The most incredible food, probably in a 30 mile radius. I recommend everyone to try their chicken…read moresandwich it is still the best I have ever had. Join them for a gorgeous day on the farm and be sure to bring apples to the donkey duo that are farm residents!

Reasonable food. Good quantity. Filling. Quick. Great environment. Good outdoor seatingread more

A cute, cozy, and rustic spot where you can grab breakfast and lunch. The staff is friendly and…read morethere was quite a variety of fresh baked goods. I got their two eggs any style for breakfast and it was good! Overall my sister and I enjoyed having breakfast here.

Hidden (well maybe not so hidden since it's on a main road) Gem! My husband came across this place…read morewhile out on a bike ride and stopped for coffee. He became obsessed with taking me back for eggs Benedict so we went early for breakfast to beat the weekend crowd, only to order one of today's specials! Which means we have to go back for the Benny. We were greeted warmly, with the server offering a warm mug for our coffee. The cafe is located in a cute farmhouse with both indoor and outdoor seating. Coffee is self serve and once you order you can sit where you'd like. Everything is brought out to you piping hot! Our food was delicious-the Belgian waffle was huge and the stuffed French toast was really stuffed! We look forward to returning soon!

Everything I've gotten here has been great. Food is fresh and fast. I'm glad they expanded as it…read morewas too crowded.

Good drive thru breakfast option. Service was okay, waited a bit in the parking area. No ambiance…read moreto view.

What an amazing dessert from Mave's kitchen. The presentation was perfect but more importantly it…read moretasted unbelievable!!!!

I ordered a pepperoni pizza large for pick up, when I arrived I paied the cashier who I believe is…read morethe wife of the owner, she went to get my order, and I see her speaking to the cook and long story short they didn't make my pizza. IT happens and I would of been fine waiting for a new pie but instead they ignored me and didn't say anything they took a cheese pizza heated some pepperoni on the grill and tossed on the pizza with all the extra grease from the pepperoni. The cashier then handed the pizza to me like nothing happened, I am never eating there again and I am embarrassed for them as the owner used to be a chef in Boston. This is why small restaurants go under in the first few years because of employees that don;t care. John G

Staff was great - helpful and curious. Food was made with…read morepoor ingredients (for both premade items and packaged). Wouldn't recommend frequenting this place.

I placed an order through GrubHub, and the driver lied, saying that he picked up the order and…read moredelivered it to my house. It never arrived. I had to contact GrubHub customer service to get a refund, and I also reported the driver. I called the restaurant, and they are providing me the order free of charge. Thank you so much to the Restaurant owner, top-notch service if you ask me!

We bought the most beautiful Porter House steaks, so delicious on the grill...a little pricey but…read morenot something we do every day, so well worth the price!

So disappointed. I've always had good luck getting great meat at Alpine ( I go only once in a…read morewhile). I recently had some great short ribs and the host said he got them at Alpine, so I went to Alpine and bought some. They were so full of fat - the ribs were about 15% meat and the rest was fat. What meat there was, was very good, i have to say that, but there was, unfortunately not much of it.

The cutest farm stand with delicious sandwiches! They even had a flavored lemonade station which is…read moreso fun!

Stony Brook acres is open on weekends Has great breakfast…read moresandwiches , bake goods, serving lunch sandwiches, has Shaw farm ice cream, frozen chicken pot pies, chicken tenderloins and steaks. Outside selling flowers! And more

A young man named Caleb and another young man named Dan V helped me out and were amazing employees,…read morejust went above and beyond for us.

Ridiculously tasty chicken and the sauce options are top notch!!! Great options for subs and salads…read morebut the chicken.... Next level.

The ambiance is amazing. I think having multiple TVs on playing various Latin music is a bit much,…read morebut still a great vibe. We only got a couple of appetizers that were fantastic as well. The problem is the wait staff. They very rarely checked in on us and even forgot a drink order. I'd say they were too busy, but the bartender was just standing around wiping down and putting martinis glasses away. Perhaps they just need more employees. As a result, I had to go find my waitress, cancel the drink order and ask for a check.

Definitely lives up to it's high Yelp rating! Innovative,…read moretruly flavorful food and unique cocktails. My lady friend enjoyed the Mediterranean Fish, while I still can't say enough about the N'Awlins Tomato Jumbalaya. We WILL be back!

Seven years later, this still hits. Here for my birthday banh mi today and wouldn't want to be…read moreanywhere else.

I've been to a lot of Vietnamese spots. Like...a lot. But Saigon Sandwich House? Easily one of the…read moremost gorgeous I've walked into. We're talking bright, floral, curated decor, and a sleek modern layout that makes you pause for a second like--wait, is this still a banh mi shop? Oh, and it gets better. The other half of the space? A full-blown Vietnamese bakery and café. Croissants and cà phê sữa đá sharing a wall with grilled meats and pickled veggies. It's a wild, beautiful setup. Naturally, I had to go classic. Grilled beef banh mi, let's go. I was ready to be blown away. I wanted to love this sandwich so badly. I really did. The presentation was clean. The bread had that golden crackle. But the beef? Tough. Chewy. Hard to get through, and not in the satisfying "rip and savor" kind of way--more like "why am I fighting this sandwich?" And the bread-to-meat ratio? Way off. Felt like I was eating a baguette with a grudge. Now, I'm not writing this place off--not even close. The space alone is worth a return trip, and the menu is deep enough to warrant a second round. But first impression? Let's just say it didn't hit like it could have. Here's hoping round two hits it out the park.