Called in an order to pick up on the 4th of July holiday. They said 20 min but it actually took 30…read moremin. I got the shish mixed platter. Very tasty. They ask if you want it medium well or well done. I appreciate that. Lady was very nice on the phone and in person.

Visited on Sunday afternoon, we were sat right away!…read more We ordered the lamb chops dinner with friends and grilled dinner for two The poofs of bread was fresh and soooooo good , everything was delicious so full of flavor Our service was amazing she make sure we knew what we was ordering This is a casual cafe ,

Al Tayeb is absolutely amazing! The food is full of flavor, the portions are generous, and every…read moredish tastes like a true, authentic Arab breakfast. The staff and the owner are incredibly welcoming, friendly, and attentive, making you feel right at home. If you're looking for delicious, authentic Arab breakfast, this is definitely the place to go!

Nice no frills spot for mezzes and quite vegetarian friendly. Tried the ful, hummus, labneh with…read morevegetables, spicy potatoes, and eggs with tomato and onion. All were really good but the ful and potatoes were the best. The pita can be refilled. Services is a reasonable for ordering but a bit slow after. Total was $60 with tax and pre tip, and easily fed 3 people to the brim!

This place is so so so special. And it has been consistently delicious for years and years and…read moreyears. The way their food tastes is the golden standard for Lebanese food in metro Detroit as far as I'm concerned. There is something in every recipe that just takes it over the top and into heaven. Just incredible. You cannot go wrong here. On days when they offer Tomato Kibbeh, DO NOT SKIP IT!!!!! It is outrageously and addictively scrumptious. Long live Beirut Bakery and Free Lebanon

Beirut Bakery's serves a variety of good quality Middle Eastern foods. My opinion is that their…read moreShawarma's are the best, neat, it has a slightly crisp flat bread, and packed with flavor. Their service is fast, attentive, and friendly. Give them a try

Ordered three shawarma sandwiches, two beef, one chicken. Large plate of hashweh (rice/meat) for…read morethe kids and order of fries. Service was great as usual. Watched the game. It wasn't too busy for a Friday afternoon but everyone seemed to be happy with their food and clean environment

Walked in today on 4th of July Place was Booooomin!!…read moreMashallah I love to see it wallah .. Ordered 4 chicken Shawarma Sandwiches & I think the young man the (owner) came out and handed me the order ! Class act! Love to see it .. Thank you so much ,all the way from California and I was not disappointed.. SHAWARMA WAS FABULOUS

Dined here on a Monday night and it was very busy. I understand why…read more I ordered the Lamb Ribs. Yes. Never had before and these were great. Not to heavy and the dry rub was perfect. Not overpowering and the meat was able to be the star of the dish. I also ordered a side of the Broccolini. It was also very good. They gave me an order of pita bread with the garlic sauce. Garlic Sauce was a 10/10. The pita bread was just okay. It was very hot and fresh however it tasted like the flour it was rolled in. If you have ever been to Palm Palace ( I am dating myself), the pita bread tasted like soft pillows of dough heaven. Overall I give Leila Staff was great and the ambiance is very nice. Extra star for the playlist too.

The service was excellent. The staff was attentive and never let our water cups run dry. They were…read morekind and helpful in offering menu suggestions. We really enjoyed the fried potatoe dish-Batata Harra the most and the roasted cauliflower. The plating was beautifully done for all dishes. We also enjoyed the eggplant dish- moutable and the rice. The dessert sticky date cake was tasty. I really enjoyed the drink: soft landing Unfortunately, The sea bass dish was salty to taste and the lamb chops were not tender. I would still go back to try more food, especially since we didn't try the hummus yet.

Al Fawwal is a new Lebanese breakfast restaurant that opened up a couple of months ago on…read moreGreenfield Rd. We saw the signs going up late last year and only recently had a chance to drop by. It's always nice to see another place that specializes in breakfast/brunch! We stopped in close to noon and found a small shop with around 8 booths worth of seating. There were only two tables with customers at the time but a couple more groups trickled in later. Service is super friendly here - we sat down, ordered and our food came out pretty quickly. Hummus Bil Tahina ($7) - Nice creamy hummus, fresh tasting. The hummus here is a bit heavier on the tahini vs. some other places. This is topped with fresh tender, piping hot and steaming chickpeas, and a nice fresh olive oil that's just the slightest bit peppery. The olive oil here tastes much fresher than most other restaurants around the area. Fatteh Bil Laban w/ Ras Aasfour ($14) - I totally misjudged what ras aasfour is - when I googled this before going in, I thought it was going to be Lebanese-style mini ground beef meatball stew, but this turned out to be straight pan fried lamb. The construction is essentially a layer of super tender chickpeas, topped with fried pita chips, a garlicky and tangy yogurt, then a very gamey lamb flavored oil (the oil they use to fry the lamb), and finally toasted slivered almonds and the aforementioned ras asfour. While I don't usually like lamb, the meat was actually not gamey at all and I honestly thought it was beef at first. It wasn't until I dipped into the rest of the bowl that I found that the oil drizzled on top is super gamey and the taste permeates everything underneath. If you like lamb, you will love this dish. All the ingredients used in this fatteh are on the liquidy side, so the pita chips get very soaked and lose their crunch. Batata Harra ($7) - These potatoes were undercooked. We heard the chef frying everything up, but I guess they still weren't cooked long enough? The insides were not fluffy and instead were on the hard side. The exterior had no crisp whatsoever. The potatoes were tossed with red pepper flakes, adding a bit of spice, and fresh cilantro and garlic, giving an herbal pungency. I also found a bit of acidity possibly from the addition of lemon juice. As with a classic Lebanese breakfast, you get pita and a plate of fresh veggies and pickles to eat everything with. The pita is standard commercial pita probably from a local bakery. Another patron was asking about bread and the waitress said the oven was down, so maybe they usually have fresh pita? The veggies included sliced tomatoes, cucumber pickles, turnip pickles, fresh radish, onion, mint, and even some Lebanese green olives. Yum! A very nice accompaniment. On the table are the usual salt, pepper, sugar, and olive oil, as well as a bottle of pomegranate molasses. We asked the waitress and she said that people enjoy drizzling it on liver and on baba ghanoush. As a side note, this is one of the few restaurants around the area that serves complimentary bottled water. Most other places charge a dollar or two per bottle. The Lebanese breakfast classics at Al Fawwal are pretty good. It's a good choice if you want to expand your breakfast repertoire.

The food prices went up and the quality down. The new staff is rude and don't listen when you call…read moreand make an order. The last 2 times I ordered from there, I had my order messed up because they took my order wrong. THE SAME ORDER IVE ALWAYS GOT FROM THERE...

Awesome Food and Atmosphere and good humus ,chicken wrap and the garlic and bread too good!!read more