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    Vino Italian Bistro

    4.2 (22 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 weeks ago

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    Pina Colada Sangria
    Theresa M.

    I love Sangria and the Pina Colada Sangria did not disappoint! Delicious! The fresh bread with dipping oil and red pepper flakes was tasty, as well. I decided on the Eggplant Parmigiana with Penne and it was very good. I love that you can choose your pasta, and that it came out hot and tasty. My friends' choices all looked yummy, too, from the pizzas to the salads (especially the Caprese salad)!Nice spacious restaurant and our waitress was very nice, helpful, and knowledgeable with the menu. Our food did take pretty long to come out, so be prepared to possibly wait. But, it was hot which always makes me happy :0) In the area? Check Them Out!

    Delicious wine
    Kat A.

    Beautiful restaurant and the food was delicious. Not your typical American Italian but real Italian Italian. The service was very friendly and the food was delicious and the wine paired well

    Lasagna
    Karen C.

    I had a wonderful experience at Vino Italian Bistro! Kira was absolutely amazing. She was attentive to our needs from the moment we sat down, made excellent recommendations, and was incredibly friendly, professional, and courteous throughout our meal. Her exceptional service truly made our dining experience even better. The food was delicious as well--I had the lasagna, and it was the perfect choice. I highly recommend both the restaurant and asking for Kira if you have the chance! The restaurant decor was top tier as well! Very clean and just worthy.

    Ace E.

    Fantastic Mother's Day with the family. This new spot is hot and ready to indulge you with wonderful Italian cuisine. The veal on the Bone is amazing! The wine selection is very robust. Very clean and comforting environment. Everything everyone ordered was absolutely delicious. You're missing out if you don't visit this North Suffolk establishment. Antonia was very down to earth and knowledgeable about the restaurant. You're awesome Antonia! Thank you and the staff for making today special. Definitely coming back soon! Love it!

    Margarita pizza
    Brooke S.

    The restaurant is in a good location and has nice decor. The windows during the afternoon are a bit blinding. They need to install blinds or roller shades as the light disturbed most of the customers. My waitress was very nice and tried really hard to help us when we had some issues. Considering we did have some issues, I was surprised we never saw a manager. The issue was fully taken care of by the waitress though. On to the food, my son had a tortellini carbonara. He said it was wonderful, and it looked very appetizing. I ordered the carpaccio, but the plastic packaging was left on my appetizer plate. The carpaccio itself was very tasty. I also ordered the Margherita pizza. I was extremely shocked at their version of a margarita pizza. It has no sauce, only cheese, olive oil, unripe tomatoes, and little strips of basil. I'm surprised the chef allowed the dish to leave the kitchen. I would not recommend their Margherita pizza as it was tasteless and had unripe tomatoes, as is shown in the picture. My waitress, as I mentioned, was very helpful, and she did offer me another selection on the menu. I tried their Veal Portifino, and we discussed that I did not want the pasta with it, yet the dish came out on top of pasta. This was also fixed. I am giving this restaurant four stars, hoping that some of these issues are due to them being a new restaurant. The flavor of the veal Portofino and my son's pasta makes me believe that the four stars are warranted. I hope this honest review helps this restaurant improve and grow.

    Asparagus appetizer
    Morgan D.

    The restaurant was very clean and beautiful upon entry. Our waitress said she had been with the company a long time, and she was knowledgeable and so sweet/bubbly! We had several appetizers, my favorite was the shrimp scampi with risotto. We had Buffalo cheese ravioli- wow the sauce with the roasted red peppers was amazing, I could drink it. We had chicken parm and it was nicely fried with a homemade tomato sauce. My chicken Marsala was a very light and had liquid sauce, I'm used to more of a gravy, so this may be a preference! The restaurant offers small portions for dishes which is great! We also got the cheese cake, crème brûlée and tiramisu- decadent desserts. We had a big sampling of the menu. The prices were fair for the volume and quality of the ingredients. Thanks for coming to Suffolk!

    Wine selection
    Roxana E.

    This place is amazing! The ambiance is inviting and elegant, the staff is professional and friendly, and the chefs are phenomenal! Thank you so much for the delicious food, my family had the best time and can't wait to go back.

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    3 months ago

    Great Italian food. Best in town so far. Kinda hard to get to because of construction but not too bad.

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    5 months ago

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    3 months ago

    Great food and fabulous service! Many thanks to the staff that pulled the booth out to save my husband's phone.

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    7 months ago

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    High Street Pizza & Pour House - Pizza

    High Street Pizza & Pour House

    4.6(288 reviews)
    8.9 mi
    $$

    After a visit to the Children's Museum, we popped in for lunch. What a find! The pizza was…read moreoutstanding-hot and flavorful, and the caesar salad was fresh and plentiful. The restaurant has a laid back vibe and was perfect for my son, daughter in law, two grandsons, and me. Sabrina was our server, and she was fabulous. She made sure we knew about all the specials-both today and throughout the week. (Nice way to sell your restaurant cause we will definitely be back!)

    Good pizza, but $30 is a little steep for 6 pieces. We ordered take out online, where they had a…read morebogo offer on pizzas. We ordered the Delux and OPP. It still came to $51 with tax. Both pizzas were quite tasty, though I wish they used black olives instead of green on the Delux. If I do go back, I'd eat inside to try some of their other food and have some beer. My husband went inside, so I didn't get to see what it looks like in there, but it's seems to be in a good location and looks pretty roomy from the outside. The only thing I didn't like was the mix up about paying for the pizza. I paid online with my credit card, but when my husband went in, they handed him a receipt to sign, which doesn't usually happen when you've already paid online. My husband thought the pizza wasn't paid for, and mentioned it to me when he got back to the car. I had him go in and make sure they didn't charge us twice. The employee told him they do that for the tip portion of the receipt. I thought that was a bit disingenuous. My husband ended up putting the tip on the receipt and signing it, but I was a bit put off by all that. Why am I tipping you on carry out? You didn't serve me at a table. You didn't drive to north Suffolk and deliver the pizzas. What are we tipping for? We've already paid for the food.

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