We had our wedding rehearsal dinner here, and it exceeded all of our expectations! We reserved a private event space, and everything--from the food to the service to the atmosphere--was absolutely outstanding. The staff went above and beyond to make sure everything was perfect. We even requested a last-minute change to the layout of the room, and they accommodated us without hesitation. Their flexibility, professionalism, and kindness made the entire evening feel effortless. The food was phenomenal, and our guests couldn't stop talking about how delicious everything was. The private space was beautiful and created the perfect setting to celebrate with our family and friends before our wedding. We are so grateful to the entire team for helping make such a special evening unforgettable. We would highly recommend this venue for anyone planning a rehearsal dinner or private event! read more

Picturesque! Cheers from Tuscany ! Bravo! This restaurant was well worth the drive. Trattoria felt like an escape to Tuscany. The outside and inside is a knod to Tuscany. I enjoyed my time here. Don't forget to get some gelato on your way out. The service was spectacular and the waiter was so knowledgeable about the menu . Now, let's get into what I ate. Appetizers: Bread- I'm not sure what the proper name for the bread is, but it was so good. The bread was like a warm hug. It had a welcoming taste. I can't even explain it fully. The texture was phenomenal. It was like a cornbread and a roll put together. Artichoke fritters- This dish surprised me. I didn't expect to like it so much. It was fried to perfection and flavorful. I honestly didn't need the sauce . Meatballs- The meatballs were the best I've had in my life. They were covered in a well prepared sauce. Entrée: Snapper with pesto pasta- My snapper was very flavorful. The only downfall of the snapper was the size. For the price, I expected a whole snapper. The pasta was good, but I'm not a huge fan of pasta. I also ordered brussel sprouts. The brussel sprouts were cooked very well. Dessert: Biscoff and almond gelato - This was a perfect ending to to a wonderful meal. The gelato flavors change often. I will definitely go again! read more

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I'm awarding 5 stars for our two recent visits. But, there's a point I'd like to make. Yes, this is a dining destination and prices are commensurate with the experience. For most pasta dishes, I'd hit Mandola's in Austin. Save about $10 an entree and some gas money. A few weeks ago I didn't want to venture too far off the ranch. Wife and I ended up at Lisina on Saturday. Calamari to start was crisp and not chewy. Caesar salad followed and was a nice example of the dish. Lisina is also a little skimpy on offering bread refills. We finished with drinks and the panna cotta. Just over $100 for this experience. WELL, the next day I needed to take mom out for her anniversary. Dad has long passed but I always try to do something special. Sunday highlights forthcoming. This time with mom and Rooster along we started with the carpaccio. The presentation really wowed because it looks like red plate until you realize all that color is shaved tenderloin. White plate underneath! The greens, parmesan, and aioli was one of the best I've had. Mom went for the gnocchi; Rooster goes for the Mezzaluna ravioli. This is now Rooster's fave restaurant. I went back to the appetizers section and selected the crab cake. Zero complaints on these dishes. Don't forget mom's wine. Gelato and cake to finish the meal. I think I've dined here once since my 2009 review. Yup, steak pics still accounted for on Yelp. Trattoria Lisina is still going strong in Driftwood. Expect $$$$, this meal was almost $300. Good food ain't cheap folks. read more

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The perfect meal. Tonight we celebrated our 26th anniversary. I think we've been to TL for anniversary dinners 13/15 years we've live in TX. It never disappoints! Stellar service with a smile, excellent wine, every bite perfectly crafted culinary delights. Crab cakes, Artichoke Fritters, Focaccia, Filet, Brick Chicken... dessert! We have a bag of leftovers. What was the favorite? Couldn't choose LOL! Thank you for helping us celebrate another year of wedded bliss. Brandi was absolutely amazing! 6/5 stars for service! Beautiful restaurant that transports you to the Italian countryside. read more

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We had a great evening here yesterday...our third visit over the years. While a bit wet it was a beautiful evening. Each visit has been spectacular for us and last night was no exception. Wish we lived closer so we could come more often. We shared the large Caesar Salad and the BISTECCA ALLA FIORENTINA...soooo f'n good! Seasoned perfectly with a hint of smoke. The focaccia bread and olive oil for dipping was truly amazing. Gerald was our waiter and is one of the best! If you've not tried this place, you should now. Stop by the winery next door and make a long afternoon out of it! You can thank me later! read more

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My husband and I made the trekk from north Austin to driftwood every Valentine's Day, and a couple birthdays. We moved away but would gladly go back when in town. My husband's favorite dish was the Osso Bucco. Mine was vodka pasta with chicken. Fresh focaccia is served with an oil dipping sauce, and the ambience is very classy. I loved every dish I got here and every wine and cocktail was delicious. Our servers were always able to suggest some good options for main courses, appetizers or cocktails. Loved Trattoria!!! read more

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When you drive in on a weekend day for a leisurely lunch at 3 pm from almost two hours away and the restaurant and bar area are EMPTY and they tell you they have no seating. What does that mean? They are under staffed. We didn't make a reservation for a mid day lunch experience so I guess we messed up. Something is very wrong here and I'll let the next potential guest figure it out for themselves. Yippee! Salt Lick BBQ! read more

This restaurant is meant to be where it is. In the hill country, scenery, wine, food, cocktails and it is good. When I stay a night away from Austin I always come here. The food is good and atmosphere makes me feel like I'm away...away from the city and busy life. We had the spaghetti and meatballs, seafood risditto, the filet (cooked to perfection) and the chocolate cake for dessert. Yes please and thank you. I'm glad this place exists in the hill country because it is a must stop. And thank you for amazing service and the manager Mason.....he rocks read more

Trattoria Lisina was amazing. The staff were nice and hospitable. Gabriel Culiat would definitely recommend them to family and friends

3 stars for the food, 5 stars for the service. Our waiter Nate was wonderful, funny, attentive and eager to make our meal as enjoyable as he could. The restaurant is right next door to Duchman Winery but is not affiliated. Three of us came here after a wine tasting and needed some food, but not a full meal. We ordered the margherita pizza and gnocchi gratinati to share. The focaccia they brought to the table was delicious, nicely seasoned with spices and olive oil. The pizza was tasty albeit a little oily. The gnocchi is marketed as 3 cheese so we should not have been surprised, but it was too cheesy if that is possible. It was just a dairy bomb and too heavy. We would not order that again. The restaurant itself is massive and is a nice venue. read more

Went to celebrate mine and my oldest bdays. Love the place from the moment I enter the gate, the vineyard to the right, fountain and patio a perfect setting for any occasion. Indoors pretty intimate however if you sit near the bar it is pretty noisy. Ryan was our server and he was awesome! Always checked in on us making sure we had anything we needed. I had the seafood risotto which was good, my youngest kid had their Lasagna Bolognese and she said it was really good so that is the next thing to try. For drinks I had cucumber cooler that was so refreshing considering it was a cocktail. We enjoy coming to this place, the customer care, ambiance and food never disappoints. Oh, you get a nice big serving of gelato for your bday too. read more

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The ambiance of this restaurant is really warming and inviting. It is decorated like an Italian patio. The food is authentic and very delicious! Everything we ordered tasted great and the service was exceptional. Would go back! read more

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The seafood risotto is 5/5. The sauce is well made and the flavor is balanced. They put a generous amount of seafood on the dish. The rest is alright. Calamari tastes mediocre and the artichoke fritters were stale. read more

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Walked into an empty restaurant and was told it was an hour wait on a Tuesday. Host did not really care about making sure we are taken care of. Don't wait or drive over here for lake luster service!!!!! read more

My family and I decided to go to Trattoria Lisina for dinner to celebrate a belated birthday. My husband made reservations online. When we got there we parked. The exterior is beautiful. We walked in a little before our reservation but the hostess was kind and friendly and seated us after a few minutes. The restaurant has a lot of seating options. I noticed several rooms. We were seated in the main dining room where you can see the chef's. After being seated we were greeted by our waiter who did an excellent job the entire time. They were super busy as it was the day before Thanksgiving but he always checked in on us and made sure we had what we needed. We started with the bread. It came with an oil. It was good. The bread was spongy and the oil added a slight flavor. We also ordered the Antipasti e Salumi Misti which comes with a variety of meats and cheeses. It was a nice mix of flavors and textures. For my main meal I ordered the Fettuccine con Prosciutto e Funghi which comes with fettuccine alfredo, prosciutto, mushrooms, peas, scallions, and I added grilled chicken. It was delicious. The sauce was creamy, the chicken was tender, and the other ingredients added texture and flavor to the dish. My husband ordered the Mangiameli Pizza which comes with mozzarella, capocollo, sausage, red bell pepper, red onions, and red pepper flakes. It had a hint of spice. The sausage was really good and you could taste it as soon as it hit your mouth. The other ingredients added a little bit of extra flavor. One of my sons ordered a Pepperoni Pizza and he ate it up. My other son ordered the Gnocchi Gratinati which has gnocchi, three cheese cream sauce, parmesan, and some truffle oil. He devoured it. Both of my boys finished their meals. As part of the birthday celebration we ordered three desserts. The Tiramisu, a scoop of Gelato, and the Seasonal featured dessert. The Tiramisu was really good. The cake was spongy and the chocolate mixed in with the other flavors made for a tasty dessert. I can't remember the name of the Seasonal dessert but it was mixed berries baked into a a pie crust with a scoop of gelato on top. It was fantastic. The fruit was flavorful and sweet, the crust was perfect, and the gelato added a creamy texture. The combination of all three things made for a delicious dessert. The extra scoop of gelato was the same flavor as what was on the seasonal dessert. It was creamy and smooth. Overall it was a really great place to go for a celebration. The exterior atmosphere is beautiful and the interior is elegant. The service was amazing and the food was delicious. Definitely a place to go for a special occasion or celebration. read more

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The host/seating service alone was abysmal. I was uncomfortable providing my phone number at the host stand and she could not provide me a reason why. Then we were seated next to the expo/dish pit. When we asked to sit a different table in their COMPLETELY empty dinning room, we were told no. So we left. read more

We love this place for a special occasion dinner. But, recently the food just didn't seem to live up to the hype or price. The ribeye was so dry and tough. Cooked to a medium rare you would think it would juicy and tender. What a disappointment. read more

My wife and I had an amazing experience at Trattoria Lisina. The service was phenomenal. The food was amazing. We tried the Shrimp Scampi, Lasagna, Meatballs, Mashed Potatoes and Seafood Risotto. Everything was delicious and flavorful. The ambiance was great. The cocktails and wines were perfect too. We tried the Blackberry Bourbon Smash and the Alpine Old Fashioned. Great time overall! read more

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Cocktails were decent and the crab-stuffed shrimp appetizer was really good. I loved the seafood risotto which was super flavorful and the gnocchi gratinati was pretty good too. Desserts were okay; we tried the gelato and affogato but nothing to rave about. The location had a calm, serene vibe that made the whole experience really enjoyable. Nice spot to relax and enjoy some good food! read more

Great food and service was great. If you're looking for someplace special, I would highly recommend.

Beautiful exterior - I just wish we had arrived before sunset so we could have truly enjoyed the grounds. Upon entering, there is a lovely fountain - and even in the dark, people were gathering on picnic tables and enjoying wine and food. The dining area is busy and bustling. On a Saturday night, even with a reservation, we waited to be seated. We split the Crab Stuffed Shrimp, which came with generous portions of crab, as well as the Beet Salad with added scallops, and the Pollo Menichino, grilled chicken topped with goat cheese. All was tasty. The real standout here is the setting, whether you're coming from Austin or Driftwood it most certainly feels like a destination. read more

Trattoria Lisina - Beet salad and scallops - Italian Near Me - Driftwood, Texas

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We went to celebrate anniversary on Saturday March 21th. The service was excellent along with the food. We have the lasagna and seafood risotto. The service above and beyond even the manager stop by and says hi and ask for the service. They gave us a piece of pay to celebrate our anniversary. Great. read more

So we're back at Trattoria Lisina for our 20 year wedding anniversary, and it's perfect in every way. Earlier today, I secured reservations for 8pm. We arrived at 7:20pm and we were seated by 7:30pm. The entire staff from the moment we arrived were welcoming and inviting. Once seated, we were introduced to "Sedona", our server. A very nice, friendly and professional young lady. She recognized that it was our anniversary and advised we would receive a glass of champagne from the restaurant. It was presented to us by one of the co-owners, Anthony (Nino). He shared some background information, and then I realized, I took a picture with his mother, on our first visit back in 2021(see review). Okay, on to the meal. We started with Calamari, and it was delicious. The breading was so light and delicate. Perfect balance. The two accompanying sauces paired with it very well. Next we split a Beet Salad. This would not have been my first choice, but my wife's favorite. So I conceded and shared it with her. I must say, I enjoyed it very much. The very fresh, mixed baby greens, along with chunks of beets and squash were very favorable. We were also served the Trattoria, rosemary bread. It comes with a delicious portion of their special, olive oil, along with a delicate sprinkle of herbs and spices, that that are amazing. The olive oil is so smooth, you could practically drink it. Now for the entrees. I had the Sea food Risotto, and my wife had the "Fillata Marsala". This meal was essentially a slice of heaven. She shared some of her steak with me and I must say, it was steak house quality. Tender, juicy, filet mignon cooked to perfection. It came with a nice portion of asparagus. It was the perfect balance. My Seafood risotto was to die for. I have always wanted to try risotto after watching a few seasons of "Hells Kitchen". This was the entree that Gordon Ramsey would always lose his mind if they didn't prepare it properly. I think it was one of his signature dishes. Well, the risotto I tasted here was beyond amazing. I can't imagine it tasting any better anywhere else. I added the lobster addition ($16) and I must say, it was an excellent choice. There were huge portions of shrimp, scallops and lobster tossed with the risotto mix. Definitely ask for the cheese to be sprinkled on top. To bring this lovely dinner to an end, we added a nice slice of Tiramisu for dessert. It was the perfect dessert for this meal. I cannot say enough about my experience at Trattoria Lisina. This is perhaps my third time here and I have enjoyed every visit. This is not American style Italian food like Olive Garden. This is authentic Italian food, just like it's served in the old country. So if you have a special occasion to celebrate, or you just want a very nice meal with that special person. You will not be disappointed. The views of the vineyards and the fountain are spectacular. Michael C. - Georgetown, Tx. read more

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Second time this year we have walked in for them to tell us "Our manager told us to not sit walk ins for the next 2 hours". Mind you, there were over 20+ open tables and no large parties. We were table of 3 adults and 1 child. Showed them their open reservations online and asked if we could book it and then sit and they still said no. Just sad. Do better. read more

Trattoria Lisina - All available times for reservations - Italian Near Me - Driftwood, Texas

We have eaten at this restaurant for years, particularly because of the great dining experience we receive each and every time. Tonight was no different, and maybe even more special! We invited a friend of ours to try out this restaurant because she had never been to it before. We described it as a Tuscan Style environment - a restaurant surrounded by trees and grapevines - feels like Italy for sure. Our dining experience began with a glass of wine and some calamari. We followed that with Veal Scallopini (Marsala style), Seafood Linguini, and Gnocchi Gratinati. Our server brought out the dishes and came back about 5 min later to check on us. Well, unfortunately, my Veal was a bit overcooked, but I was not going to fuss. but my server (I forgot her name!) was very insistent that I send it back because their dining experience needed to meet a high expectation. So I did. Well, the manager came over to further apologize for the issue and delivered a brand new Veal Scallopini to me! What a treat and certainly unexpected. Well, he wasn't done. As a show of his appreciation of our dining there, he also gave us complimentary sorbet to complete our dinner. Yes, this is the highest level of customer service I have seen in a while and yes, we will continue to dine here. Their entire menu is delicious (we have tried many dishes), so if you are in Driftwood, Texas, give this restaurant a try. You won't be disappointed. read more

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August 21, 2025 review ---- I found this place from a influencer reel on Instagram so wanted to try on my birthday. This place is definitely huge and occupied on a big land. Entrance is covered in green and super tall. They also have a cute water fountain garden with plants next to the entrance. We had a reservation made which was taken two days in advance. Upon entry, we were given a table in the right hand side room. Central Hall was full and I could not see any empty table around me. I was craving for margherita pizza so I went ahead with that and my husband got with fettuccine Alfredo with no meat and veggies added to it. We asked them to remove mushroom and they were able to do that. They add some peas, carrots, onions and celery to it. Right after order, we were also provided olive oil with some breads. It was ok, nothing too extraordinary. Margherita pizza was disappointing. I couldn't eat more than 1 slice. I would rate it as 3/10. Pasta was good, very creamy and veggies were a good addition. Portion size is good and we were not able to finish it. Maybe one entree with salad could've been a better combo. They do have bunch of salad options in menu. They also have celebration dessert on the house. When we mentioned we're celebrating my birthday, waiter provided couple of gelato and sorbet options. We chose the mango lemon sorbet. It was with candle and was pretty good size. Overall decent restaurant, not out of world but may want to stick to pasta over pizza. read more

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When I was 19, working the summer in New York state, a co-worker's rich parents visited and took our friend group to an Italian restaurant and encouraged us not to hold back ordering on what we wanted. It may have been the most memorable meal of my life. Perhaps I was just hungry, but that lasagna was the best lasagna I'd ever eaten. Fast forward almost two decades, and my husband and I are getting ready to go on vacation to Italy. The anniversary of our engagement falls two days before we leave, so my husband tells me to dress up and drives us miles and miles out into the hill country. It was easy for me to guess we were going to get Italian food somewhere, because Austin is notorious for lacking Italian restaurants. The setting in a picturesque winery with a lush garden and fountain out front assured me we were somewhere special. Eating a meal out at an Italian restaurant is a bigger deal for us than for most people, because my husband religiously followed a keto diet for over five years (to win me over) and lost 215 lbs. He didn't even break keto for our wedding or other European trips, but decided there was no way to do keto in Italy. I just tried keto for the first time for five weeks before our vacation, to lose a few pounds beforehand. I'd resumed eating carbs the day before our date, when I went to brunch with friends. This meal was going to be my husband's reintroduction to the world of carbs, so there was a lot of unspoken pressure for it to be delicious and worth it. Fortunately, it was absolutely worth it! Seeing him cautiously cut off a piece of bread, dip it in olive oil (which is not how Italians eat their bread, but we'll eat the Italian-American way in America!) and savor that first bite will be burned in my memory. Our pasta came out soon afterwards. I got the lasagna, and maybe I was just hungry again, but it tasted as good as that NY lasagna from years before. You could tell the pasta sheets were handmade. I added an extra meatball on top for extra protein, but I definitely didn't need more food, because the serving size was huge. My husband got the gnocchi in a truffle cream sauce. I was kinda disappointed because I wanted to split several dishes with him, and I don't care for gnocchi. However, this was an even bigger deal for him, so I didn't tell him what to order. He got an extra meatball on the side as well. We also split an order of asparagus. My husband gobbled down his pasta but I saved some of mine to go. I was kind of annoyed at the wastefulness that our server put our three leftover pieces of asparagus in a whole separate container. The wastefulness of restaurants is part of why it's harder for me to enjoy restaurants as I get older. We considered ordering chocolate cake (would it have rivaled the chocolate cake from my story earlier?!), but we figured we shouldn't overdo my husband's carbs in one meal, and I'd just had cake at my brunch the day before (and finished it up for breakfast earlier that day), and I still had a few other desserts at home, so we skipped dessert at the restaurant and got our favorite low-sugar ice cream on the way home, which was a much better move after such a big, heavy meal. If anyone wants Italian food in the Austin area, I would absolutely recommend Trattoria Lisina! I would love to come back out again, but who knows if my husband's diet will ever allow it again? read more

Trattoria Lisina - LASAGNE alla BOLOGNESE / - Italian Near Me - Driftwood, Texas

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Love this place , highly recommend it. Food is superb , wait staff very courteous , overall had a great date night

The most perfect place to dine!! Beautiful surroundings, incredible food, and great service. I only wish I lived closer! read more

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WOW! This spot was an amazing spot for a date night. I loved the atmosphere - a hidden gem in the hill country. The location is right next to a winery. It feels like you stepped out of Austin into Italy. The food was absolutely delicious and at a super affordable price. The seafood risotto was my fav so highly recommend giving that a try! read more

Trattoria Lisina - Seafood Risotto - Italian Near Me - Driftwood, Texas

The food and service are top notch. The atmosphere reminds me of an authentic Italian kitchen.

- Hill country panoramic views - Wine from next door winery - Winery using across the street grapes - Kids play area - Quality, consistent food ‍ - Quality, consistent service - Reasonable cost A certain someone is in poor standing with me right now. As soon as they realized that, their words were: "I'd like to take you out to Trattoria Lisina." (They know me well.) I'll put it simply: I went to Italy for two weeks after graduation years ago, and I'd rather have Trattoria Lisina over 80%+ of Italy's Italian food. read more

Good a little different from my last visit, but still fabulous for this local venue. Wait staff very attentive, even though they were incredibly busy due to a private event being worked too. Lovely experience all round. read more

Stopped in to a local favorite for a bit of tiramisu and coffee. We were told they have a "no hat" policy. Ummmm, it's Saturday and I'm a girl. I've never heard of this so they lost $$ today and any future money we may have stopped in to spend. Yuck read more

My adult children and I first visited on March 24, 2026, and we had several young children with us as well. The food was wonderful, and my entire family was so pleased. The service was exceptionally excellent. I returned a week later with a friend after raving about the restaurant--and it did not disappoint. Our dinner was relaxed and never rushed, and once again, the food, and drinks were served with care and courtesy. Both experiences were outstanding. However, it is a little pricey for me as a senior and I wish they would offer some discounts so I could return again soon! read more

We haven't been here in five years, and I was praying that would be as good as it had been in the past. Well, 'Jordan was a wonderful waitress so poised, and so pleasant. Came at just the right time when we needed her and was accommodating and very sweet. She helped make our experience a wonderful one. The food was amazing as well we had calamari, osso buço, The seafood risotto, a seller, chocolate Salted caramel cake, affogato, expresso. Everything from the bread to the coffee was excellent. Can't wait to return. Thanks Jordan for a great lunch experience. read more

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This place feels like a bucket list item. You can do once an it is checked. First of all drive to the restaurant and restaurant location is amazing. It is like you are no longer in Texas. It is green and beautiful. I have been several times and food in the other hand is nothing extraordinary. It is kind of disappointing because you expect to be blown away, but the food and service were frankly bad, and it did not improve in each visit. Food is Not only overpriced, but also just plain. To add a great experience last time I was there they even did not serve bread because they turned off the oven? Why do you accept customers ? I think consistency is a key and trattoria lacks that. If you never been and driving around or passing the area, i would say give a shot, but you may not go back read more

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Trattoria Lisina is one of my favorite Italian restaurants where all the food is made in-house by an excellent kitchen staff. The restaurant is a great place to celebrate something special in your life or to enjoy great Italian cuisine. I recommend making a reservation either on their website of using the Resy app. This place a very nice so dress business casual but I actually wore shorts and a collar polo shirt since it was 100 degrees outside. I ordered the Mezzaluna which the menu described it as half-moon shaped ravioli stuffed with chicken, pork & Italian cheeses, in a tomato cream sauce. I also got a glass of Ca' Bianca, Moscato di Asti as a refreshing drink for this hot weather. It was not a perfect pairing for my meal so had a glass water for my meal. My wife ordered her usual off the menu spaghetti & meat balls. I believe it was the Mamma Grace's meatballs which was very tasty. The Mezzaluna ravioli was also delicious and had great flavor. It was presented very nicely and truly enjoyed it. Before out meal we also had bread and it was also wonderful with the olive oil. Overall we once had a great experience and walked outside to enjoy the gardens. read more

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1. Best bread we have ever had! 2. Best meatballs we have ever had! 3. Best crab cake we have ever had! 4. Best Fettuccini Alfredo we ever had! 5. Best Pollo Menichino we ever had! 6. Beautiful restaurant! 7. Amazing service! The food was fresh, and the sauces were so flavorful that the entire experience pretty much ruined all of the Italian restaurants we usually go to where we live. Trattoria Lisina is off the beaten path, and it's well worth the drive to experience something unique and a substantial cut above the rest. read more

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The dinner and service at Trattoria Lisina were absolutely top-notch. Kudos to the reception and to Carlos and his colleagues. However, if you haven't been here in a long time (like me--my last visit was back in 2009 when it was still Mandola Winery and only served pizza), things have completely changed. The winery and the restaurant are no longer the same business. They are now entirely separate, rival entities, and they fiercely police their parking lots. PRO-TIP: Do not park in the restaurant lot and walk over to the winery for a pre-dinner tasting, even though there is a beautiful, open walkway connecting them. They will tow your car if they catch you crossing over.To avoid a massive headache and a $300 towing fee, do your wine tasting at Duchman first using the winery lot, then physically get back in your car, drive 10 yards back down the road, and re-park in the Trattoria Lisina lot for your dinner reservation. Safe travels! read more