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    Wild Fork

    4.1 (51 reviews)
    Open 8:00 am - 9:00 pm

    Wild Fork Photos

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    Recommended Reviews - Wild Fork

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    Next to Walmart.
    Peter I.

    Well, it's grilling season and even though Wild Fork doesn't carry my bacon wrapped shrimp anymore I still had to go in and see what was new. We had steaks at home so didn't need that but we needed some interesting appetizers so I started to look and I will tell you the amount of stock they have at this store is truly amazing and different. Super easy Parking and really nice service so get that grill going and get over to Wild Fork which you can also do online if you need to super quick delivery.

    On the left is what's leftover from what I purchased after removing the fat.
    Fabian B.

    I know sweetbreads are inexpensive but I'd rather pay more and have more of what's promised. Won't be purchasing them again from Wild Fork.

    Seasoned meats
    Lisa W.

    Omg! We bought a Wagyu picanha and it was amazing. We've had their normal prime picanha but when I went this time, one of the sales associate told me that their Wagyu picanha was half off. I checked it and it was a huge 4lb picanha, the expiration date was coming due (hence discount) which was perfect bc we were going to eat it in the next couple days. We thawed it out and it was beautifully marbled. We cooked it and yes it was so buttery and rich, really tasted that Wagyu in it. It was tasty. However, super rich, so make sure your stomach is prepared for it! We'll be back to get more picanha!! So tasty.

    Everything (except the 2 Cardiff crack at the bottom from seaside market) were from the haul this morning!
    Kyle K.

    I can not recommend this place enough! Compared to literally anywhere, the pricing is incredible the cuts are great quality from the marbling to the thickness. The lady that was working there this morning was beyond helpful, brought out additional cuts that hadn't made the floor yet after a busy holiday weekend. The crew helped load into my cooler, 10/10 would recommend. Very clean facility as well!

    Peeled beef tenderloins from Brazil &10 bucks/lb, Atlantic salmon under $20 bucks/lb
    Rhondi S.

    Everything here is frozen everything from beef tenderloin to beef brisket, beef flap steak and inside round steaks, organic chicken, organic chicken breast, wide variety of chicken and seafood. Seafood varies from frozen cod, Dungeness, crab, crab legs, scallops, shrimp and more they also have game frozen meats from venison, bison, rabbit, whole ducks, and more. Their frozen prepared meals are pretty impressive from Asian to Mexican empanadas, chicken tacos, chicken, empanadas, pork Carnitas tacos, and other Indian specialty foods. They also have an impressive shelfstable selection of condiments from ketchup, mustard, barbecue sauces, marinades, and more. Prices are very reasonable but again how long is it gonna take to defrost a 6 pound frozen pork shoulder? Then barbecue it so it's convenient for some meats but I kind of question the frozen larger cuts of meat. It is reasonable but just a hassle to defrost. It would probably take at least 3+ days and then entire day of smoking. Service I only noticed one employee who was either helping other customers and then manning the cash register so very efficient operation. Service was nice. He asked everyone how they were doing and if they were finding everything. I never found the six dollar duck breast so maybe our Encinitas wild fork didn't have it. But they did have whole ducks again frozen I mean we would go back.

    Front of store
    Marisa B.

    Stopped in to the local Wild Fork to pick up some steaks while visiting my parents in Encinitas & it did not disappoint!! The staff were very friendly and helpful - they helped my husband find some ancestral blend chicken & me find the Argentinian/Brazilian steaks - and the prices were VERY reasonable for the area. The store was very clean and organized, and they seemed well stocked in every area. Hopefully we will have a chance to come back to Wild Fork again during our visit!

    A meal idea: We made GF Chicken meatballs from here.  (GF Penne and gravy from different store)
    Bridgette B.

    Este mercado de carnes especiais é maravilhoso e compramos vários dos nossos produtos favoritos aqui. Os produtos são embalados a vácuo e congelados. Adoramos cada refeição que preparamos com nossas compras. A vitrine é muito limpa e organizada! As carnes são expostas em seus próprios compartimentos! Rabo de boi, uma variedade de diferentes tipos de almôndegas, peitos de frango marinados, pão de queijo congelado, torta de limão e crème brûlée eram tudo o que cabia na minha sacola de compras. Sou uma pessoa de hábitos e compro alguns dos mesmos produtos e depois faço um esforço para incluir algo diferente para experimentar também. Atualmente, eles têm preços acessíveis, o que nos faz voltar sempre! Cadastramos nossos e-mails e o caixa nos disse que eles realizariam um evento de aniversário da empresa no futuro. Então, fiquem de olho nesse e-mail. E que haverá churrascos no local no futuro para experimentarmos mais do que eles têm a oferecer! Também estou seguindo o Instagram deles, pois eles também postam eventos por lá. Viemos aqui para tudo o que precisamos de churrasco. This specialty meat market is marvelous and we buy several of our favorite things here. The products are vaccume sealed and frozen. We've loved every meal that we've made from our purchases. The storefront is very clean and organized! Meats are displyed in their own organized stations! Oxtails, an assortment of different types of meatballs, pre-marinated chicken breasts, frozen cheese bread, key lime pie and crème brûlée was everything that fit in my personal grocery bag. I'm a creature of habit and get some of the exact products and then make a poiny to include something different to try as well. Currently they have afordable pricing wich keeps us coming back here! We signed up our emails, and we were told by the cashier that they are going to host a future buisness anniversary event. So to look out for that email. And that there will be future on site BBQs for us to try more of what they have to offer! I'm following their Instagram as well since they post events there too. We come here for all our churrasco needs.

    Mai W.

    Well organized meat store! They had a great selection of allllll the proteins. Unfortunately for me, I was looking for something to cook that night and everything is frozennnnn here. BUT! It's freezer air tight meaning it keeps the integrity of the meat. We for a decently size picahna that was already seasoned for $40!!! A deal for this kind of cut of meat. We also got some ribeye. From what I saw, the meat quality here is top notch. They also have other frozen apps that would complement any meal. I think this is a great option to get your meats at instead of the markets IF you don't need thawed meat to cook right away. Great addition to the community!

    Interior -- Meat Cases
    Norbert K.

    We first tried Wild Fork in Los Angeles, and we were happy to learn that there's this Wild Fork in Encinitas. Much closer to home. It's smaller than the LA store but seems to have the same inventory, at least the items that interest us. The store is bright, airy and welcoming. Meats and seafood are mostly flash frozen and cryrovac'ed. There's beef, poultry, pork, lamb, veal, and game meats, plus seafood. Some frozen vegetables and desserts can also be found here. Prices are competitive. Service is very good. Every associate we encountered was friendly and helpful. No problem parking close to the store in a shared parking lot. Easy access to/from Leucadia Blvd with a traffic light.

    Vicki C.

    Wild Fork is a quickly growing specialty grocery store that specializes in all varieties of exotic meat and seafood. I recently attended a grand opening celebration at this location. Local chefs were onsite showcasing their creations and giving generous samples as well. I purchased a bag of Texas shrimp, some Brazilian cheese puff balls and buns and the prices are reasonable. Everything in the store is frozen and many items are ready to heat and eat. Crowds packed the store on opening day and my family members enjoyed the samples they received. I think that Wild fork will be wildly successful because of it's convenient location and easy to prepare food. I may return in the future, however I am not the target customer for meat and frozen foods.

    Richard A.

    Just opened up near me in Encinitas. Was very quiet when I went in but lady working was very helpful. I wanted seafood and a rib eye. Also friend said chicken pot pie was good. Got a thick 1 inch plus prime rib eye, a pot pie and some shrimp, calamari and scallops. Pot pie good although gravy was bit salty The rib eye very good but need to learn to cook frozen. Bbq plus oven. Seafood still in storage. Oh key lime pie, amazing!

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    20 days ago

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    8 months ago

    Fantastic helpers there that are very knowledgeable and friendly. Great selection too.

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    6 months ago

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    6 months ago

    We be love your store . The sword fish is good and the duck breasts also good . Have to go back and get more goodies .

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    Page 1 of 2

    Ask the Community - Wild Fork

    Is there anything organic or wild caught?

    You have to call Wild Fork. From my shopping there, I don't remember seeing anything tagged as such, but I wasn't looking for organic or wild caught. Maybe some of the seafood.

    Don’t See Your Question? Ask Away!

    Review Highlights - Wild Fork

    I loved how educated the people who work here are they were super helpful in making decisions and showing us a variety of options.

    Mentioned in 2 reviews

    Read more highlights

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    Tip Top Meats

    Tip Top Meats

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    (2.4k reviews)
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    Tip Top has some of the best hamburgers around. The burgers are always on point, the fries are…read moregreat, and they never disappoint. Service has always been good too. Now, let's talk about the real issue here: WHERE IS THE RANCH? The only reason I'm giving 4 stars instead of 5 is because they don't have buttermilk ranch for the fries. They offer Thousand Island, but no ranch? That's a little disappointing Other than that, I have zero complaints. I really hope they consider adding ranch to the menu. They say they don't carry ranch because they don't serve salads but ranch isn't just for salads.

    First time checking out the new place. They moved next to…read moretheir former place of business in the smaller side of the building. They still have the same vibe and the same menu items for breakfast, lunch and dinner. They did raise the prices but still a really good value regardless. Formerly a sit-down restaurant, this is now set-up as a take-out, with few tables outside near the entrance. It is also a small market as well, with a meat counter. We walked in at around 5:00pm on a Wednesday and ordered their BBQ Beef Rib dinner and a slice of pistachio cheesecake. The employees there were really friendly and nice. We didn't get her name at the register but on our receipt it said Gabby was our server and she was sweet. We had a question regarding ordering meat for an upcoming event and Max at the meat counter was very helpful. When we got home, the meal was delicious! The meat on the ribs was juicy and tender, the baked potato was hot! It stayed warm longer than most potatoes we've had and it was good. The mixed veggies were a bit softer than I expected but was fine. It was a good meal. We went back to order 8 BBQ beef rib dinners 3 days later on Saturday, 4th of July. We called in our order 30 minutes before pick up and when we arrived, we waited a few more minutes for our order to be done. The ribs weren't consistently good. Some were good but some were tough and chewy. But the sides of coleslaw & mashed potatoes were really good. Rolls were already cold at pick-up. Overall, it's still a good place and glad they're back.

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    French Dip with rosemary dipping au jus
    French Dip with rosemary dipping au jus
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    Seaside Market

    Seaside Market

    4.3
    (952 reviews)
    3.4 mi
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    Came in for Nachos, left with all kinds of goodies! The store is clean and well organized and the…read morevariety of items you can find for any allergy is perfect! The premade food sections are phenomenal, there are so many things you can pick up to eat right away, or grab and go for lunches or dinners! We stopped during a busy hour for lunch for Cardiff nachos with a friend. While the line was a bit disorganized who was where, the staff were able to get everyone's orders taken in a reasonable amount of time. Our food came out and we were able to pay and find seating outside to enjoy the summer day. For $17 it was not a bad plate of nachos, the tri tip was absolutely worth it. I definitely want to come back to get a burrito or the fries option next time!

    Paid by card. Seaside Market is located in a plaza and offers a lot of plaza parking. I went here…read moreon a weekend to try the tri-tip sandwiches and deli sides, but ended up going grocery shopping also. (I would recommend the original tri-tip sandwich over the Korean one). There are also tables outside you can enjoy your food, so it makes it a nice hangout spot. It's also close to the beach so you can take a nice walk before or after getting food. There is a great variety of deli sides, produce, and other items. I would say it's a little pricier than the average market, but it's so nice! I would definitely recommend this place and would go back.

    Photos
    Chicken Parmesan with potatoes au gratin'! Beautiful.
    Chicken Parmesan with potatoes au gratin'! Beautiful.
    Seriously from a market? Perfect!
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    The best yogurt ever.

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    Rare Society

    Rare Society

    4.0
    (464 reviews)
    5.5 mi

    Consistently excellent…read more The happy-hour here is special. Chill, half outdoor, with some creative menu variety and solid drinks. The grilled artichoke was popular, but it's not going to fill anyone up. I'd get it again.. The steakhouse dinner brings some fancy aged steaks, with a traditional wood-grilled char and smoke. It's really flavorful steak, and you'd be missing out if you didn't go a little feral on the bone. I find they tend to cook a bit further than other steakhouses, with a medium-rare NY Strip looking well into a Medium. It might be the aging or the fire-grill, but there was no pink left in there, and the ends were pretty dry. Look, I'm never going to kick this off my plate, but maybe order much less cooked than you would at Ruth's, okay? The sides are really nice, fresh, hot, but Small. If you're coming in hungry, they're only going to serve two as a side. There is no baked potato, but their gratin is rich with truffle and flavor. Worthy of the steak. Shrimp Scampi: 3 shrimp ($19). Baked oysters: 5 shells. All odd numbers? If you come here expecting to share equally with two people, prepare for battle. The dessert banana-foster cheesecake was terrific.. 5/5, easily enough for two. Service is impeccable, well-coordinated, with perfect timing. Table settings are uniquely precise, and smiles all around -- nobody seemed hurried, flustered or understaffed. Chill and steak.

    A classic steakhouse specializing in wood-grilling. Starting with the lamb lollipops, $9 each, to a…read moregrilled artichoke, $21, to the beef dishes. Our table 4 enjoyed the 8-ounce filet mignon, $68, the 60-ounce bull's-eye ribeye, $74, and a tasty mac & cheese, $15. Excellent cuts of meat. Prepared to order. Creative array of cocktails. Lively bar area. Wines by the glass from $17-$43. Local draft beers. Expensive wine list. The cheapest white is $60 a bottle for an Albarino from California, $72 for a Santa Barbara Pinot Noir, and then up to sell several over $200 and $300. The Dominus, from Napa, is $620. We brought our own wines; corkage is $35. Service is among the best we've experienced in the county. This included the handling of our two older wines and great busing service throughout the dinner, with water refills and well-orchestrated clearing of the plates. Somewhat dark, noisy interior, outdoor patio for casual dining and happy hour fun, watching the colorful crowds passing by on this busy section of Solana Beach.

    Photos
    Inside bar
    Inside bar
    Bananas Foster Cheesecake a.k.a dream.
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    Wild Fork - grocery - Updated July 2026

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