My overall experience was amazing, from the attentive customer service to the incredibly flavorful food. Every dish was unique and delivered bold, tasteful flavors in every bite. This is definitely a hidden gem in Baltimore, with a welcoming atmosphere that's perfect for private events and meaningful meals. read more

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I absolutely loved everything about my visit to Yard! I ordered the curry shrimp meal, Brussels sprouts, and jerk wings, and every single item was a 10/10. The flavors were bold, perfectly seasoned, and just overall chef's kiss. The Brussels sprouts especially stood out--I'm already thinking about going back just for those alone! I also tried a beef patty, which was really good and a nice addition to the meal. Everything was so good that I'm already planning my next visit. I've got my eye on the Rasta pasta next time! read more

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I've been meaning to visit this establishment for some time, and so stopped by a few weeks ago. I'd seen the menu in advance and was intrigued by the Jerk Mushrooms. On arrival, I was confused where the host stand was, so I meandered until someone spoke to me. There was a brief wait before I was seated, then after checking the menu one last time, I did go with the Jerk Mushrooms. As I waited, I looked at the space I was in, which I'd been in before many times when it was Corks. Didn't seem like much had changed. There was a long wait for the food - so long, some rando checked on me. Another 20 mins after that I received the entree. Overall, it was pretty good but not what I thought it would be. The mushrooms were sliced up into slivers, but the dish was flavorful and well prepared. I especially loved the plantains. OK visit, but I will likely do carryout in the future. read more

Yard - Jerk Mushroms - Caribbean Near Me - Baltimore, Maryland

I tried Yard for the first time last Saturday. I think this place has a lot of potential but there's some menu items that personally fell flat for me. But my experience as a whole was a good one. First I'll start with the Service, the staff and the owner were great honestly. They were kind and very hospitable. The restaurant itself has a cool set up. The dining area is smaller and more intimate with great lighting, however the back lounge area is a lot larger and there is outdoor seating. So it perfect if you want to eat and then hold a vibe later on. You can do it all in one place. And it's BYOB which is great. Now let's get to the food. For an appetizer we ordered the Scotch kissed Brussels which were delicious. For my entree, I ordered the curry goat. The goat meat was good very well to my surprise, however (and it could've been because it was later in the evening) the bone to goat meat ratio could've been a lot better. I don't want to have to pick apart my meal just to find the goat meat. But because it was good I'll give them a pass. The steamed cabbage and plantain were also very good. The plate would've been nearly perfect and my rice & peas was not undercooked. And it was incredibly bland. It would've also been nice to have the option to swap for white rice. I love rice & peas (when cooked right) but I prefer white rice with my curry goat specifically. Next was the fried red snapper (escovitch). While I did love the presentation, and the fish was cooked well, it was devastatingly bland and the escovitch was not escovitch. It was a tiny garnish of sauteed veggies. I need spicy pickled veggies on my snapper. So you know, there were some winners and some losers but I was intrigued by the full menu and will definitely be returning to try more food. Also the portions are massive, I barely put a dent in my curry goat. I could legit make 3 days worth of meal prep out of one order. So that's a bonus as well. read more

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At first glance from the outside it doesn't look like much but once you're inside and seated it's gorgeous! Such a cute date night restaurant. Everything was clean, including the bathrooms. We started with the beef patty which was amazing! I love a good beef patty. It was nice and soft with ample filling and flavor! Super fresh. I got the jerk chicken plate with rice & peas, cabbage and plantain. Idk but the jerk taste more like barbecue sauce then jerk sauce to me and the chicken wasn't falling off the bone like it should have been. Almost like it wasn't cooked long enough. Everything else was delicious. The cabbage was cooked to perfection. My husband got the Rasta pasta and he wasn't impressed. Instead of the meat being mixed into the pasta, it was placed on top and also tasted like barbecue sauce. He also complained that there weren't enough noodles in his dish but that they were very flavorful. Lastly, the waitress we had wasn't the greatest. Seemed like she had an attitude. Perhaps because it was a little late, or maybe it's because my husband wasn't pleased with his food. I've had a lot of jerk chicken in my life and this was my least favorite. Wasn't horrible just not what I'm used to. read more

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I ordered take out and everything was good. It's lots of potential at yard. My beef patty was a little dry but other than that everything else was great. I would revisit read more

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When the chef is the one taking your order, you already know the food is about to be a 10/10. We originally planned to eat elsewhere, but after arriving to find it closed for a private event, we ended up at The Yard thanks to a TikTok recommendation. Best detour ever. We were torn between the Rasta pasta and the snapper escovitch, and the chef suggested the pasta topped with snapper escovitch. Incredible call. I had never had warm escovitch before, and it was absolutely delicious. The chef explained they slow-simmer the fish in the escovitch sauce so it fully absorbs the flavor, and it shows. We started with fresh ginger juice and the brussels sprouts, both of which were phenomenal. The fish was tender, flavorful, and so good we left nothing but bones. If you're in the Baltimore area, this spot is a must-try. I can't wait to see how they continue to grow. read more

Yard - Scotched Kiss Brussels - Caribbean Near Me - Baltimore, Maryland

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The service was great. Upon entering we were seated quickly and the food did not take long to arrive after ordering. Everything was delicious. The chicken was very flavorful and nicely charred. The cabbage was seasoned very well. My only complaint was the music was a bit TOO loud but aside from that, it was a good time. I will definitely be returning. read more

Yard - Jerk Yard Bird Meal and the Curry Pot - Caribbean Near Me - Baltimore, Maryland

My first time there and I had the oxtails and the macaroni and cheese pie. The food was delicious! The place has a nice vibe and the great staff. The mac & cheese was more Black American style but it had a smokey flavor reminiscent of the Caribbean. I would go again and recommend this place to anyone. Parking is a little tight, the restaurant is BYOB, and there's a 20% gratuity automatically added to all checks. read more

Stopped by Yard and instantly felt at home!! I tried the following: *Macaroni Pie *Jerk Yard Bird Plate *Island Street Corn *Bigga Oxtail Meal The Ginger Beer with Guava. So good that I got an extra one to go!!! Every bite was packed with flavor and pure island comfort. Food was great and vibes were good . The owner stopped at every table to chat with everyone which was a nice touch . Definitely going back to explore the rest of the menu asap!! read more

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Checked out Yard to try some Caribbean food. Upon entering the there was a great vibe. Customer service was decent. Interior was nice and welcoming. For the table I ordered an array of different options. For starters were the brussel sprouts, oxtail, beef patty and Mac and Cheese. For entrees we went with two Jerk Chicken (Yard bird)'s and Fish (Escovitch). The beef patty was good. The pastry shell tasted homemade and was soft. The filling was flavored. The oxtail sandwich was okay. The cocobread was soft that it was wrapped in. The Mac and Cheese didn't have much flavor at all, though it was made of three cheeses. They had this hot sauce that I used on most of the food selections. This imparted flavor for the Mac and Cheese. The entrees, unfortunately were underwhelming. Both the rice and plaintains were burnt. The Jerk Chicken was the saving grace. The cabbage was flavorful too. Overall the meal was ok. I may return in the future but I'm not sure when it will be. Despite my experience if you're in the area give Yard a try. read more

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The vibe of the resturant is nice and filled with authentic caribbean music. I also like that there was open view into the kitchen. The service was really nice, but a little slow. I think this place has really great potential. Almost everything we had was over salted and border line we couldn't finish. The best thing that we had was the corn. The fish was nicely fried, but lack seasoning. The oxtails were tender, but it was fatty and really salty. The curry shrimp, was salty and the shrimp was mushy. The rice was perfect and so was the plantains. read more

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The music and vibe is great. The macaroni pie had just the right amount of cheese. Also that red snapper is delicious. I wish I could give this place 4.5 stars out of 5... my only con is that the shrimp in the curry pot was very salty. The curry sauce itself was fine but it seems like The shrimp is pre seasoned before mixing in with the curry pot seasoning. Which is fine but the saltiness of the shrimp was a bit much. read more

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First time ordering and I'm already obsessed. They had me with the chicken jerk patty. Favor was on point, had a little spice, exactly how I like it. the sauce that came with was amazing! It comes sliced and flattered than I anticipated but regardless , it was delicious and I'll be use to order extra sauce. I needed a bowl of it ! I'll be back for sure! The bird plate was also tasty. I asked for extra cabbage instead of rice. read more

Yard - Jerk Yard Bird* - Caribbean Near Me - Baltimore, Maryland

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I only had a patty and cabbage. Patty was flat and rubbery. If you've ever had Juici patties from the islands then you know. Cabbage was bland. Service and ambiance is good. read more

I'll start with the pros.... I love the store front style of the restaurant, it sits in a row of businesses. The design was inviting and I love this style of dining that is becoming very popular of which is the close knit of seating arrangements. We sat in the back part of the restaurant of which was a bit more spacier, also was located by an outside seating area and I love a restaurant with the option to sit outside. There was music playing of which added to the over-all experience. My daughter ordered oxtails, my other daughter ordered goat, and my husband ordered pasta (not sure of the name, it reminded me of Rasta pasta with shrimp). The pasta had huge shrimps which were a plus and the pasta along with the sauce was really good, I would've given the pasta alone a 4-Star. My daughter expressed that the oxtails were good, but not the best she's had , although aesthetically it was very pleasing. My daughter expressed that the goat was aesthetically pleasing as well but disappointing. We also ordered two orders of wings and the street corn, the wings were cooked really nice and were flavorful, but my street corn never came out. Now the cons and reason for this rating : Upon being initially sat down at the table, it took well over 20 minutes before anyone came to our table , said hello or acknowledged us at all. Finally we were able to order drinks and food of which I had to go next door where alcohol was sold because the restaurant is BYOB (Bring your own bottle) of which for a restaurant selling Caribbean food was disappointing alone, I was very much looking forward to having a rum punch. It was well over 45 minutes before we received our food, the waiter did not stop past our table and check on us while we waited nor did she provide an update on our food. Maybe there were short staffed or the amount of orders were overwhelming, but simply communicating would've solved that issue! If it was not for the fact that my daughters really wanted to try this restaurant, I would've left!!! Finally the food comes out , we're eating the wings and everything and just talking. We noticed that the corn never came out, nor did she come back to the table to check on us because I wanted to place an ordered for an entree. Another table was sat next to us of which were getting regularly checked on and provided service. Eventually I asked about my corn and the waiter attitude was very nasty and unbecoming, , as if she was bothered about being asked where was the corn I ordered. Her attitude alone was uninviting, unpleasant and not customer friendly. Her lack of professionalism and attention to detailed lacked greatly. The Chef came over and proceeded to tell us that he didn't charge for the corn and that he will speak to his staff (our waiter), regarding her rude attitude, behavior and lack of professional. I also pointed out to him as I previously pointed out to her that the table that was sat afterwards were attended to regularly, we were told that those two individuals came from the bar seating. Overall I was very disappointed by the service, and the subpar tasting of the food, I will not be returning. What could be improved : "Customer service skills and Effective Communication". Lack of customer service and or poor customer service will deter individuals from returning to an establishment!! Communication is important, it keeps the customer aware of what's going on and also provides a space of understanding if the food is taking extremely long, no communication results in customers having no idea what's goin on. Instead of the server taking the time to explain to us they were swamped with orders and or operating with less staff, she continuously walked past our table to provide service for the other tables in the same vicinity! That is completely unacceptable!!!!! read more

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Don't even waste your time with these oxtails, the taste was off to me, was sweet and had no spice at all. The rice and peas were a miss. For the price these oxtails were TRASH! read more

Yard - Oxtails - Caribbean Near Me - Baltimore, Maryland

Had to chance to check out this amazing restaurant and let me just say Service was excellent! I had a great time talking with the owners and hearing their story on starting this new restaurant that opened 3 months ago. Ambiance was very nice. It is a well lit restaurant with very cute cozy decor. They also have a private space in the back of the restaurant available for private events. Most importantly the food!!! It was veryyyyy good! My faves were the island street corn, run down snapper and the rum wings. The snapper was covered in a some kind of coconut sauce and it was very delicious. Yard has a nice spin on Caribbean cuisine which makes them stand out from other Caribbean restaurants which only offer more traditional dishes. They are also BYOB so take wine when you go read more

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One of my favorite Jamaican restaurants in Baltimore. All of the spices and flavors come together perfectly. I really love the oxtails and curry goat. If you haven't been here, this is a definite place. You should be visiting. The customer service is always great. And I always love the environment. You definitely feel welcomed. read more

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I really wanted to like Yard. It has all the potential to be an amazing meal but I think all the dishes were all just lacking something for me. First of all, the restaurant is really cute and cozy and I was greeted as soon as I walked in. Everyone I encountered was really nice and friendly. We ordered the Bigga Oxtail and the Jerk Mushrooms (both dishes came with rice and beans and cabbage and plantains) and an extra side of plantains because I love plantains. The plantains were 10/10 but everything else was really sadly bland. The rice and beans were well cooked and fluffy but had no seasoning. That's fine, it's rice and should be flavored by the main dishes, but some salt would have been nice. The cabbage was also well cooked but again, not very seasoned. The oxtail was also well cooked and almost fell off the bone and had a lot of jerk seasoning but no salt! It was so bland! What a shame. The mushrooms, again, amazing textures, but it was a sweet coconut curry flavoring that was also lacking in salt. I was expecting a jerk seasoning so the sweet coconut threw me off. Overall, a little salt would have earned 4 stars and jerk seasoning on the mushrooms would have made this place 5 stars for me. I would go back for the plantains though! read more

Yard - Bigga Oxtail and Jerk Mushrooms and Plantains - Caribbean Near Me - Baltimore, Maryland

The kitchen was open-style and you can see them cooking/preparing your food. Service was great! Our order came fairly quick. And the flavor was super great too! Both chicken dishes were flavorful (not over salted though) and the fish one was very coconut-y which was nice. The side vegetables and rice were cooked well and soaked in coconut flavor too. The price was fair for the quality and quantity. We had a great time here and would def check back soon! read more

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Yard in Federal Hill attracts you with its fresh, vibrant and energetic vibe and charming staff--even the chef greeted us when we came in. I ordered the oxtail with cabbage and rice and peas and the scotch kissed brussel sprouts. The portions are ample which, for the price point, you'd hope for. Other Jamaican spots could take note. The highlight were the brussel sprouts which were flash fried but still felt healthier than other fried brussels I've had. The oxtail was pretty good though I didn't love the sauce. I'd be curious to try their other options though. The owner, Najee, was extremely friendly and approachable as he waited on us, despite obviously being busy with carryout orders as well. Overall, Yard is a great new spot in the area, and I'd definitely come back for the flavorful food and warm atmosphere. 8/10 read more

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The only type of review I can give about this place is an exceptionally good one because the food is always always always on point! I absolutely love this place even though I've only set inside one time, I normally just order on Uber Eats but it always saves the day when I don't feel like cooking and I want something very fresh wholesome and plentiful! If you have not tried this place I have no idea what you could possibly be waiting for! read more

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5 ! The service was so authentic and pleasant. Oxtail grilled cheese is a must have! Pasta, amazing , esp the jerk chicken. Def a must try! read more

Everything we had was absolutely delicious! The service was exceptional as well, especially for a small establishment. You can really feel the care and attention they put into every detail -- from the food to the hospitality. Highly recommend! read more

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I will say 3.5, let me explain. Their jerk chicken is probably one of the best in the city, i like it a lot, and probably their most affordable meal. Honestly i think most of the items are way over prized, but i guess its Federal Hill so thats that. Service is nice. I recently had their oxtail it was ok, not bad, meat was tender, i just was not a fan of the gravy. The beef patty was interesting, not something i will order again. All in all check them out if you are in that neck of the woods. read more

The food was delicious and plentiful. Service was awesome I felt very welcomed. The ambiance is what got my attention on top of the fact I'm a sucker for Caribbean food. I would recommend checking them out. read more

Yard - Jerk Yard Bird Plate - Caribbean Near Me - Baltimore, Maryland

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Came to Baltimore to check out the new Jamaican restaurant that has been all over socials. From the door, the owner was very friendly and welcoming. We were seated in the front with the music, ended up chatting with other customers expressing our pleasure with our meals. Here's what I loved: - Yard Wings - Scotch Kissed Brussels - Escovitch Snapper - Bigga Oxtail Meal - NEW Rum Cake with Mango Sorbet Make the reservation or have it to-go, you choose. read more

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I don't usually like doing these sorts of reviews, but sometimes an experience stands out for all the wrong reasons. This was one of those times. We found Yard by accident after the Caribbean Festival in Baltimore a couple weekends ago. My family and I had no particular expectations, just the usual hope that the food would be good. At first glance, the mild crowd suggested it was a know spot. That seemed promising until we were seated. It took roughly 20 minutes after sitting down before anyone even acknowledged us. That was also when we learned it was BYOB, something that would've been helpful to know earlier. It wasn't a dealbreaker, but basic communication goes a long way. My wife and I actually had time to walk next door to grab a bottle of wine wait in line before anyone ever came to take our order. Our order: * Two orders of wings * Remix Pasta (their version of Rasta Pasta) : mine * Curry Goat : my daughter * Oxtails : oldest daughter * Street corn (appetizer) : my wife The food took quite a while to come out, and staff interaction during that wait was minimal. When it finally arrived, the food was decent, but not nearly worth the wait. Of all the dishes, the Remix Pasta stood out the most with good flavor and a nice presentation. Still, nothing extraordinary after that kind of delay. The street corn barely made it to the table, and by then we had already shared what we had and were mentally checked out of the experience. Normally I don't comment on how other tables are treated, but in this case it was hard to ignore. A group seated near us had been moved from the bar seating to a table and received immediate attention, friendly service, regular check-ins, and quick food. The difference in treatment was obvious. You would think it was intentional. When we mentioned the missing corn to our server, her response was vague. This was when her professionalism really began to unravel. We weren't being rude. We were frustrated, calm yes, but rightfully so after an hour of lackluster service and missing food. What made it worse was her defensive tone her deflection. "Well he didn't charge you for the corn". What's you point, because in this moment there's no acknowledgment. No apology. Just attitude. For what? It would have been a problem if any of us popped off however we still offered the sort of respect we would want in return. All my wife wanted was a little honesty and communication. Something simple like, "I'm sorry for the delay, we're short-staffed." That's it. A little respect goes a long way. We've eaten at plenty of places all over the city; where things go wrong, life happens and we always give grace when people are sincere and professional. Instead, the server stormed off and returned with the owner. To his credit, he tried to deescalate the situation, but his solution a single slice of rum cake for a table of four. Honestly, that felt more insulting than generous. No shade I can bake a better rum cake myself. We weren't looking for handouts we just wanted someone to take accountability. Final breakdown: * Wait time: Nearly an hour overall * Yard Wings: Basic, but fine when you're hungry * Remix Pasta: Good portion nice size shrimp and flavorful, still not worth the delay * Curry Goat: My daughter said it was the worst she's ever had * Oxtails: Just okay * Island Street corn: Took to go arrived on time * Service: Disorganized, defensive, and dismissive I can overlook an off night in the kitchen. Those happen. But when you combine average food with poor service and an unprofessional attitude, the result is a complete miss. What disappointed me the most was how the experience reaffirmed a harmful stereotype. I might go to out of my way to support Black-owned businesses, but pride in ownership must extend to customer service. In this case, it did not. We will not return. If you choose to visit, keep your expectations low. I didn't bother taking photos because presentation wasn't the issue. Food can be average if the atmosphere and service make up for it. But customer service is your first and last impression. Once that's ruined, there is little chance to earn it back. read more

Great attention to customer service. Food was excellent and tasteful . Will eat here the next time I'm in Baltimore .

Got into the hotel late and night and the restaurant did not disappoint. Loved the carrot cake to top off my meal. read more

Yard - Carrot cake - Caribbean Near Me - Baltimore, Maryland

The food was so amazing I forgot to take pictures. I will definitely be back to try everything on the menu. The service was amazing! The ambiance was everything. I had the rundown snapper....everyone at the table tried it and love it too. read more

Yard - Girls night out! - Caribbean Near Me - Baltimore, Maryland

The food was amazing! I am a vegetarian and I was really impressed by the number of "veg-friendly" options on the menu. The jerk mushrooms were phenomenal! Really so so good! And the restaurant is BYOB! Needless to say, I'll be back! read more

Always a vibe. Whether take out or find in. The food never disappoints and the staff is super friendly.

Went here a few weeks ago, and although the food was very good the vibes were very indicative of an authentic jamaican restaurant. The music was loud and they didn't have many of the menu items available! The server was nice but we hoped the experience would be better! Will give it another try soon and follow up :) read more

Went for a birthday celebration. The restaurant was bright, vibrant, and very inviting. When you first walk in you are greeted by the chefs open kitchen. We got the brussel sprouts for an appetizer. They were amazing. Our entrees were full of flavor and huge portions. Our server was very friendly and attentive. Will definitely be back. Thank you for great service and great food read more

The food was very delicious. You could tell that the cook put a lot of effort into preparing the meals. I had the mushroom jerk meal. Next time I'm going to try the veggie patties. read more

We heard great things and couldnt wait to try this new restaurant. Yard Caribbean restaurant on Charles St = 10/10. We got the jerk chicken Yard Bird, ox tails, scotch kissed Brussels and a meat pie. The sides are so good. Such great flavors. They are tucked into 1026 S Charles St. between Nobles and the shoe store. Check them out! read more

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I had the oxtail dinner which consists of peas and rice, cabbage, oxtail, plantains, none of which was tasty. The OXTAILS were absolutely too greasy. I had to use 6 to 7 napkins to absorb the grease. The restaurant staff try to convince me that it was the grease from the fat off the oxtail. Even if it were true it should not accumulate that much grease. it was like a pool of grease in the bottom of the plate you should never serve that much grease to any customers it's just unhealthy. I recommend anyone who visits this restaurant YARD BALTIMORE MD Do not get the OXTAILS I truly recommend just KEEP WALKING!!!! over all horrible experience read more

I was a little discouraged and disappointed originally when I arrived and my food wasn't ready. However, The ambiance is nice decorated nicely, pretty small 3 tables, seating of 4. The owner is amazing, he immediately made up for the wait and inconvenience. This review is the next day, so let's get into the food! I am Cuban and I grew up around island food. This is in fact Yard food "Freaking Amazing" seasoned wonderfully, I got jerk platter with Brussels sprouts, the owner added 4 pieces of oxtail. Let's just say my mother is in love and I will be back. This definitely was a great birthday inbetween meal read more