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    T's Kitchen

    4.4 (19 reviews)
    InexpensiveChinese, Southern, Seafood
    Closed 10:00 am - 8:00 pm

    T's Kitchen Chinese Restaurant Photos

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    Recommended Reviews - T's Kitchen

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    2 years ago

    Helpful 1
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    Love this 2
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    2 years ago

    Helpful 0
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    1 year ago

    Good food it's delicious wish they were there now look forward to eating there again soon

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    8 years ago

    Helpful 3
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    2 years ago

    Great food! It's made to order! Prices have gone up but that's everywhere! Fried pork poboy is the best!

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    3 years ago

    The food is really good. The owners was very nice and I always get what I ordered everytime

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    5 years ago

    Great service and great food. I order from here all the time. Highly recommended!! Try the popcorn chicken and the general chicken!!

    Helpful 1
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    4 years ago

    I love T's kitchen.. I always that the lo mein ! The orange chicken is good too great service

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    4 years ago

    Helpful 2
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    5 years ago

    Not too big on their food but there is one thing that I like That is worth stopping for plus good service.

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    8 years ago

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    9 years ago

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    5 years ago

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    10 years ago

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    8 years ago

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    10 years ago

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    11 years ago

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    12 years ago

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    Ask the Community - T's Kitchen

    Review Highlights - T's Kitchen

    Hubby had the General Tso chicken and fried rice, I had butterfly shrimp and fries.

    Mentioned in 2 reviews

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    Southern Comforts Buffett - Yum Yum pie for dessert

    Southern Comforts Buffett

    5.0(2 reviews)
    4.5 mi

    So this a new place that just recently opened in Gautier. My husband said that he was in the mood…read morefor some southern cooking and had remembered seeing this place in Facebook posts. When I looked in Google and saw that they were open on Sunday I decided that I was taking him there. You come in and it is a down home feeling. You have to lay before you eat, not a big deal and for me and my husband it was about $30. They had fried and baked chicken, mashed potatoes, lime beans, black eyed peas, tomatoes and okra, and of course fried green tomatoes. The reviews we had seen had mentioned that item as being great and my husband can attest to the fact that they are delicious!!! The service was good and the people all checked up on us and made sure our drinks were filled and plates cleared away. We talked to one of the servers and they talked about how they were open on Sunday through Friday for lunch but closed and reopened on Friday nights for a seafood buffet. My husband and I looked at each other and went "Yes"! We will DEFINITELY be back to eat some more of their cooking. The menu is listed daily on their Facebook page so head over there to like and follow them to see what's for lunch everyday!

    Went here for lunch. The selections were just limited enough to ensure a perfect menu. Everything…read morewas very good. The salad had plenty of toppings to add. There were about a dozen main course items to choose from, mostly fried. There was enough items to make a full, non-fried meal. Two desserts to enjoy, both excellent. Never had an empty glass. Do note, we paid in advance; therefore, cash is needed at the end for a tip.

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    The Shed BBQ & Blues Joint - Baby-back ribs.

    The Shed BBQ & Blues Joint

    3.8(1.2k reviews)
    5.2 mi
    $$

    I loved this place so much!…read more It's quirky, it's nostalgic, it's fun. We were there for lunch, so no live music, but there is a full calendar of acts. The food was fantastic! The sweet potato casserole was the best I've had, and the potato salad was fully loaded. Loved the sauce varieties, and had the mud pie for dessert which was scrumptious. The staff was so friendly and helpful. Lots of seating, lots of parking, lots to do...gift shop, glamping, the bayou, and of course "the poo with a view", lol.

    Not good at all…read more Ordered 1/2# brisket + 1/2# pulled pork + 1/2 rack of baby-back ribs + a pint of beans & a pint of cole slaw + some original BBQ sauce = $68. The good: our $4.50 Shiner Bock was ice cold. That's all that we enjoyed. Ribs were overcooked and beyond tender - no smoked taste - meat was mushy fall off the bone - the texture was terrible. . Pulled pork was flavorless - it was devoid of any seasonings - we couldn't taste any seasonings or smoke flavors. Brisket had a great bark but otherwise it was dry and over cooked. Ordered 1/2 flat & 1/2 moist, which surprisingly puzzled the order taker as though he had never heard brisket has 2 distinct textures. All we got was dry flat slices. And they offer no burnt ends: "we're so busy, we would have no time to serve burnt ends." BBQ sauce was almost black and tasted burned. It was inedible. Beans were thin and pale and way too soupy. The cole slaw was soupy and very sweet. Since this place is apparently popular, and our servings were so different from BBQ in Texas and FL and SC, MS folks like a very strange facsimile of real BBQ. All in all, the Shed was just not good. Any Sonny's anywhere is miles better. We most certainly won't be back.

    Photos
    The Shed BBQ & Blues Joint - Inside The Shed BBQ

    Inside The Shed BBQ

    The Shed BBQ & Blues Joint - A close up of the Pulled pork and sausage.

    A close up of the Pulled pork and sausage.

    The Shed BBQ & Blues Joint - Outside play area

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    Outside play area

    T's Kitchen - chinese - Updated May 2026

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