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    VintEdge Wine Bar and Lounge

    4.2 (105 reviews)
    Closed 4:00 pm - 11:00 PM

    VintEdge Wine Bar and Lounge Photos

    VINTEDGE WINE BAR AND LOUNGE ATMOSPHERE

    What's the vibe?
    Live music
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - VintEdge Wine Bar and Lounge

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    Sirloin Steak Crostini
    Aggie P.

    Went there for Girls Night Out. Very nice ambiance with dimmed lights and dark warm colors. Service was good. Our girl was attentive. I had a burger which was yummy. Drinks were ok. Definitely on a lighter side and all the plant garnishes were wilted which definitely took away from the presentation

    Blackberry bourbon smash
    Edita G.

    My favorite bar in the area. Super friendly staff,great selection of drinks and apps/entrees,and you don't need to only drink exclusively wine (though they're definitely experts!),to find a good drink for your taste. Ambiance-wise,it feels very modern & European,quite upscale. For our party of 4,we enjoyed some drinks and had a variety of appetizers,our favorites were flat drums & wings and French Dip. Fried calmari and beef tacos were pretty good,too! Definitely coming back here again,to try different things next time. This is perfect for both friends get-togethers as well as blind dates (just look at the posters on the restrooms doors and you'll know what I mean ;) ).

    Au'Pear, B-Complex, BlackBerry Bourbon Smash, Orange Martini
    Devika P.

    Stopped in for some pre-dinner drinks at this upscale wine bar in Somerville. Nice staff, definitely a fancier vibe going on. The drinks here were honestly outstanding. The bartenders know exactly what they are doing. Drinks are on point: tasty, strong enough, and refreshing. Oh and most importantly, they are beautiful. We love a good, gorgeous rainbow drink line-up!! They also have tapas, but they seemed like elevated dishes and didn't interest us at the time. Maybe we'll try them next time when we are looking for some bites but this was a great semi-fancy little bar to drop by before dinner! Loved the look of the place, the entire interior was just gorgeous and I was admiring the decor all night!

    Flight
    Natty C.

    Very cute wine bar. I sat outside. I tried the wine flight and got to sample 3 wines- very good deal. Their flat bread was very good. Good place for happy hour.

    Wine flight and oysters
    Samantha S.

    Quite enjoyed this place! A great place to start the night. Came here with friends and we had drinks and oysters. Now- keep in mind, it can get loud. They play the music louder as the night goes on. I don't think anyone would end up dancing here because there's not really space to dance, but the music they were playing made me WANT to dance. They place a lot of house/edm type songs that made me want to jump around, haha. So not the BEST place to catch up with friends, but a good place to get the night going. I'm sure the vibes are different earlier in the day. Really enjoyed my experience though!

    Oysters
    Dan M.

    This was a magnificent looking place with a private area for events as well as a small bar that seated about six or seven people. There were high tables along with a few couches to sit at as well. They also had their own liquor store next door. It gave off a very relaxed atmosphere. The menu was a little on the pricier side with tapas and appetizers as well as a few basic entrees. I had the flat and drums ($18) along with the raw oysters ($17). There were eight wings with a sweet-spicy house rub with agave nectar served over Spanish onions and a long hot pepper. These were solid. Seven of the wings were large with plenty of meat. The wings were more on the sweeter side because of the agave nectar. Regardless, it was not too sweet, and they were all-around tasty. There were six large oysters that came with cocktail and mignonette sauce. These oysters appeared fresh, and the mignonette sauce enhanced the overall taste. The cocktail sauce was okay. I would have liked more of a horseradish taste to that. Will I go back? Yes.

    S B.

    A great location with a bonus Sunday all day happy hour! Very cozy and upscale looking inside, you forget you're in a shopping plaza next to a supermarket.

    Fall G & T
    Deya M.

    VintEdge is a cute bar tucked away in Somerville downtown. I came here after dinner to grab a quick drink. Upon arrival, we were introduced by the hostess who immediately got us seated at the bar. Please do note that while the bar is open until 10pm, the kitchen does stop serving food at 9pm. Since we just came for drinks around 9:30pm, we had no problem getting in. Once seated at the bar, the bartenders were kind and attentive. The bar had a casual yet upscale vibe (think nice dress shirts after work while catching a football game with the boys)! I went ahead and tried the Fall G & T. This drink was light and refreshing! Just what I needed after a heavy meal. However, I was a bit disappointed that the pear purée wasn't a bit sweeter and didn't mask the strong gin scent. I would say if you're looking for a sweeter cocktail, to skip this one. However, the cocktail was well made and with care, so I would definitely go back to try a different one and perhaps ask the bartenders for their recommendations! Vint Edge also has a wine store attached that was unfortunately closed by the time I arrived. Their selection looked large and I would definitely want to come back to check it out!

    Selena Y.

    What a gem. This is a beautiful bar and lounge offering strong and delicious cocktails and a variety of wines and flights. I've stopped by for weekday happy hours and once on a Saturday night...on the weekends, this place can get packed! Try to make a reservation if possible. For drinks, all the cocktails I've tried here have been fantastic - you really can't go wrong. For food, the three cheese grilled cheese with fig jam looks plain and unassuming at first but is absolutely delicious. The charcuterie is also great for sharing and nibbling on with a few drinks. Definitely a nice spot for a date, girls night, or a cozy, intimate gathering!

    Stephanie C.

    I came here for drinks and had a good experience. The space is really nice and intimate. There were a few couches and two long high top tables. Our server was very attentive. I tried the spicy margarita and old fashioned. The margarita was a little too spicy for me but our server did warn me. I really enjoyed the old fashioned. They had a decent cocktail list and a huge selection of wines. There was a live band playing which was nice.

    Au'Pear

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    Seasons 52

    Seasons 52

    4.1
    (674 reviews)
    1.4 mi
    $$$

    You don't have to hit me over the head twice... with guests drinking less and potentially starving…read morerestaurants of their most important revenue source... clever eateries are resorting to the "Mocktail" to keep their coffers full. Nowhere is that more evident than at the Darden's near-premium chainer known as Seasons 52. Oh, they won't call them "mocktails" for fear of cheapening the experience knowing that the refined palate needs some finesse to fork over cocktail coin for infused soda water. How about Zero APV refreshers so every teetotaler can toast just like the big kids. My grandparents used to call this subtrafuge a "Shirley Temple." I don't know what you'd call it now but I can definitely see some marketing synergy with any given K-Pop band. Five stars for ingenuity.

    Weeknight dinner at this restaurant, first time. The atmosphere is nice, typical steak house…read morestyle. We started with wine to match our dinners, the selection is good, nothing great and market priced. The salads were okay, and dressing was too much and drowned the lettuce. The entrees were presented well. The filet ordered medium rare was a fully cooked piece. Oh well, mass produced food on an assembly line kitchen in full view. The planked salmon was well cooked too as picture represents. Server did not ask salmon preparation selection. We each ordered one of the dessert items which are cake or similar in a shot glass with frosting or mousse or some other topping. They were good, again nothing great. No specially prepared sauces for the entrees to make things pop or standout, just basic dinner fare. On a positive note, food was much better than the Longhorn steakhouse chain or similar establishment.

    Photos
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce
    Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu
    Sophie's Bistro

    Sophie's Bistro

    4.4
    (337 reviews)
    9.2 mi
    $$

    This was our second visit to this very pleasant restaurant, and it won't be our last. Our party of…read moresix including two young children was hungry after a busy day. Our order included the following: * Deep Fried Brie served with caramelized onions: $15.95 * (2) Soupe à l'oignon Gratinée - traditional onion soup: $14.95 * Jambe D'agneau Braisée - new zealand lamb shank braised in port wine reduction served over israeli couscous, carrots, mushrooms and onions: $36.95 * Steak au Poivre/au Poivre Vert - two 4 ounce medallions of filet mignon with black peppercorn rub: $39.95 * Pommes Frites (hand cut french fries) $8 This place has the casual look and feel of a Paris bistro, and I really like the vibe. You can sit at tables or the large bar, we chose the former. The service was very good, accommodating and friendly. The food was nicely executed. My lamb shank was tender and tasty. I sampled the steak and thought it was nicely cooked, loaded with flavor and also very tender. The brie was tasty, and didn't seem to heavy, which was surprising as it was deep fried. If I lived in the area, I'd be a regular here.

    Went for lunch on a weekday. I haven't been to a French restaurant in a long time in part because…read moreso many have closed which seems strange to me . I take it,it's a matter of fashion. Any way I had an escargot appetizer. I love snails. I wish they had frogs legs! I had the lamb shank for the main course. My wife had the bouef Bourgogne pot pie (apologies for misspellings ; auto correct is fighting me on this one). The food was excellent. The service was good.They make good cocktails and I a sazerac , something I last had in New Orleans, a long time ago. The ambiance is pleasant and parking is easy.The prices, about what you'd expect. We had dessert and coffee. Oh the bread is very good. Highly recommended!

    Photos
    Seating toward back
    Seating toward back
    Lamb shank
    Lamb shank
    Seating

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    Seating
    Veganized

    Veganized

    4.3
    (799 reviews)
    10.3 mi
    $$

    Food is astronomical I promise you this is a vegan heaven low-key service was quick with two great…read morebartenders and super fast delivery food was amazing must try. The ambiance was cool a quiet setting the darkness sets the mood of thriller effects and hand crafted sculptures almost a Gothic type of look seats were comfy most tables for four people but room for more. Great for a date night or with friends Bar on deck.

    I like vegetarian food quite a bit, but found the dishes here to be subpar. The dishes were overly…read moresalty, as if to compensate for the lack of taste. I order a few items and was disappointed by all of them unfortunately. * Raw-violi (pickled and brined beet slices, cashew macadamia nut cheese, pesto, and saffron cream, 1 star off): the beet slices were too salty; the cashew macadamia nut cheese did not taste like cheese, but more like ground up nuts; I did like their saffron cream sauce...not sure how it went with the beets and nuts, but it tasted good on its own * Mackin cheese (elbow pasta with sweet potato truffle cream cheese, 1 star off): I could taste the sweet potato, but there was no truffle flavor * Mash-n-gravy (crusted tempeh, truffle mashed potatoes, kale, carrots, and gravy, 1 star off): I have had good tempeh before, but the tempeh here was a salty, compacted soybean; again, there was no truffle flavor in the mashed potatoes; the entire dish was a goopy mess * Bananarama (banana cake, blueberry compote, and mango-vanilla sauce, 1 star off): the cake was dry and tasted like a day or two old; I did like the mango-vanilla sauce though It is sad that the condiments or sauces used for the dishes were the best part of the meal. Back to meat dishes I go...

    Photos
    Art on the wall
    Art on the wall
    Caesar Salad
    Caesar Salad
    Veganized

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    VintEdge Wine Bar and Lounge - wine_bars - Updated June 2026

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