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    Wholly Grill

    3.9 (159 reviews)
    ModerateFilipino
    Closed 11:00 am - 8:00 pm

    Order Wholly Grill Takeout or Delivery

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    WHOLLY GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Wholly Grill

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    Sisig with atchara (pickled unripe papaya), rice, puto kutsinta (steamed rice cake)
    Dane B.

    Want a Filipino taste that's real? Come to Wholly Grill! If you're craving authentic Filipino cuisine, drop by Wholly Grill inside Mekong Plaza. I've been here several times, and it has become my go-to spot whenever I miss traditional Filipino food or find myself shopping for Asian groceries at Mekong Supermarket. On our recent visit, we savored the crispy skin and tender meat of the lechon and enjoyed the Longsilog--a portmanteau of three Filipino words: Longganisa (Filipino sausage), Sinangag (fried rice), and Itlog (egg). Wholly Grill also offers standout dishes like Sisig paired with Atchara. Sisig has no direct English translation but can be described as "sizzling chopped meat." Traditionally made from pork (often the face, ears, and snout), it's seasoned with spices, lime, onions, and chili, and served on a sizzling plate. It's a dish so remarkable that celebrity chef Anthony Bourdain once called it the food that "will win the hearts and minds of the world as a whole." Meanwhile, Atchara, made from pickled unripe papaya, perfectly complements the savory goodness of Sisig. Growing up, I often had Atchara with meals, as my dad used to make jars of it using papayas from our backyard trees. Another must-try at Wholly Grill is the Lechon Kawali, served with the iconic Mang Tomas sauce. With its crispiness and juiciness, every bite is a burst of flavor and satisfaction. To fully satisfy my cravings, I never miss their delicious desserts like Puto Kutsinta (steamed rice cake), Suman (sticky rice wrapped in banana leaves), and cassava cake. Every visit to Wholly Grill is truly satisfying, and the affordable prices make it even better. I always look forward to coming back.

    Sign
    John S.

    I've been here a few times when visiting Mesa. I really love the food here. Their green pickled papaya side dish(Atchara) is what I always get when ordering their meals. They are closed on Mondays. It's worth the trip to Mesa when buying groceries at Mekong Plaza.

    the interior of a restaurant
    Mike K.

    Pancit Bihon, and Pork Adobo. Staple filipino foods and 2 of my favorites. The Panic Bihon was fresh and good, but I felt it was lacking some traditional flavor. It also had spaghetti style noodles mixed with the vermicelli glass noodles, which throws me off, almost canton style. Living in the Philippines I am very picky about authentic filipino food. Pork Adobo, flavorful and comforting to my soul. I know they looked at me funny when I said No rice with it, but I just didn't have room from Bahn Mi' a few hours earlier. I know, sacrilege in filipino community not to eat without rice. Mekong Market is a favorite place for me, but it is a drive from Phoenix so I don't get here as often. Great fix for my cravings, will return

    Updated menu

    Friendly owners . Speedy service . Ordered the Halo Halo. Good prices too ! Quiet in the mall area .

    Palabok

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    13 years ago

    Ate here for lunch one day while trying to eat healthy. Not too bad but it did take a while.

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    12 years ago

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    12 years ago

    My gf n I have been here three times already bc the food is so good. It is just like homemade so try it out f

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    11 years ago

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    10 years ago

    When I need my Filipino food fix this is one of two places I go. Crispy pata is what I get and sisig.

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    16 years ago

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    17 years ago

    Business owner information

    Photo of Chona S.

    Chona S.

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    11 years ago

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    13 years ago

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    14 years ago

    From the warm smile of Chona to the last bite of the best BBQ chicken, a very pleasant experience!

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    14 years ago

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    9 years ago

    This place was great, I had the limpia plate with rice I will be back , I can't wait to go back and try more selections that there are .

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    12 years ago

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    10 years ago

    Better sinigang compared to Nanay's. Liempo is to die for! They are nice as well ! Would recommend

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    11 years ago

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    13 years ago

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    12 years ago

    Had the Lechon plate Sunday. It was the best pork I've ever eaten. I will return to try the entire menu and so should you.

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    13 years ago

    Nice relaxing atmosphere, and friendly staff. Food was excellent and reasonably priced. We recommend it...

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    11 years ago

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    Page 4 of 4

    Ask the Community - Wholly Grill

    Do they have a whole lechon for advance order available?

    Is this authentic?

    The food is legit..

    View All 4 Questions

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    At My Place Cafe - Lumpia

    At My Place Cafe

    4.1(176 reviews)
    7.4 mi
    $$

    We went to Phoenix today to receive my award from work and decided to celebrate with some Filipino…read morefood. It was just me and my husband--like always, we ordered way too much and ended up with plenty of leftovers. It was our first time trying this Filipino restaurant, and the sisig was so tasty and delicious. It's been years since I last had it, so it really warmed my heart and felt like a taste of home. I had been craving pancit for a while, and it definitely hit the spot. Everything we ordered was flavorful and satisfying. The place had a steady flow of customers coming in and out, with a bright and chill atmosphere. The staff were friendly and helpful, which made the experience even better. Only wish they had turon!

    $15 for one egg, one small scoop of rice, and what was very clearly an American-style hot dog--not…read morelonganisa, when I ordered Longsilog (longanisa breakfast). When I complained, they tried to tell me it was "pork hamonado longanisa," as if I wouldn't know the difference. I'm Filipino. I know what longanisa is, including hamonado longanisa. This was uniform and finely emulsified, wasn't sweet, and tasted exactly like an American hot dog. They then spoke in Tagalog between themselves, seemingly assuming I couldn't understand. Surprise! I can! I interjected and clearly said I wanted longanisa, not a hot dog (because that's what I ordered). After more back-and-forth trying to insist it was just a "different kind of longanisa" (it wasn't), I simply smiled and let it go. But no, we will not be going back. And yes, this review will be posted everywhere. The pricing makes it even worse. Breakfast dishes start at $15 and entrees at $18, yet the portions are surprisingly small. At these prices, you can get significantly more food at restaurants serving practically any other cuisine, even sushi. I don't mind paying more for good food, but the quality and portion size need to justify the price. $15 for an egg, a scoop of rice, and a hot dog being passed off as longanisa simply doesn't. Everything we ordered felt overpriced for what we received. My family and I definitely won't be returning. Go to Phoenix for Filipino food, or even the nearby grocery store. You'll get more authentic food, better prices, and you'll actually receive what you ordered. If I could give this place zero stars, I would. So let's just say the one star is for their leche flan which is actually tasty (and actually leche flan).

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    Manong Tomas Filipino Kitchen - SARAP !! sinigang seafood!!

    Manong Tomas Filipino Kitchen

    4.1(17 reviews)
    13.6 mi

    7-31-24 Street Food…read moreIsaw Pork Bangs With Filipino Hotdog With Rice & Vinegar Sauce For those adventurist food eaters not afraid to try something new, this is a must try. If you love intestines grilled with fatty texture then this is a must for you. It's worth the adventure along with the famous filipino hotdog which most Asians who grew up eating as a kid. If you can handle eating kare-kare or Mexican menudo, then you'll love this fatty goodness. I did not know what pork bangs was until I asked what it was. Worth it! This alone gave this place a 5 star for street food. First Time Customer Via Uber Eats First Impressions This place is located at Highland Food Hub which is a commercial kitchen that has other food/beverage related businesses. Banana Turon- It's really good All Day Breakfast Combos- Good. Just for a quick meal. One egg not two. If you want something close to Midtown or Uptown filipino food this place is good. I haven't tried their other menu so I really can't say anything. As for value with two egg breakfast, stick with Halo-Halo on 35thAve+Dunlap $10.50. This place is closed on Mon or Tue. Check Highland Food Hub for hours. Their fried rice is huge(no photo). I still have to try it.

    Not there anymore, closed months ago, they need to update their yelp info…read more Fyi: this address is a pick up window for several food businesses, its a one man band type of thing, shared kitchen by several cooks, different food category, theres a kiosk to order your food and window to pick up your order. Sketchy area, dark street, u go into a parking lot, almost looked like a food truck parking, then theres a structure, no windows, only doors to go into then u see a keypad to press and gets confused if youre in the right place lol. What a trip. I thought I was in some kind of a prank to be honest. When I finally made it inside the guy looked at me and asked if he can help me, I asked if theres any filipino food available lol, he said nuhhh u gotta go to so and so street its really close, which I replied, ok thanks, and left.

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    Manong Tomas Filipino Kitchen - Lechon kawali lunch combo with crunchy Lumpia and perfect lechon kawali  LOVE THIS PLACE

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    Nanay's - Sisig

    Nanay's

    4.2(332 reviews)
    5.1 mi
    $$

    My 1,200th review on Yelp had to have 5 stars, so here it is! So epic!!…read more I have had a few Filipino restaurants bookmarked for a while, but haven't had the chance to go to one until now. A good friend of mine was craving Filipino food so we chose Nanay's to scratch the itch. "Nanay" is the Tagalog word for mother. Let me tell you, this place is LEGIT!!! The restaurant has a pretty good size dining area. You can also order ahead for pick up. Employees are very friendly here and I appreciated the fact that the older gentleman was nice enough to give me a sample size of the Langka. It was right on the money! All of the food we got was definitely made with love. You can see it and you most certainly can taste it. I'm a big fan of Sisig, so it was only right to order it. They offer steamed white rice, garlic fried rice and pancit for your base. You get to choose your entrées (choose 1, 2 or 3). I opted for the sisig and their pork adobo which I have been told is a best seller here. No lies were told, as the adobo was on point! I also wanted to sample their "bilo bilo" and it was just like my mom's. I can never get enough!! Prices here won't swallow your wallet, and the parking lot outside is huge! The place was poppin' when we stepped inside and the line only got longer. That's how you know it's DAMN DELICIOUS! I suggest you try out Nanay's because you are missing out if you don't. Should you find yourself searching for some authentic Filipino food, bring yourself!! You'll be sure to leave feeling like you just ate at mom's house! enJOY!! =)

    The older man who served us on a Tuesday afternoon was extremely cold, stingy on portions, and when…read morewe kindly asked what each dish was since it was our first time (there's zero labels for the food options) he mumbled/rushed through 3 of them then said the pork adobo is popular want to try? And I thought he meant a sample but instead started filling the container and handed it over to me with oil dripping on the sides. We were the only people in line, and it seemed like he just wanted us out of the store. When he was scooping the kare kare, he also kept scooping past the meat (beef items are an extra +$1 btw) and would dump out each scoop if he thought he was giving us "too much". Everything including the service was VERY greasy and I wouldn't come back.

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    Nanay's - The nice service

    The nice service

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    My Tita’s Kusina

    My Tita’s Kusina

    5.0(4 reviews)
    11.2 mi

    We were having a celebration of life for my mom in another state, we wanted to have some Filipino…read morefood to serve our guest . We found Melissa on marketplace, tried out a couple of her items and ended up ordering for our party.. we were traveling and would not be cooking the food for a few days , so Melissa made sure that it was prepared and made travel able.. she really made us feel like it was just as important to her as it was us.. I would give 10-stars if I could .. looking for Filipino food that's just like mom's My Tita's Kusina is your girl... thank you so much !! Everyone Loved the food.

    We chose My Tita's Kusina to cater the big celebration of life party for my parents memorial. It…read morewas so easy, even in such a difficult time, as Melissa and her team were so responsive, understanding, kind, and professional. Everyone (including the Filipinos from all over the United states) was raving about the food and the catering team set up, broke down, and made the whole experience a joy, even in all the sorrow. We had BBQ skewers (they went FAST! Get a lot!), lumpia (chicken and pork, but we sampled the vegan ones and they were amazing as well, get more because these went faster than the skewers!), Kare Kare (so tasty), Beef Kaldereta (classic and delicious), and Ginataan, Biko, and Mango Shortcake (soooo perfect). But, we all know adobo is the benchmark in filipino food and My Tita's Kusina's is the bomb for sure. We made the leftovers into a great silog breakfast the next day and it was heaven. I can't say enough how delicious the food was, and you can tell it's all cooked from the heart. If you're vegan, Melissa made some of the most interesting and wonderful vegan versions of Filipino food I have ever tasted. I know our family will be coming back to the area hopefully very often to spend time with my brother and his kids here all together and we know who we're calling for the good stuff! Thank you again to The My Tita's Kusina team!

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    Phx Lechon Roasters - Pork skewer plate

    Phx Lechon Roasters

    4.4(29 reviews)
    1.3 mi

    Words cannot describe how amazing Brian of PHX Lechon Roasters made for our friend's Celebration of…read moreLife event in Surprise, AZ! We hired him to roast two 46-lb pigs right in our backyard bringing and using their own professional Lechon roaster equipment. He went above and beyond for this event. Watching the process was incredible, but eating the final product was completely out of this world. After roasting everything to perfection at our house, he transported the Lechon over to our community ballroom five minutes away. He professionally cut and served all 120 of guests with a smile and top-notch care. The Meat was completely out of this world --crispy on the outside, incredibly juicy, tender, and packed with flavor. Catering an event for 120 people is no small task, but he handled the entire job seamlessly from start to finish. If you want authentic, mouth-watering Lechon and truly stellar customer service for your next big gathering, look no further. Thank you Brian (PHX Lechon Roasters) for making our event so special.

    I have been following PHX Lechon Roasters for a few years on IG, but i had yet to catch them out on…read morethe street. That record ended the other month at the Mesa Night Market and it was better than I expected! Follow their IG account to get where they'll be located and chop times. And get there at least 30 minutes before chop to get in line. Otherwise you'll be standing in line with 100+ people waiting for delicious spit roasted porky goodness. Get a plate for there and take a lb or two home! Tip... Eat the skin right then and there. After it's cold, it's chewy imo. Or crisp it back up in an air fry when you get home. The Achara, Sawsawan, and Liver Sauce put the pork over the top! Looking forward to getting more porky goodness here soon!

    Photos
    Phx Lechon Roasters - Lechon plate

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    Phx Lechon Roasters - Cebuchon-whole pork belly roasted over charcoal for hours. $125 plus tax  ($250 minimum  order) call or text Brian 602 410-8115 
Salamat

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    Cebuchon-whole pork belly roasted over charcoal for hours. $125 plus tax ($250 minimum order) call or text Brian 602 410-8115 Salamat

    Wholly Grill - filipino - Updated September 2026

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