Seriously one of the best sub places around in South Florida. I highly recommend, there's some cool…read morecombinations you can make. Theres also some nice artwork in the interior. (Try the Godsmack)

If you enjoy a great sandwich, Slicers is the place to be! From the normal status quo build your…read moreown to their specialty sandwiches, they are all delicious. They were super busy when we came in to order, but the service was top notch. They were working incredibly hard and kept a positive attitude while chatting with us. They give great suggestions if you're not sure what you want on your sandwich. The ambiance is chill. They have some seating, not a ton, but our family of five found a table to enjoy our sandwiches. I was also impressed that the tables were clean--no sandwich crumbs--unlike many sandwich shops we've been to. If you dine in and want a drink, they have drinks for $1.75! That's a steal in the 2026 economy! **make sure to grab a paper menu and scan the QR code to see their SECRET menu!! **

I probably shot myself in the foot ordering wings at a place known for burgers and steaks, but at…read moreleast now I can confirm the wings are not worth ordering. Service was a friendly but food was slow to come out. Felt like a strip mall sports bar.

Rudest waiter ever. Walked out won't be back. Food is average at best. They need dependable help.read more

This visit wasn't planned and it turned out to be a good decision in the long run. I was craving…read moreChinese food and it turned out the location that popped up during my search ended up closing down, but the business never was updated to show that it closed. My husband went there and I went in to order a sub since it was my second choice. The chicken bacon ranch sandwich with a side of Sun Chips and a Sprite was delicious. The staff behind the counter did a great job with prepping the sub and the lady that checked us out was very sweet. She told us the Chinese place was closed and had a lot of problems, so I knew that it was the right choice...lol!

Jersey Mike's is always fresh, fast, delicious and made to order! This location follows the same…read moreprocedure for ordering and making their sandwiches to the specifications of the customer. I always get the gluten free bread by Udis and it's always delicious. They ask if it's preference or allergy, so me needing this kind of bread due to allergy, they make sure to use a separate cutting board and knife as well to avoid cross contamination. Use the app, earn points!

1st time there took advice from a neighbor That the pizza is…read moreone of the best around Well the word is official in my books It's the best none brick oven pizza in north Naples Thin crust not so thin to make it soggy Crust crispy with a nice char the sauce was one of the best I had in Naples or Boston Cheeses on pizza great tasting too The Frito misto was fried lightly as you can see on the shrimp Go for happy hour drinks 50% off Minor issue on fried zucchini it was cooked a little bit to long they were soggy That won't stop us from going I can imagine how the meals are

This restaurant is style over substance... A good place if you're just looking to get drinks and…read moreappetizers, but the entrées were lacking. The vibe seemed fresh and new when you walk in, and the staff were attentive (though to be honest, there was only one other table sitting down inside). I got the eggplant Parmesan with a side of broccolini. The flavor of the dish was good, but there was absolutely no texture besides mush... The broccolini was the same - very overcooked. It was absolutely atrocious to eat. I'm glad I had the spaghetti to provide some relief with each bite. The best part was the appetizer we shared: deep-fried mozzarella squares drizzled with hot honey served with a side of marinara sauce. No cheese pull, but I would get it again.

Fairly frequent dine in customer. First time carry out yesterday at lunch and it was a completely…read moredifferent from my dine in experiences. My 12 inch meat lovers pizza was cooked well done as usual which was fine and the sauce and toppings tasted great. But....the prep was really bad. The sauce was puddled in the middle and nowhere near the crust. Absolutely no attempt was made to distribute the toppings evenly. 1/3 of the pizza had no ham but there was 3 layer pieces of ham in places on the other 1/3. Finally, I had requested square cut. What I received would have appalled my 4th grade geometry teacher. Large triangles, tiny triangles, a couple of large rectangles, and numerous trapezoids. The combination of the sauce puddle and the random cuts resulted in a pizza that looked like an NCIS crime victim. I had included a tip on the online order. Perhaps it was not considered acceptable? It almost seemed like my pizza was sabotaged.

I decided to visit my parents in Naples, and my mom and I were both craving that hometown Italian…read morefood. Even though we're originally from New Jersey and now both live in Florida -- me in Miami, her in Naples -- the craving never leaves you. She suggested this restaurant for dinner and it did not disappoint. It had a family-friendly feel from the moment we walked in. We started with the calamari and we both genuinely enjoyed it -- perfectly cooked and seasoned. I ordered the spicy rigatoni with chicken cutlet. It was full of flavor, the perfect level of spice, and the chicken cutlet was thin yet still juicy. Every bite felt like comfort food done right. A really lovely dinner and a place we'll definitely return to.

I love what Seed to Table stands for, and the food is amazing! You can easily spend hours there…read moreenjoying the atmosphere and taking your time. There's so much to look at, eat, and experience that it's definitely more than just a grocery store. The fresh guacamole is my favorite, and I always look forward to having it when I go. Everything always tastes so fresh, and there are so many different options to choose from. It's such a unique place and definitely somewhere I recommend checking out if you're in Naples!

Travelled to Florida on a work trip, and asked our Uber driver of any cool spots I needed to check…read moreout before headed home. The driver mentioned that Naples is generally a sleepy town, in that the average age of the population are in their 70s. Nevertheless, the driver let us know about Seed to Table and that they have some cool features that might be intriguing. We decided to check this out on our last day, before going back home and it did not disappoint! We left with 8 grocery bags full of snacks and goodies! Look for the green labels with 'Seed to Table' on it, as those are items made from the farms in the area. The location has lots of parking and is a two-story store. When entering there, there's a few bars on the first floor and we heard there was another one upstairs that opens in the evening. We also heard that you're able to purchase items at the store, have the chefs prepare it on site for you to partake as a meal. We didn't look further into this as we were on a time crunch, though we loved hearing that as a concept! There's also ladies night, club nights, and babysitting services for you to drop off your offsprings while you shop the store. Yes to all of this, and I wish I had this back home!

WOW. My favorite junk food is a hot dog. Usually I dont get "wowed" at a standard hot dog stand…read morebuylt this time I want to scream "I love this place!" Seating limited to 8 folding chairs and stand up narrow eating tables located outdoors only so plan for this. Cooked to order (literally from the fridge) so wait for the food its worth it. I took my chili cheese dog to go and when I got into my car I did not know what to expect behind the styrophome hotdogs box. What I experienced was chilicheesedog perfection in my opinion... poppyseed bun (not so ordinary) with perfectly assembled chili and cheese sauce. Not soggy. Perfect temp. Great chili. Next time expanding my chooce to some cuban menu items and the fries. For the people who did not have the perfect experience: Yah the interior is just a kitchen. Yah people may not speak perfect English (really?) It might even be dingy. ...But it was a damn good hotdog! Pic is not great but was in the moment!

The menu here has a variety of hot dogs and after trying the Maxwell Street hot dog, Chicago dog,…read morechili dog and Vienna style, it's decent fare, but average. Service can take awhile and the fries are sometimes mushy. I enjoy a good hot dog and was hoping to find a restaurant that can make them in a few minutes and skip the long wait time. These hot dogs have been a little charred tasting, but still have a decent flavor. They offer a variety of canned drinks on ice and other options like hamburgers and chicken tenders. This is a restaurant to stop by if you're looking for a casual hot dog lunch. The place looks clean, and a restaurant that makes hot dogs can be hard to find. One of the hot dogs we tried stood out, we were pretty much sold on the Chicago dog. They do a good job with this one and we may be back for another lunch.

After driving past this place almost everyday, my girlfriend and I finally decided to try it and we…read morewere not disappointed. The waitresses were very attentive, the food was delicious, and came out really quick. Overall experience was a 10/10 and will definitely be coming back!

Very good experience, very good food,, definitely we can go again and have amazing time like we didread more

Wasn't all that impressed. Roast beef was pretty flavorless. I added bbq and horseradish and even…read morestill it was quite bland. Little pricey too - sandwich, fries, drink was $22. Friendly staff and very clean restaurant but food was just not worth it.

When I found that a franchise of Kelly's Roast Beef opened in Naples, I was excited. An image of…read moreroasted beef sandwiches, fried clam and seafood flowed through my mind. Kelly's is a staple on Revere Beach, Boston! We called it New England Coney Island! We stop by Kelly's at the Collier Blvd and Immokalee Rd little before 6:00 PM on a Thursday night. The place has only two tables occupied and nearly empty! We ordered a small roast beef sandwich meal and lobster roll meal. Originally, I intended to order fried clams but changed my mind at last minute to lobster roll. You order at the counter and the staff will bring them to your table! The roasted beef sandwich was fine, and tender. The French fries requested without any seasoning was nice, hot and crunchy! Good sandwich! Lobster rolls are normally serve Maine or Connecticut style. Maine lobster rolls is served with lobster chilled in mayo and crunchy greens like celery, chives and/or scallions. A Connecticut lobster roll is served warm, dunked in butter with a toasted bun. The lobster roll at this Kelly's is served chilled on a split top roll. Yes, it looks like the meat from the claw, knuckle and leg of lobster and perhaps from the tails! It needed a little lemon juice and/or warmed garlic butter! The fries were heavily seasoned and on the salty side! As we chow down, a few patrons arrived. Now they have 7 tables. Maybe Thursday night is a slow night! The roasted beef sandwich lives up to the fond memory but the lobster roll needs a little more work! There were a few pictures from their old establishments from many decades ago. The staff is friendly. It is really a 3 1/2 stars. Rated at 3 stars for now and update later after a few more visits!

Great Cuban family trying to build the American dream…read more Food, service & hospitality @ its best. Cuba Libre 2026 Patria y Vida

Our family experience with Gigi's Bakery has not been pleasant since they opened…read more My first experience: Shortly after Gigi's opened for business I went to buy some guava and meat pastries, I commented to the young man who was waiting on me that the pastries were too puffy which made it difficult to bite into and to keep the flakes from falling all over the person. He replied that this was how they made them at this bakery and that if I didn't like their appearance perhaps I should go elsewhere. This was the reply from an employee of a business that had recently opened. Based on this, I stayed away for several years. My adult son and husband, their most recent experience: They started going to Gigi's for breakfast. Their eat-in section has ceiling fans that usually run all day directly above the tables, therefore promply cooling the food. Cold eggs are never pleasant. My elderly husband has asked on other occasions when there weren't many other patrons if the fans could be turned off, sometimes they were, other times the requests were ignored until a few weeks ago when the male employee replied that he absolutely would not turn off any of the fans. That was my husband's last visit to this business. My last experience: It was a couple of months ago after we left a medical appointment, I wasn't in the mood to cook dinner so I thought I'd buy a Cuban pork sandwich at Gigi's and split it with my husband. The printed menu stated $10.55 for the sandwich and I ordered it along with a couple of pastries, then I noticed that the register showed $15.99 for the sandwich. I pointed out the price discrepancy to the not-very-cordial, heavy-set Latin woman at the counter. She looked at the menu, said the new price was $15.99 and she wouldn't budge or correct the obvious outrageous error. I canceled the sandwich, took the pastries and left vowing to never, ever return. Increasing an already high price of $10.55 to $15.99 for this sandwich represents a 151.56% increase and is certainly uncalled for in this economy. It's obvious Gigi's doesn't give a hoot about customer service as evidenced by our family's experiences throughout the years. It's a shame that more Cuban bakery owners from Miami haven't yet opened branches in Naples, a city which is sorely lacking in high quality bake shops ...not that I am saying Gigi's is high quality. To us, it is not. But I yearn for high quality bakeries such as these found in Miami: Edda's Cake Designs, Karla Bakery, The French Bakery, Pinecrest Bakery and Sweet Art by Lucila. Vicky's Cuban Bakery opened a location at Ave Maria and, although, it'll be a 45 minute trip for us we will gladly make the trip so we can be treated like valued customers who are charged correct prices for what we expect to be high quality pastries, breads and made to order sandwiches. However, if Vicky's should also disappoint us, I will certainly post my review here, but I have high hopes for our upcoming visit to Vicky's.