I'm super surprised about the low reviews for this place! This is one of my first choices at the…read moreNatick Mall food court. I find it very hard to decide between Master Wok and their counterpart Sarku Japan a few doors down. I love their chicken dishes and they load up the portions. It's always hot, crispy, and well seasoned. Staff is very friendly and they always give out free samples. A+ for Master Wok!!!

Service is quick, and the food is good. Remember, this is mall food court Chinese food, so it's…read morenothing fancy. They load the portions, so you are very likely to have leftovers to take home. Ambiance is loud, it's a mall. Note: make sure you know what you want before you get to the counter, they workers get feisty if you wait too long.

I order the spicy dumplings every time, they are phenomenal! Chicken with cashew nut is always a…read moregood dish, and don't forget to try the pickled vegetables! I've been here a handful of times and each visit has been enjoyable with fresh, delicious food. Today was lunchtime on a Saturday, the dining room was decently full but it did not sound very loud. The space is large enough for the sound to disperse a bit.

This restaurant is on the route 9 highway so perfect for people who drive the route everyday!…read moreEspecially from the Boston to Framingham route! Online order goes so quickly without any issues. Food will be ready by that time when you pickup. I tend to order Lo Mein with Pork General Tso's Chicken or sesame chicken Crab Rangoon Egg drop soup They are yummy and my favorite! Parking is available anytime

I recently had a BOGO entree reward so I decided to use it…read more I had the Firecracker shrimp and my husband got the Broccoli beef. Both were excellent. Nice flavors, good balance of seasonings and good size portion. The shrimp dish was all shrimp. No fillers, almost no veggies. Just lots of shrimp! Great meal.

Probably the worst service I've ever had at any restaurant in the United States. Wait staff was…read morehorrible and rude, hostess was awful and rude. To top it all off... it too 1.5 hours to get 2 very basic meals and they were cold. $100 for this crap... absolutely not worth it. Zero stars if I could.

The Mass Turnpike travel plazas are basically a cookie cutter type of set up with the only…read morenoticeable difference being the size of their parking lots. The one in Natick does have ample parking and is quite maneuverable. What I like about the travel plazas --- They have Papa Gino's pizza. I once read that the pizza one eats while growing up imprints on you regarding pizza type preferences. Papa Gino's is what I grew up on when it came to pizza. We didn't get take out pizza much as kids but when we did, it was always Papa Gino's. We hadn't had Papa Gino's in years so I seized the opportunity to get a slice while at the travel plaza. So...I ordered 2 slices (one for each of us). My husband and I can both say the pizza is as good as we remembered it to be. Sometimes chain pizza joints tinker with their recipe so we were pleased to see that Papa Gino's adheres to the old saying "If it ain't broke, don't fix it". For us, it was a real treat to have a slice. The rest of the travel plaza was clean, including the bathrooms, which we appreciated. Next time we use the Turnpike, we will make it a point to stop in a travel plaza yet again, if only for the pizza.

These service plazas are really starting to tick me off…read more I'd like to give it a higher rating, because it's clearly named after my good friend from Yelp Buffalo: Naitik. Unfortunately, I can't, because the gas is more expensive than 98.4% of the other Boston area alternatives, and the workers here are none-too-friendly, either. The food choices here are crappy fast food, cold french fries, expensive, and so on. However just for the sheer convenience of having this right off the highway on the way into Beantown, I'll give it a 2 rather than a Juan. But it's really Nat somewhere I'd stop on purpose.

I finally got a chance to check out Tama and I'm so glad I did. I forgot to ask our servers name,…read morebut she was so nice, funny and gave us excellent service. We came in around 1:30pm and were given both lunch and dinner menus. We both ordered off the dinner menu and everything we ordered was delicious; the sushi was good quality and very fresh. I ordered my son a hibachi lunch to go and even that was a good size portion, and he also said it was delicious. I will be back soon!

We had the best experience at Tama! The customer service…read morewas 100%, best customer service I have had in a long time! Our bartender was so sweet and so attentive. The food was to die for. cocktails were so pretty and delicious. The sushi boat was beautiful and tasted like heaven. I will definitely be coming back and i highly recommend!

Good Authentic Chinese food. No smile from boy at the register. Not friendly. No rice with $18…read moreEntree? Usually included. Eggrolls freshly made and delicious. The rice thing made the great food a little less enjoyable. would go again.

Did take out and spent like $90 and wound up throwing half of it away. The Hot & Sour soup had no…read moreflavor. The General Tsao's chicken had no spice. We were really disappointed with how bland the food was. Even massive egg rolls tasted of nothing.

Pretty decent spot for Asian food! My family likes to do take out from here and get the sesame…read morechicken. The noodles we got were a bit salty. Overall good experience and staff was really nice.

Horrendous (and frankly racist) service and really weirdly prepared dishes. The server seated us…read moreand gave us menus. She came back a bit later with some chips for the table and sauces. We asked if the entrees came with rice and she answered and were about to place our order and she walks away to attend to someone else? Would have taken less than 30 seconds and there wasn't anything emergent that needed tending to. Comes back, takes the order (hunan crispy fish and shrimp with ginger and scallion) and the dishes are somehow out in 5-10 minutes. She practically throws the shrimp and side of rice on the table and walks away. Doesn't ask if we need anything else (we wanted chili oil). Another server brings the fish dish and asks if we need anything who we then inform about our request. The original one then comes by and throws the sauce on the table again. The shrimp dish was heavy in red onions and barely had ginger or scallion. The sauce tasted like soy sauce and a starch slurry with nothing else added and it was way too salty. The fish was weirder. It had a breading on it instead of a cornstarch/potato starch batter. The sauce also did not taste like oyster sauce and it tasted like the sauce sautéed with veggies was added at the end so nothing melded together.with the fish. The sauce was overly sweet. Some customers left the table next to us and she sat down in their empty seats and starts looking at her Apple watch. She never once filled up our waters but did for the other customers and did ask if they needed anything else and gingerly places dishes on their table. Felt extremely racist. Avoid this place. Acting like a high school student forced to work a summer job and begrudgingly doing so except she was much older, immature, at best rude, and at worst, racist.

First few visits back after they reopened after fire damage were good. All weeknight dinner visits…read more -- Har Gow: Shrimp dumplings fresh and flavorful, but the vessels were so gummy they stuck to each other and the serving tin. Average. -- Beef Teriyaki: A four-stick serving had bumpy, lightly-charred and lightly sweet surfaces, along with good tenderness underneath. Decent marinade flavor. Above average to well above average. -- Mongolian Beef: An outstanding presentation of beef slivers thick enough to be tender, while also getting nicely crisp and a vigorous flavor superior to the teriyaki. Scallions added some extra kick in addition to the sauce. Really good feel and really good taste bring it really close to elite. -- Pork Fried Rice: Lovers of dark pork fried rice are in for a treat, because this is among the darkest and has dark flavor to match. Fresh, hot, not a reheat, and not sitting for hours. I could do without the peas, but all of the other additions-- egg, onion, bean sprouts, and big chunks of fresh pork-- were top notch. A benchmark rice if you're into this style. Elite. -- Chicken with Ginger and Scallion: Long and winding chicken with good tenderness and noticeable ginger flavor, with bold scallions the unsung hero. Closer to a very good dish than a great dish, but bonus points for being neither sweet nor spicy, but still bringing plenty of flavor. -- Chicken Fried Rice: Another example of bold, dark, fresh-cooked rice, this time with chicken. I was expecting shreds and got finger-length pieces that were much more impressive. Elite. -- Boneless Ribs: Lightly lacquered with shiny cross sections, so they were moist, but a bit fatty. Above average for sure, but not elite or close like some other dishes. -- Chicken Fingers: Fresh, hot, and crisp, with some small ones less dazzling, but most pleased. Good meat-to-batter ratio. Optional sweet and sour sauce add-on did dazzle, coming in sweet but dark ruby color and complex. Not your daddy's sauce; this didn't have pineapples and cherries but it did have more flavor. -- Chicken Teriyaki: Charring, coating, tenderness, juiciness, and marinade all combined to make this one of the better renditions. Well above average to near elite. -- Yuen Yang Beef: Very impressive dish, from the quantity, to the textures (perfect on both the beef and the bed of string beans), to the flavors (savory-tingly on the beef, though without much heat, and gingery on the string beans). -- Duck Sauce: Barely a variation from straight apple sauce. Not a strength. Only negative on service is that sometimes one server handles the entire dining room, so there might be waits, but even still, service is always friendly and efficient. This place sometimes gets a bad rap for being expensive, but I believe the quality warrants the prices and that there's good value thanks to execution and consistency.

We have been going to Lotus blossom for years now. They had their ups and downs, happy to report…read morethe food is now Stella again. We usually get a mix of the Chinese as well as Japanese selections and everything tasted great this last time we visited. They can get really busy so service sometime seems a bit more hectic and have misses, but they are friendly and always quick to correct any mistakes.