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    VG Pâtisserie

    4.6 (23 reviews)
    InexpensivePatisserie/Cake Shop
    Closed Closed

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    Pistachio macaroons, chocolate and strawberry pastry
    Mrugesh D.

    Very good vegan options. We tried crossiant both plan and chocolate, chocolate pastry, strawberry and macaroons. If you are a vegan and want to try a macaroons, please try here very close to the real thing.

    Vegan croissant and golden milk latte
    Rose K.

    Lovely small vegan café- clean and with all the pastries you crave around Paris but without dairy! I tried the golden milk latte (perfect, I didn't add any sugar) and the vegan croissant. Yes, you miss the butter a little bit if you're accustomed to real dairy but they make this a very worthy substitute. Nice outdoor seating so you can people watch while having a quiet Sunday pastry.

    Fig cardamom tart
    Claudia F.

    I have been stalking these Pastries for more than a year, hoping one day i Can travel to Paris again. I was not disappointed. I bought three items, the cardamom fig, a citrus tart and a hazelnut cookie. The fig was my favorite. It was a fig cardamom but i didn't taste the cardamom which was ok by me. The cookie was also delicious. The citrus tart was underwhelming but i was happy to try them all. Not icky sweet, just perfect lleve of sweetness.

    brunch
    Cherry Y.

    Amazing vegan patisserie! I am so happy that I made reservations for their Sunday brunch, because my husband and I loved everything that they had to offer. Their portions were also huge, to a point where we had to carry out almost half of our pastries. Great service, great food, will certainly come back to try their desserts!

    Mia P.

    If you're vegan or interested in trying vegan pastries and only go to one bakery in Paris- it should absolutely be VG Pâtisserie. Their desserts are crazy good. My boyfriend and I shared a chocolate croissant, an almond croissant, and a chocolate hazelnut cake, and as we devoured them, we kept exchanging "oh my god"s, because they were just so good. A lot of vegan desserts tend to be a bit healthy tasting or have underlying flavors of coconut, but none of the pastries from VG had any of these issues. They were executed to perfection, and I don't think either myself or my boyfriend could truly believe they were 100% vegan. I've eaten many, many chocolate cakes in my life, and their chocolate hazelnut cake was not only indistinguishable from non vegan pastries, it was literally the best chocolate cake I've ever had. The croissants were flaky and crispy and super buttery with the most delicious filling. I wish they had been warm, but even cold, they were still insanely good. If you do one thing in Paris, let it be going to VG. It's worth it.

    The front window

    Sorcery! That's the only way to explain the pure magic of the pastries here! Flaky, delicious, ... I don't have enough adjectives to describe the heavenly pastries. I had an oatmilk latte w/a croissant and pepitos pastry. I also got a raspberry roll and apple turnover for later (I've been in Paris for 5 days and these were my first pastries so I went a little crazy). I'm not vegan, but am allergic to dairy so I end up at a lot of vegan places. This is the BEST vegan bakery I've ever been to!

    Pain aux raisins and a cappuccino.
    Kate K.

    This is a newly opened all-vegan patisserie, and I was so glad to have the chance to try it! There are gluten-free options as well. But, you'd never know these pastries are missing some of the "key" ingredients found in traditional pastries. They are beautiful, artfully crafted, and extremely delicious. In particular, I enjoyed the pain aux raisins and the gateau St. Honoré. Apparently they've been selling out of everything before closing time, so be aware of that if you plan to visit. If you plan to arrive early in the morning, take note that only the croissants, pain au chocolat, etc and other "breakfast" pastries will be available. This shop however is an absolute MUST for any vegan folks visiting Paris, and honestly I'd recommend it to anyone looking for delicious, lovingly crafted pastries. C'est magnifique!

    Almond Croissant

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    Blé Sucré - Madeleine Glacée (~€2)

    Blé Sucré

    4.6(353 reviews)
    0.8 kmLedru-Rollin, 12ème

    Ordered: Croissant (~€2)…read morePain au Chocolat (~€3) Chausson aux Pommes (~€3) Madeleine Glacée (~€2) Baguette (~€2) Aya's take: Blé Sucré is another bakery that is highly recommended and I had to make it my last stop before leaving Paris! I got a few pastries and it was still early enough that they were still warm! The Croissant was probably the best I had on this trip. It helped that the Croissant was fresh and warm, but it was also crispy on the outside and buttery & flaky on the inside. The Pain au Chocolat was also great but it could have used more chocolate for my liking. The Chausson aux Pommes was sweet, slightly acidic from the apples, and definitely heavier of the pastries. I've also never had fresh madeleines before and knew this would be the place to try them. The Madeleine Glacée were buttery and lightly sweet; these actually go so well with a cup of coffee or just a bite if you need a quick snack. All in all, great try!

    Favored by many as one of Paris's top Patisseries a visit to Blé Sucré finds former Michelin 3*…read morePastry Chef Fabrice Le Bourdat operating in more humble environs, a space with Candies and Packaged Goods quite the departure from Le Bristol. Visited early on a Wednesday, one of two small tables outside available to sit away from rain, choices trend traditional from Madelines to Viennoiserie including a fairly good Pain au Raisin and Almond Croissant free of Frangipane. Celebrated for his Kouign Amann, less tightly formed than others but certainly not lacking for Butter or Sugar, Canele lack the expected crisp exterior while Blé Sucré's "Brest" lacks the signature shape and would better be called a Hazelnut Religeuse instead.

    Photos
    Blé Sucré - Pain au Chocolat (~€3)

    Pain au Chocolat (~€3)

    Blé Sucré - Baguette (~€2)

    Baguette (~€2)

    Blé Sucré - Croissant (~€2)

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    Croissant (~€2)

    VG Pâtisserie - cakeshop - Updated September 2026

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