My family had dinner here on a Thursday evening. The place was noisy. Like other patrons, we had to…read moreshout to be heard at our own table. The room had a real TGI Friday's atmosphere. Our pasta meals were unremarkable. My lasagna was on par with Stouffers. My wife declared that her manicotti was the worst she's ever had. The service was prompt and friendly. But I had one memorable moment. A busboy offered to box up my leftovers. He took my dish, started to walk away, then asked for my fork so he could use it to get the food off the plate. I guess they were running low on silverware.

Everything was fantastic - delicious food and top-notch service. We'll definitely be back!". Katlyn…read morewas our server she explained the awesome specials the fresh fish was prepared better than most 4 star restaurants. Also a special shout out to Kim another great coworker that we got to chat with about this amazing Restaurant.

Service was very warm, friendly and professional. Thank-you Taylor!…read moreFood portions very generous and delicious. Great ambience. Will go back!

Tuesday evening dine-in experience…read more I usually enjoy this restaurant, but today the food was unfortunately below average. The pizza came out very oily, and the pasta--which was $35--was served cold, overly salty, and lacked flavor. The seafood quality and quantity were also disappointing. We ended up taking both dishes to go because we didn't want to waste the food, but we each only had one slice of the pizza. Another issue was the timing: there was about a 20-minute gap between when the pizza and pasta were served, which made the meal feel disjointed. On a positive note, the atmosphere and holiday decorations were beautiful, and our server was friendly and attentive. Overall, though, it was a disappointing experience this time.

Raw dough in stromboli thats not cheese, meatballs like rocks and just shocked me never againread more

Very solid square pizza with a crispy crust topped with cheese followed by a robust, herb-infused…read moretomato sauce. The quality is on par with the location in Bella Vista but this is MUCH closer, which is a huge plus. The cheesesteak with cabot on a seeded roll from Liscio's is also quite solid. Definitely worth a try!

Another double date with our foodie friend's pick…read more And wow what a pick! A beautifully decorated (both outside and inside) quaint restaurant, with a visible pizza oven. We shared a literally beautiful antipasto for an appetizer. It boasted fresh mozzarella balls, eggplant, artichokes, sweet red peppers, prosciutto, and olives. We had a good and soft loaf of bread with a yummy olive oil and balsamic dip too. Our meals were ALL tremendous! We had pasta dishes - gnocchi marsala and fettuccine with clams - EXCELLENT! I had plenty of sauce left to dip the soft bread into :) The other couple had octopus (appetizer) and seafood atop squid ink pappardelle pasta. They loved their dishes as well. Of course we didn't have room for dessert, but our chocolate wine and other wines were definitely sufficient. BYOB's are great and money saving. This place is a bit of a haul but I hope to get back in the future !

We had heard about La Voglia and decided to try it out! We went on a Friday evening and it wasn't…read moretoo crowded. The restaurant has a warm feel to it and is decorated nicely. They serve a delicious homemade bread that's warm when it's brought the table. In addition, it's accompanied by a dish of olive oil, with balsamic vinegar and what I believed to be a spicy dusting of pepper. It was a little too spicy for me - however, I did like the addition of the balsamic as a change from just olive oil. I would skip the pepper though, unless you like spice. We ordered the Polpette as an appetizer; it's a 'tradition' of mine. If meatballs are on the menu, I will always order them. These lamb, veal and beef meatballs were very good, and the marinara sauce they came in was excellent! The sauce is actually a 'roasted pomodoro' gravy - which is an 'intensified' version of a classic Italian sauce. It's made by roasting the tomatoes at a very high heat and almost caramelizing them. A little feta was added to the sauce, which really highlighted those meatballs!! We split the order - as 5 meatballs is quite a large appetizer! We decided to share two entrees - the Beef Short Ribs and the Lobster Ravioli. I always ask if the short ribs are lean - our server responded they were very lean...and they were. Soft, tender and very flavorful large chunks of beef, with a deliciously rich gravy with mushrooms on a bed a creamy garlic mashed potatoes! It was a superb dish! The website said the Short Ribs were the restaurant's most popular meal. Next, the Lobster Ravioli. The dish was a very 'delicate' one, with a very subtle brandy cream sauce. It had chopped jumbo shrimp and peeled cherry tomatoes with the raviolis. While the sauce tasted fine, it needed 'something' - we added pepper which helped. The raviolis were good - we couldn't taste lobster in the cheese of the raviolis - we assumed it was there. The chopped shrimps though provided a nice additional seafood flavor. I like my raviolis tender - the kind that almost melt in your mouth. The pasta here was firmer - a little more 'al dente', but it was fine. We ended our meal with the Chocolate Mousse. Served in a martini glass, the mousse had a velvety texture with a deep dark chocolate flavor. It was very rich yet light and fluffy; a good choice for dessert!

Went a week ago with friends for a catch up dinner. My…read moresecond time there and was even better this time. It was packed - which is always a good sign right? Mix of four tops - some larger groups ... not a lot of families/ kids though. I was early but they seated me ( appreciated that). Took my drink order - Brought out bread and a really great dipping sauce while I waited. I got the chicken parm w / pasta ... friends got the specials ( a seafood pasta and another pasta dish). We all loved the food! Service was awesome - Our waitress was very attentive and the food came out quickly. One odd thing - the fire alarm went off. But - instead of panicking the staff kept us informed and no one freaked out. It was a malfunction I guess because it went off again for a few minutes but we were told there was no fire etc ( relieved) We enjoy the Library in Collegeville which they also own - they know what they are doing for sure!!

Versante is an Upscale Italian restaurant. We recently enjoyed a family celebration dinner with…read morevery traditional Italian cuisine and cocktails. Their pasta dishes are homemade and delicious. The cocktails are also very good (ie) the Espresso Martini and Pear Martini. Wine is also available. The waiter was very attentive and friendly. They have a fireplace in the main dining room and it's decorated with all types of clocks. So if you're looking for a quality place to go for a very nice dinner or a special occasion, then I can highly recommend this Italian restaurant in a historic old building in the countryside.

Seriously good eats at this restaurant. I found this place by accident while searching in Yelp…read more It is located on a small side street and not easily found while driving around town. Elegant atmosphere with friendly staff. Service was prompt with minimal waiting. Serving staff was courteous and attentive. The food was excellent. I ordered the fried mozzarella balls as my appetizer. The cheese tasted fresh and creamy. The serving was rather large for a solo guest. The take home goodies were just as tasty the next day. My main course was beef and veal tortellini. It was very flavorful. The portion was plentiful without being too much. Sauce and veggies in the sauce made for a nice accompaniment to the pasta. Lastly I had to order dessert. I could not resist. The crème brulee pie was phenomenal. It was very rich but oh so good. Well worth the calorie splurge. I will definitely be visiting again either as an in house diner or for takeout.

Worst dining experience i have had in a while. They messed up every order, even though we didn't…read moremake any speciality orders. The place is filthy, it takes forever to get service, and the owner is a proud racist. Not good for business. Food was somewhat edible, but I didn't even get what I wanted. After waiting so long, I was just happy to finally have food

Greeted at the door with a friendly smile hello is always a great way to start your experience!…read more Our server, Borici, was excellent. Gave us several great recommendations and while very busy, did a great job managing our table. As for our food... amazing! From the warm homemade bread, fantastic appetizers... to each one of our 6 meals and all 3 of our desserts! We all agreed this was our best meal out in years!! The only negative, and it's a nit, is the processing fee for using a credit card. So annoying to see this. Regardless, we had a wonderful experience and highly recommend Angelo's as the best Italian food in the area.

Celebrated Mother's Day at Angelo's and everyone loved their meal! Food is delicious and fresh, the…read moreservice was great and it's the perfect spot! Highly recommend!

I eat at Broad Street Pizza often and bring family and friend. Everything I've had has been great…read more Salads, pizza, steak sandwiches and pasta entrees are always delicious. The staff is amazing, kind, pleasant and efficient.

Wonderful food as well as service. Well done will be back…read moresoon and bring friends from the city.