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    Vito’s Trattorita

    4.2 (27 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 2 weeks ago

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    Salmon Piccata

    Great food and service! Highly recommend. Also loved the bread before your food arrives!

    Chicken Parmesan
    Melissa H.

    Amazing Food !! We went on a Saturday evening, we had about a 30 min wait till our table was ready. So we walked around downtown. When our table was ready, we were seated, it did take about 10 mins for anyone to come to our table. We ordered Shrimp Scampi as an appetizer, I ordered the of their mixed drink, some sort of spritzer. The spritzer was so delicious and so was the scampi, there were only 6 shrimp, for the price, I dont think we would order it again despite it being very good. Our waiter brought us a bread basket but it was the tiniest portion and it was the end piece...I didn't say anything but that was disappointing. For our meal I ordered the Chicken Parmesan and my husband ordered the Brisket Gnocchi. Our food was so good, the pasta was soft and tasted very fresh. We will definitely come back, there was so many things on the menu that I want to try. Only negative were the wait time for food and drinks, and the skimpy portion of bread and shrimp. Total wait time was 30 mins for the table to be ready, an hour from sitting down to leaving, most of that time was just waiting.

    Cocktail menu
    M B.

    First time at Vito's. Arrived on a drizzly tuesday evening and was welcomed with a friendly greeting and christmas cozy ambiance. Enjoyed dining and ordered 1/2 Parmesan Garlic Bread which was fabulously orepared next time ordering the full. As we waited for our meal we enjoyed the refreshing Ginger Mule & Limoncello Drop martini style. Our meal began with a small Caprese Salad followed by the Agli E Olio (with added diced chicken), and for desert the sumptuous homemade Tiramisu. We split the portions were plentiful and the food was so delicious forgot to take photos.

    Deron R.

    This is a fine Italian restaurant in downtown Albany. I think the downtown Albany area is pretty cool and it seems like they have some nice bars and restaurants. We had a group at the high top near the front. Nice upstairs downstairs ambiance and good service by our bartender. The food was right down. The middle service was excellent and we had a very nice time. If you're looking for Italian in this area of Oregon, I would suggest Vito's!

    Steak Sandwich
    Diego F.

    My partner and I went out for our last date before we headed back home for Winter break. What used to be Gamberettis, Vito's Trattorrita, is our go to spot. Since the change of ownership, it has only changed for the better. Through the service, food, and overall ambiance, we forgot about our finals, work, and other stressors. We could not recommend this place more for families, couples, and or any events, Vito's should be your spot! P.S. We forgot to take a picture of the Calamari because it looked so scrumptious and fresh

    Less than half of an excellent beet salad.

    I love their beet salad. It's absolutely delicious and certainly plentiful. I highly recommend it! I can only eat half at a time, so here's a picture of less than half. I started eating before I thought to take a picture.

    Panna Cotta - lemon curd with raspberry drizzle

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    4 months ago

    THE BARTENDER ASPEN MAKES THE BEST DRINKS!!!! she's great and friendly and the seared salmon is to die for! Definitely check it out

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    9 months ago

    The food was delicious. Fresh and cooked very well. Good service as well. Everyone enjoyed their food. Big portions too.

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    1 year ago

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    9 months ago

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    2 years ago

    Got the wrong salad and the mushroom ravioli had no cream in the sauce. It was just wine, garlic and cheese.

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    2 years ago

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    Homegrown Oregon Foods - Homegrown food bowl

    Homegrown Oregon Foods

    4.8(63 reviews)
    0.5 mi
    $$

    They might ask Yelp to update their listing, which says it's a cafe. Took me a bit to figure out…read moreit's a food truck located within a complex (I had ordered online). The Heavenly Bowl was pretty good but not amazing. I inherently like that kind of meal. I did not appreciate the presence of any sauce in my dish (menu says it has noodle sauce in it). There was some moisture in the bottom of my bowl, from the veggies. But, like I said, I did not pick up on the presence of a sauce and also there was no little container with sauce sent with it. The pic on DoorDash shows a container of sauce. Maybe there was supposed to be one and they just forgot it. The tofu could have been better...it's the version where the block has been cut up into little cubes. No frying, no cornstarch crust, etc. And like someone else said...lots of celery. I did like that the dish was hot. They seemed friendly. I'd try them again, probably order something else.

    I'm genuinely confused by the glowing reviews for this food truck…read more My husband and I had two different meals and both contained watery, bland and hot (but not fully cooked) vegetables. About a quarter of each bowl was made up of half inch pieces of celery. I appreciate everything being organic and gluten free, but this was genuinely disappointing for $21 a meal.

    Photos
    Homegrown Oregon Foods
    Homegrown Oregon Foods - Papa Gregg's famous tacos, best flavor combinations

    Papa Gregg's famous tacos, best flavor combinations

    Homegrown Oregon Foods - Vegan tacos. They offered me micro greens when I asked to not have cilantro. Love it!

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    Vegan tacos. They offered me micro greens when I asked to not have cilantro. Love it!

    The Squeaky Cork

    The Squeaky Cork

    4.6(41 reviews)
    0.0 mi

    Been here several times now, the food is always phenomenal! Never had anything here, that wasn't…read moredelicious. Super friendly owners. And oh boy, AMAZING selection of whiskey! And great cocktails!

    In downtown Albany so parking can be a little difficult depending on the time of day, but there…read moreusually is plenty of street parking. Definitely a fun environment. There are plenty of things I was noticing as I looked at the same area of the restaurant again and again. Lots of interesting touches that made it more pub/homey (if that makes any sense). It's definitely a smaller restaurant so come during off hours or I think they might allow for reservations. They have both indoor and outdoor seating. A bit of a limited menu but not putting that against them, as long as the food is good it doesn't matter. Got the pickled eggs and pretzel for the appetizer. The pretzel was standard but the sweet mustard sauce was amazing. Pickled eggs were different but it was the first time I tried them and I'm glad that I did. Give them a try. For mains got the shepherd's pie, sausage and mash, and the firehouse chili. Would recommend the shepherd's pie, the firehouse chili was not my personal favorite sort of chili but it does seem like other reviews liked it, so give it a shot and form your own opinion. I liked the sausage but the mash not so much, more grainy than smooth. If you take nothing else from my review, get the sticky toffee pudding. Very indulgent especially after a heavy meal but it was quickly polished off. Overall, decent food with some gems. Definitely a lot of character to it, and unique for the area.

    Photos
    The Squeaky Cork - Entryway

    Entryway

    The Squeaky Cork - Chili bowl was insanely good.

    Chili bowl was insanely good.

    The Squeaky Cork - Blade and Bow!

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    Blade and Bow!

    Sybaris Bistro - Fireplace tables

    Sybaris Bistro

    4.5(203 reviews)
    0.2 mi
    $$$

    My girlfriend took me to Sybaris for my birthday last night. I had been previously at their old…read morelocation and did not particularly like the food. I've 100% changed my mind. First we arrived 20-30min prior to our reservation. The lady at the front was sooo friendly I was taken back! We asked if we could sit at the bar and get a drink. Of course she said yes. The bar is super cute and I love the hours off-set the restaurant hours so you can enjoy drinks prior to and after dinner. The bar tender was super friendly and you can see he enjoyed his job. The drinks were really good! Our friendly greater came to get us promptly when our table was ready. The table was ready with fresh baked bread and butter. Our waiter was Jessie; what a gem! He was so friendly and helped us with the menu and gave excellent recommendations. We started off with the bar fries (Jessie's recommendation) wow! They were amazing not super heavy and a perfect starter. I had the special which was a NY steak, with Hatch Chili polenta. My steak was perfection and the polenta was delicious. I loved the gravy as well. Superb blend of flavors. We ended the night with the flourless chocolate cake and espresso martini. Fabulous food and honestly some of the friendliest staff I have ever encountered.

    Sybaris Bistro is by far a destination in and of itself. The ambience. The food. The monthly menu…read morealways has something for everyone! Service is paramount-you won't be disappointed!

    Photos
    Sybaris Bistro - View of fireplace from Fireplace table.

    View of fireplace from Fireplace table.

    Sybaris Bistro - Baked Halibut

    Baked Halibut

    Sybaris Bistro - British tea

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    British tea

    Loafer's Station - Smoked Porkchop Special

    Loafer's Station

    3.3(206 reviews)
    0.2 mi
    $$

    Food and Service was great. Staff was very friendly and everything we ate was delicious. Also the…read morerestaurant smelt great when walking in. Very nice patio area to share a drink with friends & Family.

    Service - mostly friendly! I called in the day of to reserve a table for 5. It was for 12:30 on a…read moreTuesday and they said they will have a table ready for me. I asked if they needed my name and was told by the hostess "no." I thought it was a little weird, but went with it. My coworker arrived first and he said reservations for 5. They asked him for a name! Haha, he said they looked at him like he was crazy. So that was weird. Otherwise, once we all arrived, the service was very friendly and attentive. Ambiance - it was open and had a mix of high top tables, low top, and bar seating. When it's busy, it's quite noisy. Not a place you can really carry a long conversation. I did notice there was a loft area that looks like a private party/gathering could be held. Once everyone left after the lunch rush, it was much quieter. Food - Yum! We started with the lemon pepper wings, which were recommended by our wait staff. The worst thing with wings are when they are dry and jerky like. This was not the case at Loafers. The wings were piping hot when they came out. Too hot to eat immediately. Once you got into the meat of the wings, it was moist. The lemon pepper flavor was great. Citrusy and peppery, not too salty. The wings came with baby carrots and celery sticks. I got the Buddha bowl which includes Rice, carrots, purple cabbage, avocado, sesame seeds, micro cilantro, mung bean sprouts, watermelon radish & peanut sauce and added seared ahi. I requested no rice and the waitress said it would be nothing if I don't get the rice, so she suggested getting salad. The bowl was massive. I'm not sure I needed the salad. It was really filling and the tuna was delicious. I felt the peanut sauce was a bit salty so I barely used it. Tuna has a pepper crust, so it was also flavorful. Overall, happy with our experience there for our team lunch.

    Photos
    Loafer's Station
    Loafer's Station - House salad the waitress graciously gave me because the tacos were so bad.

    House salad the waitress graciously gave me because the tacos were so bad.

    Loafer's Station - Exterior

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    Exterior

    Vito’s Trattorita - italian - Updated September 2026

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