The food was awesome and Shawn was great he made our dining experience exceptional we would highly recommend olive and vine

We stopped by Vine & Olive for Saturday brunch, and it was a fantastic experience from start to finish. The atmosphere feels upscale yet comfortable, making it a great spot for a relaxing brunch. I ordered the pancakes with brown butter syrup along with the Italian breakfast. The pancakes were absolutely delicious, and the brown butter syrup was such a unique touch. The Italian breakfast came with sausage, potatoes, and scrambled eggs, and everything was cooked perfectly. My husband had the meatball sub with potatoes, and he couldn't stop talking about how good it was. The service was just as impressive as the food. Our server was friendly, attentive, and made us feel well taken care of throughout our meal. Overall, we had a wonderful experience with great food, excellent service, and a welcoming atmosphere. We'll definitely be back and would highly recommend Vine & Olive for brunch! read more

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We actually ate here twice during a weekend trip to Titusville and overall, there's a lot to like. You can definitely tell they put care into many of their dishes. We started with the focaccia and whipped ricotta, and it was excellent. The focaccia was fresh and delicious, and the marinated olives were packed with flavor. My husband ordered the hanger steak, which was cooked perfectly and seasoned really well. I had the Marsala sirloin the steak itself was great, and the sauce had good flavor, although it was a bit thinner than I would expect for a Marsala sauce. Service was also friendly and attentive both times we visited. Unfortunately, the side dishes were a huge letdown. My risotto was, without exaggeration, the worst risotto I've ever had. It honestly tasted like plain boiled rice with milk and water, completely lacking seasoning, creaminess, or any of the rich flavor you expect from a risotto. I couldn't even get a few bites down. I mentioned it to our server, and she was very kind and removed it from the bill. It was only a $1.95 upcharge, so it wasn't about the money at all, I just wish it had been something I could actually eat. My husband's potatoes were also burnt. We came back the next day to give it another shot. We tried the shrimp appetizer, but those were a bit overcooked and slightly burnt as well. I also ordered the mac and cheese, which was fine, but nothing particularly memorable. Despite those issues, I would absolutely come back. The homemade bread, steaks, appetizers, and the service were all genuinely very good, and you can tell there's a lot of potential here. I just hope they give the side dishes the same attention they give the entres. Hopefully next time, the risotto will be as good as the rest of the meal. read more

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Had a 70th birthday dinner 5/30/26 at vine and olive. Think was my third visit to this restaurant. We were impressed by the enthusiasm of our waitress. Ordered drinks and appetizers that arrived quickly and were quite tasty Soups and salads came out next quickly and were good That's when it went down hill. After an extremely long wait the dinners arrived. The two pasta diners were served cold but the catch of the day were both hot. I think the pasta had been waiting on the fisherman to catch the fish The waitress informed a management' person who came out to speak to us. She failed to step up to the plate and explain why the long wait or the cold food. You would think she would have checked in with the kitchen before coming to talk to us. She didn't do anything to correct the situation and we never saw her again. The shrimp pasta was described as extra large Argentine red shrimp. They were just large shrimp Very unhappy about two of our four meals and the fact that they did nothing to make up for the cold food. Don't think I will eat there on my next trip to Florida read more

Visiting vine and olive is a requirement for when I'm visiting my parents in titusville. If you're looking for an upscale spot without the upscale prices then you've found the perfect spot! I am absolutely obsessed with this place. Between the quality of food to the decor to the fabulous costumer experience, vine and olive has been cemented as a highlight of my trips to titusville. This weekend trip that I've taken to titusville has been no exception to my rule for visiting vine and olive (in fact I've actually came twice!) Riley and Lorie are amazing! They're both incredibly knowledgeable about the menu and equally as sociable. I came in and ordered a mushroom pasta with prosciutto as per Riley's recommendation and I have to admit that it was the perfect recommendation. The pasta reminded me of a dish that I had in italy! I will be 10000% ordering that from now on. I visited for brunch and every single thing was fantastic; you really can't go wrong with whatever you order. Lorie recommended the pancakes and I'm so grateful that I took her advice! We ate it so quickly I didn't even have the chance to take a pic. read more

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Our server Sara was wonderful, the restaurant was clean and beautiful. The decor was modern and rustic. The calamari was great, however it needed marinara sauce and more onions. A huge portion, so come hungry. The chicken parm was basic, but the pasta that accompanied it stole the show. The bolognese was also great and would definitely come back for the burger. Juicy burger and extra crispy potatoes. We came in on a Monday evening and had a great meal, we will be back. read more

Last night we dined at Vine & Olive restaurant for the first time(it won't be our last). It was a great experience, I found the restaurant to be intimate although seating by the bar was a lot loud but the vibe was fun. We made reservations just in case. Let's get to the nitty gritty, service was great. The menu is small but to be expected from a scratch kitchen type of restaurant, it means everything was made in house from scratch and it showed. We started with drinks, we chose flavored lime-ades and a Brew from a local brewery. Appetizers were fried calamari topped with delicious pickled onions and in-house fresh focaccia bread with olive oil, balsamic paste. For entrees I chose the Quincey cattle filet, cooked medium with herb ricotta mash potatoes and my husband ordered the wood grilled salmon. When my plate was delivered, i was asked to check if my steak was cooked to my liking, this was a first time, I thought it was nice to check. Dinner is going nicely. Let's move to the desserts. Omg! I ordered the Tiramisu which was creamy, delicious and big portion, definitely got my money's worth. My husband ordered the biscotti cheesecake, he loved it. Overall it was an awesome experience well worth the price. read more

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Really great food, service and ambiance. Have been several times and the food is always well done. Sean was attentive and friendly. Highly recommend Vine & Olive if you want something a little different than the usual Titusville offerings and especially if you love a good wine list and delicious appetizers! Great spot for happy hour and dinner. read more

Food took for ever to arrive even though we asked for them to put a rush on it! The server was really nice and apologetic. However, the food was average at best and definitely not worth the wait. Sadly, a chain like Carrabba's Italian Grill is way better! read more

Thought I would check this place out went in ordered then watch people who came in after me get served first then server completely forgot my order place needs to get its act together will not be back. It's a Titusville so I do expect that kind of service. read more

The focaccia bread is life-changing. I've been here twice and looking forward to more visits. The first visit we sat on the patio which offered ample shade. As a self proclaimed wine snob, I was honestly not impressed as there was too much domestic (CA) wine for my preference. The meatballs were also just okay. BUT to my delight, on my second visit I discovered the wine list changes up and there were a plethora of international options including a South African GSM blend. Must haves so far - the crispy gnocchi appetizer and anything that comes with the focaccia. The spinach artichoke dip was very little portion with tons of bread leftover (not complaining about that part). Short rib bolognese was bursting with flavor. Cabernet burger was perfection. Chicken Marsala was very tasty, though wish it also came with a vegetable along with the mashed potatoes. Service was great both times! Inside is a little noises when it fills up. read more

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Definitely make a reservation! This place is popular. The service was excellent and nice view across the road to the River. The Brussel sprouts are a must! Crunch with salt and spice and sweet. It's a perfect combo! It was our favorite. The layered lasagna is just that lots and lots of layers and not a lot of meat so if you love pasta go for it! The fish tasted like burnt so it would could have been better. They were pretty busy so we didn't want to complain about it. The artichokes were good with the dipping sauce . We also had a salad that was good. The inside is very trendy with low lights once the sun goes down and clean vibe. Large drink selection. Definitely want to go back for brunch and to try more menu items. The winner of the night was Brussel Sprouts hands down! Overall it we did enjoy ourselves and will give it another go. read more

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The desserts were extremely good and great portions. Didn't care much about the sangria's or cocktails but overall was excellent our service was excellent. Beautiful atmosphere. read more

Vine And Olive - *QUINCEY CATTLE FILET $45 was amazing super tender and flavory enough for 2 ppl honestly. - Italian Near Me - Titusville, Florida

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Our bartender ( Micheal G ) brought an upscale vibe with his service. With great personality.. we came in with the ideal of one glass of wine but stuck around because he was easy going with great personality and the Malbec on the list was right in my palate. We need this kinda service more in the community. read more

Vine And Olive - Italian Near Me - Titusville, Florida

We came by on a Monday night at 7pm, which in Titusville, is asking for a long wait. We sat at the bar until our table was ready, and Shauna, the bartender, was so awesome! We got lucky and she also ended up being our server. She was on top of drinks, helped make recommendations, and also helped us troubleshoot when the kitchen ran out of the lasagna after we'd already ordered. The food was pretty good! The foccacia bread can be skipped, the bolognese CANNOT!! The highlight of our meal for sure. The spicy rigatoni is definitely spicy, but it was sooo good especially with the chicken added. The restaurant is super cute, more of an elevated dinner in Titusville if you're looking for a date night. read more

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The food was amazing! Cannot go wrong with anything you order. The staff were very friendly and gave great recommendations. The indoors and outdoors patio area were very trendy!-Definitely picture-worthy spot. Highly recommend checking out this spot! read more

Vine And Olive - Italian Near Me - Titusville, Florida

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The bar experience is quite nice, so is the floor seating. Food has always been good. We seem to go back every few weeks and will continue to Do do. read more

This was our first visit here. Upon entry, two persons at the front were chit chatting, it took a second for them to realize we were there. We got seating pretty quickly. We sat for a few minutes before the waitress got our drinks. They took a while to come out, but they were good. The food also took a while to come out. I got the lemon cream chicken. My husband got the bucatini and meatballs. Both dishes were fairly small, with a hefty price tag. My chicken was dry and neither the chicken nor pasta was creamy. Overall, between the slow service and price for what you get, we won't be back... at least anytime in the near future. Cute place though.. read more

Vine And Olive - Bucatini and meatballs - Italian Near Me - Titusville, Florida

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Walked in on a weeknight for dinner. Seated and greeted right away. Took our waiter almost 11 minutes to come over and say hello and even get our drinks. We were dying of thirst. No one else even came over to us to see if we needed anything. First time here, not impressed. Service and all could've been better. We ordered a couple of entrees and some bread. The bread wasn't warm as it was stated on the menu. It was rather a little hard. Didn't enjoy it. Both of our dishes were good. The scallops in both our dishes were cooked perfectly. So hats off to the chef/cook for that. We were told they make their bread and pasta in house. Hubby's pasta definitely tasted fresh. He enjoyed that very much. The scallop risotto was meh. Definitely not as good as other places I've tried. Bread tasted like it could be deep dish/personal pan pizza from Pizza Hut or something. Nothing over the top. Not sure if we'll be back. Really wasn't feeling the vibe and the food. read more

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Let me start by saying I saw the reviews on line and was excited to eat here . Very disappointed!!! I am Italian so I decided to order the 100 layer lasagna. Was definitely not good . Missing ricotta had none. no meat either. I like it both ways with or without meat so that didn't really matter but it didn't have either . Had a little burnt parmesan cheese on top . The sauce was ok a little bitter . Maybe would give it a 3 out of ten . My wife had rock shrimp ravioli. Another disappointing meal . Super salty and a small amount of rock shrimp. The brussel sprouts were ok a little dry . My house salad was the best thing I ate there . The worst part was we sat at the bar and it took 1hr and 20 min. To get out dinner . I had to ask the waiter/bartender where our food was . He gave us a free bread appetizer for the wait . For an expensive meal I expected much more . Do t waste your money ! Many better restaurants to spend your money on! read more

This restaurant is probably one of my favorite spots in Titusville! There's plenty of parking, which is always a plus. It has indoor as well as outdoor seating and the decor is beautiful - modern, cozy, and perfect for both date nights and big groups. The wine list is great, but I have to mention the non-alcoholic espresso martini - absolutely love it! The food is always delicious, with a nice variety of vegetarian options, and they are super accommodating with substitutions. Service is great every time - friendly, attentive and they really make you feel welcome! read more

Vine And Olive - EXPRESSO MARTINI. - Italian Near Me - Titusville, Florida

Food was good and Michael provided excellent service. Atmosphere was great as well! Craft cocktails were excellent

Pros: *plenty of parking *view of water from across the street *clean and inviting *friendly staff *great menu options and pricing *food tasted great Cons: *personal preference: no ice in water read more

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We needed a light dinner after all the rich holiday foods we had over the last week. We enjoyed Brussels sprouts, a fig flat bread and salad. All of the dishes were delicious. The wait staff was friendly and attentive. Highly recommend! read more

The food was very good. Service was good. The AC was not working very well. They sat us right next to a window, single pain and it was so hot. We were sweating. Two flies kept landing on our table. My seat had food in it when they sat us. I had to clean it. They were so busy they had to wash dishes because they did not have enough. Wine glass had something black on it I had to clean. The knives they brought did not look very sanitized. The orange juice for our mimosa was very watered down, like old school frozen juice. I don't know. The food was great, servicer was great, but not the best experience read more

We came here for our first time this morning and had a GREAT experience. We had Sunday Brunch which was phenomenal! I had the Grilled Peach French Toast with fresh whipped cream and I'd give it a 20/10. Unfortunately, I think I had the last one and they have now switched over to Strawberry, but I'm sure the Strawberry will be just as good. My Husband had the blood Mary which was also very good. They have both inside and outside seating and it is very spacious. The view from the road is very misleading as you think it is a small restaurant, but it extends backwards providing more seating. Our server was Tiffany and she was friendly and knowledgeable. She actually suggested the peach french toast and I have no regrets. Ha. We will absolutely be returning to try out dinner. read more

Very cool Italian joint, minimal decor, felt classy but not stuffy. My server Amber was fantastic! She explained the chef inspired menu, and gave some great recommendations. The focaccia bread with herb whipped ricotta was delicious. The Fig Out flatbread was divine, so good that I will eat the leftovers cold. Will definitely return. read more

Vine And Olive - Focaccia with whipped herb ricotta - Italian Near Me - Titusville, Florida

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So disappointing, we were really looking forward to visiting this place while in the area. The wait staff was running around, clearly trying to do too much, and the kitchen was painfully slow. It took 45 minutes to get an order of flatbread and shrimp appetizer. We did get our fried artichoke hearts fairly quickly, and they were okay, though nothing I would order again. The shrimp appetizer was overly oily and had way too much red pepper in it to the point it bothered my throat and later my stomach. I typically can handle pretty spicey food too. We probably won't return. read more

Vine And Olive - Italian Near Me - Titusville, Florida

Always a great visit, we enjoyed our meal with family from out of town tonight and V&O did not disappoint. Bolognese, salmon, burger and meatballs were perfectly cooked! Will be back read more

My partner and I recently held our rehearsal dinner at the private room in Vine & Olive and were absolutely blown away. The food, the drinks, the attentiveness, the vibe--everything surpassed our expectations. Our event manager was amazing and helped us pick our menu, preordered apps that were ready upon our arrival, and printed personal menus that elevated the experience. Our server handled 20 guests and their requests so easily. No one waited more than a few minutes for a refill on their drink or to be asked if they need anything else. The chef's food tasted amazing and came out promptly. Plus, there was always warm food on the table for munching. We've never dined here before, but us, and many of our guests have already agreed that we will be coming back! read more

We are not even home yet and I want to let it be known that this is a wonderful choice! The food was delicious and the options all tempting. Two of our party of five had dietary restrictions and the amazing server and chef worked out accommodations for us with patience and honesty above and beyond what is usual. Everyone at our table was happy with our delicious meals and no one felt deprived because of restrictions. If we were nearby, I believe this would be our go to restaurant. Wonderful! read more

I have driven by this new restaurant a few times but tonight was the perfect night to give it a try. Upon arrival we were greeted and seated promptly. It's a very nice open concept space and we sat at a window which gave us a nice view of the space center. Our server filled or glasses with water and after looking the menu over I ordered a glass of wine, a side ceasar, and 100 layer lasagna. It took an ungodly amount of time to get a glass of wine, by my count about 15-20 minutes. Seconds later our Ceasars arrived. The salad looked and tasted very good. Before I was done with my salad my lasagna arrived which left me to finish my salad as my lasagna began to chill. The lasagna presentation was pretty sloppy but Nikis mushroom ravioli lwas pkated very well. Her ravioli came in what was described on the menu as browned sage butter. It was clearly not browned properly and very oily. She reports that the ravioli itself was pretty good, minus the sauce. The lasagna was plentiful but a bit heavy on the noodles and light on the sauce. Luckily it was still warm but I can't be the only one who doesn't enjoy when their entree comes before I have finished the salad. The wines selection here was decent and I enjoyed my glass of red from Sicily. Niki reports that the Sav Blanc was enjoyable as well. Dessert was a tirmisu cake which is not made on premises but whatever company they are getting it from does a good job. It had a touch more moisture than I like but it was pretty darn good. A welcome addition to the restaurant scene in Titusville. The area has few options on the finer side but hopefully with some more time they can work out the kinks. At this price point, there are better options in the county for Italian. read more

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Sean's service and recommendations were top tier! Will definitely be back very soon! Thank you Sean.

Excellent food and service! Everything is great - can't go wrong with choice. Outdoor seating is lovely.

Hands down one of the best places for brunch in the Titusville area. I hope this place stays ( or moves closer to viera (; ) read more

Vine And Olive - Italian Near Me - Titusville, Florida

Wow!!!! We've lived in Titusville 2 years and always drive by but never stop. I can't believe we waited. Everything was AMAZING! We didn't make a reservation, were quoted 45 minutes to an hour. Only waited about 25 minutes. Amazing service and food start to finish. Shawna is an awesome bartender/server. Brussels sprouts have such a wonderful flavor, the coastal scampi and rock shrimp ravioli do not disappoint and ended with the crème brûlée cheesecake. Not one thing tasted bad. SO WORTH EVERY MINUTE AND BITE! read more

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We had given up on eating here as we had some disappointing dinners. Gave it a year break and decided to give another try for there Wine Wednesday's. So glad we went back. Food and service has been absolutely phenomenal. Best scallops I've ever had. Cooked to tender perfection. The wine burger is off the charts delicious. We are now becoming regulars. Looking forward to the next visit. read more

We had a reservation at 7 and waited 30 minutes, the hosts were clearly stressed. We were greeted by a middle aged server w brown hair and blue eyes, she was passive aggressive and had a nasty tone asking what we wanted after we didn't answer in five seconds ( I was trying to be polite and tell my boyfriends mother to go first) and I thought it ironic of her after we waited so long on our reservation. The food was good and we still tipped her well. She also brought my boyfriend the wrong beer and forgot all our knifes... wish we had another server. It was painfully uncomfortable to deal w her attitude. read more

I am so bummed about this experience. We have read and heard such great things about vine and olive, so we headed there for brunch today on a Saturday at noon. We had a call ahead reservation and were seated promptly but that was the last thing to go right. We waited 15min for a server, who then arrived rushed and blaming a "35 top outside". He was short with us and told us to "order now or plan to wait indefinitely". We ordered an appetizer, a kids meal, and 4 adult entrees. We also got 2 beverages- a beer and glass of wine- which took about 10min to arrive. The appetizer and kids meal arrived shortly after, but we didn't want the kids food early since she then gets restless so that was annoying. It took another 15min or so for 2/4 entrees to arrive. The server was harried in dropping them off and told us that 1 would "be a few more minutes", which is fine. The 3/4 entree arrived and was completely incorrect- steak cooked wrong and eggs cooked sunny side up versus scrambled... so we asked the server to fix the mistake and *he gave us an attitude and told us he didn't believe we had ordered it that way*. Excuse me.??!? He took the plate back so now we're back to 2/4 adult entrees and an ansy kid who's done eating. The "few more minutes" turns into 15min and the food finally arrives. It was correct but clearly had been forgotten about. I am just so disappointed and cannot confidently give a recommendation to anyone to come here. The prices are high and the service is low. read more

Sean was fantastic in his table service and recommendations. He quickly noted a minor quality escape from the kitchen and was immediately insisting that we let him get it corrected. And corrected it was! Thank you Sean & GM Mike for making our first visit very memorable. We will be back for brunch read more