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    101 Craft Kitchen

    4.2 (614 reviews)
    Closed 11:30 am - 9:00 pm

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    101 CRAFT KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Recommended Reviews - 101 Craft Kitchen

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    Sheri S.

    This place is absolutely amazing! Every single dish that we ordered was over the top delicious! So many amazing choices of food and made in a very culinary excellent way! Lots of good beer on tap and lots of comfortable seating with great service!

    Brenda T.

    CREOLE PORK CHOP Fried Green Tomatoes, Maque Choux, Andouille, Remoulade, Arugula & Pickled Vegetable Salad CRISPY WALLEYE SANDWICH Panko Breaded, Jalapeño Tartar Sauce, American Cheese, Dill Pickle, Iceberg Lettuce & Toasted Brioche Bun Parmesan Fries

    Sabrina S.

    Location/Restaurant; super easy with plenty of parking, before moving to Columbus had visited many time and one of those times visited 101 Beer Kitchen in Dublin since has been a favorite. They changed the name, and still one of my favorites. They do season menu changes, so keep an eye on the menu. My pick for Mothers Day was 101 craft kitchen!!! Food; We started with Appetizers and they are all delicious, especially the whipped ricotta. My Entrée I wanted to change it up from my fav Lemon Chicken, to the Salmon which was mighty tasty. The cooked was cooked and serviced with a paper cooking bag, that kept all the flavors and juices in. The bar was busy, but managed to make the perfect Dirty Martini. Server; Our server was Ashley H, and she was great. Very friendly and helpful.

    Jeff R.

    After attending a movie at Stoneridge I dropped in to 101 Craft Kitchen for a beer and pretzel. The beer list seemed a little shorter than what I remembered form the last time I visited when it was called 101 Beer Kitchen. However, I still found a tasty hazy ipa. I expected the pretzel to be a large Bavarian style pretzel but it turned out to be 2 dinner roll sized pretzels and some cheese sauce. The pretzels were warm and tasty. The cheese was really thick and served cold. I think it would have benefited from 30 seconds in a microwave, but still had great flavor. Honestly, I probably would have given 101 Craft Kitchen 3 stars, but our bartender was extremely friendly. She took time to discuss what beers were available, offered samples and even talked to me about the movie I went to see. That kind of treatment makes visiting new places an even better experience.

    Fried Chicken & Biscuit with a Purple Haze
    James J.

    Came in last Sunday for a nice Brunch. We sat at The Bar and Rachelle was very helpful and nice. Once I saw the guest next to me with the chicken and biscuits I had to try it myself......it did not disappoint! We had the homemade pretzels and beer cheese. It was a delightful surprise, the outside was crispy and the inside was warm and fluffy. The blue cheese potatoes are great too! My girlfriend had the crispy walleye sandwich and loved it! We will be back again!

    This is easily one of our top two go-to lunch spots on the weekends! We've visited all 4 Ohio locations, and the Gahanna spot is hands-down our favorite. The food is always top-tier, and their root beer is my absolute favorite. I crave it! We seriously look forward to going back every time. Counting down the days until the Southern BLT makes its return to the seasonal menu. We can't wait!

    Mussel and fries
    Lu T.

    After a long day of travel, wanted to grab some dinner and a glass of wine. This place hit the spot. I sat at the bar and the bartender was wonderful. She took my order and dealt with all the patrons with a smile. As for the food, I ordered the black garlic Caesar salad followed by the mussels and fries. Those items were pretty good. Filled me up for the evening. If you're looking for a place that has tons of craft beers as well as crafty food, this is the place.

    Seasonal grilled cheese with butternut squash soup.
    Toi N.

    Love the seasonal menu and beer selection. I have been here several times before and I always get the fried plantains...today they were extra fried. Not to the point of sending them back but it was close. Which is sad because this is one reason for frequent visits. This time I tried their parm fries...they're ok. Maybe salt and vinegar fries. My grilled cheese was...meh. Too much mustard. There was an overwhelmed the Brie and apple. The soup. Hallelujah saved the experience. Just the right amount of spice. The service is always the same and that I like. I do like the vibe or ambiance...I tend to come here after, before or not during a rush. I like my establishments this way. Next time I will stick with the beet salad with chicken or anything but the grilled cheese....the manger was/is very nice and took off the sandwich from my bill. The stars are for service and soup.

    Deviled eggs
    Bill T.

    This is another one of those places I wish I could pick up and take home with me. We were looking for dinner on our last night in Columbus but we weren't too hungry so my better half came across this place. The appetizer list looked good so we headed over. The space is really welcoming and inviting and overall has a super vibe. Our server was very sweet and super helpful. I started with their house old fashioned, which was very good and at less than $10 a bargain (at least compared to NYC prices). We decided on salads for entrees so thought that a couple of appetizers wouldn't hurt. We had their loaded tater tots and deviled eggs. The deviled eggs were great and the little "flags" of prosciutto sticking out of each were so good. Also, not very heavy at all. The tots were terrific too. If you're used to Ore Ida tots or similar, these are like those on steroids. Big and crisp, with a fluffy inside, they were really tasty. I had the southwestern salad with grilled shrimp as my main and it was a wonderful salad. The shrimp were great. I couldn't finish it as it was so big. We could have split the salad for sure since we had the appetizers. Our delightful server did convince us to try the coconut cream parfait. She said it was light and it wouldn't make us feel too full and she was right. It was really delicious. If this place ever wants to open a location in the Big Apple, I'll be first in line.

    Chicken and biscuit
    Melanie S.

    Wow. I thought this was more of a pub and focused on beer, so it took me a disappointingly long time to check it out. We picked this for brunch, in part due to the proximity to TJMaxx for an after lunch shopping spree. But the brunch is solid. There were several non-sweet options. I had the chicken and waffles and ate the whole thing, no regrets. The watermelon salad on the side was a really nice addition. And the fried green tomatoes - also really good. Brunch is solid and I'd come back for their evening menu!

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    Food, service, and ambiance were all amazing! Phil was really funny and I'll be dreaming about the fried green tomatoes for months.

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    Phil C.

    Thank you for your business. Please come back and see us!!

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    Page 1 of 16

    Ask the Community - 101 Craft Kitchen

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    Unfortunately, I was massively let down by this place. Not so bad that I'm not willing to try them…read moreagain, but overall I was underwhelmed. The ratings in this place are solid five star so it's confusing why but perhaps I had a bad experience with the food and that's not reflective of the whole place of course. First off, the service was good. The girl was friendly and told me I should come back to try that strawberry drink that was on the sign. Second, I can't judge a drink since I didn't have one so late in the evening, but I did get a piece of coffee cake and it was one of the worst things I have eaten in a long time. It tasted like paste in my mouth... Purely flour , butter and sugar. There was not a texture from a crumble at all. And the cinnamon was a complete afterthought. When I say that it tasted mostly like flour, I am not exaggerating. Lastly, the place definitely is cute inside and it seems to be connected to the Goat by hallway.

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    Full disclosure, this is my neighborhood "walkable" coffee spot so they get proximity bonus points!…read more I have been a regular for about a year now and have had wonderful experiences throughout! I am a latte or flat white drinker, and both are made with care. Espresso is well balanced, and even through a growing staff, the recipes remain consistently great. Highly recommend!!

    Having previously visited the New Albany location, I had a sense of what to expect at the Morning…read moreRitual. This Gahanna location meets the high standard set by their sister location and even exceeds it from an ambiance standpoint. Visitors have their choice of various trendy lounge areas at which to sit including the bar area of the adjoined Goat restaurant. My wife and I dined in and I give high marks to the huevos rancheros, breakfast burrito and baked apple cinnamon roll. The hot chicken biscuit was no slouch either, but I think I would have enjoyed the chicken and the biscuit separately. Though, props to the biscuit for being sturdy enough to hold the two tenders and pimento cheese without crumbling. The chicken was also slightly more on the Buffalo spectrum than the Nashville Hot spectrum. This is a coffee shop at the core, and I don't drink coffee. But I sampled the Salted Caramel Cuban and thought it was pretty good. There's a lot to like here, including the polite and attentive service.

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    4.1(236 reviews)
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    A great upgrade from the typical breakfast fare, First Watch really stands out -- and their fresh…read morejuices are excellent too. I'm usually more of a classic "two eggs and bacon" breakfast guy, but on this last visit my wife convinced me to try the avocado toast. I added a half order of their awesome bacon on the side, and honestly, I was impressed. The bread was perfectly toasted without being overdone, the avocado was fresh and generous, and the two basted eggs were cooked perfectly. I also like the little details -- real salt and pepper grinders at the table, plus hot sauce if that's your thing. The coffee was great too, and I appreciated getting an insulated carafe at the table - did I mention the juices are great, I got the morning meditation one, really nice. The servers were super chill, the atmosphere was relaxed, and overall it was just a really great breakfast experience.

    I've always been a big First Watch fan but this past visit was a big let down…read more All the food was cold. Not sure how since they are constantly rushing out food to tables. This is my fairer place to order biscuits & gravy for a few reasons: -the sensible portion doesn't make you feel like crap (only 1 biscuit opened up on plate) -the turkey makes it lighter yet at same time this is a chunkier gravy than most...I'm not having to look for the meat -they put so much pepper in it normally that it has a nice kick of flavor, instead of the traditional bland one you get at many places. Switched out the potatoes for a side of cheesy grits which always hits the spot. The breakfast quinoa bowl is something I used to get all the time so I was really craving it, but it didn't hit the same way this time. Also ordered a mimosa, which I'm a fan of them bringing you a mini split bottle when you order it. Service is always good especially for how crowded this place gets. Overall, I'll be back at some point but this experience doesn't make me want to rush back to do so anytime soon.

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    Donna's Delicious Dozen - Box of warm doughnut, deliciousness

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    I had to try this donut shop since it was featured as on the top donut shops in the country based…read moreon Yelp reviews. It's in hidden in the plaza so you won't necessarily see it off the Main Street. Once you're inside it has a warm friendly vibe. You get to see the donut making first hand since it's an open kitchen. The menu has many created flavors for the chocolate , fruity, or seasonal lover. Not finding something you like, you can make your own. Think of Cold Stone but for donuts. I decided to go with a few of the created flavors, Honey Blue, Raspberry Beret, and the Mitch. They came piping hot out and were glazed and topped right in front of me. It was great but the icing didn't have a chance to set fully because the donut was so hot. I suggest to ask if you can have them wait a minute or two before putting on the glaze I love the story behind explaining who Donna is. I love learning the back story of any business. I will definitely be back to try other flavor combinations.

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    Love they start you off with a little taste of the chips and Pimiento cheese at the bar. Nice…read moretouch. $12 full price cocktails is a steal coming from Los Angeles. Had to get a Tito's Martini. Really well done. For dinner went with the steak and enchilada. Was a bit worried because they didn't ask for steak temp but wow, wow, wow great dish! Steak was fantastic and what a great combo with that cheesy enchilada. Had to get a cookie from what I over heard from others. Couldn't decide between praline peanut butter or the chocolate chip so got both, why not, I'm here a couple nights. Which one was better? Both were awesome, guess you will have to get both to decide.

    Breakfast time!…read more Stopped by for breakfast on a Wednesday morning for the first time and I had no idea it was a order at the counter type of place. The restaurant was very nice and huge with plenty of indoor and outdoor seating. I decided on their ricotta banana pancakes with a side of sausage and coffee. The coffee is self serve which was nice and they just give you a mug after you pay. So unlimited refills! Yes! Our food was brought over by our nice waiter which made sure we were taken care of so that was nice. The pancakes were very fluffy and light and were topped off with banana slices. The sausage on a side plate was super tasty. I could taste the pepper and rosemary seasoning and it was very juicy. The coffee was very good and I served myself another hot cup! I would definitely come back!

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    101 Craft Kitchen - gastropubs - Updated June 2026

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