Great place to stop in for a quick bite and caffeine fix…read more Amazing cappuccino and to die for caprese sandwich! Came on a weekend and it was pleasantly empty save a few folks. Right on Franklin too!

This is a good little coffee shop. They have a decent selection of pastries and sandwich offerings…read more The staff is nice and accommodating with alternative milk options. It can get crowded though with some folks studying/working. I tried one of their breakfast sammies and it was good! Only downside was it was a little dry - it could benefit from some sauce options.

Service was amazing and my latte was yummy.. Cute spot with a great indoor or outdoor seating…read moreoption.

I'm was a little confused by this restaurant with what kind of food it is but it seems to…read moreAmerican/Indian/ Persian fusion after trying a few things. Very international array of flavors. I had the most delicious sandwich with chicken and Munster cheese with mushrooms and onions. It was well made, grilled and stacked. They had a few options for sauces/condiments like aioli and pesto so you can customize whatever you order. I also tried the veggie burger but wasn't a fan because of the overwhelming curry flavor. Not really the fault of the restaurant since I was expecting an American style patty. There have a pretty eclectic menu that is refreshing after all the pizza and pasta places that are popping up everywhere and a definite upgrade from the usual. I'll definitely be back.

Honestly could come here every day. Bagels are NY style done SP well. The cream cheeses looked so…read moregood and they had classic and fun flavors. Used real bacon on BEC! Outdoor seating and some indoor as well. And order online. Line moved fast. The black and white cookies were also so good. Total college vibe in there

Staff were polite, it took longer than it should to get 2 bagel sandwiches which were ok as far as…read moretaste. Their prices are insane. A regular bagel sandwich that I would get at Einstein bagels for less than $8 which is bigger and tastier costs $15.50 here. I couldn't believe when I saw the sandwich that it was over $15. As far as value I give them a zero.

I had a great experience eating at Coco with my 2-year old. We went in right before noon. We chose…read moreour own table. This is a very clean restaurants. Everything is vegan. I had a burger with breakfast potatoes. The burger itself was good but the top bun was a bit hard to chew on. I needed up removing the top bun to finish the burger. My daughter had pancakes with - fruit cup, I wouldn't advise to get the fruit cup for $5, it only had 1 strawberry, a few good blueberries and grapes. We had a warm chocolate chip cookie. Now that was delicious. My daughter really enjoyed her pancake. Our server was attentive and service was great overall. I will be back.

They always have great food, vibes, and friendly staff. Lots of unique coffee options to choose…read morefrom, and even my non-vegan friends love the food.

Enjoyed a lovely breakfast at Breakway today. My go to is always the avocado toast. I love the…read morethick bread, the perfectly dressed greens underneath, and the feta/chili flakes on top. I like to get a scrambled egg on the side for some extra protein! Service was friendly and quick on a week day, and there were plenty of open tables.

Please ask for goat cheese on your Amy's scramble!!!!! Its gonna be the best decision of your…read morelife!!!

I walked by this place probably a million times and finally decided to try it. And y'all, it's…read morepretty expensive. The drink menu is very limited, only 4 hot and 4 cold seasonal specials. I wanted something cold and coffee based, which narrowed this to only 2 options. And yet, out of those two options, the one I wanted to try ("no-grony"), they didn't have all the ingredients available for. Ended up ordering Harvest Mule which was good, but it was $7 before tax and it came in a small size. This was worth $5 tops. I don't think I'll be coming back here.

The coffee is good but the cup size is what really was shocking. For 7 dollars I do expect more…read morethan 12 oz of coffee.

Excellent experience! The chefs were excellent. I hope they know the food they created was so…read moredelicious and was changing lives in that dining room. Our server was great and very knowledgeable on the menu and had great wine recommendations. The Soupe aux Haricots Cannellini was creamy and delicious. The big chunks of bacon were pleasant and tasty finds within the soup as well. The beef tartare was perfectly prepared and paired well with the small pieces of toast that came with it. Every bite of the poulet toulousaine (sausage-stuffed chicken) was delicious. Each bite was juicy and very well-seasoned. The fondant potatoes were so soft and good. The knife sliced through them like butter. It was amazing and the Brussel sprouts were divine. I loved it.

We had Sunday brunch here during a visit to UNC. We sat outside, which as nice, even with the rain…read more The inside was bustling and a big loud, plus the AC was pretty cold, so the patio was fine. The service was very "Parisian"--they left you alone but were there when you needed a server. The omelettes were divine. We had the "supreme" which is off the menu but is a combo of ham and mushrooms. The eggs were silky and the potatoes on the side err smashed fried potatoes with caramelized onions. My son had the gnocchi which was quite good. The morning bun was the hit, though, and a must-get when you go. The have a pretty impressive bar program, too. I had a French 75 (since it's a French restaurant, seemed like the call) which had Theo house made pea-lavender syrup. It was excellent! Delicious, strong coffee too.

First Watch is like a better version of I Hop or Denny's! I love how homey it felt dining there for…read morebrunch and I really wished I got the name of the waitress helping out my family and I. She helped us check if we could have my nephew's plate modified and make a non-vegetarian side into a vegetarian one for my cousin. I thought that was very sweet! The ol' traditional waffle, eggs, and sausage was a perfect way to start my day, and I really liked how crispy the waffle was! The berry jam or compote was a nice addition to eat my waffle with, on top of their warm syrup. My cousin got the avocado toast, while my niece got her grilled cheese and apple juice, and my nephew got his ginormous chocolate chip pancake!!! He was super happy with the pancake, while my niece wasn't used to the crispness and grilled cheese being melted and toasted so fancily. I guess kids just prefer the Krafts sliced grilled cheese sandwich. She was pretty content with her Apple juice though! Parking was a bit difficult, but we got lucky to find two spots right in front of First Watch on a Friday afternoon!

Very disappointing experience…read more We arrived around 9:30am on a Saturday. The restaurant was around 25% capacity, so it wasn't busy by any means. It took ten minutes for our server to come back with an iced coffee, and we had been sitting there for twenty minutes before she took our order. A little odd, especially for a restaurant that really wasn't that busy, but whatever. The eggs Benedicts (we got the same thing) arrived cold, unseasoned, and improperly cooked. Not only were both of our eggs broken, the yolk and hollandaise sauce leaked all over my plate and soaked the mixed greens. My boyfriend didn't even get dressing for his mixed greens, he was served straight up raw arugula. For some reason the "chef" and server thought this was ok to give to a customer. Not to mention it took about 45 minutes from the time we ordered for our food to get to us. I didn't say anything because I hate sending food back and looking like a Karen but this was such a disappointing experience. Our server was nice but she was clearly very frazzled and inattentive. The host also cut me off when we were leaving, literally turned around to look at me afterwards, didn't apologize, and then stared at us without saying a word when we left. Very odd behavior. We had planned to try the French toast after hearing wonderful things about it but I'm afraid we won't be coming back.