Images of fishing littered the walls. Fishing boats hung from the ceiling. More fishing behind the…read morebar. Large screen TVs for your viewing pleasure. A gentleman showed us to our seats. Our asked what did we want to drink. I believe her name was Crystal. Later she took our order. She checked on us often. The gentleman also checked on us. He cleared our plates fries the tabke as needed. Excellent customer service. The food was very good. She brought out soup and salad first. Once we were done eating that she brought out the entrees. I had steak sandwich. My coworker had salmon and vegetables. We loved everything. The steak and salmon work cooked to a perfect medium as we requested. Both of us were full. Our server asked if we had room for dessert. They have a spiced apple cobbler. As tempting as that sounded we had to decline. We couldn't eat another bite. There's parking out front. They also have another side to the restaurant. They were full on the other side. Got to love places like this.

Yellowstone Cafe isn't far from us. I've known about it for years. Ive heard good things about it,…read moreand still we never made it there! We finally changed that. We went in and were warmly greeted. The hostess asked if we preferred a booth or table. I wish all restaurants did that! My husband is not a booth guy and we're usually taken to a booth. I try to remember to tell the hostess we preferred a table, but I forget ti sometimes. Anyway, we were seated at a table. Our server, Anya, came over right away and took our drink orders. When she brought our drinks back, we had a few questions and also asked for recommendations. She was very friendly and knowledgeable about the menu. We made our choices and placed our order. I can't say I ordered the most healthy food, but it was good! I had coconut shrimp and onion rings (both from the appetizer part of the menu) and liked both of them. I found it strange that both come with honey mustard sauce! I did get some Thai sweet chili sauce for the shrimp. My husband really liked the walleye. The only negative - it wasn't very crowded, but it took longer than what we think is reasonable to get our food. The place is decorated in a very old style. There was plenty to look at on the walls! There's a lot of fishing pictures and fishing items, etc, on all the walls. But it works! I imagine we'll be back and we'll see if we can sit in Anya's section!

We went there after a long hike during the weekend. Even I know they have been there for a long…read moretime but I never tried it. We order the fried onions, I had the chicken and my BF had the steak. They gave you the best honey rolls with the butter! Everything was great and service was awesome! Definitely like to come back here more often with family and friends. Love this place!

12-06-25 4:00 PM steaks for 2 Parking - Very adequate…read more Plenty of spaces. Service - very good. Waitress.... Polite, helpful, and pretty quick. Menu - Large and in full color. Extensive selection. Free peanuts in the shell while you wait for your order. No longer throw empty shells on the floor. Ordered New York Strip (large) steaks grilled to perfection super tasty....excellently seasoned....very tender!!! Plenty left over to take home. Fresh vegetables good plus applesauce very good. Hot rolls very good with seasoned butter. No unseasoned butter. RESTERAUNT very clean. Iced tea good. LARGE selection of various refrigerated steaks on display when you enter RESTERAUNT. Most impressive. I highly recommend this casual steak house!!!!!

We were just driving by and thought we better grab some food. It's a Saturday night and it's…read moreValentine's Day. We didn't have reservations but we still stopped. Won't know until you ask. We waited for approximately an hour before a table was ready for us. We talked to the locals who said the food was well worth it. So glad we stayed. The locals were right. It was worth the wait. The food very tasty and we got a lot of food. I took home half of my very tender ribeye (perfectly cooked.). Hubby took home some of his tenderloin platter. Save room for dessert (we didn't) because they have a large variety. We Will definitely return to eat here if we find ourselves in the area! The ranch dressing and croutons were homemade (said the locals). They have been there for 30 years. They also own a restaurant in Hannibal.

Love the food open face roast beef is one of our favorite and many times my husband and I will call…read morein and order and run and pick it up since we live near the lake. The food is delicious and there's a lot to choose from not to mention you have to have the ice cream delicious and hand scoop.

I have eaten here several times now and never disappointed. Everything is always so fresh and…read moreseasonal. Tonight I was pleasantly surprised by the gnocchi. Lamb can be heavy but this one was not and the broth was great also. Our server Ash was attentive and prompt but not overbearing. I will definitely return.

Had really high hopes for this place after a long day on the road. The menu looked inventive and…read moreamazing. Things started out well, the BF had a tasty Manhattan and I had a mocktail that was subtle and delicious, and not overpriced as mocktails often are. But alas. The house salads that we ordered were overdressed in a vinaigrette so acidic we couldn't finish them. And there wasn't much to them. Other than greens and fried shallots and pickled red onions, there was a tiny dusting of some finely grated cheese. And who needs two kinds of onions and nothing else on the salad? Then we each had a bowl of the matzo ball soup, which was ridiculous. Three matzo balls sitting in a quarter-inch of broth that was so unbelievably salty that we couldn't eat that either. We ended up asking for hot water to dilute the broth to a level of saltiness that was edible. The chicken was okay and the matzo balls were okay. A little gummy. But the broth was just awful. It all made me wonder if the chef had lost their sense of taste due to Covid or something. Seriously. I've had that happen to me a couple of times and all I could taste was really basic stuff like sour and salt. And our waitress was totally uninterested in trying to make our experience better. She wasn't rude, she was just indifferent to the fact that we'd been served two courses that we absolutely couldn't eat. Didn't offer us anything to compensate or even express any sympathy about it. We got out of there as fast as we could and made ourselves feel better with an Andy's frozen custard.

Great steaks, seafood, honest drinks, extensive wine list, ambiance. Even the background music was…read morenice. Deserts and coffee were excellent as was the service. Columbia is blessed to have CC's City Broiler.

Honestly, the food is really good if just a tad overpriced. The atmosphere is nice, old school fine…read moredining. The service we had was excellent and I really wish I could remember my server's name. All in all, the place pretty much lives up to its' billing. The only issue I had was the reservation system they had set up. They do same day reservations starting at 11 am the day of but it took me roughly 45 minutes to actually get through. There's gotta be an easier way to do that, I about gave up completely.

My wife and I are visiting Quincy and wanted a quiet relaxing restaurant. And Boodalu was perfect!…read moreThe service was personal and attentive. The food choices were plentiful and varied. And the chef prepared them perfectly. This restaurant is a real gem here in the Gem City.

I enjoyed a great date night out to Boodalu last weekend, but service was lacking and made for a…read moreless than stellar experience. I got the filet prepared blue bell style which had a blue cheese sauce, portobello mushroom, and shallot marmalade. It was cooked to perfection and super flavorful. I upgraded to garlic mashed potatoes, which were excellent. Unfortunately, our server was inattentive after placing our order. Our drinks had been empty for awhile and when we got our entrees and our server said she'd be back with refills. A food runner came by with drinks after about 10 minutes but they were for a different table, so he left. No one ever came back with refills. Eventually after we were done with our entrees for quite some time, our server finally came back to give us the check. For a nicer establishment in Quincy, I would hope to get good service.

I ordered a taco salad. Don't order one. It came out and everyone said how good it looked, and it…read moredid. That's where it ended. The meat is plain ground beef. There was no taco seasoning at all. It was very bland. Two of us ordered one and neither of us would order it again.

Looks like a nice restaurant to stop at while traveling but costs too much to eat and the burgers…read morewhere dry and overcooked However they did have good service and our waitress was nice

Went for the first time and I had what looked like rust flakes in my cup of ice. Some were within…read morethe cubes themselves. I won't risk going back

We will try and visit Lula's again after a bad dish experience hopefully under the new owners it…read morewill be a better experience.

We have never been to one of these before. Drakes was right across from our hotel. Our server,…read moreAiyanna, was great! Ask for her. The ambiance here is cool. Good music, cool bar, great staff! I had the Chili Mac with a side salad. The latter was kinda small. The entree was fine. It was made with angel hair pasta, so that was unique. I make mine with elbow macaroni, hence Chili MAC. My wife had the 8 ounce sirloin which was absolutely fantastic!!! She totally out ordered me!! She had the baked sweet potato for her side. That steak. Man. Just SO good!! We both agreed the salad dressings here were special. She had blue cheese and I had 1000 Island. It was not orange like the cheap stuff. This was great! We'd absolutely return here to dine and split the 16-ounce sirloin. There's a $5 split plate fee, FYI.

Our ribeyes were thin and well done, ordered medium rare . The salad was hard to eat. But the onion…read morerings were delicious!

We stopped here while on the road and it was the perfect place to grab a couple of burgers for…read morelunch. The service was great and people were so nice. The decor and vibe are great for the area....it has that ranch, Missouri vibe. The only reason I am only giving 3 stars is that our burger buns were soggy and way too thin for the amazing quality beef patty and the fries were cold and "eh" -- maybe the sweet potato fries would be better? The beef patty was cooked perfectly and so juicy and thick. I'm positive our amazing server would have fixed these issues had we asked but we were tired and just wanted to get back on the road. Good value for the meal and we enjoyed it here.

Been going to the hoof for several years because they have great food but today in particular the…read morecook forgot our ticket. We sat and sat and there were only 2 other tables in the whole place. Sat and listened to the waitress tell another table loudly about her new vehicle purchase when I felt after a half an hour maybe she should have checking where our medium rare steaks were. She came by and asked if we were doing okay and my husband and I both asked why it was taking so long and her response was "I guess he didn't see your ticket" she guesses? Finally get our food and they both came with undercooked sweet potatoes and I specifically asked when I was ordering if they have sweet potatoes today. Her reply was yes. So when I got her attention and told her it was hard and undercooked I said if they have regular baked I'd take that instead. Then we were told the morning cook forgot to put them in this am. My reply was "I guess people are forgetting a lot around here today." Got the baked potato w only butter because I asked for my sweet potato w only butter no brown sugar so then her next time by I asked for it. She was then slamming things behind the counter where we were sitting and sighing heavily and at one point caught her apron on something and yelled out. Just not a pleasant experience and I just got in from Iowa today and was super excited to go to the hoof. Not so much anymore.