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    Yolanda’s Dominican Food

    4.7 (17 reviews)
    Open 8:00 am - 10:30 pm

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    Pernil, Chicken Stew, arroz con grandules (rice), pepper steak, maduros
    Natalie H.

    Delicious and homey! Really good portions, they pack it in. My order was containers of chicken stew, pernil, pepper steak, arroz con granules, maduros (plantains). All premade and ready to go. This fed 4 people with plenty of leftovers for everyone for multiple meals, about $65. The staff are friendly and helpful. They have a lot of different size containers too. I've also had their oxtail too which was a large pre-ordered catering size tray and it was delicious.

    Combo number 4: chicharron sin hueso with rice, green salad, beans, an order of maduros and a soda.  Ordered plantains as an extra side.

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    4 months ago

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    7 months ago

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    5 months ago

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    10 months ago

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    7 months ago

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    2 years ago

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    11 months ago

    Always passed this place and finally gave it a chance. They did not disappoint. The food was fresh and tasty. Definitely will return!

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    5 months ago

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    1 year ago

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    1 year ago

    The shrimp mofongo and chicken chicharron were amazing. Delicious food, Large portions, decent prices!! Go now!!!!

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    2 years ago

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    Morena's Kitchen

    Morena's Kitchen

    4.5(19 reviews)
    1.3 miNorth Corona

    Stepping into Morena's kitchen is an instant mood-lifter with its beautiful, traditional Dominican…read moreinspired decor bursting with vibrant colors everywhere you look. It's not just a treat for the eyes the atmosphere is incredibly welcoming and cozy, making it feel just like home, perfect for families. Add to that a full bar stocked with everything from cocktails to wine. Every corner of this restaurant was spot less, you can tell the staff has a great attention to detail. You've got the recipe for a truly lively and memorable dining experience. The aroma alone promised something special. Cocktails Ordered: -Tamarind -Mojito Food ordered: -Tostada de Chivo -Rabo Encendido with rice and beans -sweet plantains The Tamarind cocktail is like a little getaway in a cup. After a 15 minute walk from citi fields this drink was seriously refreshing! It hits all the right notes with a fantastic balance of sweet and tangy that just makes your taste buds sing. Normally it comes with tequila, which isn't really my thing, but a huge shoutout to the server (Jaida) for changing it to vodka. That swap made it absolutely perfect, letting the vibrant tamarind flavor truly shine without any distraction. It's definitely a must-try for anyone looking for a unique and delicious drink. The mojito from the moment it arrives, you can tell it's freshly made. The aroma of mint and lime just jumps out, instantly making your mouth water. Every sip is incredibly refreshing, bursting with that perfect balance of sweet, tart, and the vibrant kick of fresh mint. It's definitely a delicious and perfectly aromatic drink. The tostada de Chivo delivered beyond expectations. This wasn't just a starter it was an experience. Visually, it was a masterpiece a perfectly crisp, golden tostada serving as the foundation for a vibrant medley of ingredients, begging to be devoured. The sheer generosity of the toppings hinted at the rich flavors waiting to unfold. The star of the show, without a doubt, was the Chivo. Slow-cooked to an incredible tenderness, each shred of meat practically melted in my mouth, releasing a deep, savory flavor that was both earthy and subtly spiced. It had that wonderful, slightly gamey quality that makes chivo so unique, but it was incredibly clean and succulent, clearly a result of careful preparation. There was no dryness, just pure, juicy deliciousness. The Rabo Encendido is an experience not to be missed. From the moment it arrives, you cant help but be excited to uncover the depth of flavor under the lid. Paired with rice and red beans that were so rich in flavor. The oxtails, clearly slow cooked with meticulous care, present themselves as a testament to traditional cooking at its finest. The magic truly happens with that complex sauce. It's a symphony of spices and herbs, each note perfectly balanced, creating a robust and savory foundation that elevates the oxtail to new heights. Every forkful reveals meat so tender it genuinely just falls off the bone without any effort whatsoever. And then, the melt-in-your-mouth texture. It's not just tender, it's ethereal. The richness of the oxtail, infused with the intricate flavors of the sauce, creates a dish that is both comforting and incredibly luxurious. This Rabo Encendido isn't just a meal it's a truly memorable culinary journey. The Fried sweet plantains were pure joy! Each bite offers that perfect balance of caramelization and natural sweetness, with a soft, tender inside. They're a simple side that truly shines, adding a delicious, comforting warmth to our meal. Every sip and bite were a harmonious blend of fresh and savory making it an absolutely unforgettable meal that I'd happily go back for again and again.

    This spot was close to Met stadium and the train station. Friendly staff and they had the game on…read moreas we walked in. They have a cute bar towards the front and seems like they do live music as well. It's a decent size restaurant. The smells of the food were enticing and once we got our food it was beyond delicious. Very filling and pricing wise was worth it. If you're in the area check them out!

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    Morena's Kitchen
    Morena's Kitchen
    Morena's Kitchen

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    Reyes Restaurant - Mangu without salami

    Reyes Restaurant

    4.2(13 reviews)
    2.3 miSunnyside
    $

    This place is definitely serving the community with delicious food at low prices! The pork chop…read moreover rice and fried chicken/baked chicken over rice were $8 each! It also came with beans and a fair amount of food. I think the smaller plates are $5, so wow - what a deal! It's worth the visit, so please support this man!

    I was super happy to find out that there was a Dominican restaurant in my neighborhood. I came on a…read moreSaturday around 2pm and there was a line of about 4 people outside. They only allow 1 person at a time since the restaurant it's tiny and pretty much just a take out spot. Once I went inside the man behind the counter was super sweet and informed me of what they had that day. I decided to go with the fried pork chops with Moro for myself and fried chicken and rice and beans for my husband. The man asked if I wanted the meat together with the rice and I said yes. He made sure to pile it on and the portions were huge. Now the biggest surprise was when he charged me $12 for both plates. I couldn't believe it was so cheap for that amount of food. Now when I got home the food was delicious. I felt that the pork chop and fried chicken were really good and so well seasoned. The Moro and rice and beans were just okay. I will definitely be back because the food here tasted very homemade and those prices are just insane.

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    Reyes Restaurant - At breakfast time- steamers were full and the warmer had proteins for lunch

    At breakfast time- steamers were full and the warmer had proteins for lunch

    Reyes Restaurant
    Reyes Restaurant - Outside

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    Outside

    El Campeon De Los Pollos

    El Campeon De Los Pollos

    3.9(149 reviews)
    5.1 miOzone Park
    $

    Yes! That makes more sense. You were coming from Long Island, not going to Long Island. I'd word…read morethe opening like this: We're from Staten Island and were coming from Long Island, and as a Yelper, I decided to look for a Dominican restaurant with great reviews. I searched Yelp for Dominican restaurants and came across El Campeón de Los Pollos--and we were definitely not disappointed! I was especially impressed by how clean the restaurant was. The food was beautifully displayed buffet-style, and everything looked fresh and appetizing. You order and pay at the register, and they serve your food on a tray with your drink. I ordered a lunch with a drink for $16.33, which I thought was very reasonable considering how expensive everything is nowadays. The food was good, the portions were satisfying, and even the bathroom was very clean--which honestly made me happy! I would definitely come back. My only complaint is that it's a little far from me! But if I'm in the area again, I'll definitely stop by.

    Came here and the restaurant is pretty big. There are many Dominican food to choose from. And it…read moregets very busy with people in and out. It's right in front of a bus stop and next to a school. There were so many options. I settled for Combo 2, which includes 1 whole chicken, rice, beans, small salad and soda. The chicken was a bit dry and the pieces were huge. The rice and beans were really tasty, the beans had so much flavor. The salad was simple and small. I tried the Colombia coke and it was a cream soda, very refreshing with the meal. I also ordered a medium oxtail with rice and it was $14. The huge amount was pretty worth it. They didn't skimp on the oxtail. It was more on the saltier side, but still very tasty. I will come again when I'm in the neighborhood and tried their soup. Next time I might even get a small size to try a bunch of other options.

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    El Campeon De Los Pollos
    El Campeon De Los Pollos - Beef soup

    Beef soup

    El Campeon De Los Pollos - Cow heel soup

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    Cow heel soup

    Yolanda’s Dominican Food - spanish - Updated September 2026

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