I think everyone who's ever been to any Melt N Dip location will tell you that they would happily…read moreengage in food tourism to visit every Melt N Dip location there is out there. Each and every location features plentiful parking, a social media worthy interior, comfortable elegant seating, and quality desserts that consistently delight everyone who has the opportunity to try them. On my visit here, I tried a different set of items from my Schaumburg visit to test the consistency of quality across different flavor profiles and dessert types, and it delivered perfectly. The mango gelato here is incredible -- with probably the strongest mango flavor I've ever had in a gelato. The Lotus was an elevated version of one of my favorite biscuits. The gelato is incredible, creamy and flavorful -- and something I'd happily serve with most any dessert. The waffle was flavorful as usual which paired perfectly with the chocolate mix. I also wanted to try My Passion to get a mix of different fruits -- as I was pleasantly surprised by how fresh the fruit was at the other location. This was equally as great, with fruit presented at the perfect ripeness. Extra kudos to the kiwi which wasn't sour at all, and in fact was one of the first items to be finished completely. The pineapple was also super juicy, sweet, and flavorful. I wish we'd gotten more eclairs, as the filling was super delicious. Maybe the weakest item in this dish was the brownie, which was only good -- while everything else we'd tried was great to amazing. Overall, worth a special trip for any dessert lover. This business consistently delivers top notch dishes at very reasonable prices.

If I could eat here every day, I would. Their menu is a dessert lovers dream and I wish I could…read morehave ordered one of everything off the menu. The crepe was so delicious. The staff was very kind, there is plenty of seating, and the food comes out fairly quickly! Definitely will be coming back to this location every chance I get.

delicious crepes!!! i generally find crepes mediocre but was wowed by little creperie my best…read morefriend also enjoyed their coffee

Came here for the first time. With Sparrow coming in, LC moved up the street a bit. It's a small…read morelocation with limited seating. If you plan to eat here, arrive early. The crepes are okay. I ordered the Bed & Breakfast. It's overloaded with eggs and cheese (this is good!), but I'm not sold on the sauce. After each order the cashier asks if you would like to give gratuity to the staff. I think they do that because there's no customer facing terminal? They write down the order, and then manually enter prices inro the POS.

Out here in deepest Suburbia, sometimes things present a vaguely Disneyesque artifice, where, if…read morethe fantasy world was more advanced, "Quotation Marks" would appear magically in the air around buildings (and, alas, people) indicating irony should be applied as a mitigating factor. This is not to imply in any way those places (or people) are therefore any less in quality or to be avoided. But I digress... I've driven past the "Paris Bistro" here, since it was established, and, unfairly thought "yeah, right". Why? Route 59 is a 1000% American Commerce Zone, rife with every franchise on the docket, and conformity is securely on the menu. And rightly so. Folks out here may have had their success, but they were raised in front of American TV, and their consumer habits developed accordingly, especially with regard to cuisine and eating habits. There are, of course, bona fide Ethnics in the general area, but those are germane to the Communities in residence. (Some FAB Chinese, Indian and Mexican places-q.v.) I am not aware of a burgeoning French settlement anywhere nearby. Around here "Cooper's Hawk" passes for "fine dining", and if you've ever fine-dined, you'll know Cooper's Hawk may parlay a decent feed, but it ain't Alinea, Bubba. In the far Western and Southwestern Chicago 'burbs, folks' Culinary tastes are as conservative as their politics. So whither "Paris Bistro"? It's a handsome suburban building with inviting signage. When you walk in, you pass a bar having an impressive array of boozes. Keep going west past the bar and you're in a room mimicking a rural setting, if a rural setting had curved leather banquettes. There's a more traditional dining room on the other side of the bar, but I didn't go in there. It was daytime, and bright, but when daylight ebbs, I'll bet both rooms are romantic. The service is reserved and accommodating-you're not going to find a wisecracking "Alice" on the staff. The menu actually is pretty accurate as a French Bistro in the USA. Lots of Français on it (in the titles), but the descriptions are all clear English. You don't have translation to fear.The menu is extensive, and features many traditional "Bistro" faves, along with select "American" choices. I was in for Brunch. Disregarding conformity, I ordered the Escargot for Hors D'oeuvre, not that I wanted to, but because I am pathologically incapable of NOT ordering Escargot if they are on the menu before me. They were yum, but I wish there was a softer bread available for sopping the buttery-garlic goodness remaining after the morsels are consumed. As "they" say, a French Chef is judged by their prowess in cooking a simple Omelette, so that's where I went. "Jambon et Gruyere" to be exact. It wasn't a large beast, but it was tasty, light, and properly prepared. No sign of the Rugby-Ball pancake-batter-enhanced behemoth omelettes you'll find in common Coffee shops. Accompanying was a (very) small salad of nice composition, with just enough fruity vinaigrette to satisfy. Also on the plate were tasty and ultra-crispy "shoestring fries". I'm not a slave to potatoes with breakfast. but these were damned good. The problem at hand (so to speak) was the transport from plate to mouth, as they were very thin and very crisp. Both fork and spoon were inefficient. I thought of using the spoon to crush them, thus rendering spoon a contender to preserve my dining decorum. In the end, I bit the bullet and just picked them up in hand, decorum be damned. I wish I had a bucket of these for movie-watching snacks at home. The coffee was a conundrum. It arrived with a strongish smell, like it was burnt and past its prime, but lacked the acrid flavor such as found in a forlorn brew. It was actually a fine, bold, cup of VERY dark roast. It's a nice, sophisticated (but not snooty) resto, dignified but not stuffy. If you need to have a business breakfast/brunch, this is a perfect place. Also, if you're not in the mood for the hustle and bustle of a noisy coffee shoppe. Prices a bit higher than you might expect, but... I quite enjoyed both the bread and circuses here, and while I never mistook myself from being anywhere else than in Naperville (not Paris), I caught the vibe, and it was nice. I am officially pissed at myself for not stopping here sooner. No "quotation marks" for this place. Throwing 4 stars (for now), and I'll be back here very soon for dinner.

I recently went to Paris Bistro for a Galentine's Day tea with my Pilates friends. We were a group…read moreof five. We were shown to a table in the room to the right of the host stand. That room is usually where they sit families. It was not our choice and we voiced our opinion to sit in the dining room. The staff immediately switched everything to the warm and inviting dining room. The food provided was tasty from the mini sandwiches to the tartines to the sweet treats. I have to say there was an inconsistency with sizing. Some were generous and some were lacking. They could've done a better job with consistency so we all got the same sizes. The tea service was very cute but you were only able to choose a couple teas. I've been to other teas at Suzette's and Pinecone Cottage where the tea is unlimited, as well as they ask if you would like another tasting of something that you really liked. I felt for the money this tea service was limited as well as not consistent. It was a great way to spend time with my Pilates friends, though. I could see myself doing this again if there were improvements made and they were more generous by offering an additional taste.

great food and drinks great atmosphere family owned businesses looks beautiful and cleanread more

Good food, good service, I like the environment. Will…read moredefinitely be back. Very small location, not much seating at all. Quick turn around time, veryyy quick service .

If you want crepes, you gotta add this spot to your Chicago bucket list. The crepes are so…read moredelicious and fluffy. Each bite was perfect and the decor inside is so cute. This is a great spot for a girls brunch

Delicious! Slightly sweet, fresh, perfect texture. The cashier recommended the Wild Berry…read morecheesecake crepe as it was more traditional European style, did not disappoint. Service was so fast, ready in minutes. Beautiful presentation, cute cafe ambience with lots of natural lighting. Would return

Amazing crepes. The food here is wonderful. We've been here multiple times and it has never…read moredisappointed. The owners put up speciality crepes too. The drinks are delicious as well. When they have it get the biscoff crepes. So good! The ambiance is laid back and quiet.

My friend & I visiting this store on a Friday afternoon. The gentleman at the front counter was…read morevery friendly & helped us understand the crepe building process. The crepes were delicious! And so we're the iced lattes. The environment was very clean. The wall art was gorgeous. This is a great spot to go when you want to switch up your breakfast or lunch routine.

Been meaning to try this place for a while. It finely worked out and boy are we glad it did. Food…read morewas really good. Service was really good. Ambiance is charming. Will be back as often as we can!

Ambiance is great! Food and service were also great! We will be back! Highly recommend the quiche!read more