Mister O1 Extraordinary Pizza in Sandy Springs was an amazing experience from the moment we walked…read morein. The staff was incredibly friendly and welcoming, the restaurant was spotless, and the ambiance was warm, modern, and inviting. It was the kind of place where you can relax, enjoy great conversation, and have an outstanding meal. The Star Michele pizza was easily one of the best pizzas I've ever had. My friend and I also decided to try the Nutella Pizza, and it was absolutely worth it--rich, delicious, and the perfect dessert. The Caesar salad was fresh and lightly dressed, which I really appreciated. Every dish we ordered was excellent, and the quality really stood out. I'll definitely be coming back and bringing more friends to experience this place with me.

Parking can be hard. You scan the QR code and can get 2 hrs free…read more Service was great and staff were friendly. The wait can be long. It's first come first serve. We got the Mimmo, 1/2 coffee, 1/2 meat lovers, Margherita. Mimmo was our favorite. Perfect balance of everything. Didn't really get a coffee taste from the coffee pizza. Meat lovers and Margherita pizza were good. The Star Luca was good especially with the chili oil. The burrata eventually got to be too much.

Fantastic food Great service…read more amazing gelato Patio is lovely, so is porch Wonderful selection

We had a party of 2 for dinner at 8 pm on Friday, 5/22/26. The only reservations available online…read morewere for 9 pm or later, but we were able to snag a table for 8 pm by calling. Maybe there was a cancellation. It's really pretty inside and there's lovely seating outside too with trees that were beautifully lit. We were at a high top where it's not as pretty, so we'll just have to make reservations further ahead of time to be seated in the main dining room. We split 2 appetizers, 2 entrees, and 1 dessert. We finished all of it. Here's what we got: - Carciofi alla Giudea ($13): The fried artichoke hearts with the garlic aioli were so delicious. - Caprese con Burrata ($16): Good, we think it would've been even better with balsamic glaze. - Gnocchi con Pomodoro e Panna, add Chicken ($21 + $7 for chicken): The sauce was soo delicious. While we normally prefer our gnocchi crispy on the outside, this was so good. - Parmigiana di Melanzane ($27): Good! There was some peel left on the eggplant that was really hard and inedible, but besides that, nice flavor! The spaghetti was good too. We wished they offered chicken parm, but that wasn't on the menu. - Gelato ($6): We got one scoop of the Hazelnut Nutella gelato and true to its name, it was very heavy on the hazelnut flavor. Very creamy and tasty though! We had a great experience here! Reasonably priced, good food. We'll be back!

I loved going to the Baraonda when it was in Midtown, though I'm not sure if this location is the…read moreexact one, perhaps just a similar name or maybe they moved to Sandy Springs. Needless to say, we enjoyed our experience here for dinner. Husband and I came to celebrate my birthday - he was a bit upset they didn't offer anything for my birthday even though he notated it on the reservation, but I didn't really care for it as I don't like having the attention on me. This place is hard to miss as it's right on Roswell Rd. There is complimentary valet parking available, but there's also free parking at a deck just a few steps away from the restaurant entrance. We were greeted by the hostess as soon as we walked in and the restaurant was already very busy for a Saturday 6 pm dinner. Our server was fine, and the food was decent. I opted for the blackberry fiz mocktail, which was super sweet at first, but with a good mix, it was super refreshing. For starters, we shared the eggplant balls (a must get here!) and the bread service. The eggplant balls were definitely shareable and were probably our favorite thing we ate. The bread service you could probably skip - we wish it was served with vinegar instead of just oil and an olive tapenade. For entrees, I ordered one of the dinner specials, grilled branzino served with broccolini and potatoes. My husband ordered the ravioli. I really enjoyed the branzino, it was tender and the skin was cooked crispy. I loved that the broccolini was charred enough, but wish the potatoes were cooked a bit more. The capers added the needed saltiness to the dish, though I wish this was served with lemon or something to balance out the flavors. My husband enjoyed his ravioli but found it too heavy with the cream sauce. We thought this was a decent place for dinner, but nothing really stood out besides the eggplant balls.

Updating this after visiting a few more times. We love the bar and the bar tenders. Last night went…read morefor the first time to their half off bottles of wine Wednesday. It was a great deal for wine, the pasta with mushrooms was amazing, the atmosphere is nice and casual/easy to hear those sitting by you-- would totally go back again.

Took a beautiful lady out to have dinner together for our first time…read more I had not been to either the restaurant before nor had anyone recommended dining here. Requested a quiet area to eat and got it. Wesley was our waiter and he was perfect. He knew the menu upside down, he paced the meal appropriately and Wesley took all of my non-verbal cues to let me shape the whole experience with her. A great evening to say nothing more.

This is an Italian spot that has a really good layout to me. It's in a shopping center in Sandy…read moreSprings so you don't have to worry about paying for parking, so that's good It's actually there but kind of tucked away so you may not even really notice it unless you notice the sign. Even if you get to the sign itself, you have to walk around the building to get to the entrance lol. It's interesting . Well Zara was just killing time but the service was really good and the inside of it is super big. You wouldn't actually know that it was that big unless you went in because it doesn't look like that from the outside. They actually have plenty of rooms for banquets or private events or parties as well so that's actually good too . I only stopped in for a quick bite before I went next door but I did try some wine and the calamari and both of them were good. The calamari was crispy and fried very well. It had a lot of small pieces in it but I got around that. Overall it had a really good flavor to it and tasted like it had some seasoning in the batter so that was also a plus and I would definitely get it again .

some friends and I came to grana to celebrate a couple of things (2 birthdays and a graduation!)…read more the staff was SO kind and so sweet about what we had to celebrate. we all got cannolis that we could design ourselves. and the birthday girls got a hand signed birthday card each! the food was of course delicious too

Mussels are OK, no better. Brussels sprouts were good and the meatballs are very good.read more

I ate dinner here with my book club on a Friday evening. The restaurant was busy but they still set…read moreaside a large table under a window for our big group. The server was great, welcoming each person as they arrived and taking drink and starter orders almost immediately. I had the nonalcoholic Just Peachy cocktail which was bright, fruity, and had a spiciness from the ginger beer. The table shared some appetizers: the white truffle garlic bread, the arancini, and the zucca chips were all tasty and the portions were large enough for sharing. For an entree I chose the trottole chicken pesto. It came in a bowl and it was a little too dark in the dining room to see the components. However the dish was delicious and I ate all of it. I especially liked the crunchy pine nuts among the soft pasta and the flavorful pesto. I didn't really detect any chicken although I'm sure it was there; it just wasn't noticeable in the taste. I was too stuffed to have dessert this time, but next time I visit I want to try the Hazelnut Torta or the Salted Caramel Budino. This was a nice place for a book club meeting. There was plenty of space and it was not loud, so we could talk easily.

I'd love to be writing to tell you what a great experience we had at this new restaurant and…read moreinitially it started out that way with good attentive service. But as the night went on it deteriorated. We had the calamari and meatball appetizers. Both were delicious and came out promptly. We also had wine by the glass for three of us and one cocktail. Those all came out promptly. It took quite some time for the waitress to come around to finally take our Entree order and it took even longer to actually receive the food. Just as we were starting to complain the food came out. However we had been waiting for refills on our glasses of wine for more than 15 minutes. The refills finally came out several minutes after the food arrived. Had the waitress arrive without the drinks I was ready to cancel them. Two of us had the Bolognese and one of us had the chicken Parmesan. I don't recall the third meal, but it was also a meat sauce and noodle meal. The Bolognese consisted of thick bready noodles with no flavor whatsoever and very little meat and tomato sauce. I had to pick through the noodles to get a little bit of meat sauce. I was told the chicken Parmesan had little or no flavor. And was really just a big plate full noodles and breaded chicken with some tomato sauce and calories. The meal was over $400 for four people so I expected much more than what we got. We all agreed that we would not be back. it's a nice looking trendy restaurant, but food and Service has a long ways to go.

Fantastic food and service! My wife has multiple food allergies and mentioned that she couldn't eat…read moreany of the desserts on the menu, and the chef created her a custom dessert on the house! Great gluten free pasta as well!

Parking/atmosphere: Located in a plaza with other vendors, there's a large parking lot available…read morewhich is nice. The space while small feels cute and homey. They also have outside seating available as well. If you are coming with multiple toddlers that need a high chair, this place only has one for the whole restaurant (just an FYI for families!). Service: when my family and I arrived (on a Friday), the place was pretty packed. But we told one of the waiters that we would be willing to wait and went outside because there's really no place to sit around inside other than dine in. Sadly, they forgot about us and almost seated another party that came after us until we reminded them we had been waiting. The overall service was a hit or miss, we would ask for something like red pepper flakes and it would be forgotten so we would have to ask another waiter instead. Food: - Polpette ($12): Homemade beef meatballs in marinara sauce, ricotta, topped with Parmigiano. Comes with 4 meatballs, the marinara and ricotta go great together. - Pesto ($17): Spaghetti pasta, pesto, string beans, Grana Padano. We needed to add salt to this but with it, it was very good. - Chicken ravioli in crema di Parmigiano ($19): Chicken tortellini in a creamy Parmigiano sauce. Of all the dishes we ordered I do think this was the best as a first bite. The sauce was creamy and delicate, and the tortellini was bite sized and delicious. It's so rich though that I don't think I could finish this on my own, definitely recommend sharing! - Ragu de carne ($18): Fettuccine, meat ragu', grana Padano. A solid pasta dish, there's definitely a lot of meat in it

Always a good meal here! Tonight I had the lasagna and it was quite good. My wife had the pasta…read moreBolognese. She did like it, but wasn't enthused with the cavatini pasta, something she overlooked when ordering thinking that it was a fettuccine or pappardelle noodle. Service was good and it got super crowded by the time we left. n No paper towels available in the men's room (a restaurant needs to ensure that the restrooms are clean and properly supplied, especially during peak hours).

Love this wonderful neighborhood gem! Chicken piccata with lemon artichoke risotto is my fave!read more

Underrated Italian restaurant! It feels very homey and the pasta is delicious. Can't go wrong with…read moreany of the options. The service is quick and the place feels a bit upscale

Pros Location Wait…read morestaff Appetizers were delicious Expansive bar area Great for intimate dinner or large group Indoor/outdoor dining Lovely decor Con Entrees were slightly disappointing Pastas lacked flavor

Sunnyside was way beyond my expectations. food came out fast and delicious. waitresses were helpful…read morewith any questions me and my husband had. it was our first time here and we celebrated our one year anniversary. will definitely be coming back!

Food: We ordered the lemon pepper wings, the Brussel sprouts and a pizza!!! All of our food was…read moreabsolutely delicious!! The lemon pepper wings are the best I've ever had!!!! We will definitely be back.. Service: Our waitress was friendly and helpful and attentive.. Ambiance: The Restaurant is cozy and light! Perfect for date with your special someone!