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    Wong's Tacos

    4.2 (72 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 3 weeks ago

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    Beef Bulgogi The Jerk Chicken Bulgogi Asada
    Cece M.

    First and foremost love the concept! Tuna poke lettuce wrap 10/10. Seared shrimp was too salty. The moo shu mushrooms were charred and I felt like they tried to soak the mushrooms in the sauce and that made it worse. My husband and daughter loved their tacos. Great thing is they have so many options.... My family and I will be back. PS is was too cold.

    Decor
    Glenn G.

    This restaurant is literally next door to my new office, so some colleagues and I went for lunch midweek. For some reason, I thought this was a fast-casual restaurant but it's definitely sit-down. Food was what I expected: a fusion of Latin and Asian. Our waiter was very professional and thorough with his recommendations and order-taking. My colleagues ordered various taco combos, but I was more interested in the beef bulgogi bowl, which was find and filling. There are plenty of beverage options but since we were there for lunch, we stayed with soft drinks. Our party enjoyed their meal, and I'm sure we will be back. In fact, one of them already booked another office lunch here.

    Homemade Chorizo Egg Rolls
    Melodie C.

    Amazing tacos + egg rolls & churros Some of the best Mexican food I've had in a long time. I can't say how much I loved every single thing we got! Can't wait to get more of everything! We got take out. Can't wait to go in person.

    Chorizo eggrolls
    Simone L.

    We finally got a chance to try Wings Tacos today and it was as described! A beautiful blend of my two favorite cuisines Mexican and Asian!! They have a great cocktail Menu unfortunately I'm preggers so I couldn't try anything but I'll be back in due time! We started with the chorizo egg rolls which were crunchy and juicy and full of flavor, we also had the brisket bao which was fluffy and packed with ingredients! We had four tacos as well the grouper, the jerk chicken( needs a little heat),grilled shrimp and the shrimp tempura!! My favorite was the shrimp tempura!! Joe was our server and he was very knowledgeable and awesome!!

    Homemade Chorizo Egg Rolls
    Steve H.

    My daughter suggested this place for dinner and it was great It's a mix of Asian and a taco place. Their menu is quite extensive. I ordered the chorizo egg rolls. They were delicious

    Tuna Poke Nachos
    Julia W.

    I had a great time at Wong's Tacos! Service was great, and the decor inside was really fun. We ordered the poke nachos to start, and I'm so glad we did. It was HUGE and the fish tasted so fresh. The wonton chips were also very crispy. For the tacos, I ordered the Wong John Silver taco and the El Blanco Taco. I would've given my experience 5 stars, but there was so little fish in the Wong John Silver taco. The El Blanco taco tasted like your average ground beef taco and was quite soggy when it arrived (due to the salsa on top). Still tasted good though. I will come back again to try the other creative taco options!

    Menu
    Brian L.

    Wong's Tacos is a really fun spot with all sorts of interesting tacos and fusion dishes. The tuna nachos in particular were the standout for me. Will definitely be ordering this every time. I think the nachos are kind of hit or miss depending on what you order, some of them were great, some of them didn't turn out how I thought they would taste. But with so many options, I would just order several and see what sticks. Overall a great spot and will be back to try out other menu items.

    Buddha N.

    Let's see what can I say about WT.... Its a Mexican Asian fusion joint that tries to mix it up a lil bit. First its a secluded area behind Crabtree Mall in a new area so kind of an anchor for the new complex .. Plenty of parking which is a plus ! Love the wall paper in here .. kinda want it for my own little hideout ;-) Servers and host were nice and attentive . Bar is pretty massive and fully stocked. Now onto the food .. Food was not bad .. I had the soft shell crab tacos which were delicious but could use a lil more flavor or spice to kick it up a notch. The black pepper chicken skillet was mehhh lacked alot of flavor and seasoning, tried squeezing a bunch of limes and adding some sauces didnt help it much which sucked... had high expectations for it .. even asked for more sauce for it since it was very dry. The mexicanesse fried rice was pretty good .. had alot of flavor to it . The shrooms tacos weren't bad either.. I think this place has potential ut definitely needs to up its flavor game to make it in this area. Concept is cool but needs to be better executed

    House of the Ricing Sun cocktail.
    Tracy A.

    I came here on a Friday night for the first time and it was fairly empty. I came across it on Yelp when looking for a place to enjoy dinner. I was excited to try the Asian-Mexican fusion concept as I enjoy trying new things and fusion concepts appeal to me. Pros: Would be good for a larger party since it was plenty of seating with no wait. Food came out FAST. Prices not bad at all. Sides were under $5 and tacos mostly too and cocktails around $10. Cons: The cocktail I got was awful. It had boba in it, but they don't give you a boba straw to get it out. It tasted bland and watered down. I couldn't drink it. The food was just ok. The shrimp tempura taco lacked flavor and the brisket in the bao bun wasn't tender. However, the street corn was good and the grilled pineapple was a very welcomed side on the menu and tasted good. The booths aren't very comfortable and the music is a bit loud, but not off putting; you could still carry on a conversation. If you're looking for a quick/easy place to grab a decent priced meal, I say go for it and I hope they improve with time. However, I think the location will make it difficult to survive unless they really get better at executing and develop a real following, and that means the food has to be excellent.

    Three Amigos
    Lori R.

    We decided to try this new fusion restaurant. Went on a Saturday afternoon at what we thought was an off time, but they were still doing a good business. They have indoor and outdoor seating. We chose in. We were seated with one of us on a half booth and the other in a chair. Not the most comfy, but it was fine. Menu has a lot of interesting items to choose from, but it is difficult to find ones that aren't fried. Food was good. We both very much liked the Three Amigos, with nicely seasoned chips, queso, guacamole and pico. All of which tasted nice and fresh. I wanted something fairly light, so I got the Brisket Bao, which came with two very rich Bao. Delicious. Very messy. Very juicy, which I was hoping wasn't pure oil. I took one home with me. Husband got the Beef Bulgogi Fajitas which were HUGE. One of those extremely rare times where he took a lot home. Although he probably could have finished it if we hadn't gotten the appetizer. He loved it. I tasted it and you definitely have to like cilantro. Service was okay. Gal was moving as fast as she could. She definitely wasn't familiar with the menu yet, but didn't hesitate to get the answers when she didn't. ,

    Rashad I.

    Dining at Wong's Tacos was a great experience. They've done an amazing job with the ambience and hiring the best staff. Our server Michelle knew exactly what we were craving and had ZERO problem providing recommendations. I'd also suggest ordering 2-4 tacos per person. Personally, the Shrimp Tempura and Wong John Silver taco were my favorites. This is fusion food, so don't expect the normal street corn and mayo base. I was hoping it'd be a bit more creamier. I was informed that it was a sour cream base which changes the flavor profile quite a bit.

    Crispy potstickers
    Jessica K.

    I thought this was more of a fast casual place before going, since most taco places in Raleigh are. This is actually a sit down restaurant, and one of the hostesses was quite snarky when we showed up with a group of 10 without calling ahead of time. We were fine waiting for them to move tables, and the place was pretty empty. It seemed unnecessary for her to respond that way. After getting seated, everything was great. There are so many unique menu items. My husband and I split some crispy potstickers. They were very good! I got the Korean Beef Bulgogi Burrito. I liked the crispy wonton chips it came with, and the burrito was enough for me to take some home. I would be interested to try some of the tacos next time!

    Spicy marg! It was delicious!
    Trisha L.

    I enjoyed Wong's Tacos so much on my first visit less than two weeks ago that I've already been back. My Mom and I went for a late afternoon lunch/early dinner on Monday. We were the ONLY people sitting in the dining room at all. There were exactly three people sitting at the bar. So there was a grand total of five customers in the restaurant. Not surprising for the time of day. We each ordered a margarita. We waited a bit and then ordered an appetizer. We waited a bit and then each ordered one taco and one side item. The appetizer (chips and queso) came out quickly and was as delicious as before. Then the tacos came out. My chicken taco was super dry and not good. The. Margaritas. Never. Came. I asked our server to cancel the margarita order as we both wanted to drink our drinks before eating. I know the server had put the order in as they do it on a handheld device. The server apologized and said the bar was "backed up because there was only one bartender there". Ummmmmmm. There were FIVE people total in the whole place!! What was the bartender even doing? She was not even at the bar most of the time we were there. They DEFINITELY need a new bartender if the woman can't make drinks for five people. I am extremely disappointed that this was my Mom's experience her first time going there and I can tell you it will be a very long time before I go back if I ever go back.

    Clockwise from left: El Blanco, Crispy Brussels Sprouts, Chili-Lime Chicken

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    Ask the Community - Wong's Tacos

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    Postino Village District

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    First time here. Been wanting to come for a while and so glad I did. I arrived and it was already…read morepacked at 530 on Saturday. Outdoor seating looked really nice. Wish it wasn't 100 out. Good reason to come back. Started with prickly pear margarita with mescal. Yum! Had a white wine after. It was ok. My friend and I shared 4 bruschetta's- smoked salmon and pesto, artichoke, caprese, and apple, Brie and fig. Favs were smoked salmon and apple and Brie. The fries were amazing. Salmon board was good too. The bread on the board was much better than the bruschetta. Ambiance is great. Service as well. Will be back!

    Absolutely love Postino! This is my go to lunch spot with coworkers. We've been numerous times…read moreand are never disappointed. My go to meal is the half panini and tomato soup. Their roast beef panini is on par with Portillo's a long standing Chicago beef restaurant (IYKYK). I've NEVER had a beef sandwich that was better than Portillo's but Postino you managed to take a hometown classic and elevate it to a point beyond my expectations - if you get this sandwich I recommend getting it on the ciabatta bread versus focaccia. Let's not overlook the tomato soup - it's so rich and flavorful. For a lighter lunch my go to is the tuna panini with broccoli salad. They are known for their boards, I've not had the bruschetta yet but it looks delicious. My favorite board is the hummus. One thing I hate is when a restaurant gives you a big bowl of hummus and not enough pita. That is not the case here, you'll get pita, toasted bread, and a variety of vegetables to scoop up the velvety humus covered in cherry tomatoes, red onion and feta. For date night enjoy a Violet Femme a gin cocktail that tastes as lovely as it looks. The service here is top notch! Everyone is fantastic. I'll have to come back to this review to note the serves names we've had because they have all been exceptional. Now let's talk about the vibe! Postino's nailed the indoor/outdoor feel. Plenty of windows that are open on nice days, plants galore and the decor gives you a cool like rockstar but classy feel. 5 stars doesn't feel like enough.

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    Postino Village District
    Postino Village District
    Postino Village District

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    FOUNDATION - Seasonal menu and famous Appletini which is not to be missed!!

    FOUNDATION

    4.4(332 reviews)
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    This is a whiskey lover's dream and one of Raleigh's most unique drinking destinations. It's quite…read moreliterally underground as it's in a basement. With little signage the space feels like a natural speakeasy. It's unpolished enough to feel a little sleazy, yet polished enough to never feel dirty. In other words, it has character, and plenty of it. The bartenders were fantastic: knowledgeable, talented, and happy to chat about the spirits behind the bar. Whether you're a serious whiskey enthusiast or just looking for a well-made cocktail, you're in good hands. Being open later than most Raleigh bars makes Foundation one of the city's go-to late-night options, but that shouldn't overshadow what it really is........a great bar at any hour. The atmosphere, the drinks, and the people behind the bar make this a place worth seeking out whether it's your first stop of the evening or your last.

    Foundation Bar offers a uniquely cool vibe, tucked away in a basement location that makes it easy…read moreto miss if you aren't looking for it. The interior features rotating art hung on the walls--which adds a great aesthetic and is even available for purchase if you fall in love with a piece. The drink menu is impressively extensive, and the bartenders certainly don't skimp on the pours; if you aren't a frequent drinker, one strong cocktail will definitely be plenty. The staff is consistently polite and welcoming, and the overall atmosphere makes for a solid night out. The only notable drawbacks are the lack of a food menu, not even offering small bites, and a noticeable smoke odor inside that might bother non-smokers. Still, it's a great spot for drinks and atmosphere.

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    FOUNDATION - South side

    South side

    FOUNDATION - Foundation old fashioned

    Foundation old fashioned

    FOUNDATION - Bar

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    4.2(577 reviews)
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    This place appears to be a local favorite and fills up quick with reservations on the weekend…read more Packing is in a lot throughout the shopping center. The staff who greeted us was extremely friendly and accommodating. We were sat with the stipulation that there was a reservation behind us in an hour and a half which was very doable for us. I do not partake in alcohol so I was appreciative of the zero proof menu options. I ordered the Jesse and it was sweet but sour, it balanced itself very well. My fiance loved his old fashioned with an orange and fig bourbon. Our waiter was direct and down to business, likely because they were busy, but a great waiter none the less. The food was excellent! Elevated American bar food that was cooked to perfection and had some nice fusion flavors: sesame tuna with edamame, goat cheese, walnuts and a special kind of beet that made my salad fresh and earthy. Truffle and onions with smashed burger dipped in bubbly cheese is a comfort food dream. Same with the Mac n cheese with bacon, really tickles the indulgence fancy! I do recommend this place, especially if you have friends who love bourbon or other kinds of whiskey!

    We came right after opening at 4, and nobody was really inside. We were sat in Tracy's area. She…read morewas knowledgeable and friendly. I ordered the Pirates Garden. It was very tart like cranberry and not very strong. I also ordered the grilled chicken sliders no mayo or tomato. It came with two. They were tasty. Slightly overcooked, but the cheese helped enough. I also had to order fries on the slide, which was slightly disappointing because the two sliders are already $15 and fries $8.50, even though I didn't order the side sauces that come with it. It felt $2 overpriced in both instances. I don't know if I'd get again, but the fries were seasoned well. My fiancé ordered the braised pork shoulder. The meat was tender and had a decent flavor. The mac and cheese was okay, nothing special. Overall, the dish was drowned in too much barbecue sauce to the point he felt he was eating more sauce than the entree. He subbed sprouts with fries, which were tasty. He wouldn't order again. It was a big portion though. Service was good. Music was okay, a bit random, but still fun.

    Photos
    The Oak - Raleigh - Inside

    Inside

    The Oak - Raleigh - Bourbon slider , Mac and cheese and unsweetened tea

    Bourbon slider , Mac and cheese and unsweetened tea

    The Oak - Raleigh - Whiskey sour and Eighty Six but made with bourbon

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    Whiskey sour and Eighty Six but made with bourbon

    Wong's Tacos - asianfusion - Updated September 2026

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