Looking around Urban Pantry, I can't help but think that it represents the worst parts of…read morefarm-to-table restaurants. The food flirts with fusion ideas but fails to commit. The produce is fresh and flavorful, but poorly utilized. The prices are high, the service is merely acceptable, and the ambiance feels sterile. Every dish I had was a disappointment, not because any were bad, but because they come close to good before settling into mediocrity. Zucchini Fries Easily the best thing I had during my visit. The zucchini is fresh and juicy. The breading could be better, but the whipped ricotta dip with sumac elevated each bite. Thai Crab Salad A letdown of epic proportions. It lacked acidity, spiciness, or any discernible flavor. The saving grace of this dish was at least a generous serving of crab. Perch A failed attempt at a dish. The assembly of the garnishments was confusing, leading to a messy plate where I had to dig around to sample the veggies. The jasmine rice was fine, but I think a brown rice would've served better. Everything was underseasoned. Stir Fry This was good in the way a frozen meal is good. Salty, meaty, but not much else. I would dislike this more if it weren't fairly priced.

I do appreciate this place is locally sourced ingredients, the waitress was super nice and…read morecourteous and personable, I got the burger with fries. The burger was really tasty wish it was a bit juicier was a little dry. The fries were really tasty with ketchup, but to be honest I had way better burgers than this and for the price but for a town like this place is not bad. Not the best burger I had I'll be honest but it's decent

Very yummy meal! It's a true farm to table experience - they even have a sign that tells you from…read morewhere everything is sourced. The bison tartare was delicious with their sourdough bread 5/5. The striploin was yummy and well cooked 5/5. Duck was great but I found it weird how the "jam" was served cold (just my own personal preference) 4/5. Desserts were good but nothing to write home about 3/5. The rosti with the crème fraiche were 5/5- will def order again.

Stopped by here for Brunch-ish when visiting the local farmers market. It is a small restaurant…read morewith an old school classy feel. The decor especially the wallpaper is very cute. It is an open kitchen so you can see the chefs cooking up your food. Also they have a well stocked bar. There wasn't much people when we came in, so service was impeccable. Wagyu smash burger - A bit conflicted on this one. Was the patty smashed? yes. But was it paper thin? no. So although it was pushed down, I wouldn't consider it smashed... The side bits were too burnt, and weren't the crispy texture you're looking for in a smash. Felt like they were over compensating the thickness of the patty and overcooking the edges. I would have rather they turned it into a double patty and made it more thin. Aside from that, the bun was toasted well and the side salad was refreshing. Would not recommend. Salmon trout rillette - The rillette caught my eye as I've hardly seen it on any menus. This was different, but absolutely spectacular. It was salmon, but didn't have much of that fishy salmon smell or flavour. It had just enough to tell that it was salmon and mixed it with different herbs to make it delicious. Paired with their square sourdough bread, this was very good. Would recommend a try. Frites - Fries were okay, but missing a bit more of a crispy. Ask for extra crunchy next time. Pretty good, would consider coming back to try some other items on the menu. Friends tried the remoulade and the heirloom tomatoes, both were very good.

The food's decent, but $22 for a cheeseburger and fries? Outrageous for a simple diner, not a…read morefive-star hotel.

Good diner with average food. No surprises. Seems to be busy most of the time. May have to give…read moreit another try. First experience was okay, but not great.

We love the club. Views are great, food in general is good and service is always great. Love the…read moreprime rib as sandwich

From the owner: Join us for breakfast, lunch and dinner. Check out our weekly features and special dining…read moreoccasions on our website at www.woodensticks.com. Enjoy the view of our 18th hole from our dining room windows and maybe catch some of the wildlife crossing our fairways. For small gatherings we have our Player's Lounge that can accommodate all your dining needs.

Quite surprised to read some of the previously posted reviews. I'm a regular patron at Scrambles…read more The negative posted reviews, are not reflective of the Restaurants overall character, food, operation. The staff has always been courteous, attentive, and personable. No complaints about the food. Excellent Prime Rib! Eggs Benny is great, little less hollandaise sauce next time! Great hot dogs. To the lady from Midland who posted the negative review, stay in Midland!

We went there last Sunday around 6:45ish wanting dinner after a long day of driving. The place was…read morefull but not packed. We stood by the 'wait to be seated' sign while a single waitress hustled to and fro - right past us never making eye contact or slowing down. Behind the bar a gentleman kept at whatever task kept his eyes lowered. He did not look up once during the long 5 or 6 minutes we stood there. I know they were busy and seemed understaffed and if we had been given even a quick glance and a gesture to say "be right with you - crazy busy time" we would have stayed. But we didn't so we left. Sorry but there are lots of other places in Uxbridge and Scramble's just isn't good enough to overcome this kind of non service.

We arrived in the later part of the afternoon so we couldn't check out their breakfast or lunch…read moremenu. It is the only bakery in this very small town. They also have several different flavors of butter tarts and several mini cakes, donuts and cookies for anyone wanting a dessert or afternoon tea treat. We did however shared one of their non exotic flavored but still savory meat samosa and one of their popular flakey pastry sausage roll. Both were pretty good and tasty though would have been better with heat / pepper added to them. Service from the young man who took our order was friendly and he even offered to warm up our order without us having to ask. That's good right there. The ambiance is your typical little cafe and only had one table with 2 chairs on the lower floor. They also have an upper floor with some more tables and chairs. Had shelves of prepared sauces, honey and dressing. Also a large fridge section of both individual or family sized pies and quiches there. Also a fridge of cold drinks with small selection or you can get a coffee or tea at the main baked good sections.

Love their dine in Great service yummy food…read moreDin in upstairs, take out downstairs n a lil area outside for coffee & pastry

Decent spot overall, with a few things worth flagging. We…read morecame in for dinner on a weekend and the place had a good buzz to it. Big sports bar setup, tons of TVs, plenty of seating, and the staff were friendly from the moment we walked in. Service was attentive without being pushy and our food came out fast even though they were busy. The menu is huge, maybe a bit overwhelming honestly. We tried a mix of appetizers and mains. Portions are generous, prices are fair for what you get, and the flavours on the dishes that were not deep fried were genuinely good. The braised beef and the seafood pasta in particular stood out. My one real issue, and the reason this is not a five star, is the fryer oil. Anything that came out of the fryer left me feeling heavy and a bit off for the rest of the night, which I have noticed before at places that do not change their oil often enough. The fries and the fried apps tasted fine in the moment but sat poorly afterwards. Not the first time I have had that reaction here, so I do not think it was a one off. If they tightened that up it would make a real difference because the rest of the kitchen clearly knows what it is doing. Service, atmosphere, and portion sizes are all strong. Would come back, but next time I will stick to the grilled and braised dishes and skip the fryer.

We came on a Saturday night and sat at a tall booth. There were 3 of us. The tables are pretty…read moresmall to fit a shared appetizer and 3 mains. The menu is massive. So many choices to choose from. My table ordered the lobster crab dip to share ($15). The pita chips were pretty good. I ordered the Fried Soft Shell Crab sandwich ($16). I thought this sandwich was OK, wasn't the biggest fan of it. The crab didn't have enough meat in it, it was pretty small. My friends ordered the burgers and they both enjoyed it. Overall, service was decent. At times it was hard to track down our server, but the restaurant was pretty busy. Menu was great. Food was decent. It's a lively restaurant with lots of tables and TVs. Good atmosphere.