who show up at the crack of dawn to hope they don't sell out. This is how you can run a real BBQ business, and still the Tony's owners don't seem to have even opened the book. Now, Redbirds is nearly as successful as Franklin's. Guess the Tony's customers just don't know any better.

Let me lay this out for you real simple. Butchers Korner has the best brisket in Southeast Texas,…read morebar none. I'd put it up against every restaurant in Lockhart too. This place gets everything right. It's a real butcher shop/smokehouse that also serves barbecue. I love all of the old mounts on the wall and the old school ambience and the sweet older lady who takes your order. I love the enthusiastic food delivery over the counter from the guys in the kitchen. The food always comes out fast. The sides are delicious. This place absolutely a jewel. Nederland is lucky to have it!

Great BBQ and super nice staff. Ordered lunch and dinner…read moreand will do it again next time I'm in town. What else can you say?

Everything was really good, except they gave us a wrong sandwich at first and I would probably add…read moresome barbecue sauce to the sandwich. We got the link plate with brisket for the kids and the link was a bit spicy for them but super flavorful. The brisket wasn't the best but we went around closing time. Regardless everything was really good I'd still come back. Super homey restaurant and very clean. The order did take a while but they seemed pretty busy with take out orders.

Not great. Not terrible. Just something to eat. Taste like bush baked beans, brisket that is just…read moredecent enough, Mac n cheese that seems homemade but doesn't really have a lot of flavor tbh. The "links" and my pulled pork were plated together, the links (smoked sausage) were not impressive, the pulled pork lacked a lot of flavor and you can get better brisket from buc-ees. Sauce was okay. Nothing was bad don't get me wrong. Just nothing GREAT.

This place is clean and welcoming.i walked in and was greeted immediately. The food is delicious!…read more We actually just moved to the area and had this delivered our first night here and it was so good that i had to come back. The crab rangoons are huge and stuffed with alot of filling. Perfectly cooked. The won ton soup was delicious. We had the general taps dinners and the portions were huge and delicious! This is our go to place for sure for Chinese!

First time trying here, got take out. Shrimp in Lobster sauce, more of like a soup! But you get…read moretons of shrimp and it's good. The pork fried rice was amazing. My husband was shoveling it in lol. I had the beef lo mein, and it was so so good! Steaming hot, great sauce (I got Mongolian sauce) mild, we also got the donuts and they were hot and so good! The inside was very nice looking a the customer service was great! We recommend it to anyone wanting some good Chinese food! You also get a lot of it!

So Gooood!!! Great brisket. Home-made bratwurst is awesome! The Italian beef is cooked perfectly,…read moreand the dipping (au jus) sauce for the Italian beef is absolutely in a class of its own! Delicious!

From the owner: A one-man show featuring homemade sausages ground weekly. Mouth-watering Chopped Brisket Sandwiches…read moreAll of our sauces, pickles, jalapeños, onions are custom made just for you! Home of the Bratdog!! Little Place… Big Taste!