This Seafood restaurant Pub is tucked away on a side street in Hove, and ticks all the boxes for…read moreme. Small plates of food, excellently executed in a casual environment, with craft beer brewed on site. Walk-in was manageable in the bar and outside seating areas, service was prompt, friendly, and efficient. This will be one of my go to venues for future trips to the Brighton and Hove area. Looking forward to my next visit.

If you want a break from the tourist traps and pretend like you're one of the locals I highly…read morerecommend! The octopus and potatoes salad was on point and the Cajun fried mussels were fun kick to the standard seafood fare. Had very pretty outside seating area, diverse delicious reasonably priced shellfish/seafood offerings all in a relaxed atmosphere with friendly staff. It might be a bit out of the way and random for the typical tourist but so worth the visit!

This is a ver special place to head to for some extremely fresh seafood. Its such a relaxing place…read moreto enjoy your food too and the staff are very friendly indeed. The restaurant's menu changes all the time depending on whats fresh in that week but I prefer to head straight for the seafood bar where they have a huge selection of oysters to be enjoyed with either a pint of Guiness or a nice bottle of Macon. Keep an eye out for special offers as they have a hotel here to and often offer some great deals on food and a bed for the night.

so busy! will write a review soon!read more

The best fish restaurant in the UK. Always great fresh seafood perfectly cooked. I love it !read more

Amazing place with amazing food…read more Beautiful yet simple ambiance and decor Love the burning candles on each table Service was quick and efficient Would definitely come again

Came in for the happy hour oysters and they did not disappoint. There is no trick or bait and…read moreswitch at the end. Downside is they do not have horseradish.

Wright Brothers has a friendly, no rush ambiance, great wine, and of course delicious seafood…read more I walked in during their £1 a pop happy hour and without a reservation it was a short 20 minute wait. The service was friendly and relaxed though they were fully booked. Many tables were enjoying this or the mussels. I was still able to enjoy the happy hour which were channel oysters. They were flavorful but not as meaty as I like. The Gillardeau on the other hand were quite possibly the best I've ever had!! What a win. Dinner service was efficient and warm. The roasted hake was perfectly done with one side pan fried to an audible crisp. The textural difference and the flavors of the saffron mash/gremolata all added up to comfort + happiness + surprise. Job well done Wright Brothers!

My wife and I chose this place for our last dinner in London before heading back home to DFW. I had…read moreread about this restaurant in some top 10 lists for foodies visiting London and was dying to check it out. First, it's not in the busy part of London where you would expect a restaurant of this caliber to be but rather it is in a very blue-collar neighborhood on the south side of London. It is a VERY cozy place with only seven tables but that is how they keep the quality and experience so great. The decor is as if you are on an old fishing ship. Reservations are highly recommended but we got there right when they opened (7pm) and thankfully they let us have a table. After being seated the hostess showed us the days specials and they ranged from fantastic scallops to lobster with every choice as good as the last. My wife and I chose the Chef's Choice 8 course dinner. The dinner comprised of a delicious sardine sandwich followed by a fillet of night perch which was then followed by lobster that melted in your mouth. Then we had a pallet cleanser of a light peach sorbet with a shot of vodka poured over it. The meal resumed with a grilled piece of pork belly (I got the "meat" choice) while my wife had a grilled hallibut (she got the "fish" choice). The next course was a warmed cheese (I believe it was gruyere) in pastry accompanied by a small mixed green salad with aged balsamic. The dessert courses were a delicious crepe with creme bruille filling and the end course was a pear puree along with a chocolate pudding with a hint of mint. We loved this place even though the name sort of threw us off at first. When you hear "The Lobster Pot" I imagine a bunch of seniors getting off a day-tour bus to a casino at a truck stop or something but this experience was far from what I first imagined. I would highly recommend spending some of your tourist dollars here at this restaurant.

Don't arrive early or you'll be sorrier than a cracked crustacean's claw. Kitsch sticky menus…read moreneeded a bit of explanation and if the menus change regularly (no oysters , but I'd rather they'd be off the menu than off in my stomach) then perhaps daily printed menus would work. A delightfully decorative place complete with seagulls singing sea shanty classics on loop. Terrified but glorious goldfish adorning the cabin window walls, really every maritime detail had been thought of, even staff in cabin costumes, it was as cheesy as the lobster Thermidor. So fun. I loved being bibbed up too, I like knowing things are gonna get messy. The Meli, a melee of seafood; half lobster, sea bass, spicy grilled perch, razor clam (touch over done), squid kebab (could've been flavoured more) but all in a sea of buttery champagne and avruga sauce. No tide could hold me back from wanting to lick my plate or use this as a moisturiser, oh my golly so delicious. It came served with enough perfectly cooked veg that my mother would approve of too. Soft butter, less surprise from the proprietor at our arrival and this place would have had a perfect score. Overall our waitress was lovely and the food was really darn good.

Must order the Dover sole - the best entree on the menu. Service was excellent- he was attentive…read moreand very efficient with the wine. Ambiance- we were in a crowded booth, but enjoyed the people watching and vibe of the restaurant.

Scott's is an iconic seafood restaurant in Mayfair and it lives up to its name. This was my first…read moretime to this large popular restaurant with superb service and great seafood. If you are looking for a long lasting superb seafood restaurant in London, you can't beat Scott's'.

They were ok but the quality of the food was so so, still it's a great place to go if your in the…read moremood for crab lobster or shrimp!

Really like the way it works,a bag of lovely food and get stuck in with your fingers to eat,using a…read morehammer to smash open the crab or lobster which are lovely and flavoursome.Really casual atmosphere.I definitely recommend it.

Fantastic fishmonger. My boyfriend and I go to this location every weekend to buy fish and other…read moreseafood. It's like our favorite outting. While it is a bit pricey compare to billingates, living in these small flats in London, we don't need a box of 10 seabasses. Plus who really has the time to clean up the fish anyway? They have all the basics, even razor clams, (live *moving*) Langostino, wild seabass... they will clean / fillet your fish for you. SO YUMMY! I heart La Petite Poissonnerie!

What a jewel! A small seating area upstairs with a larger area downstairs,l with a lovely selection…read moreof fresh seafood. Make your selection from "the boat" and allow them to masterfully prepare it or take it home and give it your best. Great atmosphere, popular with their neighbors and a friendly chef/fishmonger/owner who loves his customers and his work. Hint: try the fish soup!

You get a complimentary plastic shot glass of fresh chips while you wait! This is clearly an…read moreexcellent idea and every time it makes me love the friendly, chip-proffering gentlemen even more. They know that when you order takeaway fish and chips you must be stomach-clenchingly famished and very tired. Marina Fish Restaurant is a smartly decorated, modern looking fish and chip restaurant. Before I called by, I had actually thought it was a fish restaurant in the broader sense, due to the name and the look of the place. Actually I think they are missing a trick in not offering a wider choice of fishy treats, as I'm sure there would be demand in the area, and it's good-looking enough for people to come for the evening and spend a little more on dinner. The takeaway is tasty, but a bit expensive. The classy cardboard boxes printed with the restaurant's name look good (a childish bit of me thinks 'ooh, fancy!' each time, and feels like I have gone up in the world, to be purchasing boxed London fish and chips as if it is a fancy fish and chips boutique) but by the time I get home the steam build-up has always made everything go a bit limp. I'd be happy to pay a quid less per portion and forgo the box and the lemon wedge.

As you come out of Earlsfield Station its about 70 metres away. You look left and cross the road to…read morethe pub and then cross the busier one (Garratt Lane) and head left in Mitcham direction. I ordered Rock Salmon and chips to eat in. It was £9.70 but no extras and was perfect. Done fresh in 7 minutes, good flavour, texture. Chips were varied, one or two with some skin on, large and small. Again, good flavour. Service polite and unobtrusive. Pay at the till afterwards. Recommended.

I had dinner at the Jetty with two friends, and we had a great evening. The food was amazing- I…read morehad the Cod and Crab with peas and mashed potatoes. We also had shrimp and vegetable tempura and a calamari. All were excellent. This was topped off with a smooth French red wine. In addition to the nice food, we had the most incredible service. Our waiter- Con- was the most attentive and knowledgeable server I have ever witnessed. He was fantastic and a strong part of the reason I am giving the Jetty 5 stars.

LOCATION Great restaurant, nice design and large tables all…read morearound. I like the booth the have on each side, which is great for 5+ person booking. SERVICE it was good. Although we had to wait a little bit for our main, despite the restaurant not being full, but it wasn't a big deal. Waiters and Waitresses were all friendly. I would have love a little bit more communication on the status of our main from them. FOOD I wasn't impressed at all with the dishes they served. My DUCK AND SQUID arrived cold at the table and after they have taken care of it, it dish wasn't that tasty. I had great expectation for the dish but it was just missing a lot of seasoning, and wasn't that great all together. I would definitely not recommend it. Ask around me, the food was ok but it wasn't amazing. OVERALL Great to have something different in Guildford but they need to up their game food wise to see returning customer. For me, it will be a pass on going back there unless someone else is booking.