I would give it 5 star because the tartar sauce is amazing along with the hamburgers. Our waitress…read morenot so much. She seemed like she had a chip on her shoulder when she was serving us. She rolled her eyes when I asked her for some silverware. Her name I think Hazel. Doesn't seem like she likes her job or the people she works with. Random people can sense that, and for what it's worth I choose not to have people like that around me. If you don't like your job or the people you work with Deal with it and don't make it known to the people she is serving. We as patrons don't want to see negativity. God knows there's already enough of that kind of stuff in this world already. JUST SAYN!!

Service is sub par. Ambiance is ok. Food is ok. Sketchy af people there after 10pm…read more I don't recommend going.

Went for a late lunch and beer. Bartender was attentive and very friendly. The burger and tots were…read moretasty. Prices were reasonable. There were regulars there and it made it feel like the usual neighborhood tavern. I sat at the bar as I was alone and felt very welcome and comfortable. I can't remember the bartenders name-she made it a good experience and she knew all the regulars. Pull tab experience was not so good but it is a game of chance. Will definitely go back.

We got served right away. Burger and BLT were delicious!!!! Came out of the kitchen in a timely…read morefashion. Would recommend!

I can't comment on the food or beer here, because we came in and were never served. This has never…read morehappened to me at a bar or restaurant before, but we came in for lunch on a Saturday, and there was not a single staff member in the front of house. No one to seat us, no one behind the bar, no one serving other tables. We stood there for a moment before seating ourselves, but when ten minutes later no one had emerged to give us a menu or really anything at all, we just left. Clearly someone was working there, as some of the other folks there had food, but it didn't feel appropriate to barge into the kitchen area to demand service. One shouldn't have to demand service at all, in my opinion. That this happened in regular lunch hours on a Saturday indicates a staffing issue, and I'd expected better from a place that is so highly rated.

I was there with my wife for a Fort George tap takeover, and asked Henry for a 3-way. He must've…read moremisunderstood and gave me a beer. It was a great beer though.

As an aficionado of craft cocktails and a minor mixology instructor myself, I have to say this…read moreplace was a great little gem in Pasco. The wait staff were very attentive and friendly, the classic cocktails were spot on, and the food felt inspired and yummy. The live music was a great touch as well. I loved one of the songs that used words I'm not allowed to post on yelp. If you're the kind of person who really likes coffee but still wouldn't go to a Starbucks even if it's the only coffee shop open, then this cocktail and dinner place is for you

Held our work Christmas party here and we are so glad we did!!! The service was IMPECCABLE! Not a…read moresingle complaint. The food was delicious, hot, and on time. Everything was exactly as we requested. We had a wonderful time and everything was taken care of! They exceeded all of my expectations. We will book them again! Full venue buyout was a total VIBE!

Delicious burger and tots. Arrived before the performers took the stage. Live music is performed…read morethroughout the weekends.

The legendary music venue has returned! New ownership, much cleaner looking establishment, but it…read morestill feels like the good ol days once again. As a small venue (probably like 200-300 capacity) it's the best you could ask for. All ages main floor with a fenced off bar area right behind it with a perfect view of the stage. Quality sound system with decent stage lights as well. The best surprise was the food though! It's mostly standard pub fare, but they do it GOOD. The wings in particular were fantastic. So while the old Chinese Food menu may be gone, the current kitchen absolutely knows what they're doing. So glad this spot is back!

Great bartenders. Some of the best bar food around. Great music. Lots of pool-tabs that get…read moreplayed heavily what makes for good play and lots of winnings.

Dropped in with some friends while visiting town, hoping for a bite and a good time. Unfortunately,…read morethe atmosphere was anything but welcoming. Locals gave us attitude just for trying to sign up for the pool table, and the overall vibe made us uncomfortable. We didn't feel like sticking around long enough to fully enjoy the food, which didn't stand out either. Not a place I'd recommend for a relaxed meal or night out.

Went to Lu Lu's for the first time and had an amazing experience with a friend…read more Seared Halibut with Risotto: The halibut was very good! It was easy to cut through (falls apart easily). The squash with it is fresh! I loved the creamy texture of the risotto. I haven't had halibut in many years! I loved the 3 dips with the house-made potato crisps. My favorite dip was the smoked steelhead. The crisps are very crunchy! Baked Feta Cheese w/ Honey Drizzle: The scone like pastries are really good! Super fluffy texture. Add the feta on top then an olive on the cheese, and take a bite! The warm pastry with the creamy sweet honey feta cheese and savory olive blends so well together. It's an amazing sharable appetizer and I highly recommend it. Apple Pie with Vanilla Ice Cream: The rich flavors of the pie are delicious! The apples are cooked perfectly and not too crunchy or mushy. The cinnamon isn't over powering the whole pie, but enough to know that it's there. My friend loves apple pie and rated it a 10 out of 10! The vanilla ice cream tasted good, but if you have ice cream outside on the patio be sure to eat it before it melts. It was 98 degrees. The hostess at the front when I walked in is so welcoming! The food was served at a good pace. Definitely a place worth visiting.

We really enjoyed our visit to LU LU Craft bar & kitchen this past Friday, while visiting the…read moreTri-Cities. The service was really good, greeted immediately, they found our reservation, got to our table, our server was at our table very shortly thereafter. The place was not that busy when we got there, but it definitely picked up with some really large groups dropping in. Friday night at the river! We all chose something different on the menu from the burger, the fish and chips and one of the salads. Everything was prepared very well, and we really enjoyed it. I've got to say that my fish from the fish and chips was one of the best I've had in a long time. Tartar sauce was spot on! We would definitely go back, and we will.

My wife recently ordered the "signature" Fish Tacos from 3 Eyed Fish, and to call this a "fish…read moretaco" is a massive stretch. In reality, it's a raw cabbage taco with a hint of fish essence--or perhaps a cabbage taco with a fish surprise, if you're lucky. After she gave up and ate just one, she brought the rest home. I actually measured the piece of fish inside: a staggering 1.5 inches by 1 inch. That was it. One single, tiny nugget per taco, buried at the very bottom of the shell. Because of this, you have to choke down several mouthfuls of completely raw cabbage before you finally reach your single bite of fish. To make matters worse, that one bite of fish was terrible. They apparently brine it in a way that leaves it aggressively, unpalatably salty. While the menu claims the taco comes with "slaw," it is just heaps of dry, raw cabbage. There was so much of it that you couldn't even see the three corn tortillas until you went digging through the vegetation. The sheer lack of seafood in a "signature" fish dish is appalling. Save your money--unless you really, really love overpriced plates of shredded cabbage.

I think this restaurant is new. The feel is American/Asian and felt relaxing. I had a cheeseburger…read morethat was excellent this meat was not cooked from frozen. I asked for medium rare and it was a perfect cook. Came with seasoned fries. My s.o. had the steak salad which was largish and very fresh mix of arugula and romaine and butter lettuce. Service was good even though the mgr/owner was training a new hire. Just an elevated cafe but miles apart from carts or fast food. This cafe could clone itself in other parts of Tri-Cities and do well.